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TRANSCRIPT
ISSN 0918~2365 CODEN NICKA3
Animal Science and Technology
Official Journal of Japanese Society of Zootechnical Science
President Seiki WATANABE
Vice president Teru ISHIBASHI Shigeru SUGANO
Editor-in-Chief H SHISHIDO
Editorial Board Y AKIBA T FUKLIKAWA T HINO C KANNO M KOMATSU M MORI
H TSUBONE
Executive Editors A OKANO S SAKAI
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Tokyo 110 Japan
Abbreviation Anim Sci Techno (Jpn)
Formerly The Japanese Journal of Zootechnical Science
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Animal Science and Technology
Vol 67 No 10 October 1996
Contents
Regular Papers (in English with Japanese Abstract)
Oyama K Mukai F Determination of Optimum Mating Design With Conshystraints on Inbreeding Level via a Simple Genetic Algorithm 835
Kakiichi N Kitamikado A Sasamori T Tanaka Y Ishiwata Y Sakurai A Shimizu K Kamata S Toxicity of Several Insecticides Against Ciliate Colpoda asperamiddotmiddotmiddotmiddotmiddotmiddot middotmiddotmiddot middotmiddotmiddotmiddotmiddot middot middotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddot middot middotmiddot middot middotmiddot middotmiddotmiddot middotmiddot 844
Purnomoadi A Kurihara 1 ishida T Shibata 11 Abe A Kameoka K Application of Near Infrared Reflectance Spectroscop) to Predict Fecal Composition and Its ese for Digestibility Estimation 851
Takahashi K Shirai K Hattori tvl Conjugated Film from Reconstruction of Collagen-Soluble Egg Shell lembrane Protein Matrix 862
Research Kotes (in English)
Fujihara T Maeda S Ogino T Matsui T Naruse H The Growth and Fat Nutrition in Lambs Fed a Diet with Treated (Spray-Dried) Beef-Tallow Supplement 869
Kuchida K Hamaya S Saito Y Suzuki M Miyoshi S Deveopment of a Body Dimension Measurement Method for Dairy Cattle by Computer Image Analysis with Video Camera 878
Muramatsu T Mizutani Y Okumura J Effects of Incubation Time and Injecshytion Sites on Gene Transfection Efficiency in Chicken Embryos by In Ovo Lipofection - 882
Regular Paper (in Japanese with English Abstract)
Hirooka H Matsumoto M A Comparison on Selection Approaches for Japashynese Brown Cattie Based on Profitability middot middot middot middot 886
Sunagawa K Takahashi H Iseki Y Higashi M Umeda S Yamashiro H Nakamasu F Akutsu H Hongo F Shinjio A Shiroma S Kawashima Y Effects of Excessive Vater Intake on Net Absorptions of Volatile Fatty Acids in Goats Exposed to Hot Environment 893
Fei S Okayama T Yamanoue M Nishikawa L Mannen H Tsuji S Species Identification of Meats and Meat Products by PCR 900
Rapid Communication
Muramatsu T Mizutani Y Okumura J Live Detection of the Firefly Lucifermiddot ase Gene Expression by Bioluminescene in Incubating Chicken Embryos 906
News and Announcements 910
Application of Near Infrared Reflectance
Spectroscopy to Predict Fecal
Composition and Its Use for
Digestibility Estimation
Agung PURtOMOADI Mitsunori KURIHARA
Takehiro NISHIDA Masaki SHIBATA I
Akira ABE and Ken-ichi KAMEOKA
FacuIty of Agriculture Tokyo University of Agriculture Setagaya-ku Tokyo 156
National Institute of Animal Industry Tsukuba Norin Kenkyu Danchi Ibaraki-ken 305
(Recei ved Decem ber 27 1996)
Abstract Two experiments were carried out to investigate the applicability of near infrared reflectance spectroscopy (NIRS) to predict the chemical composition of feces and thereby to estimate digestibility based on a lignin indicator method Ninety five fecal samples collected from digestion trials using dairy cattle were SUbjected to NIRS for the prediction of chemical composition Three methods to determine feed digestibility were compared namely by digestion trial (in vivo) by the lignin indicator method using data from chemical analysis (LiGLab) and by the lignin indicator method from NIRS prediction (LIGNIR) DigestIbility was evaluated for three groups of feeds based on the type of feedstuff used in the ration The groups were italian ryegrass only (lRO n 20) Italian ryegrass-concentrate ration (IRCT n = 16) and Italian ryegrass -steamed wood ration (IRSW n = 12) The rations were adjusted so as to meet the total digestible nutrients requirement of the Japanese Feeding Standard This study showed that fecal compomiddot sition could be accurately predicted by NIRS The values obtained by the NIRS prediction method for unknown samples and the respective values obtained by chemical analysis were