HOURS OF OPERATION

(Daily) Monday - Sunday 5 PM -12 AMAll guests must leave the premises by midnight.

Last Seating 10 PM

Last Call for Food 10:30 PM

Last Call for Drinks 11:30 PM

RESERVATIONS

Must Book Through OpenTable

2 hour dining limit + maximum 6 guests per table Credit / Debit card required to hold reservations

Food & Beverage Minimum Spend Required*$60 ++ per person, plus tax & gratuity

*Must order food items. Menu subject to change.*Minimum does not apply for kids under 10.

Menu Pricing / Payment RequirementsPricing excludes state tax, service charge/gratuity.

Physical form of payment required.

Accepts: cash, credit / debit card, or room charge.

SPIRE 73 CONTACT

Cancellations/No-ShowsMade within 24-hours: $30 charge per a person.

Same-Day Changes/Cancellations/RequestsPhone: +1 (818) 818-8683

Other Inquires/RequestsEmail: info@spire73.com

Phone: +1 (818) 818-8683

COVID-19 PROTOCOL Mandatory Temperature Screenings

NO ENTRY for guests with temperatures at or above 100.4°F (38°C), experiencing a cough, shortness of breath, or difficulty breathing.

Face MasksRequired at all times (unless seated at a table).

Social DistancingSix feet apart from other diners & staff.

Time / Capacity Limitations2-Hour Limit / Maximum 6 Guests (per table)

SPIRE 73 POLICIES & REQUIREMENTS Business Casual & Summer AttireWe reserve the right to refuse entry to guests who fail to adhere to dress code.

NO cut off tee-shirts, sleeveless basketball jerseys,

jogging shorts, improperly worn trousers

NO cover charge/age restriction

NO bar top service/guaranteed window seating NO backpacks/over-sized bags

NO outside music/professional photo/videography NO outside food/beverage*NO pets (service dog OK)

NO backup/reservations due to inclement weather

*Corkage Fee (Champagne & Wine Only)

Standard Size, 750ml ($75/per btl)Magnum Size, 1.5L ($150/per btl)

WELCOMERise above the day-to-day at Spire 73, located

atop the Intercontinental Los Angeles Downtown’s

73rd floor. Let your worries fade away as you

drink, dine, and look out over the L.A. skyline

from the tallest open-air bar in the Western

Hemisphere. This rooftop restaurant & bar offers

breathtaking views of the entire city, chic fire pits,

signature cocktails and a wide selection of whiskey,

as well as culinary expressions to rival the view.

I N T E R C O N T I N E N T A L L O S A N G E L E S D O W N T O W N · 9 0 0 W I L S H I R E B O U L E V A R D , 7 3 R D F L O O R , L O S A N G E L E S , C A 9 0 0 1 7 · + 1 ( 2 1 3 ) 6 8 8 - 7 7 7 7

D T L A . I N T E R C O N T I N E N TA L . C O M · I H G . C O M · # I N T E R C O N T I N E N TA L D T L A · # L A E L E V AT E D

FOOD MENUChef’s Seasonal Selections

APPETIZERS TUNA POKE 29 yellowfin tuna, scallions, wasabi vinaigrette, avocado, spicy aioli, furikake, crispy wontons

CHILLED POACHED PRAWNS (gf) 25classic cocktail sauce, soy ginger dip,grain mustard dill remoulade

BLACK KALE CALI-CAESAR (v) 15 black kale, pecorino cheese, hard boil egg, crostini

HERITAGE GREENS SALAD (vg) (gf) 15heirloom tomato, artichoke, petite sweet peppers, extra virgin olive oil, Terre Bormand vinegar

CLASSIC PORK POTSTICKERS 12 sweet soy sesame ginger glaze

SHARED PLATES MEZZE PLATTER (v) 29 truffle hummus, baba ghanoush, artichoke, olives, Greek feta cheese, peppers,zaatar spicy pita

IN-SPIRE-D WINGS 25 12 traditional buffalo, garlic parmesan,citrus tajÍn

SWEET CRISPY 15BRUSSELS SPROUTS (v) (gf)balsamic glaze, parmesan cheese

SWEET POTATO FRIES (v) (vg) 15ginger aioli

TRUFFLE PARMESAN FRIES (v) 15

SOUP PURÉE OF WOODLAND 10MUSHROOM (v)truffle essence

ENTRÉES GRILLED 10oz ‘CREEKSTONE FARMS’ 55BONE-IN RIB EYE (gf)charred Fresno peppers,pommery mustard demi

FILET FRITES (gf) 45 grilled filet mignon, chardonnay herb butter, fries

SAUTÉED MEDITERRANEAN BASS (GF) 36 sauce Provençal

ALASKAN KING SALMON (gf) 33aquavit chive beurre blanc

PRAWN TOSCANA (gf) 35grilled jumbo prawns, oven dried tomatoes, roasted garlic cream

30

25

25

POLLO PRENSADO (gf) crispy flattened de-boned whole springchicken, tossed heritage greens

