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Page 1: >HQ@,QVWUXFWLRQ PDQXDO · 2015. 12. 28. · uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid. Use pans with flat bases. Bases that are
Page 2: >HQ@,QVWUXFWLRQ PDQXDO · 2015. 12. 28. · uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid. Use pans with flat bases. Bases that are

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Page 3: >HQ@,QVWUXFWLRQ PDQXDO · 2015. 12. 28. · uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid. Use pans with flat bases. Bases that are

Ú Table of contents[en]Instruction manual

Safety precautions .....................................................................3Elements that may damage the appliance ....................................4Protecting the environment.......................................................5Environmentally-friendly disposal.....................................................5Energy-saving advice .........................................................................5Induction cooking ......................................................................5Advantages of induction cooking ....................................................5Cookware .............................................................................................5Getting to know your appliance ................................................6The control panel ................................................................................6The hotplates .......................................................................................6Residual heat indicator ......................................................................6Programming the hob ................................................................7Turning the hob on and off ...............................................................7Setting the hotplate ............................................................................7Cooking guidelines table...................................................................7Flexible zone...............................................................................9Advice on using cookware................................................................9Warnings...............................................................................................9Consisting of two independent zones.............................................9As one hotplate ...................................................................................9Return to using two hotplates ..........................................................9Childproof lock .........................................................................10Activating and deactivating the childproof lock ......................... 10Childproof lock ................................................................................. 10

Powerboost function................................................................10Restrictions when using.................................................................. 10To activate.........................................................................................10To deactivate ....................................................................................10Time programming function....................................................10Turning off a hotplate automatically ............................................. 10The timer............................................................................................11Cleaning lock function.............................................................11Automatic time limitation.........................................................11Displaying energy consumption.............................................11Basic settings ...........................................................................12Accessing the basic settings......................................................... 12Care and cleaning ....................................................................13Hob.....................................................................................................13Hob frame .........................................................................................13Fixing malfunctions .................................................................13Normal noise while the appliance is working............................. 14After-sales service ...................................................................14Tested dishes............................................................................14

Produktinfo

Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.com and in the online shop www.siemens-eshop.com

: Safety precautionsPlease read this manual carefully. Please keep the instruction and installation manual as well as the appliance certificate in a safe place for later use or for subsequent owners.Check the appliance after removing it from the packaging. If it has suffered any damage in transport, do not connect the appliance, contact the Technical Assistance Service and provide written notification of the damage caused, otherwise you will lose your right to any type of compensation.This appliance must be installed according to the installation instructions included.This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors.Do not use covers. These can cause accidents, due to overheating, catching fire or materials shattering, for example. Do not use inappropriate child safety shields or hob guards. These can cause accidents.

This appliance is not intended for operation with an external clock timer or a remote control.This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.Keep children below the age of 8 years old at a safe distance from the appliance and power cable.We advise that you exercise caution using or standing near an induction hob while it is in operation, if you wear a pacemaker or a similar medical device. Consult your doctor or the device manufacturer concenring its conformity or any possible incompatibilities,

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Risk of fire!■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.

Risk of fire!

■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob.

Risk of fire!

■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.

Risk of fire!

■ The hob switches off automatically and can no longer be operated. It may switch on unintentionally at a later point. Switch off the circuit breaker in the fuse box. Contact the after-sales service.

Risk of burns!■ The hotplates and surrounding area (particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.

Risk of burns!

■ The hotplate heats up but the display does not work. Switch off the circuit breaker in the fuse box. Contact the after-sales service.

Risk of burns!

■ Metal objects on the hob quickly become very hot. Never place metal objects (such as knives, forks, spoons and lids) on the hob.

Risk of fire!!

■ After each use, always turn off the hob at the main switch. Do not wait until the hob turns off automatically after the pan is removed.

Risk of electric shock!■ Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.

Risk of electric shock!

■ Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock.

Risk of electric shock!

■ A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.

Risk of electric shock!

■ Cracks or fractures in the glass ceramic may cause electric shocks. Switch off the circuit breaker in the fuse box. Contact the after-sales service.

