hungappa term 4 - week 4 | 2012
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CSU Wagga's Weekly Student Publication "Hungappa" for Term 4 - Week 4 | 2012TRANSCRIPT
HungappaTERM 4 - WEEK 4 - 2012
Made by students, for students.A Rivcoll SRC Publication ©2012
Say NO ToStress!
RivcollClubAwards
Bollywood
ot much to report or talk about this week. It has just been another stan-dard week of Uni Rushing deadlines, pretending to know what I’m talking
about in essays and torturing kittens.
May I just say it’s the last days to enter the library survey which I found interesting because it asks you what you think their performance should be on various things on a scale of 1-7. Firstly who scales 1-7 that weirded me out to start with and secondly wouldn’t you always want their perfor-mance to be the best? Like wouldn’t your answer to every question be 7? Who would be like, yeah I would like to borrow a book but I don’t mind waiting at the counter for 15minutes I’ll just put my desired performance for this task as a 2 out of 7. What?....
Anyway what I was going to say before all that was you guys shouldn’t go in it, so I have more of a chance of winning the $200, I want to win that cash so I can finally pack my bags and get the hell outta this town.
NHonestly I’m not worried, if you guys are too lazy to send stuff into the gap you are probably too lazy to fill out a survey where it’s only a CHANCE of money where the gap is guaranteed money.
That cash is as good as mine.
-Will Whiting -Editor in Chief [email protected]
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indexHungappa
Term 4 - Week 4
p. 02.
p. 05-06.
P. 07.
P. 08.
P. 09-10.
P.11.
P. 12.
P.13.
P. 14.
P. 15-16.
P. 18.
- Rivcoll Club Awards Photos
- Editorial
- Wombats Report
- Rad Club Annual Dinner
- Student Recipe of the Week!
Building 483 - Carpark 8
- Red Cross Club Report
- Bollywood
- Art Battles
- Caption of the Week
- Super Fungappa
- Say No To Stress!
Hungappa
Editor in ChiefWilliam Whiting
Back CoverMichael Forrest
PrinteryCSU Print
Join The Team!
If you are interested in joining the Hungappa team in any of the above roles, or maybe you are just interested in writing for us, do not hesitate to come and see myself in the Rivcoll office or send me an email to [email protected]!
Hungappa Is a Wiradjuri word meaning -“to spread the word” , “to crow about”
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Hungappa is a Rivcoll SRC publication and the opi-nions expressed within are not necessarily those of
the editor, staff or student members. Association by person or companies with Hungappa does not necessarily refelct the religious, political, sexual,
or racial beliefs of those parties.
The editor and Rivcoll SRC do not accept respon-sibility for any omission, errors, misconceptions
or the views and opinions contained in any article accepted for publication. The editor reserves the right to edit or reject any articles submitted for
publication.
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More than 1000 words and you may be eligible to have a FEATURE ARTICLE and be on the cover,
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See Rivcoll.com for the full details on what you could get, or send an email to the editor at
credits
The opening up of the overseas mar-ket, more Bollywood releases abroad and the explosion of multiplexes in big cities, led to wider box office successes in India and abroad.
The Hindi film industry has preferred films that appeal to all segments of the audience and has resisted making films that target narrow au-diences. It was believed that aiming for a broad spectrum would maxi-mise box office receipts. However, filmmakers may be moving towards accepting some box-office segmen-tation, between films that appeal to rural Indians and films that appeal to urban and overseas audiences.
BOLLYWOOD
Period of 1970-1980 shifted the paradigm to the commercial cinema with a blockbuster as Sholay,Dewar .
Period of 1980-2000 the the pen-dulum swung back toward family-centric romantic musicals with the success of such films as “Hum Aapke Hain Kaun” “Dilwale Dulhania Le Jayenge” and “Qayamat se Qaya-mat tak”.In this period Meera Nair “Salaam Bombay” which won the Camera d’Or at the 1988 Cannes Film Festival and was nominated for the Academy Award for Best Foreign Language film. This era also witnes-sed the success of drama, comedy and action movies.
The 2000s saw a growth in Bollywo-od’s popularity in the world. This led the nation’s filmmaking to new heights in terms of quality, cinema-tography and innovative story lines as well as technical advances in are-as such as special effects, animation. This has really helped Bollywood in the brand-positioning in the global arena.
Bollywood is the name of Indian film industry which is based in Mumbai (formerly called Bombay).It is the largest film producer in the Indian cinema and is one of the largest producers of movies in the world. It stands next to Hollywood in terms of film production. But it does not have a physical existence like Hollywood, there is no such place in India which we call Bollywood. The whole film fraternity whether its di-rector, producers, cast & crew & the people behind the camera comprise Bollywood.
The first sound movie “Alam Ara” was produced in 1931 and then the first colour movie “Kisan Kanya” was produced in 1937.The era of 1940-1960 was considered to be “Golden Age” era because in this period many romantic and critically acclaimed movies were made. Many epic era films were produced in the same era. In this period emergence of “Parallel cinema” (Art/Documentary) movies was being witnessed. Social realist film Neeche Nagar won the Grand Prize at the first Cannes Film Festival. Many Indian movies had their entry in the Time magazine’s “All Time” 100 best movie list.
