intermezzo the main squeeze - À la carte...

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Amuse Kiss Crispy ricotta Fritters with Ameritriana sauce Choose one from each category Love at First Bite Sunset Tuna Salad crisp corn tortilla crusted ahi tuna with cucumber-avocado puree, mango coulis and cucumber-mango salsa Apple & Cauliflower salad baby greens, lemon-wine poached apples, pickled onion, asparagus, avocado, toasted baguette and honey crisp apple vinaigrette Intermezzo Cucumber-Ginger Sorbet The Main Squeeze Seared New York Strip Steak beet-horseradish puree, roasted carrot puree, pickled brussels sprout leaves, baby carrots and pan sauce Pan-seared Striped Bass roasted tomato and onion compote, English peas, parsley potato croquettes, watercress puree and lemon-horseradish cream Vegetarian Pecan & Herb Crusted Cauliflower steak with cranberry “sauce”, braised kale, sunflower shoots, orange-pomegranate vinaigrette Sweet Endings Vanilla Panna Cotta raspberry wheat ale sauce, fresh raspberries and mint Chocolate & Raspberries white & milk chocolate quenelles, dark chocolate torte, chocolate honey comb, raspberry coulis and almonds A la Carte presents at Farm Station Cafe 7150 Farm Station Road Vint Hill, VA 20187 s Friday, February 14, 2020 Reserve from 6:45 to 7:30 pm Closing date is February 12th The menu is Pre-Fixe $95 per guest o Includes One complimentary glass of Champagne per guest Enjoy the acoustic sounds of guitarist John Sweet AlaCarteCaters.com 703-754-2714 x 207 CLICK TO RESERVE NOW

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Page 1: Intermezzo The Main Squeeze - À la Carte Cateringalacartecaters.com/media/ValentineDinner2020.pdfIntermezzo Cucumber-Ginger Sorbet The Main Squeeze Seared New York Strip Steak beet-horseradish

Amuse KissCrispy ricotta Fritters

with Ameritriana sauce

Choose one from each category

Love at First BiteSunset Tuna Salad

crisp corn tortilla crusted ahi tuna with cucumber-avocado

puree, mango coulis and cucumber-mango salsa

Apple & Cauliflower saladbaby greens, lemon-wine poached apples, pickled

onion, asparagus, avocado, toasted baguette and

honey crisp apple vinaigrette

IntermezzoCucumber-Ginger Sorbet

The Main SqueezeSeared New York Strip Steak

beet-horseradish puree, roasted carrot puree, pickled

brussels sprout leaves, baby carrots and pan sauce

Pan-seared Striped Bass roasted tomato and onion compote, English peas,

parsley potato croquettes, watercress puree and

lemon-horseradish cream

VegetarianPecan & Herb Crusted Cauliflower steak with cranberry

“sauce”, braised kale, sunflower shoots,

orange-pomegranate vinaigrette

Sweet EndingsVanilla Panna Cotta

raspberry wheat ale sauce, fresh raspberries and mint

Chocolate & Raspberrieswhite & milk chocolate quenelles, dark chocolate torte,

chocolate honey comb, raspberry coulis and almonds

A la Carte presents

at

Farm Station Cafe 7150 Farm Station Road

Vint Hill, VA 20187

sFriday, February 14, 2020

Reserve from 6:45 to 7:30 pm

Closing date is February 12th

The menu is Pre-Fixe $95 per guest

o

IncludesOne complimentary glass of

Champagne per guest

Enjoy the acoustic sounds of

guitarist John Sweet

AlaCarteCaters.com

703-754-2714 x 207

CLICK TO RESERVENOW