Malfunction risk!The hob is equipped with a fan in the lower section. If there is a drawer under the hob it should not be used to store small objects or paper, since they could damage the fan or interfere with the cooling if they are sucked into it.There should be a minimum of 2 cm between the contents of the drawer and fan intake.Risk of injury!■ When cooking in a bain marie, the hob and cooking container could shatter due to overheating. The cooking container in the bain marie must not directly touch the bottom of the water-filled pot. Only use heat-resistant cookware.

Risk of injury!

■ Saucepans may suddenly jump due to liquid between the pan base and the hotplate. Always keep the hotplate and saucepan bases dry.

Elements that may damage the applianceCaution!■ Rough pan bases may scratch the hob.

■ Avoid leaving empty pots and pans on the hotplate. Doing so may cause damage.

■ Do not place hot pans on the control panel, the indicator area, or the hob frame. Doing so may cause damage.

■ Hard or pointed objects dropped on the hob may damage it.

■ Aluminium foil and plastic containers will melt if placed on the hotplate while it is hot. The use of laminated sheeting is not recommended on the hob.

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OverviewThe following table presents the most common damage caused:

Protecting the environmentEnvironmentally-friendly disposalDispose of packaging in an environmentally-friendly manner.

Energy-saving advice■ Always use the correct lid for each pan. Cooking without a lid

uses a lot more energy. Use a glass lid to provide visibility and avoid having to lift the lid.

■ Use pans with flat bases. Bases that are not flat use a lot more energy.

■ The diameter of the pan base must match the size of the hotplate. Please note: pan manufacturers usually provide the diameter for the top of the pan, which is usually larger than the diameter of the pan base.

■ Use a small pan for small amounts of food. A large pan which is not full uses a lot of energy.

■ Use little water when cooking. This saves energy and preserves all the vitamins and minerals in vegetables.

■ Select the lowest power level to maintain cooking. If the power level is too high, energy is wasted.

Induction cookingAdvantages of induction cookingInduction cooking represents a radical change from the traditional method of heating; the heat is generated directly in the pan. It therefore offers a number of advantages:

■ Time savings for cooking and frying; since the pan is heated directly.

■ Energy is saved.

■ Care and cleaning are simpler. Foods that have spilt do not burn as quickly.

■ Heat and safety control; the hob supplies or cuts off power as soon as the control knob is turned on. The induction hotplate stops supplying heat if the pan is removed without having previously switched it off.

CookwareOnly ferromagnetic pans are suitable for induction cooking; these may be made from:

■ enamelled steel

■ cast iron

■ special stainless steel induction pans.

To determine whether a pan is suitable, check to see if a magnet will stick to its base.

There are other types of cookware for induction whose base is not entirely ferromagnetic.

Unsuitable pansNever use diffuser hobs or pans made from:

■ common thin steel

■ glass

■ earthenware

■ copper

■ aluminium

Damage Cause Measure

Stains Food spillage Immediately remove spilt food using a glass scraper.

Unsuitable cleaning products Only use cleaning products specifically designed for glass-ceramic hobs.

Scratches Salt, sugar and sand Do not use the hob as a tray or working surface.

Pans with rough bottoms may scratch the glass ceramic

Check pans.

Fading Unsuitable cleaning products Only use cleaning products specifically produced for glass-ceramic hobs.

Contact with pans Lift pots and pans before moving them around.

Chips Sugar, substances with a high sugar content

Immediately remove spilt food using a glass scraper.

This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

When using large cookware on a smaller ferromagnetic area, only the ferromagnetic zone heats up, so heat might not be uniformly distributed.

Pans with aluminium areas inserted in the base reduce the ferromagnetic area, so less heat may be supplied and the pan may be difficult to detect or not be detected at all.

For good cooking results, the diameter of the cookware's ferro-magnetic area should match the size of the hotplate. If cookware is not detected on a hotplate, try it on the next smaller hotplate down.