SPIRE BURGER wagyu beef patty, cheddar, smoked bacon slaw , red pickle relish, brioche bun, fries

VEGAN SEARED TOFU (VG) carrot & cumin puree, charred cauliflower, curry oil

DESSERTS 12

12

12

CHOCOLATE TRUFFLE CAKETIRAMISU (v)

CRÈME BRÛLÉE CHEESECAKE (v)

COCA DE DULCE DE LECHE (v)

ASSORTED ICE CREAM (v) 12

(v) vegetarian, (vg) vegan, (gf) gluten-free, utensils recommended

Menu subject to change. Pricing excludes tax & gratuity.An automatic 20% service charge will be added for parties of 6 or more.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs orunpasteurized milk may increase your risk of foodborne illness.

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods & mercury in fish,

which are known to the State of California to cause cancer & birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

12

BOTTLED BEERS MODELO ESPECIAL 10mexican lager 4.4%

AMSTEL LIGHT 9lager 3.5%

ANCHOR STEAM 9california steam beer 4.9%

KLOUD 9korean pilsner 5.0%

LEFFE 9belgian pale ale 6.6%

SAMUEL ADAMS BOSTON LAGER 9vienna lager 5.0%

STELLA CIDRE 9belgian cider 5.0%

TSINGTAO 9chinese lager 4.8%

ASAHI 9japanese rice lager 5.0%

SAPPORO 9japanese lager 4.9%

SINGHA 9thailand 5.0%

STIEGL RADLER 9grapefruit 2.5%

BUCKLER 9holland (non-alcoholic)

WORLDLY CLASSICS 18HONG KONG MULE

vodka, ginger ale, ginger beer, lemon, angostura bitters

18CALIFORNIAN BELLRINGER gin, dry vermouth, apricot brandy

18

18

FRENCH MOTO flor de caña rum, grand marnier, lemon

INDONESIAN NU FASHIONED bourbon, crème de cacao, angostura bitters

IN-SPIRED COCKTAILS18

18

ORION’S PALOMA tequila, grapefruit, lime, agave, salt, sparkling wine

EL'DIABLOtequila, ginger, lime, cassis, soda water

CITY-VIEW 18vodka, lemon, cassis, raspberry, sparkling wine

18CALIFORNIA GOLD RUSHbourbon, lemon juice, honey syrup

18GREEN THUMB vodka, lime, agave nectar, cucumber, mint

18

18

DORIAN GRAY gin, lime, cucumber, salt, rose water, mint angostura

THE NAME OF THE ROSE gin, lillet rosé, campari, lemon, sparkling rosé, grapefruit twist

DRAFT BEERS 9

9

8

8

8

8

8

8

SEASONAL BREW

ALLAGASH WHITE american witbier 5.1%

HEINEKENeuropean pale lager 5.0%

ANGEL CITY california ipa 6.1%

ARROGANT BASTARD ALE california strong ale 7.2%

EEL RIVER california amber ale 4.75%

GOLDEN ROAD MANGO CART california wheat ale 4.0%

STELLA ARTOIS belgian pilsner 5.2%

CREATIVE TWIST18

18

18

MANGO COSMOPOLITAINVodka, mango, cucumber, lime, cranberry

LOS ANGELENOS bourbon, maple syrup, angostura bitters, orange twist

FRENCH KISSvodka, chambord, peach, cranberry, pineapple

BEERS + COCKTAILSEnjoy our Social Specials

SOCIAL SPECIALS

BUCKET OF (4) BOTTLED BEERS · 32select one of our bottled beers

COCKTAIL PITCHER · 80select one of our cocktails

THE WORLD IS YOURSGoslings black seal rum, cruzan blackstrap rum, citrus, ginger beer