highly correlated for acid detergent fiber crude fiber lignin and ether extract the correlation coefficients (r) were 098 098 097 and 096 respectively Correlation coefficients for crude protein organic matter and energy were 091 091 and 082 respectively With respect to digestibility estimation the value for the L1GLab and LIGNIR estimations and that for the in vivo were very similar The difference between the LIGLab and LIGNlR values and the in vivo value was below 3 the standard deviation of difference was less than 5 The results show that digestibility estimation using lignin determined by NIRS as an indicator was useful for the routine evaluation of nutritive values because it is simple fast and accurate
Anim Sci Technol (Jpn) 67 (10) 851-861 1996 Key words NIRS Fecal composition Lignin Digestibility Dairy cattle
A number of studies to determine the nutrishy out The success in predicting the chemical tive values of feed using near infrared refleshy composition of various feedstuffs by NIRS3
23
ctance spectroscopy (NIRS) have been carried advanced the application of this method to the
Present address Agriculture Forestry and Fisheries Research Council Ministry of Agriculture Forestry and Fisheries Chiyoda-ku Tokyo 100
Anim Sci Techno (Jpn) 67 (0) 851-861 851 1996
Pl]010lJl 1 L RII LH ISIDA SlllBA T 1 ABE and 1IEOI
prediction of nutritive values such as lolal dimiddot
gestible nutrients (10) and avaUable cnerg
conleltsmiddot11 these stlldes wcre carried
out directly ith feeds in which the in li1O
digestibilit y as Y Known Howcmiddotmiddot
cr digcstibilitmiddot is affected I) the condition of
the animal used variation bel(cl1 animals as
ell as le(I Therefore it is
IJIc for the same ration fed to different animah
to haH differcnt aild
gestibility should be
The ideal way to measure is by
the digestion trial 111ethod in which feed intake
Zll1d the nutrients ingcst((j can Ile accurately
measured However this mcthod is
and laborious n alternatic method in dimiddot
gcstibitmiddot measurelllents is the indicator
method in which I is used as an indicator
This ll1ethod docs lot the total collecmiddot
tion of feces but only needs a representative
fecal sample Oilly by llleasuring the percentmiddot
age of lignin ill feed and feces can the
bility of the feed be estimated
Gien that the chemical composition of feeds
are eaSily and routinely using ]IRS
it may be worth to usc the same apshy
proach to estimate the chemical composition of
feces One extra ad vantage of this approach is
that it takes into account the fraction of inmiddot
gested nutrients and energy lost in the feces
which accounts for the part of feed
losses_ In ruminants these losses reach 40shy
50 and 20-30 in case of roughage and conmiddot
centrate Combined with the
efficient indicator method NIRS may be used
to generate a faster and more accurate estimashy
tion of feed digestibility from individual
animals
The aitrls of this study were to validate the
usc of IRS for the prediction of the chemical
of feces and to c-aluate the accushy
racy of estimation using lignin
by IRS
Materials and Methods
Experiment l
fecal samples from a digestion
trial dairy cattle were used in this study
All cattle were fed at the total digestible nutrishy
ents (TD]) requirement leel of the Japanese
Standard for Dairy Cattle The
samples were dried at tiOT for 48 hours before
were ground ith a Wiley mill to pass
through a 100-mm screen These processed
samples were used for chemical analysis to
determine organic matter (OM) crude protein
(CP) ether extract (EE) crude fiber (CF)h acid
detergent fiber (ADFI acid detergent lignin
(lignin) and silica n as well as energy
Analysis by NIRS was done by a Pacific Scimiddot
entific (Neotec) model 6500 (Perstorp Analytmiddot
ical Silver Spring 10) instrument equipped
with lSI software (lnfraSoft International Port
Matilda PAl for analysis_ The samples were
scanned over the range 1100-2500 nm The
spectral data were collected at wavelength inshy
tervals of 2 nm and the 700 data points obmiddot
tained for each sample were stored in the comshy
puter as absorbance values_ These values
were expressed as log 10 (lR) where R is the
reflectance The second derivative of log lR
values were used to derive relationships with
the chemical compositions 23 To achieve the
optimum wavelengths for predicting the comshy
ponents a stepwise multiple-linear-regression
program was used
