instrument sharpening

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INSTRUMENT SHARPENING Jenny Dennings, RDH, BSDH October 9, 2012

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Instrument Sharpening. Jenny Dennings , RDH, BSDH October 9, 2012. Directions. You will need PowerPoint 2010 to work You will need internet to view the video The arrows will take you to the next page The home button with the “I” on it will take you to the index page - PowerPoint PPT Presentation

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Page 1: Instrument Sharpening

INSTRUMENT SHARPENINGJenny Dennings, RDH, BSDHOctober 9, 2012

Page 2: Instrument Sharpening

Directions• You will need PowerPoint 2010 to work• You will need internet to view the video• The arrows will take you to the next page• The home button with the “I” on it will take you to the

index page• You must complete each question to move to the next

section• This PowerPoint was created to review your sharpening

techniques and teach you Sharpening Essentials through the Edge System.

Page 3: Instrument Sharpening

IndexObjectives

Advantages

Key Terms

Instrument Design

Armamentarium

Method and Technique

Testing for Sharpness

Sharpening Essential Video Link

Page 4: Instrument Sharpening

Different sharpening systems• You have recently learned how to use the D.I.S.C.

sharpening system. We will not refer to the D.I.S.C. system in this presentation. Another basic way to sharpen your instruments is to use the Edge System: Sharpening Essentials.

Page 5: Instrument Sharpening

Objectives• List the benefits of using instruments with sharp cutting

edges for periodontal instrumentation• Define key terms• Describe design characteristics to be maintained of sickle

scalers, universal curets, and area specific curets• Differentiate visually between sharp cutting edge and dull

cutting edge• Demonstrate a method of determining if a cutting edge is

sharp

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Page 6: Instrument Sharpening

Advantages• Less time for the sharpening procedures• Easier calculus removal• Improved stroke control• Reduced number of strokes• Increased patient comfort and satisfaction• Reduced clinician fatigue• Less re-contouring to maintain a sharp instrument

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Page 7: Instrument Sharpening

Which of the following is not an outcome of using sharp instruments?

A fewer number of instrumentation strokes needed to remove a deposit

Less strain placed on the clinician's fingers, hand, and arm

Reduced likelihood of an instrument stick to the clinician's fingers

Increased chance of trauma to the soft tissues from the sharp edge

Page 8: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review the Advantages and try

again.

Page 9: Instrument Sharpening

Congratulations!Your answeris correct.

Page 10: Instrument Sharpening

Key Terms• A sharp line that is formed where the lateral sides meet the

face. There is no width.Sharp cutting

edge

• When the metal forming the sharp line is worn away giving it width with a rounded surface. Dull cutting edge

• Using a bright light to check for light reflection. A dull surface is able to reflect light. A sharp surface will not reflect light.

Visual evaluation of sharpness

• Placing the cutting edge a sharpening test stick to feel if the instrument slides or catches.

Tactile evaluation of sharpness

• A plastic or acrylic stick made for testing instruments.Sharpening test

stick

Page 11: Instrument Sharpening

Key Terms continued…

• Using birds eye view to see if the lateral sides are straight. i.e. universal curet

Straight cutting edges

• Using birds eye view to see if the lateral sides are curved. i.e. area specific curet

Curved cutting edges

• If instruments are used and kept sharp they will eventually need to be replaced.

Limited use-life

• Natural or synthetic, abrasive particles, removes metal from the instrument.

Sharpening stone

Page 12: Instrument Sharpening

Which of the following terms is defined as "the pointed junction of the instrument face and lateral surface"?

Self-angulated edge

Dull cutting edge

Sharp cutting edge

Wire cutting edge

Page 13: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review the Key Terms and try

again.

Page 14: Instrument Sharpening

Congratulations!Your answeris correct.

Page 15: Instrument Sharpening

INSTRUMENT DESIGN

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Page 16: Instrument Sharpening

Review of Instruments in Cassette

Sickle Scalers

Anterior sickle (5/33)

Posterior sickle (204s)

Universal Curets

Columbia 13/14

Columbia 4R/4L

Barnhart 5/6

Areas Specific Curets

Gracey 1/2

Gracey 11/12

Gracey 13/14

Page 17: Instrument Sharpening

Basic Instrument Design

A – Handle, B – Shank, C – Working end

Page 18: Instrument Sharpening

Sickle Scaler (design of working end)

Lateralside

face

Page 19: Instrument Sharpening

Sickle Scaler Characteristics

Pointed back

Pointed tip

Triangular in cross section

Two cutting edges

Face is perpendicular to lower shank

Page 20: Instrument Sharpening

Universal Curet (design of working end)

Page 21: Instrument Sharpening

Universal Curet Characteristics

Round back

Round toe

Two cutting edges

Parallel cutting edges

Semi-circular in cross section

Face is at a 90° angle to the lower shank

Page 22: Instrument Sharpening

Area Specific Curet (design of working end)

Page 23: Instrument Sharpening

Area Specific Curet Characteristics

Round back

Round toe

Semi-circular in cross section

One working cutting edges

Face is at a 70° angle to the lower shank

Page 24: Instrument Sharpening

This instrument is triangular shape in cross section?

