how to make a great pbj
TRANSCRIPT
A Gourmet Recipe
From
Emily Pona
INGREDIENTS
Crunchy peanut butter Homemade strawberry jam Two slices of white bread Milk
TOOLS NEEDED
Knife Spoon Plate Glass
DIRECTIONS
• Open jars of peanut butter and jam• Spread peanut butter on one slice of bread
with a knife• Use spoon to get jam and spread it on the
other slice of bread• Put two slices together and cut sandwich in
half• Put sandwich on a plate• Pour a glass of milk• Enjoy
WHY USE STRAWBERRY JAM?
100 children and adults were surveyed to find out what goes best with peanut butter. 33 selected grape jelly, 11 honey, 46 strawberry, and 10 sliced bananas.
OCCASIONS FOR EATING PBJ’S
School lunches Birthday parties Picnics Visits from persnickety grandchildren Late night snacks At the pool
ENJOY YOUR SANDWICH!
WOW!
THE END