Forty-nine samples chosen randomly from
the 95 fecal samples above were used as a
standard sample to develop a NIRS calibration
equation This equation was then used to preshy
dict the chemical contents of the 46
fecal samples (unknown The camiddot
libration was done with a maximum of four
The least number of waveshy
lengths was used for measurement when an
increase in the number of wavelengths gave no
increase in of the R value nor any
decrease in the standard error of calibration
85L
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
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2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
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treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
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TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
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Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
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fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
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troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
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1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
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Animal Science and Technology
Vol 67 No 10 October 1996
Contents
Regular Papers (in English with Japanese Abstract)
Oyama K Mukai F Determination of Optimum Mating Design With Conshystraints on Inbreeding Level via a Simple Genetic Algorithm 835
Kakiichi N Kitamikado A Sasamori T Tanaka Y Ishiwata Y Sakurai A Shimizu K Kamata S Toxicity of Several Insecticides Against Ciliate Colpoda asperamiddotmiddotmiddotmiddotmiddotmiddot middotmiddotmiddot middotmiddotmiddotmiddotmiddot middot middotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddot middot middotmiddot middot middotmiddot middotmiddotmiddot middotmiddot 844
Purnomoadi A Kurihara 1 ishida T Shibata 11 Abe A Kameoka K Application of Near Infrared Reflectance Spectroscop) to Predict Fecal Composition and Its ese for Digestibility Estimation 851
Takahashi K Shirai K Hattori tvl Conjugated Film from Reconstruction of Collagen-Soluble Egg Shell lembrane Protein Matrix 862
Research Kotes (in English)
Fujihara T Maeda S Ogino T Matsui T Naruse H The Growth and Fat Nutrition in Lambs Fed a Diet with Treated (Spray-Dried) Beef-Tallow Supplement 869
Kuchida K Hamaya S Saito Y Suzuki M Miyoshi S Deveopment of a Body Dimension Measurement Method for Dairy Cattle by Computer Image Analysis with Video Camera 878
Muramatsu T Mizutani Y Okumura J Effects of Incubation Time and Injecshytion Sites on Gene Transfection Efficiency in Chicken Embryos by In Ovo Lipofection - 882
Regular Paper (in Japanese with English Abstract)
Hirooka H Matsumoto M A Comparison on Selection Approaches for Japashynese Brown Cattie Based on Profitability middot middot middot middot 886
Sunagawa K Takahashi H Iseki Y Higashi M Umeda S Yamashiro H Nakamasu F Akutsu H Hongo F Shinjio A Shiroma S Kawashima Y Effects of Excessive Vater Intake on Net Absorptions of Volatile Fatty Acids in Goats Exposed to Hot Environment 893
Fei S Okayama T Yamanoue M Nishikawa L Mannen H Tsuji S Species Identification of Meats and Meat Products by PCR 900
Rapid Communication
Muramatsu T Mizutani Y Okumura J Live Detection of the Firefly Lucifermiddot ase Gene Expression by Bioluminescene in Incubating Chicken Embryos 906
News and Announcements 910
Application of Near Infrared Reflectance
Spectroscopy to Predict Fecal
Composition and Its Use for
Digestibility Estimation
Agung PURtOMOADI Mitsunori KURIHARA
Takehiro NISHIDA Masaki SHIBATA I
Akira ABE and Ken-ichi KAMEOKA
FacuIty of Agriculture Tokyo University of Agriculture Setagaya-ku Tokyo 156
National Institute of Animal Industry Tsukuba Norin Kenkyu Danchi Ibaraki-ken 305
(Recei ved Decem ber 27 1996)