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Characteristics of the pan baseThe characteristics of the pan base may affect the uniformity of the cooking results. Pans made from materials which help diffuse heat, such as stainless steel sandwich pans, distribute heat uniformly, saving time and energy.

Absence of pan or unsuitable sizeIf no pan is placed on the selected hotplate, or if it is made of unsuitable material or is not the correct size, the power level displayed on the hotplate indicator will flash. Place a suitable pan on the hotplate to stop the flashing. If this takes more than 90 seconds, the hotplate will switch off automatically.

Empty pans or those with a thin baseDo not heat empty pans, nor use pans with a thin base. The hob is equipped with an internal safety system. However, an empty pan may heat up so quickly that the "automatic switch off" function may not have time to react and the pan may reach very high temperatures. The base of the pan could melt and damage the glass on the hob. In this case, do not touch the pan and switch the hotplate off. If it fails to work after it has cooled down, please contact the Technical Assistance Service.

Pan detectionEach hotplate has a minimum limit for detecting pans, which varies depending on the material of the pan being used. You should therefore use the hotplate that is most suitable for the diameter of your pan.

Getting to know your applianceOn page 2, you will find information on the dimensions and power of the hotplates.

The control panel

Control panelsPressing a symbol activates its corresponding function.

Note: Always keep the control surfaces dry. Moisture can affect proper working.

The hotplates

Residual heat indicatorThe hob has a residual heat indicator for each hotplate to show those which are still hot. Avoid touching them when this indicator is lit.

Although the hob is switched off, the indicator œ or • will remain on for as long as the hotplate is hot.

If the pan is removed before the hotplate is turned off, the indicator œ or • and the selected power level will appear alternately.

Control panels

# Main switch

¹ Selecting the hotplate

þ Selecting the flexible zone

0 IIIIIIIIIIII + Programming zone

b Powerboost Function

0 Timer programming

‚ Childproof lock

$ Cleaning lock function

Indicators

‚-Š Power levels

‹ Functionality

‹‹ Time program function

•/œ Residual heat

› Powerboost Function

V Timer

x Automatic shut-off

þ Flexible zone

Hotplate

$ Single hotplate Use a correctly sized pan.

û Flexible hotplate See "flexible hotplate" section

Only use pans suitable for induction cooking, see the "Appropriate cookware" section.

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Programming the hobThis section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes.

Turning the hob on and offThe hob is turned on and off using the main switch.

To turn on: Press the # symbol. A beep sounds. The indicator located next to the main switch and the ‹ indicators of the hotplates light up. The hob is ready for use.

To turn off: press the # symbol until the indicators go out. All hotplates are turned off. The residual heat indicator will remain lit until the hotplates have cooled down sufficiently.

Notes■ The hob switches off automatically when all the hotplates are

switched off for more than 20 seconds.

■ The settings are memorised for 4 seconds after the hob has been turned off. If the hotplate is switched back on within this time then the previous settings will be applied.

Setting the hotplateThe desired power level is set in the programming panel.

Power level 1 = minimum power.

Power level 9 = maximum power.

Each power level has an intermediate setting. This is marked with a dot.

Selecting the hotplate and the power levelThe hob must be switched on.

1. Select the hotplate with the ¹ symbol.The ¬ symbol lights up in the display.

2. Within the next 10 seconds, slide a finger over the programming zone until the desired power level lights up.

The power level has been set.

Changing the power levelSelect the hotplate and set the desired power level in the programming zone.

Switch off the hotplateSelect the hotplate and set it to ‹ in the programming panel. The hotplate turns off and the residual heat indicator appears.

Notes■ If no pan has been placed on the hotplate, the selected

power level flashes. After a certain time has elapsed, the hotplate switches off.

■ If a pan has been placed on the hotplate before switching on the hob, it will be detected within 20 seconds of pressing the main switch and the hotplate will be selected automatically. Once detected, select the power level within the next 20 seconds or the hotplate will switch off.If more than one pan is placed on the hob, only one will be detected when switching it on.

Cooking guidelines tableThe table below contains some examples.

Cooking times depend on the power level, type, weight and quality of the food. As such they are approximate.

