HISTORIC CORKTOWN1413 Brooklyn St.Detroit, MI 48226313-961-2000

SUMMER HOURSMon – Wed: 11am – 8pmThurs – Sat: 11am – 11pmSun Brunch: 10am – 4pm

table service • carry out • delivery • catering • full bar • wine shop

ORDER ONLINEmudgiesdeli.com

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soup House-made daily. We take requests!cup $4, bowl $6, bowl & side salad $10,bowl & half sandwich $11 (choose Pressley, Ivey, or Sorry Charlie)

spinach spread $7.50baby spinach blended with garlic, artichokes, red onion, buttermilk, and sun�ower seeds, served with tortilla chips or �at bread -- for both add $1

chicken fajita salad $8Fajita seasoned chicken salad with bell pepper, onion, tomato, cilantro. Garnished with salsa and cheddar. Served chilled with tortilla chips or �at bread -- for both add $1

potato salad $4.50house-made with red skins, bell pepper, apple, celery and wholegrain Michigan beer mustard macaroni salad $4.50house-made with fresh basil, baby spinach, hard boiled egg, carrot, bell peppers and Michigan dried cherries

coleslaw $4house-made with shaved cabbage, red pepper, fresh parsley and creamy slaw dressing

side salad $5 (small)mixed greens with tomato, cucumber, red onion, chickpeas, sun�ower seeds, croutons and choice of dressing

hummus $8 served w/ carrots or �at bread or both -- various house-made �avors

mixed olive tapenade $8house-made and served with crackers

chips and salsa $6house-made salsa and local Aunt Nee’s tortilla chips. Available to go by the bag to go! potato chips $1.10Better Made brand or Friends brand -- several varieties

jar of new dill pickles $8

beer cheese dip with pretzels $6housemade cheese dip and Better Made brand twists

pretzels and mustard $6Better Made brand twists with trio of mustards for dipping

co�ee - $3iced cold brewed co�ee - $3.50tea - $3.50Arbor Teas organic, loose leaf.

iced tea - $4housemade with citrus and touch of honey fresh lemonade - $4

Nikki’s Ginger Tea - $5 /bottlecane sugar fountain soda - $3Michigan Northwoods Soda Co: black cherry,root beer, cola, diet cola, orange, lemon-lime

bottled juices and sodas - $2.50canned soda - $2Rogue Farms Soda (22oz) - $6

milk shake or �oat - $7made with Calder Dairy Natural Milk and Ice Cream �avor of your choice

chocolate milk - $3Calder Dairy

SaladsHoney Bee - house-made chicken fajita salad, sharp Cheddar cheese, red onion, tomato, and avocado on romaine lettuce topped with local tortilla chips and served with sides of fresh salsa and herb buttermilk dressing - $14

Caesar - shredded Parmesan and Asiago cheeses, plus tomato, red onion, and romaine lettuce tossed with Caesar dressing and house-made croutons - $10, add house roasted chicken breast $4, add smoked salmon $5

Antipasto - smoked ham, Milano salami, Asiago, �re roasted tomato, onion, banana peppers, marinated olives, roasted peppers and artichokes on mixed greens with balsamic vinaigrette - $13.50

Balsamic Bleu - crumbled bleu cheese, walnuts, �re roasted tomato, pickled red onion, dried cranberries, baby spinach with balsamic vinaigrette - $12, add smoked beef brisket or chicken breast $4, add smoked salmon $5

Klebs Klub - house roasted turkey breast, cherrywood smoked bacon, dried cranberries, sun�ower seeds, sharp Cheddar cheese, tomato, onion and house-made croutons on a bed of romaine lettuce with herb buttermilk dressing - $13

Maurice Salad - turkey, ham, Swiss, tomato, hard boiled egg, banana peppers, diced pickle, house-made croutons, and mixed greens served with Maurice dressing - $13

Kiddieshouse-made peanut butter sandwiches - Lilly’s peanut butter and apple- peanut butter and Slow Jams strawberry preserves - peanut butter with Michigan honey

All Kiddie items $6. Kiddies are 8 years or younger.

kiddie size sandwich or saladCustom design with up to 4 items on sliced bread or greens.

Nolan’s grilled cheese - Any cheese, any sliced bread.

