house specialties - makris lobster & steak house€¦ · that location was closed on new...

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Fried Lobster A true New England favorite. 6oz. ................................................................. Market Price Fried Haddock New Englands’ favorite fish. ...................................................................................... 14.99 Fried Fantail Shrimp Large gulf shrimp. ......................................................................................... 16.50 Fried Native Shrimp Small Maine shrimp, sweet and tender. Add buffalo style for 1.00. ................. 13.99 Fried Calamari A mixture of rings and tentacles served with marinara. ............................................ 12.99 Fresh Lake Smelt Half a pound of fresh lake smelt. ......................................................................... 10.99 Fried Sea Scallops Large dry sea scallops. ......................................................................... Market Price Fried Bay Scallops Dry, sweet and tender. ...................................................................................... 14.50 Fried Native Clams Fresh local clams, sweet and tender. .................................................. Market Price Fried Clam Strips Fresh ocean clams without bellies. ...................................................................... 13.99 Fried Oysters We use only fresh cold water oysters. ......................................................................... 18.99 Half and Half Pick any two fried seafood items. * For Fantail shrimp add 2.00. Sea scallops and native clams are Market Price. ............................................................................................................................................................. 17.99* Seafood Medley Bay Scallops, clam strips, haddock and calamari. 12 oz. .......16.99 Yankee Fisherman’s Platter Shrimp, haddock, clams and sea scallops, topped with our homemade onion rings. 12 oz. .......Market Price Side Orders 1/2 Pint (4oz.) 1 Pint (8oz.) Quart (16oz.) Clam Strips $ 4.99 $ 9.99  $ 18.99 Native Clams (Market Price) (Market Price) (Market Price) Native Shrimp $ 5.99 $ 11.99 $ 22.99 Fantail Shrimp $ 7.99 $ 15.99 $ 30.99 Scallops (Market Price) (Market Price) (Market Price) Bay Scallops $ 6.99 $ 13.99 $ 26.99 Oysters $ 9.99 $ 18.99 $ 36.99 Calamari $ 5.99 $ 12.99 $ 24.99 Haddock $ 6.99 $ 14.99 $ 28.99 French Fries $ 3.25 $ 5.99 $ 11.99 Sweet Potato Fries $ 4.25 $ 6.99 $ 12.99 Cajun Fries $ 3.99 $ 6.99 $ 13.99 Onion Rings $ 2.49 $ 4.25 $ 7.99 Cole Slaw $ 2.25 $ 4.50 $ 7.50 Restaurant Menu A Little Family History The Makris Family has had a long and notable association with good eating in Concord. It began in the early 1900’s when Ed’s father established the Priscilla Restaurant, which was located on North Main Street near the Capitol. The family involvement was continued when, after completing a tour of duty in the service, Ed came home and opened the Liberty Restaurant with the help of his father and the rest of the family. The Liberty was located near Rumford Press (now the Concord Center) and was well known for the famous Blue Plate Specials that were particularly popular with the workers there. In the early ‘50s, Ed and his two brothers decided to expand, so they bought Keniston’s Drive-In. They soon made it one of the outstanding seafood drive-ins in New England and continued in the tradition of fine food preparation until retiring in the late ‘60s. Through Ed’s guidance, the next generation of the family continued that same tradition by creating another fine eating establishment-The Talk of The Town, originally at 19 North Main Street. That location was closed on New Year’s Eve 1987 due to remodeling of the downtown building. In May of 1988, Eagle Court was opened to express fine dining in the Concord area and in August 1992 was sold, and the Inland Lobster Pool was purchased by the Makris Family, continuing in the same tradition of Keniston’s, which was the Makris Hallmark. In 1994, Makris Lobster Pool added quality meats to the seafood and lobster menu, thus becoming Makris Lobster & Steak House. In 2010 Makris’ added their Specialty Steaks and Seafood Market, allowing customers to take home all of their fresh and delicious products from their lobster pound. Welcome, The Makris Family HOUSE SPECIALTIES Lobster Newburg Lots of lobster baked in newburg sauce and topped with seasoned crumb. .... Market Price Alaskan King Crab Legs 1 ½ lbs. of the best from Alaska. (A La Carte deduct 3.00). ..................... Market Price Lazyman’s Lobster We do the work you get the reward of shucked fresh lobster meat served with drawn butter ............................................................................................................... Choose; 4 oz., 6oz. or 8 oz. Market Price Shellfish Stew House Specialty served with garlic bread and a garden salad. ½ Lobster, crab, clams and mussels-in- shell with scallops and shrimp in a white wine, tomato, basil, garlic, and lobster broth with trinity vegetables. .............20.99 Down East Clambake Chowder, steamers and any size lobster.  ..................................................... Market Price L o b s ter D i n n e r s Served with your choice of two sides. All size lobsters available steamed or baked stuffed (Market Price) We offer a full liquor license and a vast assortment of domestic, imported and craft beers. Also serving a variety of wines by the bottle and glass. Ask your server or check the daily specials Coffee (Hot or Iced) .................................................. 1.75 Tea (Hot or Iced) ........................................................ 1.75 Spice Tea ...................................................................... 1.75 Raspberry Tea or Lemonade .............................. 1.75 Sodas (1 free refill) .................................................... 1.95 Coke, Diet Coke, Ginger Ale, Orange, Sprite or HI-C Our Own Root Beer or Mexican Coke ............ 2.00 Bottled Water ............................................................ 1.75 Milk ................................................................................ 2.00 Chocolate Milk.......................................................... 2.25 Ice Cream Milk Shakes .......................................... 3.25 Chocolate, Vanilla, Coffee and monthly special. Smoothies................................................................... 2.99 Served with fries and slaw. Fried Seafood Substitute Onion Rings or Cajun Fries For $1.99 Beverages