When heating purées, creams and thick sauces, stir occasionally.

Use power level 9 to begin cooking.

Power level Cooking time

Melting

Chocolate, chocolate coating 1-1. -

Butter, honey, gelatin 1-2 -

Heating and keeping warm

Stew (e.g., lentils) 1.-2 -

Milk** 1.-2. -

Sausages heated in water** 3-4 -

Defrosting and heating

Frozen spinach 3-4 15-25 min.

Frozen goulash 3-4 30-40 min.

* Uncovered cooking** Uncovered*** Turn frequently

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Slow cooking, simmering

Potato dumplings* 4.-5. 20-30 min.

Fish* 4-5 10-15 min.

White sauces (e.g., bechamel) 1-2 3-6 min.

Whipped sauces (e.g., Bearnaise, Hollandaise) 3-4 8-12 min.

Boiling, steaming, sautéing

Rice (with a double amount of water) 2-3 15-30 min.

Rice pudding 2-3 30-40 min.

Unpeeled potatoes 4-5 25-30 min.

Peeled potatoes with salt 4-5 15-25 min.

Pasta* 6-7 6-10 min.

Soups 3.-4. 15-60 min.

Vegetables 2.-3. 10-20 min.

Greens, frozen foods 3.-4. 7-20 min.

Cooked in a pressure cooker 4.-5. -

Stewing

Meat roll 4-5 50-60 min.

Stew 4-5 60-100 min.

Goulash 3-4 50-60 min.

Bake / Fry with a little oil**

Steaks, plain or breaded 6-7 6-10 min.

Frozen steaks 6-7 8-12 min.

Chops, plain or breaded*** 6-7 8-12 min.

Beefsteak (3 cm thick) 7-8 8-12 min.

Chicken breast (2 cm thick)*** 5-6 10-20 min.

Frozen chicken breast*** 5-6 10-30 min.

Hamburgers, meatballs (3 cm thick)*** 4.-5. 30-40 min.

Plain fish and fish fillet 5-6 8-20 min.

Breaded fish and fish fillet 6-7 8-20 min.

Frozen breaded fish (e.g., fish fingers) 6-7 8-12 min.

Prawns and shrimps 7-8 4-10 min.

Frozen meals (e.g., stir-fries) 6-7 6-10 min.

Pancakes 6-7 fry individually

Omelette 3.-4. fry individually

Fried eggs 5-6 3-6 min.

Frying** (150-200 g per serving with 1-2 l of oil)

Frozen foods (e.g., French fries, chicken nuggets) 8-9 fry one portion at a time

Frozen croquettes 7-8

Meat (e.g., chicken pieces) 6-7

Fish, in breadcrumbs or batter 6-7

Greens, mushrooms, in breadcrumbs or batter (e.g., baby mushrooms) 6-7

Confectionery products (e.g., fritters, fruit in batter) 4-5

Power level Cooking time

* Uncovered cooking** Uncovered*** Turn frequently

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Flexible zoneThis may be used as a single zone or two individual zones depending on the cooking needs in each situation.

It consists of 4 independently-controlled inductors. When the flexible zone is working, only the zone covered by the cookware is activated.

Advice on using cookwareTo ensure that the cookware is detected and heat is distributed evenly, correctly centre the cookware:

WarningsWhen using cookware of a different size or made of a different material, noise and vibrations that do not affect the correct working of the zone may occur.

Consisting of two independent zonesThe flexible zone can be used normally as two independent hotplates.

How to activateSee “adjusting the hotplate“ section.

As one hotplateTo use the entire hotplate with all individual zones.

How to activateThe hob must be switched on.

1. Select one of the two hotplates of the flexible zone and set the power level.

2. Press the þ symbol. The indicator lights up. The flexible zone has been activated.

3. The power level lights up on the lower hotplate indicator.

The flexible zone is switched on.

Changing the power levelChange the desired power level in the programming zone.

Adding more cookwareSelect the hotplate in the flexible zone and then press the þ symbol. The previously selected power level is maintained.