Abstract Two experiments were carried out to investigate the applicability of near infrared reflectance spectroscopy (NIRS) to predict the chemical composition of feces and thereby to estimate digestibility based on a lignin indicator method Ninety five fecal samples collected from digestion trials using dairy cattle were SUbjected to NIRS for the prediction of chemical composition Three methods to determine feed digestibility were compared namely by digestion trial (in vivo) by the lignin indicator method using data from chemical analysis (LiGLab) and by the lignin indicator method from NIRS prediction (LIGNIR) DigestIbility was evaluated for three groups of feeds based on the type of feedstuff used in the ration The groups were italian ryegrass only (lRO n 20) Italian ryegrass-concentrate ration (IRCT n = 16) and Italian ryegrass -steamed wood ration (IRSW n = 12) The rations were adjusted so as to meet the total digestible nutrients requirement of the Japanese Feeding Standard This study showed that fecal compomiddot sition could be accurately predicted by NIRS The values obtained by the NIRS prediction method for unknown samples and the respective values obtained by chemical analysis were highly correlated for acid detergent fiber crude fiber lignin and ether extract the correlation coefficients (r) were 098 098 097 and 096 respectively Correlation coefficients for crude protein organic matter and energy were 091 091 and 082 respectively With respect to digestibility estimation the value for the L1GLab and LIGNIR estimations and that for the in vivo were very similar The difference between the LIGLab and LIGNlR values and the in vivo value was below 3 the standard deviation of difference was less than 5 The results show that digestibility estimation using lignin determined by NIRS as an indicator was useful for the routine evaluation of nutritive values because it is simple fast and accurate
Anim Sci Technol (Jpn) 67 (10) 851-861 1996 Key words NIRS Fecal composition Lignin Digestibility Dairy cattle
A number of studies to determine the nutrishy out The success in predicting the chemical tive values of feed using near infrared refleshy composition of various feedstuffs by NIRS3
23
ctance spectroscopy (NIRS) have been carried advanced the application of this method to the
Present address Agriculture Forestry and Fisheries Research Council Ministry of Agriculture Forestry and Fisheries Chiyoda-ku Tokyo 100
Anim Sci Techno (Jpn) 67 (0) 851-861 851 1996
Pl]010lJl 1 L RII LH ISIDA SlllBA T 1 ABE and 1IEOI
prediction of nutritive values such as lolal dimiddot
gestible nutrients (10) and avaUable cnerg
conleltsmiddot11 these stlldes wcre carried
out directly ith feeds in which the in li1O
digestibilit y as Y Known Howcmiddotmiddot
cr digcstibilitmiddot is affected I) the condition of
the animal used variation bel(cl1 animals as
ell as le(I Therefore it is
IJIc for the same ration fed to different animah
to haH differcnt aild
gestibility should be
The ideal way to measure is by
the digestion trial 111ethod in which feed intake
Zll1d the nutrients ingcst((j can Ile accurately
measured However this mcthod is
and laborious n alternatic method in dimiddot
gcstibitmiddot measurelllents is the indicator
method in which I is used as an indicator
This ll1ethod docs lot the total collecmiddot
tion of feces but only needs a representative
fecal sample Oilly by llleasuring the percentmiddot
age of lignin ill feed and feces can the
bility of the feed be estimated
Gien that the chemical composition of feeds
are eaSily and routinely using ]IRS
it may be worth to usc the same apshy
proach to estimate the chemical composition of
feces One extra ad vantage of this approach is
that it takes into account the fraction of inmiddot
gested nutrients and energy lost in the feces
which accounts for the part of feed
losses_ In ruminants these losses reach 40shy
50 and 20-30 in case of roughage and conmiddot
centrate Combined with the
efficient indicator method NIRS may be used
to generate a faster and more accurate estimashy
tion of feed digestibility from individual
animals
The aitrls of this study were to validate the
usc of IRS for the prediction of the chemical
of feces and to c-aluate the accushy
racy of estimation using lignin
by IRS
Materials and Methods
Experiment l
fecal samples from a digestion
trial dairy cattle were used in this study
All cattle were fed at the total digestible nutrishy
ents (TD]) requirement leel of the Japanese
Standard for Dairy Cattle The
samples were dried at tiOT for 48 hours before
were ground ith a Wiley mill to pass
through a 100-mm screen These processed
samples were used for chemical analysis to
determine organic matter (OM) crude protein
(CP) ether extract (EE) crude fiber (CF)h acid
detergent fiber (ADFI acid detergent lignin
(lignin) and silica n as well as energy
