information resources for food, culture & lifestyles hkied library

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Information Resources for Information Resources for Food, Culture & Lifestyles Food, Culture & Lifestyles HKIEd Library

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Page 1: Information Resources for Food, Culture & Lifestyles HKIEd Library

Information Resources forInformation Resources forFood, Culture & LifestylesFood, Culture & Lifestyles

HKIEd Library

Page 2: Information Resources for Food, Culture & Lifestyles HKIEd Library

Food & Culture

•Everyone eats from birth to end

•What is food?

•How is food related to your life?

•Food study has multiple dimensions

Page 3: Information Resources for Food, Culture & Lifestyles HKIEd Library

Food study involves different subjects

Sociology

Nutrition

Linguistics

Anthropology

Culture

History

Page 4: Information Resources for Food, Culture & Lifestyles HKIEd Library

Example: Food and LanguageExample: Food and Language

EnglishFrench

SpanishItalian

GermanDutch

IndonesianMalay …

JapaneseKorean

ThaiArabicHindiGreekCzech

Swedish …

Chá

•Two Chinese pronunciations of “Tea” have made their way into other languages around the world

Page 5: Information Resources for Food, Culture & Lifestyles HKIEd Library

Reference Works

Provide background information or definition of specific topic

Keywords Food culture, food habits, cookery Encyclopedia, Dictionary

Some E-reference tools are available online

Page 6: Information Resources for Food, Culture & Lifestyles HKIEd Library

Cambridge world history of foodEncyclopedia of food and culture Encyclopedia of food sciences and nutritionFoods & nutrition encyclopediaThe Oxford companion to foodThe Oxford encyclopedia of food and drink in America

EncyclopediaEncyclopedia

Page 7: Information Resources for Food, Culture & Lifestyles HKIEd Library

Why is the soft drink named 7 Up? Search at Library Catalogue: Keywords = encyclopedia food America The Oxford Encyclopedia of Food and Drink in America

ExampleExample

Page 8: Information Resources for Food, Culture & Lifestyles HKIEd Library

General Works

Useful Subject Headings•Cookery•Eating (Philosophy)•Food habits•Food preferences•Diets•Dinners and dining•Drinking behavior•Food consumption•Food preferences•Gastronomy•Vegetarianism

Page 9: Information Resources for Food, Culture & Lifestyles HKIEd Library

Useful Call No. RangeUseful Call No. Range

Subject Call No.

Manners and customs. Eating and drinking GT2850

Food processing and manufacture TP368 - 456

Nutrition. Foods and food supply TX341 - 641

Food preferences TX357

Cookery TX642 - 840

Hospitality industry. Hotels, clubs, restaurants, etc. Food service

TX901-946.5

Page 10: Information Resources for Food, Culture & Lifestyles HKIEd Library

Is there any books on Globalization of Chinese foods?

Search at Library Catalogue Keywords = globali?ation AND (china OR chinese)

AND food*

The globalization of Chinese food China to Chinatown : Chinese food in the West

ExampleExample

Page 11: Information Resources for Food, Culture & Lifestyles HKIEd Library

Media Resources Media Resources Collection: DVD, VCD, VHS …Example: Any DVD/VCD on religious aspects of food?

Search at Library CatalogueKeywords = food* AND religio*Limit to Media Resources Collection Limit to DVD/VCD formatA world of food : tastes & taboos in different cultures

Page 12: Information Resources for Food, Culture & Lifestyles HKIEd Library

Media Resources Collection

A world of food : tastes & taboos in different cultures Bugs for breakfast : food & culture

Culture and cuisine Foodessence

Global eating : learning from other cultures Slow food revolution

Sushi : the spirit of embracing nature Tell me what you eat The real food of China

Why we eat, what we eat! 謝天 : 臺灣人的米食文化 …

Page 13: Information Resources for Food, Culture & Lifestyles HKIEd Library

Local TV Programmes (EdVideo)Local TV Programmes (EdVideo)Video-On-Demand serviceAvailable in WMV format

Page 14: Information Resources for Food, Culture & Lifestyles HKIEd Library

Local TV Programmes (EdVideo)

Keywords = food*, drink*, 食物 , 飲食…Examples:

Variety is the spice Beyond foodways 天下一碗 世界在廚房 滋味人生 香港故事 [2007]

涼藥 • 苦口 食古 • 不化

香港故事 [2008] 米 東江逆流 燒出好滋味

Page 15: Information Resources for Food, Culture & Lifestyles HKIEd Library

E-Databases

Academic Research Library•Arts, business, education, humanities, psychology and sciences etc

Academic Search Premier•Multi-disciplinary, covers all aspect of academic study

Humanities Full Text•All areas of humanities studies

中文電子期刊服務 (Taiwan)•人文學、社會科學、自然科學、應用科學、醫學與生命科學等

中國期刊全文數據庫 (China)•教育與社會科學綜合輯 , 文史哲輯

Page 16: Information Resources for Food, Culture & Lifestyles HKIEd Library

Databases

Find articles on How sushi becomes a globalized food?

Try Academic Search PremierKeywords = sushi, globalizationSearch

Title Abstract Subject All Text

Page 17: Information Resources for Food, Culture & Lifestyles HKIEd Library

Internet Resources

Page 18: Information Resources for Food, Culture & Lifestyles HKIEd Library

World Food HabitsWorld Food Habitshttp://lilt.ilstu.edu/rtdirks/

References of food habits of different regions

Page 19: Information Resources for Food, Culture & Lifestyles HKIEd Library

Bibliography on Food and CultureBibliography on Food and Culture

http://www.utexas.edu/courses/stross/bibliographies/foodbib.htmhttp://www.cuhk.edu.hk/ant/publish/culture.pdf

Page 20: Information Resources for Food, Culture & Lifestyles HKIEd Library

Ask your librarian @

Library Information CounterTel: 2948 6653

Email: [email protected]