intensity by the use of distinctive style and rhythm menu_cream.pdftamatar aur dhaniya ka shorba 189...

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NAZM – Our Story a nazm is a literary work in which the expression of feelings and ideas is given intensity by the use of distinctive style and rhythm the science of food is to us a work of art and expression through nazm we bring to you the poetry of food where every presentation is a delicate expression of our curated recipes that we have selected to satiate your cravings and love for a good meal the north western frontier cuisine has allowed us a vast canvas of food preparations and service etiquettes with the use of authentic ingredients cooked in traditional techniques to enhance flavours and bring to surface the little nuances we ensure a culinary experience par excellence...! to us the business of food does not only stop at satisfying desires we steal a bit from the past when food was enjoyed without distraction add a little of the future where food will be drama and create a passage where food gets delivered like a poem full of expression and intensity of flavours a work of art !!!!

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Page 1: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

NAZM – Our Story

a nazm is a literary work in which the expression of feelings and ideas is given

intensity by the use of distinctive style and rhythm

the science of food is to us a work of art and expression

through nazm we bring to you the poetry of food where every

presentation is a delicate expression of our curated recipes that we

have selected to satiate your cravings and love for a good meal

the north western frontier cuisine has allowed us a vast canvas

of food preparations and service etiquettes

with the use of authentic ingredients cooked in traditional techniques

to enhance flavours and bring to surface the little nuances

we ensure a culinary experience par excellence...!

to us the business of food does not only stop at satisfying desires

we steal a bit from the past when food was enjoyed without distraction

add a little of the future where food will be drama

and create a passage where food gets delivered like a poem

full of expression and intensity of flavours

a work of art !!!!

Page 2: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

SHORBA

GOSHT kALI MIRCH SHORBA aromatic mutton broth, mint, lemon

219

MURGH BADAMI SHORBA aromatic chicken broth, almond flakes, saffron

219

TAMATAR AUR DHANIYA kA SHORBA tomatoes, coriander stalks, roasted shahi jeera

189

HARI MOONG AUR PALAk SHORBA green dal, baby spinach, mini kachori, sprouted beans

189

CHAAT

NAZM PURI raj dal kachori, beetroot yoghurt, indori sev, tamarind chutney

119

PAPDI AUR ALOO CHANNA CORNET papdi, mashed potatoes, chick pea, fresh pomegranate,

nazm chutney, whipped sweet yoghurt

119

MASALA ALOO TUk & WHITE PEA CHAAT white pea ragda - nazm chutney

119

kADAk PALAk CHAAT palak shreds, roast almond, nazm chutney,

chilled thick yoghurt, namak para

119

vegetarian non-vegeterian special dish Govt. taxes as applicable. All prices are in Indian Rupees.

We levy 3% service charge.

Page 3: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

kEBABS selection of non-vegetarian

JHEENGA kALI MIRCH 699 prawns, hung curd, freshly ground pepper

TANDOORI MAHI TIkkA 499 fresh sole, home spices

SUFIYANI MACHLI 499 marinated sole fish, hung yoghurt, dill

BHATTI kA MURGH 479 tangy whole chicken, traditional spices, yoghurt

PUDINA WALA MURG TIkkA 479 chicken cubes, spices, mint marination

MURGH MALAI “PATHAR kE PHOOL” 479 boneless chicken, cardamom, black stone flower, burnt garlic

RESHMI MURGH SEEkH kEBAB 479 minced chicken, crusted bell peppers

RAAN ALISHAN 1299 tender leg of lamb, old monk, rare spices, pot roasted

BOTI kEBAB 499 mountain lamb chunks, spices, rogan josh gravy

SEEkH GHAZI kHAN 499 minced lamb, mace, cashew nuts, house spices

GOSHT kE SHAMMI 499 lamb mince, chillies, bengal gram

kEBAB SAMPLER 899 an irresistible assortment of kebabs

vegetarian non-vegeterian special dish

Govt. taxes as applicable. All prices are in Indian Rupees. We levy 3% service charge.