Full list of house-made dressings on last menu page. Two per salad, extra dressing $.50 ea.

Beverages

Starters and Sides

Poultry Campbell - chicken breast with provolone cheese, house made marinara sauce, spinach, roasted red peppers, olive tampenade on an 8” Italian bun, served warm - $13

Jerk - roasted chicken breast, jerk mayo, red onion, romaine lettuce, tomato, pepper Jack cheese on an onion roll, served warm - $12.50, add bacon - $1

Pulgini - chicken breast, artichokes, roasted red pepper, Asiago cheese, spinach, �re roasted tomatoes, and pesto on ciabatta, served warm - $14

Toney’s Caesar Rap - chicken breast, Asiago cheese, caesar dressing, romaine lettuce, tomato, and croutons rolled in whole wheat �at bread - $12

Pressley - roasted turkey breast, creamy coleslaw, Swiss cheese, and Thousand Island dressing on sourdough rye bread - $12.50

Turkey Trot - roasted turkey breast, sharp Cheddar cheese, MI dried cranberries and fresh apple, walnuts, sun�ower sprouts, sharp mustard, mixed greens, rolled in �at bread - $13

Kenna - herbed chicken salad and spinach spread, dill Havarti cheese, avocado, sun�ower sprouts, romaine lettuce, and tomato on toasted pumpernickel - $13

Southwest Side Story - chicken fajita salad, sharp Cheddar cheese, avocado, tomato, romaine lettuce, and fresh salsa rolled in �at bread - $13

Fine BirdOur house roasted chicken and turkey

breast is fromall natural, grain-fed,

hormone-free raised birds.

FishSorry Charlie - tuna salad made with American pole caught tuna, dill Havarti cheese, cucumber, tomato, mixed greens, on sourdough rye, honey mustard dressing - $12.50

Tuna Melt - tuna salad made with American pole caught tuna, topped with red onion and extra dill Havarti cheese on grilled pumpernickel - $12

Salmon Reuben - smoked salmon, The Brinery Kraut, Swiss cheese, and Thousand Island dressing on grilled rye - $13

Done Runnin’ - smoked salmon with veggie cream cheese, capers, �re roasted tomatoes, greens, and pickled red onion on ciabatta bread - $13.50

Vegetarian & VeganVeggie - Dill Havarti cheese, creamy coleslaw, spinach spread, tomato, cucumber, romaine lettuce, sun�ower sprouts, walnuts, sharp mustard, rolled in �at bread - $11

Ivey - spinach spread, dill Havarti cheese, avocado, sun�ower sprouts, lettuce, tomato, and red onion on toasted multi-grain bread, served open face - $11

Tempeh of Doom - grilled marinated tempeh, avocado, roasted red pepper, local sprouts, provolone cheese, greens, and honey mustard dressing on ciabatta - $13

Vegan Reuben - grilled marinated tempeh with vegan cheese, Brinery Kraut, and vegan Thousand Island dressing on grilled rye - $12

Porter - portabella mushroom cap, topped with Asiago cheese, artichoke, roasted red pepper, �re roasted tomato, spinach, and pesto on ciabatta - $13.50

Hippie Dippie Sh*t Man - avocado, baby spinach, local sun�ower sprouts, walnuts, Michigan dried cranberries and fresh apple, shredded carrot, and cucumber with raspberry vinaigrette rolled in �at bread - $12

Bella - roasted red peppers, marinated artichoke hearts, �re roasted tomatoes, olive tampenade, chick peas, sun�ower sprouts, mixed greens, and sun�ower seeds rolled in �at bread, served with a side of balsamic vinaigrette - $13

To GoAll beer, wine, meadand cider is available

for carryout at discounted prices.

Check out theextensive list and

browse the wine shop.

D I YDesign it yourself.

Customize a sandwich or salad as you wish.

See the full listof options on the following page.

Sandwiches

Pure BreadMade locally and baked fresh daily,

all the bread we o�er is made old-world style,

using organic ingredients and no preservatives.

Please, no modi�cations to our signature sandwiches. See the Design Your O wn menu.