Analysis by NIRS was done by a Pacific Scimiddot
entific (Neotec) model 6500 (Perstorp Analytmiddot
ical Silver Spring 10) instrument equipped
with lSI software (lnfraSoft International Port
Matilda PAl for analysis_ The samples were
scanned over the range 1100-2500 nm The
spectral data were collected at wavelength inshy
tervals of 2 nm and the 700 data points obmiddot
tained for each sample were stored in the comshy
puter as absorbance values_ These values
were expressed as log 10 (lR) where R is the
reflectance The second derivative of log lR
values were used to derive relationships with
the chemical compositions 23 To achieve the
optimum wavelengths for predicting the comshy
ponents a stepwise multiple-linear-regression
program was used
Forty-nine samples chosen randomly from
the 95 fecal samples above were used as a
standard sample to develop a NIRS calibration
equation This equation was then used to preshy
dict the chemical contents of the 46
fecal samples (unknown The camiddot
libration was done with a maximum of four
The least number of waveshy
lengths was used for measurement when an
increase in the number of wavelengths gave no
increase in of the R value nor any
decrease in the standard error of calibration
85L
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
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Comparison of alous digestion triill tech CS 1978
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333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
10 Jcj~ 67 ~10
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Animal Science and Technology
Vol 67 No 10 October 1996
Contents
Regular Papers (in English with Japanese Abstract)
Oyama K Mukai F Determination of Optimum Mating Design With Conshystraints on Inbreeding Level via a Simple Genetic Algorithm 835
Kakiichi N Kitamikado A Sasamori T Tanaka Y Ishiwata Y Sakurai A Shimizu K Kamata S Toxicity of Several Insecticides Against Ciliate Colpoda asperamiddotmiddotmiddotmiddotmiddotmiddot middotmiddotmiddot middotmiddotmiddotmiddotmiddot middot middotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddot middot middotmiddot middot middotmiddot middotmiddotmiddot middotmiddot 844
Purnomoadi A Kurihara 1 ishida T Shibata 11 Abe A Kameoka K Application of Near Infrared Reflectance Spectroscop) to Predict Fecal Composition and Its ese for Digestibility Estimation 851
Takahashi K Shirai K Hattori tvl Conjugated Film from Reconstruction of Collagen-Soluble Egg Shell lembrane Protein Matrix 862
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Fujihara T Maeda S Ogino T Matsui T Naruse H The Growth and Fat Nutrition in Lambs Fed a Diet with Treated (Spray-Dried) Beef-Tallow Supplement 869
Kuchida K Hamaya S Saito Y Suzuki M Miyoshi S Deveopment of a Body Dimension Measurement Method for Dairy Cattle by Computer Image Analysis with Video Camera 878
Muramatsu T Mizutani Y Okumura J Effects of Incubation Time and Injecshytion Sites on Gene Transfection Efficiency in Chicken Embryos by In Ovo Lipofection - 882
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Hirooka H Matsumoto M A Comparison on Selection Approaches for Japashynese Brown Cattie Based on Profitability middot middot middot middot 886
Sunagawa K Takahashi H Iseki Y Higashi M Umeda S Yamashiro H Nakamasu F Akutsu H Hongo F Shinjio A Shiroma S Kawashima Y Effects of Excessive Vater Intake on Net Absorptions of Volatile Fatty Acids in Goats Exposed to Hot Environment 893
Fei S Okayama T Yamanoue M Nishikawa L Mannen H Tsuji S Species Identification of Meats and Meat Products by PCR 900
Rapid Communication
Muramatsu T Mizutani Y Okumura J Live Detection of the Firefly Lucifermiddot ase Gene Expression by Bioluminescene in Incubating Chicken Embryos 906
News and Announcements 910
Application of Near Infrared Reflectance
Spectroscopy to Predict Fecal
Composition and Its Use for
Digestibility Estimation
Agung PURtOMOADI Mitsunori KURIHARA
Takehiro NISHIDA Masaki SHIBATA I
Akira ABE and Ken-ichi KAMEOKA
FacuIty of Agriculture Tokyo University of Agriculture Setagaya-ku Tokyo 156
National Institute of Animal Industry Tsukuba Norin Kenkyu Danchi Ibaraki-ken 305
(Recei ved Decem ber 27 1996)