Page 4: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

kEBABS selection of vegetarian kebabs

BHARWA GUCCHI 549 kashmiri morels, cheese

JAITUNI MALAI PANEER 399 stuffed cottage cheese, olives, pimentos, char grilled

LAAL MIRCHI kA PANEER TIkkA 399 wheel of cottage cheese, aniseed, pounded red chillies

PUDINA WALA MALAI PANEER 399 cottage cheese, fresh mint, coriander

PANEER kA SOOLA 399 cottage cheese, pineapple, mustard yoghurt glaze

MAkAI MOTIYA SEEkH 389 corn kernels, pimento

SARSON kE PHOOL 389 broccoli florets, kasundi mustard, char grilled, mustard seed raita

BHATTI kE ALOO 389 baby potatoes, salli, sesame seed coated, cheese, nuts

ARBI MALAI kEBAB colacasia, figs, walnut, cheese, pan-fried

HARE MOTI kE kEBAB green peas, cheese, nuts

kEBAB SAMPLER an irresistible assortment of kebabs

vegetarian non-vegeterian special dish

Govt. taxes as applicable. All prices are in Indian Rupees. We levy 3% service charge.

389

389

699

Page 5: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

CURRIES

selection of non-vegetarian

ANARDANA JHEENGA 529 prawns, kashmiri chillies, pomegranate seeds

MACHLI MASALA 489 sole cubes, bird eye chilli, nazm khada masala

MURGH SHAHI kORMA 489 chicken, cashew nuts, saffron, cream

MURGH MAkHANI LAJAWAB 489 chicken, split green chilly, kasoori methi, cream

MURGH kHURCHAN 489 pulled tandoori chicken, ground spices

MOGAWALA MURGH 489 home made chicken curry on the bone

METHI MURGH 489 chicken, yoghurt, fenugreek

GOSHT - E - JOSH 489 kashmiri red chilli, fennel, aromatic ginger

RAARHA GOSHT 489 spring lamb, yoghurt, cardamom, red chillies

kHUBANI kA kOFTA 489 double minced lamb, almond, kashmiri mirch, dry apricot

AFGHANI NALLI NIHARI 489 baby lamb shank, mace, yoghurt

vegetarian non-vegeterian special dish Govt. taxes as applicable. All prices are in Indian Rupees.

We levy 3% service charge.

Page 6: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

paneer, pickled onions, peshawari gravy, nazm pounded spices

CURRIES selection of vegetarian

449

RASBERRY MATTAR 449 malai paneer dumpling, green peas, cashew nuts, saffron

PANEER kALIMIRCH 449 cottage cheese cubes, black pepper, cashew nuts, mint

PANEER AUR MAkAI BHURJEE 449 scrambled cottage cheese, tender corn kernels, kasoori methi

NAZM MALAI kOFTA 449 cottage cheese, vegetables, apricot, almond, cashew nut

MASALA - E - KHUMB 449 garden fresh mushrooms, onions, tomatoes

kHATTE BAINGAN 449 baby eggplant, ground spices

TAWA BABY CORN AND SHIMLA MIRCH 449 baby corn, red, yellow, green bell peppers

ADRAkI GOBHI METHI 449 baby cauliflower, fresh fenugreek leaves, cumin, ginger

vegetarian non-vegeterian special dish Govt. taxes as applicable. All prices are in Indian Rupees.

We levy 3% service charge.

PANEER kHATTA PYAAZ

Page 7: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

CURRIES selection of vegetarian

PALAk AAP kI PASAND 449 creamy spinach, mushroom | cottage cheese | corn

ALOO kATLIYAN 449 sliced potatoes, shahi jeera, chillies, curry leaves

ALOO GOBHI & BROCOLLI 349 potatoes, cauliflower, broccoli

SINGHADA MUTTER 349 water chestnut, green peas masalas

SINDH kI kADHI 399 best enjoyed with steamed rice and tuk aloo

PESHAWARI CHOLE 349 white gram, mango powder, cardamom, green chillies

DAL kHYBER 399 slow cooked black lentil, tomatoes,

home churned white butter, ginger, garlic, cream

DAL TADkA 349 yellow lentils, onions, tomatoes, green chillies

NAZM GHAR kI DAL home style mix lentil , green chillies, clarified butter

vegetarian non-vegeterian special dish

Govt. taxes as applicable. All prices are in Indian Rupees. We levy 3% service charge.