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Fried Lobster A true New England favorite. 6oz. ................................................................. Market Price

Fried Haddock New Englands’ favorite fish. ...................................................................................... 14.99

Fried Fantail Shrimp Large gulf shrimp. ......................................................................................... 16.50

Fried Native Shrimp Small Maine shrimp, sweet and tender. Add buffalo style for 1.00. ................. 13.99

Fried Calamari A mixture of rings and tentacles served with marinara. ............................................ 12.99

Fresh Lake Smelt Half a pound of fresh lake smelt. ......................................................................... 10.99

Fried Sea Scallops Large dry sea scallops. ......................................................................... Market Price

Fried Bay Scallops Dry, sweet and tender. ...................................................................................... 14.50

Fried Native Clams Fresh local clams, sweet and tender. .................................................. Market Price

Fried Clam Strips Fresh ocean clams without bellies. ...................................................................... 13.99

Fried Oysters We use only fresh cold water oysters. ......................................................................... 18.99

Half and Half Pick any two fried seafood items. * For Fantail shrimp add 2.00. Sea scallops and native clams are Market Price. .............................................................................................................................................................17.99*

Seafood MedleyBay Scallops, clam strips, haddock and calamari. 12 oz. .......16.99

Yankee Fisherman’s PlatterShrimp, haddock, clams and sea scallops,

topped with our homemade onion rings. 12 oz. .......Market Price

Side Orders 1/2 Pint (4oz.) 1 Pint (8oz.) Quart (16oz.)Clam Strips $ 4.99 $ 9.99  $ 18.99 Native Clams (Market Price) (Market Price) (Market Price)Native Shrimp $ 5.99 $ 11.99 $ 22.99 Fantail Shrimp $ 7.99 $ 15.99 $ 30.99 Scallops (Market Price) (Market Price) (Market Price)

Bay Scallops $ 6.99 $ 13.99 $ 26.99 Oysters $ 9.99 $ 18.99 $ 36.99 Calamari $ 5.99 $ 12.99 $ 24.99 Haddock $ 6.99 $ 14.99 $ 28.99 French Fries $ 3.25 $ 5.99 $ 11.99 Sweet Potato Fries $ 4.25 $ 6.99 $ 12.99 Cajun Fries $ 3.99 $ 6.99 $ 13.99 Onion Rings $ 2.49 $ 4.25 $ 7.99 Cole Slaw $ 2.25 $ 4.50 $ 7.50

Restaurant Menu

A Little Family HistoryThe Makris Family has had a long and notable association with good eating in Concord. It began in the early 1900’s when Ed’s father established the Priscilla Restaurant, which was located on North Main Street near the Capitol.