Sickle Scaler

Universal Curet

Area Specific Curet

Page 25: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Instrument Design and

try again.

Page 26: Instrument Sharpening

Congratulations!Your answeris correct.

The Sickle Scaler is triangular shape in

cross section.

Page 27: Instrument Sharpening

INSTRUMENT DESIGN

I

Page 28: Instrument Sharpening

Review of Instruments in Cassette

Sickle Scalers

Anterior sickle (5/33)

Posterior sickle (204s)

Universal Curets

Columbia 13/14

Columbia 4R/4L

Barnhart 5/6

Areas Specific Curets

Gracey 1/2

Gracey 11/12

Gracey 13/14

Page 29: Instrument Sharpening

Basic Instrument Design

A – Handle, B – Shank, C – Working end

Page 30: Instrument Sharpening

Sickle Scaler (design of working end)

Lateralside

face

Page 31: Instrument Sharpening

Sickle Scaler Characteristics

Pointed back

Pointed tip

Triangular in cross section

Two cutting edges

Face is perpendicular to lower shank

Page 32: Instrument Sharpening

Universal Curet (design of working end)

Page 33: Instrument Sharpening

Universal Curet Characteristics

Round back

Round toe

Two cutting edges

Parallel cutting edges

Semi-circular in cross section

Face is at a 90° angle to the lower shank

Page 34: Instrument Sharpening

Area Specific Curet (design of working end)

Page 35: Instrument Sharpening

Area Specific Curet Characteristics

Round back

Round toe

Semi-circular in cross section

One working cutting edges

Face is at a 70° angle to the lower shank

Page 36: Instrument Sharpening

This instrument’s face is tilted in relation to the lower shank?

Sickle Scaler

Universal Curet

Area Specific Curet

Page 37: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Instrument Design and

try again.

Page 38: Instrument Sharpening

Congratulations!Your answeris correct.

The Area Specific Curethas a face that is tilted

in relation to thelower shank.

Page 39: Instrument Sharpening

INSTRUMENT DESIGN

I

Page 40: Instrument Sharpening

Review of Instruments in Cassette

Sickle Scalers

Anterior sickle (5/33)

Posterior sickle (204s)

Universal Curets

Columbia 13/14

Columbia 4R/4L

Barnhart 5/6

Areas Specific Curets

Gracey 1/2

Gracey 11/12

Gracey 13/14

Page 41: Instrument Sharpening

Basic Instrument Design

A – Handle, B – Shank, C – Working end

Page 42: Instrument Sharpening

Sickle Scaler (design of working end)

Lateralside

face

Page 43: Instrument Sharpening

Sickle Scaler Characteristics

Pointed back

Pointed tip

Triangular in cross section

Two cutting edges

Face is perpendicular to lower shank

Page 44: Instrument Sharpening

Universal Curet (design of working end)

Page 45: Instrument Sharpening

Universal Curet Characteristics

Round back

Round toe

Two cutting edges

Parallel cutting edges

Semi-circular in cross section

Face is at a 90° angle to the lower shank

Page 46: Instrument Sharpening

Area Specific Curet (design of working end)

Page 47: Instrument Sharpening

Area Specific Curet Characteristics

Round back

Round toe

Semi-circular in cross section

One working cutting edges

Face is at a 70° angle to the lower shank

Page 48: Instrument Sharpening

In the picture below, which is the view of the area-specific curet?

Page 49: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Instrument Design and

try again.

Page 50: Instrument Sharpening

Congratulations!Your answeris correct.

The Area Specific CuretIs second one down.

Page 51: Instrument Sharpening

ARMAMENTARIUM

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Page 52: Instrument Sharpening

Armamentarium

Personal Protective equipment

Gloves Glasses Mask

Page 53: Instrument Sharpening

Armamentarium continuedGood light

Stable work surface

Magnifying glass

Sharpening stone

EdgeMate Disposable Chairside Sharpening Guide

Sterile instruments

Gauze

Page 54: Instrument Sharpening

Where should instrument sharpening should be performed?

In a well-lighted work area in the treatment room

In a room set aside exclusively for instrument sharpening

On the bracket table in the treatment room

In the dental materials laboratory

Page 55: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Armamentarium and

try again.

Page 56: Instrument Sharpening

Congratulations!Your answeris correct.