Period of 1960-1970 belonged to action and romantic movies with the emergence of many superstars. This era portrayed Amitabh Bachaan as the “angry young man”.
05
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Bollywood movies and their stars are gaining grounds everywhere. All over the world America, Europe, Australia, the Persian Gulf and other parts of Asia as well Bollywood movies are being watched and Bol-lywood stars are creating the kind of madness associated with only Hollywood stars before. Proof of the worldwide popularity of Bollywood stars is the fact that not one, not two but five Bollywood stars have their wax look-a-likes at Madame Tussauds. Amitabh Bachchan, Shah Rukh Khan, Aishwarya Rai,Hrithik Roshan and Salman Khan have their wax statues at Madame Tussaud’s.
Amitabh Bachchan, Aishwarya Rai, Shah Rukh Khan, Aamir Khan, Salman Khan, Madhuri Dixit are all stars who have a tremendous fan following abroad. Shilpa Shetty a Bollywood bombshell who parti-cipated in the U.K.’s biggest reality show “Big Brother” has gained so much popularity that she was invited to meet with the Queen at the Commonwealth Day event in London.
Aishwarya and her father in law Amitabh Bachchan are famous per-sonalities in India as well as abro-ad. Amitabh Bachchan has a mind boggling fan following which spans generations and he too has the pri-vilege of having a perfume named after him, ‘The Amitabh Bachchan perfume and deo for men’.Aishwarya on the other hand has the distin-ction of having a tulip named after her by The Netherlands. Aishwarya inarguably the world’s most beauti-ful woman has also had the honour of being a jury member at the Can-nes Film Festival in 2003.
Truly God is shining down on Indian stars as never before and Bollywo-od’s stars are shining brighter than ever.
BySABA NABIPhD (Biomedical Science)
07 CAPTION OF THE WEEK
This Weeks Picture
Wombats Report.
EUG Report
Mens Team 1.We were a bit nervous and tired for the first game against Sydney Uni. (2hours sleep before 3:30 driving in the morning) we led for the ma-jority of the game and went on to lose by 2pts in the final seconds. They were a well drilled team who went on to finish 3rd . We beat UWS Team 2 pretty easily with Creepton Makeer making the play of the tournament with a massive dunk over some fool off a missed free throw. Later in the day we were beaten by Sydney Uni Cumberland campus after being destroyed by 1 player hitting about 8 3pters.
Alex Barfoot broke his nose during this game and now looks like an avatar. In the repechage game we were up by 14 pts against Newcastle just before HT but went down by 4. (i still can’t believe it.) We then set some sort of record scor-ing a 180-178 win over the Wagga team 2. And we finished of winning the 9th vs 10th playoff against Syd Uni Cumberland campus with 6 players as Scott Hare was resting up before his Wagga Heat Game on the weekend. 9th place isn’t the worst finish but with a full strength team and a few things going our way, we could have easily made the semis. Both the Sydney Uni game and the Newcastle game we could have easily won. I think in future years a few practice games against CSU Bathurst would be beneficial as they finished 4th. UTS finished 1st.
Mens Team 2They certainly partied hard as they had planned. Jesse Ravenscroft managed to break a UTS players leg in the first game which is a good effort. They did manage to beat the Aus-tralian Catholic Uni and ended up finishing 14th(i think). Highlights was the Tsang 3pter, shirts off and then switch courts with another team to fool the opposition. These guys en-joyed playing and drinkin heaps through the week.
Girls team
Although they finished 11th without win-ning a game. They did improve throughout the week and they all got on the score sheet at some stage. The other teams were not the most friendliest girls getting around but to the Wagga girls credit they did not retaliate with catty name calling and foul play. All of the girls teams were very good, but im certain a full strength Wagga team with every pos-sible CSU enrolled player eligible could have won the tournament.There are plans for next year to be alot more organised and better prepared. A top 4 finish for both Mens 1 and Womens 1 team is easily achievable.
MVP Week 8 1 Scott Hare (CLP) 43.05
2 Alex Barfoot (SUN) 34.323 Josemado Makeer (THU) 33.89
4 Luke Harvey (LAK) 31.785 Scott Sai-Louie (WOL) 31.5
6 Hamish Denshire (BUL) 30.177 Tim Shoard (CLP) 29.838 Ray Ndukwe (SUN) 27.399 Steve Lister (CEL) 27.11
10 Mitch Babbs (BUL) 26.83
CAPTION OF THE WEEK
Simply come up with a caption for the above picture and send it in to [email protected] or write it down at friday unwind when you do a bum.
This Weeks Picture
”“------------------------------------------------------------------------------------------------
The best one will win a prize.