Note: If the pan on the hotplate that is switched on is moved or removed, the hob will perform an automatic search and the previously selected power level will be maintained.

To deactivateSet it to ‹ in the programming zone.

Return to using two hotplatesSelect one of the two hotplates of the flexible zone and set to ‹.

Note: When a hob is switched off and later switched on again, the flexible zone will again be used as two hotplates.

As one hotplate

Diameter less than or equal to 13 cm Place the cookware on one of the four posi-tions shown in the image.

Diameter greater than 13 cm Place the cookware on one of the three positions shown in the image.

If the cookware takes up more than one hot-plate, place it at the top or bottom edge of the flexible zone.

As two independent hotplates

The front and back hotplates, each with two inductors, can be used independently by selecting the necessary power for each one. In this case, it is recommended to only use one pan on each hotplate.

To obtain maximum power with the Powerboost Function, place the cookware in the centre of the flexi-ble zone when used as a single hot-plate.

On hobs with more than one flexible zone, it is not recommended to use several zones at the same time for a single pan.

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Childproof lockThe hob can be protected against being accidentally turned on, to ensure that children do not switch on the hotplates.

Activating and deactivating the childproof lockThe hob should be turned off.

To activate: press the symbol ‚/$for approximately 4 seconds. The indicator next to the symbol ‚/$ lights up for 10 seconds. The hob is locked.

To deactivate: press the symbol ‚/$ for approximately 4 seconds. The lock is now deactivated.

Childproof lockWith this function, the childproof lock automatically activates when a hob is switched off.

Activating and deactivatingAll of the relevant information on the automatic childproof lock connection can be found in the Basic settings chapter.

Powerboost functionThe Powerboost function can be used to heat large amounts of water more quickly than the power level Š.

Restrictions when usingThis function may be used for all hotplates, provided that the other hotplate in the same group is not turned on. (See figure) Otherwise, the › and Š symbols will flash on the display of the selected hotplate; then the power level Š is automatically set without the function being activated.

Note: The greatest amount of power supplied in the flexible zone is obtained by placing a pan in the centre of the zone, as indicated in the Flexible zone chapter.

To activate1. Select a hotplate.

2. Press the › symbol.The › indicator lights up.

The function should be activated.

To deactivate1. Select a hotplate.

2. Press the › symbol.The › indicator will no longer appear and the hotplate will return to the power level Š.

The function will be deactivated.

Note: In certain circumstances, the Powerboost function may turn off automatically in order to protect the electronic components inside the hob.

Time programming functionThis function may be used in two different ways:

■ to automatically switch off a hotplate.

■ as a timer.

Turning off a hotplate automaticallyThe zone turns off automatically once the selected time has elapsed.

Program the cooking time.The hob must be switched on:

1. Select the desired hotplate and power level.

2. Press the 0 symbol. The x indicator on the hotplate lights up. ‹‹ lights up in the time program function display.

3. Within the next 10 seconds, select the desired cooking time in the programming zone. The possible default setting is, from left to right: 1, 2, 3, etc., up to 10 minutes.

After a few seconds, the cooking time begins to elapse.

Note: The same cooking time can be automatically programmed for the all the hotplates. The programmed time passes independently for each of the hotplates.The Basic settings chapter provides information on automatically programming the cooking time.

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Automatic programmingIf the previous setting from 1 to 5 is pressed in the programming zone, the cooking time is reduced by one minute.

If the previous setting from 6 to 10 is pressed in the programming zone, the cooking time is increased by one minute.

Changing or cancelling the timeSelect the hotplate and then press the 0 symbol.

Change the cooking time using the programming zone or set to ‹‹ in order to cancel the time.

Once the time has elapsedThe hotplate switches off. A warning signal sounds. The time program function lights up ‹‹ for 10 seconds in the display.

When the 0 symbol is pressed, the indications turn off and the beeping stops.

Notes■ If cooking times have been programmed for various

hotplates, the time programming function always displays the time for the selected hotplate.

■ Any cooking time can be programmed for up to 99 minutes.