399

Page 8: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

BIRYANI | PULAO | RICE

GOSHT DUM BIRYANI tender lamb, basmati rice, mace, cardamom, saffron

499

MURGH BIRYANI AWADH chicken, biryani rice, cardamom, saffron, awadhi style

479

NAZM TAWA PULAO baby lamb | chicken | prawn, aromatic basmati rice, brown onion, slit chillies

399

GUCCHI PULAO hand-picked morels, flavoured basmati rice, nazm spices

429

SUBZ BIRYANI fresh vegetables, biryani rice, saffron

429

BASMATI STEAMED RICE 249

GHEE RICE 249

vegetarian non-vegeterian special dish Govt. taxes as applicable. All prices are in Indian Rupees.

We levy 3% service charge.

Page 9: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

ROTI WALI GALI

BHARWAN kULCHA 129 stuffed bread, cottage cheese | potato | onion

BROCCOLI AND CHEESE kULCHA 129 broccoli, yellow cheese

MIRCHI kA PARATHA 119 wheat flour, red chilli powder | deseeded green chillies

PUDINA PARANTHA 119 masala mint mix

FARMAISH ROTI 119

kULACHI NAAN 119 black sesame, white sesame

TANDOORI ROTI 89

kHAMEERI ROTI 89

PHULkA 89 puffed, home ground wheat

vegetarian non-vegeterian special dish

Govt. taxes as applicable. All prices are in Indian Rupees. We levy 3% service charge.

Page 10: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

ACCOMPANIMENTS

TUk ALOO 139

MATkI DAHI 119

RAITA choice of pudina | gram flour pearls | mix vegetable | burani

119

SPICED TOMATO AND GREEN CHILI RAITA 119

ASSORTMENT OF NAZM SPECIAL PAPAD WITH HOUSE CHUTNEY 119

FARM FRESH GREENS 119

vegetarian non-vegeterian special dish

Govt. taxes as applicable. All prices are in Indian Rupees. We levy 3% service charge.

Page 11: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

ICED TEAD 229 lemon | peach | green apple

GULAB SHERBET 229

NIMBU SHERBET 119

LASSI 119 plain | sweet | salted | masala

CHAACH 119 plain | salted | masala

TEA | COFFEE 119

kASHMIRI kAHWA 119

BOTTLED WATER 89

MINERAL WATER 129

vegetarian non-vegeterian special dish Govt. taxes as applicable. All prices are in Indian Rupees.

We levy 3% service charge.

BEVERAGES

Page 12: intensity by the use of distinctive style and rhythm Menu_Cream.pdfTAMATAR AUR DHANIYA kA SHORBA 189 tomatoes, coriander stalks, roasted shahi jeera HARI MOONG AUR PALAk SHORBA 189

MEETHA SWAAD

BAkED ANJEER HALWA mashed figs, thickened milk, hot

279

SHAHI GULAB JAMUN saffron, cardamom, pistachio, almonds

249

SHARIFA kHEER rice, milk, mashed custard apple, dry fruits, silver leaves

249

GULkAND RASMALAI rose, chenna, cold milk

249

kESARI PHIRNEE saffron, broken rice, reduced milk

249

HOT JALEBI AND RABRI sweet funnels, reduced milk, saffron

279

kULFI BAR malai | sugar free jamun | sharifa | paan

249

vegetarian non-vegeterian special dish

Govt. taxes as applicable. All prices are in Indian Rupees. We levy 3% service charge.