18

MANHATTANrye whiskey, sweet vermouth, angostura bitters

WHITE NEGRONIgin, lillet blanc, campari

18

18

CHAMPAGNE + WINESBy the glass or bottle

BUBBLY gl/btl

TAITTINGER BRUT LA FRANÇAISE 28/125 champagne, france

SCHRAMSBERG BLANC DE BLANCS 22/83SPARKLING BRUT north coast, california

BOUVET-LADUBAY 17/64CREMANT DE LOIRE ROSÉloire, france

FINKE’S WIDOW SPARKLING BRUT 16/60lodi, california

VILLA SANDI IL FRESCO PROSECCO 13/50prosecco, italy

WHITE WINES gl/btl

MATANZAS CREEK SAUV BLANC 13/50sonoma county, california

CLOUDY BAY SAUVIGNON BLANC 19/75marlborough, new zealand

PATZ & HALL CHARDONNAY 19/74sonoma coast, california

JEAN ET SÉBASTIEN DAUVISSAT 18/75CHABLIS SAINT-PIERREchablis, france

LUCIEN CROCHET SANCERRE 17/65loire, france

MARCO FELLUGA ‘MONGRIS’ 15/60PINOT GRIGIOcollio, italy

LOUIS JADOT STEEL CHARDONNAY 14/50 burgundy, france

MÖNCHHOF ESTATE 13/50RIESLING MOSEL mosel, germany

DOMAINE PICHOT VOUVRAY 12/45vouvray, france

ROSÉ gl/btl

CHATEAU D’ESCLANS 20/80ROCK ANGEL provence, france

SUMMER WATER ROSÉ 16/60GRENACHE/SYRAHcentral coast, california

COPAIN TOUS ENSEMBLE ROSÉ 14/51 anderson valley, california

RYDER ESTATE PINOT NOIR ROSÉ 13/47central coast, california

RED WINES gl/btlMERRY EDWARDS PINOT NOIR 25/95sonoma county, california

BODEGAS MUGA RESERVA 22/90rioja, spain

LE MACCHIOLE BOLGHERI ROSSO 20/80toscana, italy

WESTERLY RED BLEND 17/70happy canyon of santa barbara, california

METZ ROAD RIVERVIEW VYD. 17/64PINOT NOIRmonterey, california

ANCIENT PEAKS 15/60CABERNET SAUVIGNONpaso robles, california

LUCA MALBEC 15/60uco valley mendoza, argentina

MILBRANT TRADITIONS MERLOT 13/47columbia valley, washington

ROSÉ gl/btl

PIO CESARE MOSCATO D’ASTI 14/51piedmont, italy

TAYLOR FLADGATE 20 YR 20/ -TAWNY PORTporto, portugal

VALDESPINO AMONTILLADO 14/ - CONTRABANDISTAjerez, spain

SMITH WOODHOUSE 10/ -‘LODGE RESERVE’porto, portugal

ALAIN MILLIAT gl

Enjoy our non-alcoholic California juice collection. Served by the glass on the rocks, or with soda water.

JUICES & NECTARS COLLECTION Serving size (6.7oz) 10 each

Choice of: cox’s apple juice,summer pear nectar, white peach nectar

GRAPE JUICE COLLECTIONServing size (11.1oz) 15 each

Choice of: sauvignon white grape, chardonnay white grape,cabernet rosé grape, merlot red grape

BUBBLY 750ml

ACE OF SPADES 1600

DOM PÉRIGNONChampagne 600Rosé

VEUVE CLICQUOT Yellow Label Brut 150Brut Rosé 225

MOËT & CHANDON Brut Impérial 150Rosé Impérial

VODKA btl

STOLICHNAYA ELIT 475

GREY GOOSE 450

TITO’S HANDMADE 400

BELVEDERE 400

ABSOLUT 375

KETEL ONE 375

SMIRNOFF 325

GIN btl

TANQUERAY Nº TEN 400

BOMBAY SAPPHIRE 375

HENDRICK’S 350

TEQUILA btl

700

350

425

350

400

DON JULIO 1942

DON JULIO BLANCO

CASA NOBLE AÑEJO

PATRÓN SILVER

PATRÓN REPOSADO

HERRADURA SILVER 350

BOTTLE SERVICEIncludes four assorted mixers

served in carafes.

RUM btl

BACARDI 375

CAPTAIN MORGAN 375

MALIBU 375

COGNAC btl

HENNESSY XO 1,050

HENNESSY VSOP 400

REMY MARTIN XO 800

HINE RARE VSOP 375

WHISKEY / WHISKY btl

HIBIKI HARMONY 475

FOUR ROSES BOURBON 425

WOODFORD RESERVE 400

MAKER’S MARK 375

JAMESON 350

JACK DANIEL’S 300

TEMPLETON RYE 300

SUNTORY TOKI 350

ELIJAH CRAIG 250SMALL BATCH BOURBON

MONKEY SHOULDER 250BLENDED SCOTCH

SCOTCH btl

JOHNNIE WALKER BLUE 1,100

JOHNNIE WALKER BLACK 350

THE MACALLAN 18 1,100

THE MACALLAN 12 425

OBAN 14 600

DEWAR’S WHITE LABEL 375

CELEBRATION PACKAGES

VODKA + BUBBLY

BELVEDERE + DOM PÉRIGNON · 950

GREY GOOSE + VEUVE CLICQUOT · 550

TEQUILA + BUBBLY

DON JULIO 1942 + VEUVE · 800

PATRÓN SILVER + MOËT CHANDON · 475

Pricing excludes tax & gratuity.

An automatic 20% service charge will be

added for parties of 6 or more.

WARNING: Drinking distilled spirits, beers,

coolers, wine and other alcoholic beverages

may increase cancer risk, and, during

pregnancy, can cause birth defects.

For more information go to

www.P65Warning.ca.gov/alcohol.

NON-ALCOHOLIC gl/btl

MOCKTAIL 9/ - any virgin cocktail

JUICE 8/ -cranberry, pineapple, apple,grapefruit, orange

SODA 6/ -coca cola, diet coke, coke zero,sprite, ginger ale

WATER (small / large) 7/12 still / sparkling

900

225