BeefBeefy Bleu - house smoked beef brisket, pickled red onion, �re roasted tomato, spinach, and crumbled bleu cheese with balsamic vinaigrette on an 8” hoagie bun, served warm - $13

Brooklyn - house smoked beef brisket, Neuske's nitrate free cherrywood smoked bacon, beer cheese, and caramelized maple onions on a kaiser roll - $13

Bat Outta Hell - meatloaf of ground top sirloin, bacon, cheddar, red onion, lettuce, tomato, ketchup and yellow mustard on a kaiser roll, served warm - $14

Saliba - meatloaf of ground top sirloin with roasted red peppers, provolone cheese, and house marinara on an 8” Italian bun - $12

Barrett - Most popular corned beef sandwich! Sy Ginsberg corned beef, creamy coleslaw, Swiss cheese, and Thousand Island dressing on an onion roll, served warm - $13

Gracie - Sy Ginsberg corned beef, bleu cheese, creamy coleslaw, and bbq sauce, on an onion roll, served warm - $13

That’s Jared - Sy Ginsberg corned beef and Swiss cheese topped with a scoop of redskin potato salad on a kaiser roll, romaine, served warm with spicy mustard - $12.50

Reuben - choose either pastrami or corned beef, with Swiss cheese, The Brinery kraut, and Thousand Island dressing on grilled sourdough rye - $13

O’Leary - pastrami served warm with swiss, mayo, greens, tomato, pickled red onion, and house ground horseradish on ciabatta - $13

F’getaboutit - This is truly a giant spectacle of a sandwich! 2 lbs of Sy Ginsberg corned beef topped with Swiss cheese, choice of creamy coleslaw or sauerkraut, and Dearborn yellow mustard or Thousand Island dressing, on a 2 lb loaf of sourdough rye, served warm - $55.00

Sandwiches

Multi-MeatLockwood - peppered ham, Milano salami, turkey breast, sharp Cheddar cheese, romaine lettuce, tomato and red onion on a kaiser roll with balsamic vinaigrette - $12

Gutty - Milano salami, Sy Ginsberg Gold Label pastrami, Sy Ginsberg corned beef, cherrywood smoked bacon, house smoked beef brisket, sharp Cheddar cheese, romaine lettuce, and garlic mayo on a kaiser roll, served warm - $12

Madill - roasted turkey breast, Neuske's nitrate free cherrywood smoked bacon, avocado, tomato, romaine lettuce, garlic mayo and melted pepper Jack cheese on an 8 “ hoagie bun served warm - $13

Sho’ Nu� - roasted turkey breast, Neuske's nitrate free cherrywood smoked bacon, strawberry cream cheese, spinach and Slow Jams strawberry preserves on toasted multi-grain bread, served warm - $12

Mudgie - house smoked beef brisket, roasted turkey breast, house-made vegetable cream cheese, romaine lettuce, red onion, and strong mustard on an onion roll, served warm - $12

Stinson - peppered ham, Neuske's nitrate free cherrywood smoked bacon and Cheddar topped with maple glazed onions and chipotle mayo on a kaiser roll, served warm - $12

Salumi Ali - Milano salami, ‘Nduja cream cheese with Calabrian peppers, tomato, greens, fresh basil, red onion, and sun dried tomato pesto on ciabatta bread - $13 Congress - Michigan Yale bologna sliced thick and grilled, with Provolone cheese, tomato, red onion, greens, and garlic mayo on a kaiser roll - $12

Mu�uletta - Milano salami, peppered ham and Michigan Yale bologna, Provolone cheese, house giardiniera and olive spread, on mu�uletta bread - $12

Leggo My Dago - Milano salami, Asiago cheese, banana peppers, pickled red onion, olive tampenade, �re roasted tomato, romaine lettuce, and mayo on an 8” Italian bun, served warm - $14

Meat HeadOur beef brisket, ground

sirloin and charcuterie come from animals that are

humanely pasture-raised on a vegetarian diet without the use of growth hormones.

Keepin’ it RealMudgie’s is devoted to

from-scratch cooking from the ketchup to the corned

beef. We’re proud to source the purest ingredients and

menu items, when available, from local purveyors and

urban farmers. We are happy to support our community

while providing our customers REAL food.

No MSG. No HFCS. No BS!

We are dedicated to minimizing waste and harmful outputs to the

environment.