The family involvement was continued when, after completing a tour of duty in the service, Ed came home and opened the Liberty Restaurant with the help of his father and the rest of the family. The Liberty was located near Rumford Press (now the Concord Center) and was well known for the famous Blue Plate Specials that were particularly popular with the workers there. In the early ‘50s, Ed and his two brothers decided to expand, so they bought Keniston’s Drive-In. They soon made it one of the outstanding seafood drive-ins in New England and continued in the tradition of fine food preparation until retiring in the late ‘60s.

Through Ed’s guidance, the next generation of the family continued that same tradition by creating another fine eating establishment-The Talk of The Town, originally at 19 North Main Street. That location was closed on New Year’s Eve 1987 due to remodeling of the downtown building. In May of 1988, Eagle Court was opened to express fine dining in the Concord area and in August 1992 was sold, and the Inland Lobster Pool was purchased by the Makris Family, continuing in the same tradition of Keniston’s, which was the Makris Hallmark.

In 1994, Makris Lobster Pool added quality meats to the seafood and lobster menu, thus becoming Makris Lobster & Steak House. In 2010 Makris’ added their Specialty Steaks and Seafood Market, allowing customers to take home all of their fresh and delicious products from their lobster pound.

Welcome,The Makris Family

HOUSE SPECIALTIESLobster Newburg Lots of lobster baked in newburg sauce and topped with seasoned crumb. .... Market Price

Alaskan King Crab Legs 1 ½ lbs. of the best from Alaska. (A La Carte deduct 3.00). ..................... Market Price

Lazyman’s Lobster We do the work you get the reward of shucked fresh lobster meat served with drawn

butter ............................................................................................................... Choose; 4 oz., 6oz. or 8 oz. Market Price

Shellfish Stew House Specialty served with garlic bread and a garden salad. ½ Lobster, crab, clams and mussels-in-

shell with scallops and shrimp in a white wine, tomato, basil, garlic, and lobster broth with trinity vegetables. .............20.99

Down East Clambake Chowder, steamers and any size lobster.  ..................................................... Market Price

Lobster DinnersServed with your choice of two sides. All size lobsters available steamed or baked stuffed

(Market Price)

We offer a full liquor license and a vast assortment of domestic, imported and craft beers.Also serving a variety of wines by the bottle and glass. Ask your server or check the daily specials

Coffee (Hot or Iced) .................................................. 1.75Tea (Hot or Iced) ........................................................ 1.75Spice Tea ...................................................................... 1.75Raspberry Tea or Lemonade .............................. 1.75Sodas (1 free refill) .................................................... 1.95Coke, Diet Coke, Ginger Ale, Orange, Sprite or HI-C

Our Own Root Beer or Mexican Coke ............ 2.00Bottled Water ............................................................ 1.75

Milk ................................................................................ 2.00Chocolate Milk .......................................................... 2.25Ice Cream Milk Shakes .......................................... 3.25Chocolate, Vanilla, Coffee and monthly special.Smoothies ................................................................... 2.99

Served with fries and slaw. Fried Seafood Substitute Onion Rings or Cajun Fries

For $1.99

Beverages

FlatbreadsLobster Fresh lobster meat, tomato, bacon and red onion on a flatbread with a mozzarella cheddar cheese blend. ..................13.99

Caprese Mozzarella cheese, tomato, ham, basil & balsamic glaze. .................................................................................................. 8.99

Chicken and Bacon Mozzarella cheddar cheese blend, chunks of chicken and bacon with herbs............................................... 8.99

Soups, Chowders & Stews Served with Oyster Crackers.

