healthy pumpkin pie dip
TRANSCRIPT
Healthy Pumpkin Pie Dip
• Ingredients: • 1 cup plain yoghurt• ½ cup pumpkin puree• ¼ cup brown sugar• 1 teaspoon cinnamon• 1 teaspoon vanilla
• Instructions:• In a bowl, mix together yoghurt, pumpkin, and brown
sugar• Once blended, add cinnamon and vanilla• Cover and chill in the refrigerator for 30 minutes• Serve with apple slices and/or graham crackers