You need to have properlighting to complete

sharpening.

Page 57: Instrument Sharpening

ARMAMENTARIUM

I

Page 58: Instrument Sharpening

Armamentarium

Personal Protective equipment

Gloves Glasses Mask

Page 59: Instrument Sharpening

Armamentarium continuedGood light

Stable work surface

Magnifying glass

Sharpening stone

EdgeMate Disposable Chairside Sharpening Guide

Sterile instruments

Gauze

Page 60: Instrument Sharpening

Personal Protective Equipment (PPE) is required while sharpening instruments.

True

False

Page 61: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Armamentarium and

try again.

Page 62: Instrument Sharpening

Congratulations!Your answeris correct.

You need to wear PPEwhile completing

sharpening.

Page 63: Instrument Sharpening

METHOD AND TECHNIQUE

I

Page 64: Instrument Sharpening

Method• Stationary instrument to moving stone method

• Using the Disposable Chairside Sharpening Guide• -Or-• Make a permanent guide with a marker and protractor• The instrument is held stationary• The stone is moved up and down at a constant 110°

110110

Page 65: Instrument Sharpening

Disposable Chairside Sharpening Guide

Page 66: Instrument Sharpening

Position of the Sickle Scaler

Position the instrument face parallel to the countertop.

When positioned with the face parallel to the countertop the lower shanks of the sickle is

perpendicular to the countertop

Page 67: Instrument Sharpening

Position of the Universal Curet

Position the instrument face parallel to the countertop

When positioned with the face parallel to the countertop the lower

shanks of the universal curet instruments are perpendicular to

the countertop

Page 68: Instrument Sharpening

Positioning the Area Specific

For area specific curets the face is

parallel to the countertop, but the lower shank is not

perpendicular to the countertop

Page 69: Instrument Sharpening

Divide the cutting edge into three imaginary sections

Page 70: Instrument Sharpening

Sharpen in sections

Adapt the cutting edges to only a portion of the cutting edge at a time to maintain

cutting edges

Start at the heel and work to the toe

Page 71: Instrument Sharpening

Recontouring

Recontour toe and back to

keep smooth round

surfaces

Page 72: Instrument Sharpening

Removing Metal Burs

Sharpening can create metal burs that come

from cutting edge. This can result in gouging the cementum. Burs can be avoided by

finishing with a down stroke

Page 73: Instrument Sharpening

Position the instrument face of the Universal Curet

Align with the dotted line on the sharpening guide

Page 74: Instrument Sharpening

Align sharpening stone with the solid line

Adapt the stone to the heel third of the cutting edge

Page 75: Instrument Sharpening

Instruments with two cutting edges

Both sides are sharpened the same way.

Page 76: Instrument Sharpening

Sharpen the toe

Page 77: Instrument Sharpening

Recontour the back

Page 78: Instrument Sharpening

Metal burs projecting from the cutting edge can usually be prevented during sharpening by _____.

Positioning the face parallel to the countertop

Stabilizing the hand holding the instrument on a countertop

Finishing a series of sharpening strokes on a down stroke

Holding the stone on the lower third of the stone

Page 79: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Methods and

try again.

Page 80: Instrument Sharpening

Congratulations!Your answeris correct.

By finishing with a down stroke this will prevent metal burs.

Page 81: Instrument Sharpening

METHOD AND TECHNIQUE

I

Page 82: Instrument Sharpening

Method• Stationary instrument to moving stone method

• Using the Disposable Chairside Sharpening Guide• -Or-• Make a permanent guide with a marker and protractor• The instrument is held stationary• The stone is moved up and down at a constant 110°

110110

Page 83: Instrument Sharpening

Disposable Chairside Sharpening Guide

Page 84: Instrument Sharpening

Position of the Sickle Scaler

Position the instrument face parallel to the countertop.

When positioned with the face parallel to the countertop the lower shanks of the sickle is

perpendicular to the countertop

Page 85: Instrument Sharpening

Position of the Universal Curet

Position the instrument face parallel to the countertop

When positioned with the face parallel to the countertop the lower

shanks of the universal curet instruments are perpendicular to

the countertop

Page 86: Instrument Sharpening

Positioning the InstrumentFor area specific curets the face is

parallel to the countertop, but the lower shank is not

perpendicular to the countertop

Page 87: Instrument Sharpening

Divide the cutting edge into three imaginary sections

Page 88: Instrument Sharpening

Sharpen in sections

Adapt the cutting edges to only a portion of the cutting edge at a time to maintain

cutting edges

Start at the heel and work to the toe

Page 89: Instrument Sharpening

Recontouring

Recontour toe and back to

keep smooth round

surfaces

Page 90: Instrument Sharpening

Removing Metal Burs

Sharpening can create metal burs that come

from cutting edge. This can result in gouging the cementum. Burs can be avoided by

finishing with a down stroke

Page 91: Instrument Sharpening

Position the instrument face of the Universal Curet

Align with the dotted line on the sharpening guide

Page 92: Instrument Sharpening

Align sharpening stone with the solid line

Adapt the stone to the heel third of the cutting edge

Page 93: Instrument Sharpening

Instruments with two cutting edges

Both sides are sharpened the same way.