Soup Du Jour Daily soup selection. Onion soup everyday. ............................................................................ Cup...2.99 • Bowl...3.99

French Onion Gratinée Topped with three cheese and croûtons. Baked in a crock. .............................................................4.99

Lobster Stew Made traditionally with Grandma’s classic recipe. .............................................................................Market Price

Oyster Stew A generous portion of oysters in a real cream reduction. Made to order. .................................................................. 9.99

New England Chowders Your choice of Seafood or Clam Chowder. ..................................................... Cup...3.99 • Bowl...5.99

Scallops and Bacon Large sea scallops wrapped in bacon and baked with maple syrup and brown sugar. ................................12.99

Steamed Native Clams 1 ¼ lb of fresh local clams served with broth and drawn butter. Add extra butter for 1.00. ....... Market Price

Crab Cakes Made with fresh Maine crab topped with supreme sauce on a field of greens — House specialty. ............................. 9.99

Crab Cake Stuffed Portabello On a bed of greens and topped with a remoulade sauce. .......................................................... 8.99

Garlic and Wine Mussels of maine Wild caught, with white wine, garlic, onions, peppers, tomatoes & fresh herb. With rolls. ... 8.99

Steamed Mussels of maine 1lb with butter and broth. Add extra butter for 1.00. ............................................................ 7.99

Ahi Tuna Bites Pan-seared pepper encrusted Ahi on field greens with wasabi and teriyaki sauce and seaweed salad. ................ 9.99

Cajun Key Lime Oyster Fried cajun seasoned with a keylime and remoulade drizzle. .................................................................10.99

Shrimp Cocktail Six large shrimp served with lemon and cocktail sauce....................................................................................... 7.99

Chicken Tender Buffalo, teriyaki, plain, BBQ or honey citrus. With sweet and sour sauce (upon request). ...................................... 7.99

Crispy Fried Chicken Wings (Plain). ............................................................................................................................................. 8.99

Roasted Wings Buffalo, teriyaki, BBQ or honey citrus. .......8.99 Double your order! Buffalo, teriyaki, BBQ or honey citrus. ....... 16.99

Chicken Quesadilla Southwest seasoned chicken and vegetables served with salsa and sour cream. ......................................... 8.99

Potato Skins (5 pieces) Cheese. ................................................................................................................................................... 5.50

Loaded Potato Skins (5 pieces): Bacon, cheese and mushroom. ............................................................................................... 7.50

Steamed Pork Dumplings With sweet & spicy plum sauce or honey citrus. ............................................................................... 7.99

KC BBQ Wings Baked pork shanks. .............................................................................................................. 2 Piece 6.99 ... 3 Piece 9.99

Fried Feta Cheese Served with marinara sauce (tzatziki sauce on request). .................................................................................. 6.99

Mozzarella Sticks (8 pieces) Served with marinara sauce. .......................................................................................................... 6.99

Bourbon Sausage Bites Real italian sausage bites with a bourbon glaze. ................................................................................... 6.99

Stuffed Mushrooms Smothered in cheese with traditional bread stuffing. ................................................................................. 6.99

Southwest Egg Rolls Stuffed with vegetables, chicken, black bean, and corn with sweet and sour sauce. ................................... 7.99

Starters

Italian Sub Served with lettuce, tomato, red onion, provolone cheese, ham and salami. ............................................................ 7.99

Chicken Philly Sub Sautéed peppers and onions with grilled chicken fingers and American cheese. ....................................... 8.99

Steak and Cheese Sub Our own prime rib with cheddar cheese. ............................................................................................ 8.99

Chicken Caesar Wrap Grilled chicken tossed with our caesar salad. ......................................................................................... 8.99

Blackened Shrimp Wrap Comes with lettuce, tomato, onion and key lime mayo. .................................................................. 9.99

Fried Haddock Wrap Comes with lettuce, tomato, onion, and remoulade sauce. ..................................................................... 8.99

Lobster Salad Roll Chunks of lobster meat with celery and mayo served on toasted roll in lettuce. ........................... Market Price

Crab Meat Salad Roll We use fresh sweet Canadian crab meat. ................................................................................ Market Price

Fried Rolls Bay scallops, oysters, clam strips, native shrimp ...............8.99, sea scallops and clams. ......................... Market Price

Subs, Wraps and Rolls

Salads

Garden Salad Fresh greens with crisp vegetables. ...................................................................................................................... 3.50

Caesar Salad Fresh romaine lettuce tossed with herb croûtons, Parmesan cheese and homemade dressing. ............................. 6.99

Greek Salad Fresh greens topped with pepperoncini, feta cheese, Kalamata olives, hard boiled eggs, artichokes and house dressing. .. 7.99