The timerThe timer can be set for periods of up to 99 minutes. It is independent of the other settings. This function does not automatically switch off a hotplate.

Programming

1. Press the 0 symbol several times until the W indicator lights up. ‹‹ lights up in the time program function display.

2. Select the desired time in the programming panel.

The timer starts to count down after a few seconds.

Changing or cancelling the timePress the 0 symbol several times until the W indicator lights up. Change the time with the programming zone, or set to ‹‹.

Once the time has elapsedA warning signal sounds. In the time program function display ‹‹ is shown, and the W indicator lights up. After 10 seconds the indicators turn off.

When the 0 symbol is pressed, the indicators turn off and the beeping stops.

Cleaning lock functionCleaning the control panel while the hob is switched on may change the settings.

In order to avoid this, the hob has a cleaning lock function. Press the ‚/$symbol. A signal sounds. The control panel is

locked for 35 seconds. The control panel surface can now be cleaned without the risk of changing the settings.

Note: The lock does not affect the main switch. The hob may be turned off when desired.

Automatic time limitationIf the hotplate remains in use for a long time and no changes are made in the settings, the automatic time limitation function is triggered.

The hotplate stops heating. The ”, ‰ symbol and the residual heat indicator œ/• flash alternately in the display.

The indicator goes out when any symbol is pressed. The hotplate can now be reset.

When the automatic time function is used, it is governed by the selected power level (from 1 to 10 hours).

Displaying energy consumptionThis function displays total energy consumption for the time the hob has been switched on.

After switching off the hob, the consumption in kWh is displayed for 10 seconds.

An example is shown in the image with a consumption of ‚.‹‰ kWh.

The Basic Settings chapter provides information on activating this function.

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Basic settingsThe device has several basic settings. These settings may be adapted to the user's individual needs.

Accessing the basic settingsThe hob must be turned off.

1. Switch on the hob using the main switch.

2. Within the next 10 seconds, press and hold the ' symbol for 4 seconds.

In the display ™ and ‚ alternately light up and ‹ lights up as a default setting.

3. Press the ' symbol several times until the desired function indicator appears.

4. Then select the desired setting with the programming zone.

5. Press and hold the ' symbol again for more than 4 seconds.

The settings will have been correctly saved.

QuitTo leave the basic settings, turn off the hob at the main switch.

Indicator Function

™‚ Childproof lock‹ Deactivated.*‚ Activated.

™ƒ Audible signals‹ Confirmation and error signals deactivated.‚ Only error signal activated.ƒ Only confirmation signal activated.„ All signals activated.*

™„ Display energy consumption‹ Deactivated.*‚ Activated.

™† Automatic programming of cooking time.‹ Switched off.*‚-ŠŠ Automatic shut-off time.

™‡ Duration of the time program function warning signal‚ 10 seconds*.ƒ 30 seconds.„ 1 minute.

™ˆ Power-Management function‹ = Deactivated.*‚ = 1,000 W. minimum power.‚= 1,500 W.ƒ = 2,000 W.etc.Š or Š. = maximum power of the hob.

™Š Hotplate time selection‹ Unlimited: the last hotplate programmed remains selected.*‚ Limited: The hotplate will only remain selected for 10 seconds.

™‹ Return to basic settings‹ Personal settings.*‚ Return to factory settings.

*Factory settings

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Care and cleaningThe advice and warnings contained in this section aim to guide you in cleaning and maintaining the hob, so that it is kept in the best possible condition

HobCleaningClean the hob after each use. This prevents food remains left on the surface from burning. Wait until the hob is cool enough before attempting to clean it.

Only use cleaning products specifically designed for hobs. Follow the instructions provided on the packaging.

Do not use:

■ Undiluted washing-up liquid

■ Dishwasher detergent

■ Abrasive products

■ Corrosive products such as oven sprays or stain removers

■ Sponges that may scratch

■ High-pressure or steam cleaners

The best way to remove stubborn stains is to use a glass scraper. Follow the manufacturer's instructions.

Suitable glass scrapers can be obtained through the Technical Assistance Service or from our online shop.