Page 94: Instrument Sharpening

Sharpen the toe

Page 95: Instrument Sharpening

Recontour the back

Page 96: Instrument Sharpening

When sharpening with a stationary instrument and moving stone, the stone is angled at _____ degrees.

7090110120

Page 97: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Methods and

try again.

Page 98: Instrument Sharpening

Congratulations!Your answeris correct.

The stone is movedin an up and down

motion at 110°.

Page 99: Instrument Sharpening

METHOD AND TECHNIQUE

I I

Page 100: Instrument Sharpening

Method• Stationary instrument to moving stone method

• Using the Disposable Chairside Sharpening Guide• -Or-• Make a permanent guide with a marker and protractor• The instrument is held stationary• The stone is moved up and down at a constant 110°

110110

Page 101: Instrument Sharpening

Disposable Chairside Sharpening Guide

Page 102: Instrument Sharpening

Position of the Sickle Scaler

Position the instrument face parallel to the countertop.

When positioned with the face parallel to the countertop the lower shanks of the sickle is

perpendicular to the countertop

Page 103: Instrument Sharpening

Position of the Universal Curet

Position the instrument face parallel to the countertop

When positioned with the face parallel to the countertop the lower

shanks of the universal curet instruments are perpendicular to

the countertop

Page 104: Instrument Sharpening

Positioning the InstrumentFor area specific curets the face is

parallel to the countertop, but the lower shank is not

perpendicular to the countertop

Page 105: Instrument Sharpening

Divide the cutting edge into three imaginary sections

Page 106: Instrument Sharpening

Sharpen in sections

Adapt the cutting edges to only a portion of the cutting edge at a time to maintain

cutting edges

Start at the heel and work to the toe

Page 107: Instrument Sharpening

Recontouring

Recontour toe and back to

keep smooth round

surfaces

Page 108: Instrument Sharpening

Removing Metal Burs

Sharpening can create metal burs that come

from cutting edge. This can result in gouging the cementum. Burs can be avoided by

finishing with a down stroke

Page 109: Instrument Sharpening

Position the instrument face of the Universal Curet

Align with the dotted line on the sharpening guide

Page 110: Instrument Sharpening

Align sharpening stone with the solid line

Adapt the stone to the heel third of the cutting edge

Page 111: Instrument Sharpening

Instruments with two cutting edges

Both sides are sharpened the same way.

Page 112: Instrument Sharpening

Sharpen the toe

Page 113: Instrument Sharpening

Recontour the back

Page 114: Instrument Sharpening

Only the toe (tip) 1/3 of the working end is sharpened when dull.

True

False

Page 115: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Methods and

try again.

Page 116: Instrument Sharpening

Congratulations!Your answeris correct.

When sharpening, start with the back

then the middle third to the toe.

Page 117: Instrument Sharpening

TESTING FOR SHARPNESS

I

Page 118: Instrument Sharpening

Tactile evaluation

The preferred way is with a test stick

Page 119: Instrument Sharpening

Visual evaluation

Sharp cutting edgeDull cutting edge

Page 120: Instrument Sharpening

When evaluated visually, a sharp cutting edge will _____.

Not reflect light

Sparkle like a diamond

Reflect light

Appear as a long shiny line

Page 121: Instrument Sharpening

I’m sorry your answer is Incorrect.

Please review Testing for sharpness

and try again.

Page 122: Instrument Sharpening

Congratulations!Your answeris correct.

A sharp instrumentwill not reflect light.

Page 123: Instrument Sharpening

Video to review: Edge Sharpening System

(I originally had the video in the PowerPoint but the file was to big.)I

Page 124: Instrument Sharpening

Summary• Becoming proficient in the Sharpening Essential

Technique will save dental hygienists time, money and energy.

• A sharpening technique should remove a minimum amount of metal from the instrument and maintain the original design characteristics of the working-end

• You are required to complete two hands on proficiencies in clinic during the semester.

Page 125: Instrument Sharpening

THANK YOU!

I

Page 126: Instrument Sharpening

Bibliography• Jill S. Neild-Gehrig, R. M. (2008). Fundamentals of

Periodontal Instrumentation and Advanced Root Instrumentation. Philadelphia: Lipponcot, Williams, and Wilkins.