Cobb Salad Fresh greens topped with chicken, bacon, blue cheese, egg, artichokes and hot bacon balsamic dressing. .............. 8.99

Pan Seared Scallops Five large scallops served on tossed greens with a balsamic glaze. ............................................Market Price

Asparagus Seafood Salad Fresh greens topped with snow crab, cocktail shrimp, asparagus, egg, onion and Parmesan cheese. . 12.99

Marinated Steak Tip Salad Fresh greens topped with grilled marinated steak tips, roasted red peppers, artichokes, egg and

mozzarella, cheddar and blue cheese. .......................................................................................................................................... 10.99

Citrus Honey Pepper Fried Calamari Served over a fresh garden salad, topped with dried cranberries, Mandarin Orange slices, a

shredded mozzarella and cheddar cheese blend and garnished with a hard-boiled egg. .............................................................. 8.99

Blackened Shrimp and Chicken With hard-boiled egg, shredded cheese, bacon bits on a bed of greens. .......................... 10.99

All Salads Served with a Roll and Butter.

Dressings: Blue Cheese, 1,000 Island, Italian, Honey Mustard, Ranch, Sesame Ginger, Cranberry Citrus Vinaigrette.Balsamic for .60 & Caesar .60 Montreal Steak Tips 10oz. Extra lean sirloin tips grilled to order with au jus. ............................................................................ 15.99

Chicken Cordon Bleu Breaded breast of chicken stuffed w/Swiss cheese and ham, topped with forestière (mushroom) sauce and baked to perfection. .. 14.99

Walnut Encrusted Chicken Breast With a Drambuie cream sauce. ....................................................................................... 14.99

Fried Chicken Tenders Battered fresh chicken breast tenders with a choice of two sides. ....................................................... 10.99

Choice Prime Rib of Beef Slow oven roasted Angus boneless rib. .....................................................10 oz. 15.99 • 20 oz. 24.99

Grilled Ribeye 16 oz. Grilled Angus Ribeye cut lightly seasoned. ............................................................................................... 19.99

NY Sirloin Strip Master Chef Selection Angus. .....................................................................................10 oz. 15.99 • 20 oz. 24.99

Land LoversServed with Your Choice of TWO Sides.

Raw

Baked Rockefeller

Grilled Parmesan

6pc. $10.99 $12.99 $12.9912pc. $19.99 $22.99 $22.99

Extras

Create a Surf & Turf!

Add a NY Sirloin or Prime Rib to any entrée on the menu for an additional $11.99

Lobster Asparagus Fettuccine Lobster, asparagus in a creamy Alfredo sauce. ..................................................................... 19.99

Fettuccine Alfredo Served with our creamy alfredo sauce.......................... 10.99 .. ADD: Shrimp for 5.99. Chicken for 4.99

Shrimp Scampi Shrimp sautéed with garlic, mushrooms and a sherry wine sauce served over spaghetti. .............................. 16.99

Chicken Parmesan 8 oz. Breast of chicken served with our own homemade marinara sauce. ................................................ 14.99

Spaghetti with Marinara Served with our homemade marinara sauce. ........ 9.99 ADD: Ground Beef or Sausage for 2.99

Served with Salad and Garlic BreadPasta

Baked Haddock With Lobster Newburg Sauce Fresh haddock baked. .....................................................sm. 12.99 • lg. 17.99

Baked Haddock Topped with seasoned crumbs and lemon butter. ..............................................................sm. 10.99 • lg. 14.99

Baked Stuffed Haddock Stuffed with our homemade seafood stuffing. Topped with crumbs and lemon butter. ..sm. 11.99 • lg. 16.99

Baked Haddock Imperial Topped with asparagus, snow crab legs, supreme sauce and seasoned crumbs. sm. 11.99 • lg. 17.99

Baked Shrimp Topped with seasoned crumbs and lemon butter....................................................................sm. 10.99 • lg. 16.99

Baked Stuffed Shrimp Large shrimp stuffed with homemade seafood stuffing, crumbs and lemon butter. sm. 11.99 • lg. 17.99

Baked Scallops Fresh large sea scallops topped with seasoned crumbs and lemon butter. ........................................ Market Price

Baked Stuffed Scallops With our homemade seafood stuffing. Topped with seasoned crumbs and lemon butter. ....... Market Price

Baked Seafood Platter A mix of sea scallops, shrimp, haddock and swordfish topped with seasoned crumbs and lemon butter.