Abstract Two experiments were carried out to investigate the applicability of near infrared reflectance spectroscopy (NIRS) to predict the chemical composition of feces and thereby to estimate digestibility based on a lignin indicator method Ninety five fecal samples collected from digestion trials using dairy cattle were SUbjected to NIRS for the prediction of chemical composition Three methods to determine feed digestibility were compared namely by digestion trial (in vivo) by the lignin indicator method using data from chemical analysis (LiGLab) and by the lignin indicator method from NIRS prediction (LIGNIR) DigestIbility was evaluated for three groups of feeds based on the type of feedstuff used in the ration The groups were italian ryegrass only (lRO n 20) Italian ryegrass-concentrate ration (IRCT n = 16) and Italian ryegrass -steamed wood ration (IRSW n = 12) The rations were adjusted so as to meet the total digestible nutrients requirement of the Japanese Feeding Standard This study showed that fecal compomiddot sition could be accurately predicted by NIRS The values obtained by the NIRS prediction method for unknown samples and the respective values obtained by chemical analysis were highly correlated for acid detergent fiber crude fiber lignin and ether extract the correlation coefficients (r) were 098 098 097 and 096 respectively Correlation coefficients for crude protein organic matter and energy were 091 091 and 082 respectively With respect to digestibility estimation the value for the L1GLab and LIGNIR estimations and that for the in vivo were very similar The difference between the LIGLab and LIGNlR values and the in vivo value was below 3 the standard deviation of difference was less than 5 The results show that digestibility estimation using lignin determined by NIRS as an indicator was useful for the routine evaluation of nutritive values because it is simple fast and accurate
Anim Sci Technol (Jpn) 67 (10) 851-861 1996 Key words NIRS Fecal composition Lignin Digestibility Dairy cattle
A number of studies to determine the nutrishy out The success in predicting the chemical tive values of feed using near infrared refleshy composition of various feedstuffs by NIRS3
23
ctance spectroscopy (NIRS) have been carried advanced the application of this method to the
Present address Agriculture Forestry and Fisheries Research Council Ministry of Agriculture Forestry and Fisheries Chiyoda-ku Tokyo 100
Anim Sci Techno (Jpn) 67 (0) 851-861 851 1996
Pl]010lJl 1 L RII LH ISIDA SlllBA T 1 ABE and 1IEOI
prediction of nutritive values such as lolal dimiddot
gestible nutrients (10) and avaUable cnerg
conleltsmiddot11 these stlldes wcre carried
out directly ith feeds in which the in li1O
digestibilit y as Y Known Howcmiddotmiddot
cr digcstibilitmiddot is affected I) the condition of
the animal used variation bel(cl1 animals as
ell as le(I Therefore it is
IJIc for the same ration fed to different animah
to haH differcnt aild
gestibility should be
The ideal way to measure is by
the digestion trial 111ethod in which feed intake
Zll1d the nutrients ingcst((j can Ile accurately
measured However this mcthod is
and laborious n alternatic method in dimiddot
gcstibitmiddot measurelllents is the indicator
method in which I is used as an indicator
This ll1ethod docs lot the total collecmiddot
tion of feces but only needs a representative
fecal sample Oilly by llleasuring the percentmiddot
age of lignin ill feed and feces can the
bility of the feed be estimated
Gien that the chemical composition of feeds
are eaSily and routinely using ]IRS
it may be worth to usc the same apshy
proach to estimate the chemical composition of
feces One extra ad vantage of this approach is
that it takes into account the fraction of inmiddot
gested nutrients and energy lost in the feces
which accounts for the part of feed
losses_ In ruminants these losses reach 40shy
50 and 20-30 in case of roughage and conmiddot
centrate Combined with the
efficient indicator method NIRS may be used
to generate a faster and more accurate estimashy
tion of feed digestibility from individual
animals
The aitrls of this study were to validate the
usc of IRS for the prediction of the chemical
of feces and to c-aluate the accushy
racy of estimation using lignin
by IRS
Materials and Methods
Experiment l
fecal samples from a digestion
trial dairy cattle were used in this study
All cattle were fed at the total digestible nutrishy
ents (TD]) requirement leel of the Japanese
Standard for Dairy Cattle The
samples were dried at tiOT for 48 hours before
were ground ith a Wiley mill to pass
through a 100-mm screen These processed
