Structure: 11 floors, 4 basement levels

Access: From Ninoy Aquino International Airport

Terminal 1 by Car: approx. 20 minutes

Terminal 2 by Car: approx. 15 minutes

Terminal 3 by Car: approx. 10 minutes

Terminal 4 by Car: approx. 20 minutes

Parking: On premise

Check-in/Check-out: 15:00 / 12:00

Hotel Okura ManilaThe Legend in Japanese Hospitality

From the prestigious Japanese hotel group Okura Nikko with 75 hotels worldwide, Hotel Okura Manila is scheduled to open by the last quarter of the year and will be situated within the first integrated resort in the Philippines, the Resorts World Manila complex, in Pasay City.

Forbes Travel Guide recently featured Hotel Okura Manila in their article, “17 Most Anticipated Hotel Openings of 2019.”

Epitomizing the essence of elegance and refined Japanese hospitality, the luxury hotel will offer 188 spacious rooms and suites, and a variety of dining options, including their signature Japanese fine-dining restaurant, Yamazato.

Hotel Okura Manila

[Hotel Address] 2 Palm Drive, Resorts World Manila, Newport City, Pasay City 1309, Metro Manila, Philippines[Website] http://www.hotelokuramanila.com [E-mail] info@hotelokuramanila.com

+63 2 908 8000 ext. 2899(Operating Hours: 8:00 ~ 17:30, Closed on Weekends and Holidays)

PRE-OPENINGSALES TEL

Information

Selling points of the hotel• Easy access to all airport terminals• Convenient access to Manila’s business districts, Makati City and BGC• Complimentary scheduled shuttle service to and from the airport• Experience authentic Japanese cuisine at Yamazato• Sky Pool complete with sun loungers and bar lounge for relaxation• Meeting rooms matched with world-class service• Beautiful, spacious, and elegant rooms• Luxurious accommodation with airport runway view: the Okura Grand Suite at 665 m2 has its own private swimming pool, living area, dining area, kitchen, and 2 bedrooms

Room Type No. of Rooms Floor Room Size (m2) Bed Size (mm)

SuperiorTwin 18 6 ~ 10 F 46 1200 x 2000

King 10 6 ~ 10 F 46 2000 x 2000

DeluxeTwin 65 6 ~ 11 F 58 1200 x 2000

King 61 6 ~ 10 F 58 2000 x 2000

Deluxe King 3 6 ~ 8 F 58 2000 x 2000

Premier Corner Twin 8 6 ~ 9 F 58 1200 x 2000

Palace Suite TBA 18 3 ~ 5 F 58 2000 x 2000

Deluxe Suite King 2 10 F 132 2000 x 2000

Royal Suite King 2 11 F 232 2000 x 2000

Okura Grand Suite King 1 11 F 665 2000 x 2000

Total 188

*All Non-Smoking Rooms

Banquet Rooms Room Size (m2)Theater Classroom Hollow Square U Shape Reception Banquet

Function Room 1 or 2 58 sqm 60 pax 24 pax 16 pax 14 pax 60 pax 30 pax

Function Room 1 & 2 116 sqm 90 pax 45 pax 24 pax 24 pax 90 pax 48 pax

Yamazato’s history spans more than a half century, beginning with the opening of its first location at Hotel Okura Tokyo in 1962. Over the years, Yamazato has become highly regard-ed for its authentic Japanese cuisine tailored to international guests.  The first Yamazato restaurant outside Japan opened at Hotel Okura Amsterdam in 1971. The widely-loved venue has brought together Japanese and European culture. In 2002, the restaurant proudly became the first Japanese restaurant in Europe to earn a Michelin star.

Following Amsterdam, additional Yamazato venues have since opened in Shanghai, Macau, Bangkok, Taipei and now Manila. To continue bringing Japanese hospitality and cuisine overseas, Yamazato plans to unveil more restaurants in new Okura brand properties opening outside Japan.  

Tokyo • Kobe • Fukuoka • Hamamatsu • Kisarazu • Amsterdam • Shanghai • Taipei • Macau • Bangkok

OPENING SOON 2nd Floor, Grand Wing, Resorts World Manila, Philippines

The Okura’s signature Japanese fine dining restaurant Yamazato serves only the freshest ingredients that ensure supreme taste and unmatched quality.

The time-honored Kaiseki Ryouri is a multi-course Japanese haute cuisine meticulously crafted by Executive Chef Rinnosuke Mouri, in line with the changing seasons. The food emphasizes the unique flavors of traditional ingredients and is served in small sequences, to let you appre-ciate every detail in delight.

Yamazato OpeningSoon in Manila

Features

With 33 years of culinary experience, Chef Mouri’s previous work experiences include renowned properties like Hotel Okura Tokyo, JFE Roponggi Club, and The Okura Prestige Taipei.

Chef Profile: Rinnosuke Mouri

History of Yamazato

• Private luxury teppanyaki room (up to 8 pax)

• Private dining rooms (up to 18 pax)

• Sushi bar

• Teppanyaki area

• Fine dining restaurant with a total of 82 seats