div class=ts-pagebutton class=gotoPage data-page=1Page 1button div class=ts-imageimg data-url=heasbrewingbjcptechniquesandingredient-the-most-important-malt-acid-is-phytichtmlpage=1 data-page=1 class=ts-thumb lazyload alt=Page 1: shrubberynetheasbrewingbjcpTechniques_and_Ingredient… · The most important malt acid is phytic acid It is released when the enzyme phytase works on the organic saltphytin loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentsnetreader034viewer20220422175ec196df2ec22226ec161c05html5thumbnails1jpg width=140 height=200 divdivdiv class=ts-pagebutton class=gotoPage data-page=2Page 2button div class=ts-imageimg data-url=heasbrewingbjcptechniquesandingredient-the-most-important-malt-acid-is-phytichtmlpage=2 data-page=2 class=ts-thumb lazyload alt=Page 2: shrubberynetheasbrewingbjcpTechniques_and_Ingredient… · The most important malt acid is phytic acid It is released when the enzyme phytase works on the organic saltphytin loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentsnetreader034viewer20220422175ec196df2ec22226ec161c05html5thumbnails2jpg width=140 height=200 divdivdiv class=ts-pagebutton class=gotoPage data-page=3Page 3button div class=ts-imageimg data-url=heasbrewingbjcptechniquesandingredient-the-most-important-malt-acid-is-phytichtmlpage=3 data-page=3 class=ts-thumb lazyload alt=Page 3: shrubberynetheasbrewingbjcpTechniques_and_Ingredient… · The most important malt acid is phytic acid It is released when the enzyme phytase works on the organic saltphytin loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentsnetreader034viewer20220422175ec196df2ec22226ec161c05html5thumbnails3jpg width=140 height=200 divdivdiv class=ts-pagebutton class=gotoPage data-page=4Page 4button div class=ts-imageimg data-url=heasbrewingbjcptechniquesandingredient-the-most-important-malt-acid-is-phytichtmlpage=4 data-page=4 class=ts-thumb lazyload alt=Page 4: shrubberynetheasbrewingbjcpTechniques_and_Ingredient… · The most important malt acid is phytic acid It is released when the enzyme phytase works on the organic saltphytin loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentsnetreader034viewer20220422175ec196df2ec22226ec161c05html5thumbnails4jpg width=140 height=200 divdivdiv class=ts-pagebutton class=gotoPage data-page=5Page 5button div class=ts-imageimg data-url=heasbrewingbjcptechniquesandingredient-the-most-important-malt-acid-is-phytichtmlpage=5 data-page=5 class=ts-thumb lazyload alt=Page 5: shrubberynetheasbrewingbjcpTechniques_and_Ingredient… · The most important malt acid is phytic acid It is released when the enzyme phytase works on the organic saltphytin loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentsnetreader034viewer20220422175ec196df2ec22226ec161c05html5thumbnails5jpg width=140 height=200 divdivdiv class=ts-pagebutton class=gotoPage data-page=6Page 6button div class=ts-imageimg data-url=heasbrewingbjcptechniquesandingredient-the-most-important-malt-acid-is-phytichtmlpage=6 data-page=6 class=ts-thumb lazyload alt=Page 6: shrubberynetheasbrewingbjcpTechniques_and_Ingredient… · The most important malt acid is phytic acid It is released when the enzyme phytase works on the organic saltphytin loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAIAAAACCAQAAADYv8WvAAAAD0lEQVR42mP8X8AwAgiABKBAv+vAXklAAAAAElFTkSuQmCC data-src=https:reader034vdocumentsnetreader034viewer20220422175ec196df2ec22226ec161c05html5thumbnails6jpg width=140 height=200 divdiv