samples were used for chemical analysis to
determine organic matter (OM) crude protein
(CP) ether extract (EE) crude fiber (CF)h acid
detergent fiber (ADFI acid detergent lignin
(lignin) and silica n as well as energy
Analysis by NIRS was done by a Pacific Scimiddot
entific (Neotec) model 6500 (Perstorp Analytmiddot
ical Silver Spring 10) instrument equipped
with lSI software (lnfraSoft International Port
Matilda PAl for analysis_ The samples were
scanned over the range 1100-2500 nm The
spectral data were collected at wavelength inshy
tervals of 2 nm and the 700 data points obmiddot
tained for each sample were stored in the comshy
puter as absorbance values_ These values
were expressed as log 10 (lR) where R is the
reflectance The second derivative of log lR
values were used to derive relationships with
the chemical compositions 23 To achieve the
optimum wavelengths for predicting the comshy
ponents a stepwise multiple-linear-regression
program was used
Forty-nine samples chosen randomly from
the 95 fecal samples above were used as a
standard sample to develop a NIRS calibration
equation This equation was then used to preshy
dict the chemical contents of the 46
fecal samples (unknown The camiddot
libration was done with a maximum of four
The least number of waveshy
lengths was used for measurement when an
increase in the number of wavelengths gave no
increase in of the R value nor any
decrease in the standard error of calibration
85L
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
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2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
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ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
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6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
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methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
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fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
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of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
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Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
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1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
Animal Science and Technology
Vol 67 No 10 October 1996
Contents
Regular Papers (in English with Japanese Abstract)
Oyama K Mukai F Determination of Optimum Mating Design With Conshystraints on Inbreeding Level via a Simple Genetic Algorithm 835
Kakiichi N Kitamikado A Sasamori T Tanaka Y Ishiwata Y Sakurai A Shimizu K Kamata S Toxicity of Several Insecticides Against Ciliate Colpoda asperamiddotmiddotmiddotmiddotmiddotmiddot middotmiddotmiddot middotmiddotmiddotmiddotmiddot middot middotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddotmiddot middot middotmiddot middot middotmiddot middotmiddotmiddot middotmiddot 844
Purnomoadi A Kurihara 1 ishida T Shibata 11 Abe A Kameoka K Application of Near Infrared Reflectance Spectroscop) to Predict Fecal Composition and Its ese for Digestibility Estimation 851
Takahashi K Shirai K Hattori tvl Conjugated Film from Reconstruction of Collagen-Soluble Egg Shell lembrane Protein Matrix 862
Research Kotes (in English)
Fujihara T Maeda S Ogino T Matsui T Naruse H The Growth and Fat Nutrition in Lambs Fed a Diet with Treated (Spray-Dried) Beef-Tallow Supplement 869
Kuchida K Hamaya S Saito Y Suzuki M Miyoshi S Deveopment of a Body Dimension Measurement Method for Dairy Cattle by Computer Image Analysis with Video Camera 878
Muramatsu T Mizutani Y Okumura J Effects of Incubation Time and Injecshytion Sites on Gene Transfection Efficiency in Chicken Embryos by In Ovo Lipofection - 882
Regular Paper (in Japanese with English Abstract)
Hirooka H Matsumoto M A Comparison on Selection Approaches for Japashynese Brown Cattie Based on Profitability middot middot middot middot 886
Sunagawa K Takahashi H Iseki Y Higashi M Umeda S Yamashiro H Nakamasu F Akutsu H Hongo F Shinjio A Shiroma S Kawashima Y Effects of Excessive Vater Intake on Net Absorptions of Volatile Fatty Acids in Goats Exposed to Hot Environment 893
Fei S Okayama T Yamanoue M Nishikawa L Mannen H Tsuji S Species Identification of Meats and Meat Products by PCR 900
Rapid Communication