Hob frameIn order to avoid damage to the hob frame, follow the indications below:

■ Use only slightly soapy hot water

■ Do not use sharp or abrasive products

■ Do not use a glass scraper

Fixing malfunctionsMalfunctions are usually due to small details. Before calling the Technical Assistance Service you should bear in mind the following advice and warnings.

Indicator Malfunction Solution

none The electric power supply has been cut off. Use other electrical appliances to check whether there has been a power cut.

The appliance has not been correctly con-nected following the connection diagram.

Check that the appliance has been connected cor-rectly according to the connection diagram.

Electronic system malfunction. If none of the above checks resolve the malfunction, contact the Technical Assistance Service.

The indicators flash The control panel is damp or an object is rest-ing on it.

Dry the control panel area or remove the object.

The indicator - flashes on the hotplate indicators

A fault has occurred in the electronic system. Briefly cover the control panel with your hand to con-firm the malfunction.

“§ + number / š + num-ber / ¡ + number

Electronic system malfunction. Unplug the hob from the mains. Wait about 30 seconds before plugging it in again.*

”‹ / ”Š There is an internal operating error. Unplug the hob from the mains. Wait about 30 seconds before plugging it in again.*

”ƒ The electronic system has overheated and the corresponding hotplate has been switched off.

Wait until the electronic system has cooled down suffi-ciently. Then press any symbol on the hob. *

”… The electronic system has overheated and all hotplates have been switched off.

Ӡ + power level and beep

There is a hot pan on the control panel. It is highly likely that the electronic system will overheat.

Remove that pan. The malfunction indicator will switch off shortly afterwards. You can carry on cooking.

Ӡ and beep There is a hot pan on the control panel. The hotplate has switched off to protect the elec-tronic system.

Remove that pan. Wait a few seconds. Press any con-trol panel. When the malfunction indicator switches off, you can carry on cooking.

—‚ Incorrect supply voltage, outside normal oper-ating limits.

Contact your electricity board.

—ƒ / —„ The hotplate has overheated and has switched off in order to protect its hob.

Wait until the electronic system has cooled down suffi-ciently before switching it back on.

* If the warning persists call the Technical Assistance Service.Do not rest hot pans on the control panel.

13

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Normal noise while the appliance is workingInduction heating technology is based on the creation of electromagnetic fields that generate heat directly at the base of the pan. Depending on how the pan has been manufactured, certain noises or vibrations may be produced such as those described below:

A deep humming sound as in a transformerThis noise is produced when cooking with a high power level. It is caused by the amount of energy transferred from the hob to the pan. The noise disappears or becomes faint when the power level is lowered.

A low whistling soundThis noise is produced when the pan is empty. The noise disappears when water or food is added to the pan.

A crackling soundThis noise occurs in pans which are made from different materials superimposed on one another. It is caused by the

vibrations that occur in the adjoining surfaces of the different superimposed materials. The noise comes from the pan. The amount of food and cooking method can vary noise intensity.

A high-pitched whistling soundThis noise is produced mainly in pans made from different materials superimposed on one another, and it occurs when such pans are heated at maximum power on two hotplates at the same time. The whistling disappears or becomes fainter as soon as the power level is lowered.

Noise from the fanFor proper use of the electronic system, the temperature of the hob must be controlled. To do this, the hob has a fan which turns on when a high temperature is detected. The fan may also work by inertia after the hob has been switched off, if the temperature detected is still too high.

The noises described are normal, they are part of induction heating technology and not a sign of malfunction.

After-sales serviceOur after-sales service is there for you if your appliance should need to be repaired. We are committed fo find the best solution also in order to avoid an unnecessary call-out.

E number and FD number:Please quote the E number (product number) and the FD number (production number) of your appliance when contacting the after-sales service. The rating plate bearing these numbers can be found on the appliance certificate.

Please note that a visit from an after-sales service engineer is not free of charge, even during the warranty period.

Please find the contact data of all countries in the enclosed customer service list.

To book an engineer visit and product advice

Rely on the professionalism of the manufacturer. You can therefore be sure that the repair is carried out by trained service technicians who carry original spare parts for your appliances.