All of our carryout wares and cleaning agents are

environmentally safe, compostable, or biodegradable.

Design Your OwnSandwich or Salad

Breadssourdough rye - no extra charge

pumpernickel - no extra charge

multi-grain - no extra charge

whole wheat �at bread - no extra charge

mu�uletta - $1 extraciabatta - $1 extraonion roll - $1 extrakaiser roll - $1 extraitalian bun $1.25 extrahoagie (8”) - $1.25 extragluten free bread - $1.25 extra

Greens - no extra charge

romaine lettucemixed greensbaby spinach

Designing a sandwich? Base price is listed beside each protein. $10 base price for multiple proteins. $4 base price for protein-less sandwich.Designing a salad? Base price is $4.00 -- choose any green, add a protein for $5, smoked salmon $6

Desserts

Proteins corned beef - $9.25Sy Ginsberg seasoned and roasted in house

roast beef - $9.50Michigan raised, seasoned and house smoked

chicken breast - $9grain fed, antibiotic and hormone free, roasted in house

turkey breast- $9grain fed, antibiotic and hormone free, house seasoned

meatloaf - $9housemade with Michigan raised, grass fed, ground top sirloin

chicken fajita salad - $9.25made with peppers, onions, hominy, and fresh cilantro

chicken salad - $9.25made with fresh basil and red bell peppers

tuna salad - $9American pole caught tuna with dill, capers and hint of citrus

cherrywood smoked bacon - $9nitrate free, smoked for 24 hours over real cherrywood by Nueski

pastrami - $9.50Sy Ginsberg Gold Label

Milano salami - $9

peppered ham - $9smoked for 24 hours over real applewood by Nueski

smoked salmon - $10

tempeh -$8

Yale balogna - $9

Cheeses - $1.25sharp cheddar (MI)swisspepper jack (MI)dill havarti (MI)bleu cheeseasiagoprovolonevegan cheese

Cream Cheeses - $1.50veggiestrawberrybeer cheese

Fudgie Mudgie - $8Warm brownie wa�e, topped with a scoop of Calder Dairy vanilla ice cream, Sanders Hot Fudge and whipped cream. Add walnuts - $.50. Wa�e and hot fudge only - $4.00

Sweet Ruth - $8.5Warm bread pudding wa�e with diced apples, topped with a scoop of Calder Dairy horchata ice cream, Sanders Butterscotch Caramel, whipped cream, walnuts and dash of cinnamon. Wa�e and caramel only - $4.00

cheesecake - $4Rotating varieties from the Cheesecake Shoppe -- Grosse Pointe, Michigan

ice cream - $4Vanilla or chocolate ice cream from Calder Dairy, Lincoln Park, MI. Additional �avors available seasonally.Add Sanders Hot Fudge, Sanders Butterscotch Caramel, and/or walnuts - $.50 ea

cookie - $2large, soft cookie from local Golden Wheat Bakery

• chocolate• chocolate peanut butter chip• blonde walnut

DressingsAll house made.2 per salad $.50 for extra.

buttermilkcaesarred wine vinaigrettebalsamic vinaigretteraspberry vinaigrettehoney mustardmauricethousand island

Condiments1 per sandwich, $.25 for extra.

mustard -- yellow, sharp, or spicy

mayo -- plain, garlic, chipotle,or jerk

vegan mayopestomarinarathousand island -- vegan optional

salsaketchuphorseradishbbq sauce

Extrascucumber - $.25maple glazed onion $.50 shredded carrots - $.25banana peppers - $.25avocado - $1.50tomato - $.50�re roasted tomato - $.50apple slices - $.50red bell pepper - $1roasted red peppers - $1.25cole slaw - $1.50 sauerkraut - $1marinated artichokes - $.75giardiniera - $.75capers - $.50olive tampenade - $.50chick peas - $.25hard boiled egg - $.50 (hormone and antibiotic free)

sun�ower sprouts - $ .75sun�ower seeds - $1walnuts - $1peanut butter - $1strawberry preserves - $1 (Slow Jams - MI)

hummus - $1.50spinach spread - $1.50potato salad - $1.50bacon, Nueski - $2dried berries -$.75croutons - $.50

June 2018