............................................................................................................................................................................. sm. 11.99 • lg. 18.99

Baked Seafood Combo Choice of 2: Sea scallops, haddock, shrimp, swordfish or salmon. Topped with seasoned crumbs and

lemon butter. (Scallops may affect the price change) ........................................................................................... sm. 11.99 • lg. 18.99

Blackened or Grilled Swordfish Blackened: Drenched in New Orleans blackened seasoning and pan-seared to perfection.

Grilled: Fresh-cut steak with lemon butter. ....................................................................................................... sm. 11.99 • lg. 17.99

Grilled Salmon Atlantic filet topped with lemon butter. ..................................................................................sm. 10.99 • lg 16.99

Grilled Salmon Supreme Topped with asparagus and supreme sauce. .......................................................sm. 11.99 • lg. 17.99

Pan-Seared Ahi Tuna Steak Freshly cut Ahi steak, cooked medium rare (unless specified) and served on mixed greens with

lemon butter. ...................................................................................................................................................... sm. 11.99 • lg. 17.99

Sautéed Blackened Shrimp Blackened shrimp in garlic butter served in a casserole dish. ..........................sm. 11.99 • lg. 17.99

Fresh From the Sea Served with your choice of two sides.

Premium Oysters on the

Half Shell

Cheeses .................................... $ 1.25American, Cheddar, Provolone or Swiss

Bacon ........................................ $ 1.75

Side Potato ............................. $ 2.25Mashed (All Day) or baked (After 5pm)

Rolls Individual $ .45 or by the Basket (8) $ 2.99

Garlic Bread (3) ...................... $ 2.99

Apple Sauce ........................... $ 1.30

Vegetable ................................ $ 2.25

Extra Sauce ............................ $ 1.25

Cole Slaw ................................. $ 1.80

Rice ............................................ $ 1.25

Blue Cheese (crumbles)........... $ 2.99

Bernaise Sauce ..................... $ 1.25

Sauteed Onions ................... $ 1.00

Sauteed Peppers ................. $ 1.00

Sauteed Mushrooms ........ $ 1.00

Raw Onions ............................ $ 1.00

Fishwich Served on bulkie with lettuce. Baked upon request. ................................................................................................... 8.99

Reuben Corned beef and sauerkraut with Thousand Island dressing served on grilled rye. ...................................................... 8.99

Homemade Pulled Pork Served with cole slaw on a bulkie. .................................................................................................... 7.99

Club Choice of cheeseburger, grilled chicken, roast beef, ham and cheese with mayo or BLT. ...................................................... 8.99

Chicken Sandwich Grilled or fried chicken sandwich, served on a bulkie with lettuce, tomato and mayo. ............................... 7.99

Buffalo Grilled Chicken Sandwich Served on a bulkie with lettuce and tomato. Fried or add blue cheese dressing: . . 8.99

Grilled Crab on Rye Crab salad, tomato and melted Swiss. ...................................................................................................... 9.99

Grilled Tuna Lettuce, tomato, red onion with key-lime mayo. .................................................................................................... 10.99

Served with French Fries and a Pickle. Sandwiches Substitute Onion Rings or Cajun Fries

For $1.99

BurgersHamburger Make it your way and check extras for add-ons. ..................................................................................................... 7.99

Cheese Burger American, swiss, cheddar or provolone cheese. ................................................................................................ 8.49

Pepper Cheese Burger Grilled green peppers and american cheese. ...................................................................................... 8.99

Texas Burger Lettuce, tomato, onion, mayo and cheese. ........................................................................................................... 8.99

California Burger Apple bacon and cheddar cheese. .............................................................................................................. 8.99

Patty Melt Grilled onion with swiss on rye in a panini press. ....................................................................................................... 8.99

1/2 LB of 100% Choice Angus.

Add: Chicken for 4.99 Shrimp for 5.99 Salmon for 5.99 Beef for 5.99

Fries, Potato choice, Rice, Vegetables, Cole slaw, Cup of Soup. Substitute For 1.99

Salad, Onion Rings or Cup of Chowder