“CAPTION HERE”
Rivcoll
Club Vice President of the Year Nikhal Subrail & Club President of the Year Laura Tomarchio both from Phar-macy Club
Increased Membership Award - Anime Club
Most Improved Club of the Year #2 - Animal Science Society
Club Event of the Year Dodo’s Ultimate Frisbee Club - Tournament
Rivcoll Club Awards
Most Improved Club of the Year - Hockey Ducks
Fundraiser of the year -Pharmers Club
Club of the Year - Christian Fellowship
Club person of the year Steve Laing VSA, Ag Rugby & Halfway festival
12Say No, To Stress.
Chat to a friend or close family member about your feelings Go for a walk somewhere peaceful (e.g. the park) Have a warm milky drink (e.g. tea with milk) Take time to listen to your favourite music (e.g. John Williamson) Spend some quiet time somewhere away from the tense situation Write down your feelings Use deep breathing methods (breathe in through your nose down
to your stomach, hold your breath, and breathe out through your mouth)
Use muscle tense and release techniques (tense your muscles tightly for a few seconds, then release to relieve tension)
Do something nice for yourself (e.g. make yourself a special meal) De-clutter your space Laugh more Keep a weekly diary of up-coming events and appointments to
stay organised Learn to say “no” Avoid putting-off tasks early Always aim to be on time to class and appointments to reduce
last minute stress
By Dolly
Submit your own secret recipe to [email protected] & Get Paid!
13 Red Cross Club -Report
Well hello there, I know it’s been a while between drinks but much has been going on with the Red Cross Club since I last checked in with you mighty fine readers of the Hungappa.
The breakfast club is now well and truly underway and has been running since the start of the 3rd term for primary schools. This program is based at Ashmont and has been making sure that local students are able to attend school with a very tasty breakfast as provided by the lovely members of the Red Cross Club. Snaps go to the dedicated few who have given up their mornings for the cause. If you’re interested in volunteering or contributing in any way not just to the breakfast club but the Ashmont Youth Hub too. Let me know and I’ll see how you can help.
In other news the SAM (Save A Mate) program has been a great success. I was much pleased to see the first group of trained volunteers represent-ing at the Ag Races. These guys deserve mega snaps as they gave up their time to provide water and sunscreen to us race-goers. The SAM program will con-tinue next year but it’s never too early to put your name down. Once again if you’re interested let me know.
On the fundraising side, things have been a little quiet. With everything going on with the breakfast club and trying to organise events to varying de-grees of success we haven’t been able to have as many as we would’ve liked. Regardless in early September the School of Humanities played host to the “Big Cake Bake” fundraiser for the Red Cross itself. Being in attendance I am proud to report that it was a great success with much money raised as cake was consumed.
Wrapping up the year wasn’t as smooth as other clubs. Our AGM had a smaller than expected attendance and thus we we’re unable to elect a new executive for the next year. However if you are interested in taking up an executive position (President, Vice President or Secretary) feel free to put your name down. While things have been rough in recent months, the club will continue to provide students with the opportu-nities to help out in the community in any way possible.
Peace Out.
Nicolas Mason President
By S
aba
Nab
i
CSU STUDENT
Cooking Time: 40 Minutes | Serves: 3-4
Recipe of the week!
Ingredients:
Directions:
Chicken 500 gmsRice (Basmati Rice) one and half cupSalt to tasteBay leave 2-3Cardamom 5-6Cloves 5-6Cinnamon stick 2-3Caraway seeds ½ teaspoonOnion sliced 2
Heat five to six cups of water in a deep pan. Add drained rice, salt, bay leaves, green cardamoms, cinnamon stick and cook till three fourth done. Drain and set aside. Heat sufficient oil/ghee in a frying pan and deep-fry half the onion slices till golden. Drain and place on an absorbent paper. Grind caraway seeds, one cinnamon stick, cloves and cardamoms to a fine powder and set aside. Take chicken pieces in a bowl. Add ginger paste, garlic paste and salt and mix. Add the spice powder, red chilli powder, half the fried onions crushed, yogurt, coriander leaves and one tablespoon oil and mix. Let it marinate for about two hours in the refrigerator. Heat two tablespoons oil in a pan and add marinated chicken, tomato paste,stir and cook on high heat for three to four minutes. Cover, reduce heat and cook till almost done. Heat the remaining ghee/oil in a thick-bottomed pan. Spread half the rice in a layer. Spread the chicken over the rice. Sprinkle coriander leaves. Spread the remaining rice. Sprinkle the remaining leaves. Cover and cook until it’s done.
Submit your own secret recipe to [email protected] & Get Paid!
Dish: CHICKEN BIRYANI
14By
Sab
a N
abi
Ginger Paste ½ teaspoonGarlic Paste ½ teaspoonRed chilli powder ½ teaspoonYoghurt ½ cup Tomato (peeled/pureed) ½ cupFresh coriander leaves few bunchesOil/ghee frying
15 SUPER-DOOPER - - - FUNGAPPA-The most fun you can have, without an internet connection
r g e a
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Unscramble This Word:
16SUPER-DOOPER - - - FUNGAPPA
Encourage friends and students to post question marks up around the school. It’s a great way to get students curious.