Tested dishesThis table has been prepared for assessment institutions to provide controls for our appliances.

The data in the table refers to our Schulte-Ufer cookware accessories (4 piece cookware set for the HZ 390042 induction hob) with the following measurements:

■ Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm

■ Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm

■ Pot Ø 22 cm, 4.2 l for hotplates of Ø 18 cm

■ Frying pan Ø 24 cm, for hotplates of Ø 18 cm

GB 0844 8928999 Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply.

IE 01450 2655 0.03 € per minute at peak. Off peak 0.0088 € per minute.

Preheating Cooking

Tested dishes Hotplate Power level Time (Min:S) Cover Power level Cover

Melting chocolateCookware: saucepan

Ø 14.5 cm - - - 1 - 1. NoChocolate coating (e.g. Dr. Oetker brand, dark 55%, 150 g.)

Heating lentil stew and keeping it heatedCookware: PotInitial temperature 20 °CLentil stew*

Amount 450 g. Ø 14.5 cm 9 1:30 without stir-ring Yes 1. Yes

Amount: 800 g. Ø 18 cm 9 2:30 without stir-ring Yes 1. Yes

Canned lentil stew, e.g. Erasco lentils with chorizoAmount 500 g. Ø 14.5 cm 9 1:30 stir after

approx. 1:00 Yes 1. Yes

Amount 1 kg. Ø 18 cm 9 2:30 stir after approx. 1:00 Yes 1. Yes

*Recipe according to DIN 44550***Recipe according to DIN EN 60350-2

14

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Making bechamel sauceCookware: SaucepanMilk temperature: 7 °CIngredients: 40 g of butter, 40 g of flour, 0.5 l of milk (3.5% fat) and a pinch of salt

Ø 14.5 cm

1. Melt butter, mix in flour and salt and heat eve-rything together 1 approx. 3:00 No

2. Add milk and bring the sauce to a boil, stirring continuously 7 approx. 5:20 No

3. Keep the bechamel sauce at a boil for two more minutes, stirring continuously 1 No

Cooking rice puddingCookware: PotMilk temperature: 7 °CHeat milk until it begins to bubble. Change the rec-ommended heating level and add rice, sugar and salt to the milk

Ingredients: 190 g. of short-grain rice, 23 g. of sugar, 750 ml. of milk (3.5% fat) and a pinch of salt

Ø 14.5 cm8. approx. 6:30 No

2 stir after approx. 10:00

YesIngredients: 250 g. of short-grain rice, 30 g. of sugar, 1 l. of milk (3.5% fat) and a pinch of salt Ø 18 cm

Cooking rice*Cookware: PotWater temperature 20 °C

Ingredients: 125 g of short-grain rice, 300 g of water and a pinch of salt Ø 14.5 cm 9 approx. 2:30 Yes 2 Yes

Ingredients: 250 g of short-grain rice, 600 g of water and a pinch of salt Ø 18 cm 9 approx. 2:30 Yes 2. Yes

Pan-frying pork sirloinCookware: Frying pan

Ø 18 cm 9 1:30 No 7 NoSirloin initial temperature: 7 °C 2 pieces of sirloin (total weight approx. 200 g, 1 cm thick)

Frying crêpes**Cookware: Frying pan

Ø 18 cm 9 1:30 No 7 No55 ml of crêpe batter

Frying frozen potato chipsCookware: Pot

Ø 18 cm 9Until the tempera-

ture of the oil reaches 180 °C

No 9 NoIngredients: 1.8 kg of sunflower oil, for cooking: 200 g of frozen potato chips (e.g. McCain 123 Frites Original)

Preheating Cooking

Tested dishes Hotplate Power level Time (Min:S) Cover Power level Cover

*Recipe according to DIN 44550***Recipe according to DIN EN 60350-2

15

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Siemens-Electrogeräte GmbHCarl-Wery-Straße 3481739 MünchenGermany

*9000941089* 9000941089 00 931004

Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG

*

BSH Hausgeräte GmbH