Muramatsu T Mizutani Y Okumura J Live Detection of the Firefly Lucifermiddot ase Gene Expression by Bioluminescene in Incubating Chicken Embryos 906
News and Announcements 910
Application of Near Infrared Reflectance
Spectroscopy to Predict Fecal
Composition and Its Use for
Digestibility Estimation
Agung PURtOMOADI Mitsunori KURIHARA
Takehiro NISHIDA Masaki SHIBATA I
Akira ABE and Ken-ichi KAMEOKA
FacuIty of Agriculture Tokyo University of Agriculture Setagaya-ku Tokyo 156
National Institute of Animal Industry Tsukuba Norin Kenkyu Danchi Ibaraki-ken 305
(Recei ved Decem ber 27 1996)
Abstract Two experiments were carried out to investigate the applicability of near infrared reflectance spectroscopy (NIRS) to predict the chemical composition of feces and thereby to estimate digestibility based on a lignin indicator method Ninety five fecal samples collected from digestion trials using dairy cattle were SUbjected to NIRS for the prediction of chemical composition Three methods to determine feed digestibility were compared namely by digestion trial (in vivo) by the lignin indicator method using data from chemical analysis (LiGLab) and by the lignin indicator method from NIRS prediction (LIGNIR) DigestIbility was evaluated for three groups of feeds based on the type of feedstuff used in the ration The groups were italian ryegrass only (lRO n 20) Italian ryegrass-concentrate ration (IRCT n = 16) and Italian ryegrass -steamed wood ration (IRSW n = 12) The rations were adjusted so as to meet the total digestible nutrients requirement of the Japanese Feeding Standard This study showed that fecal compomiddot sition could be accurately predicted by NIRS The values obtained by the NIRS prediction method for unknown samples and the respective values obtained by chemical analysis were highly correlated for acid detergent fiber crude fiber lignin and ether extract the correlation coefficients (r) were 098 098 097 and 096 respectively Correlation coefficients for crude protein organic matter and energy were 091 091 and 082 respectively With respect to digestibility estimation the value for the L1GLab and LIGNIR estimations and that for the in vivo were very similar The difference between the LIGLab and LIGNlR values and the in vivo value was below 3 the standard deviation of difference was less than 5 The results show that digestibility estimation using lignin determined by NIRS as an indicator was useful for the routine evaluation of nutritive values because it is simple fast and accurate
Anim Sci Technol (Jpn) 67 (10) 851-861 1996 Key words NIRS Fecal composition Lignin Digestibility Dairy cattle
A number of studies to determine the nutrishy out The success in predicting the chemical tive values of feed using near infrared refleshy composition of various feedstuffs by NIRS3
23
ctance spectroscopy (NIRS) have been carried advanced the application of this method to the
Present address Agriculture Forestry and Fisheries Research Council Ministry of Agriculture Forestry and Fisheries Chiyoda-ku Tokyo 100
Anim Sci Techno (Jpn) 67 (0) 851-861 851 1996
Pl]010lJl 1 L RII LH ISIDA SlllBA T 1 ABE and 1IEOI
prediction of nutritive values such as lolal dimiddot
gestible nutrients (10) and avaUable cnerg
conleltsmiddot11 these stlldes wcre carried
out directly ith feeds in which the in li1O
digestibilit y as Y Known Howcmiddotmiddot
cr digcstibilitmiddot is affected I) the condition of
the animal used variation bel(cl1 animals as
ell as le(I Therefore it is
IJIc for the same ration fed to different animah
to haH differcnt aild
gestibility should be
The ideal way to measure is by
the digestion trial 111ethod in which feed intake
Zll1d the nutrients ingcst((j can Ile accurately
measured However this mcthod is
and laborious n alternatic method in dimiddot
gcstibitmiddot measurelllents is the indicator
method in which I is used as an indicator
This ll1ethod docs lot the total collecmiddot
tion of feces but only needs a representative
fecal sample Oilly by llleasuring the percentmiddot
age of lignin ill feed and feces can the
bility of the feed be estimated
Gien that the chemical composition of feeds
are eaSily and routinely using ]IRS
it may be worth to usc the same apshy
proach to estimate the chemical composition of
feces One extra ad vantage of this approach is
that it takes into account the fraction of inmiddot
gested nutrients and energy lost in the feces
which accounts for the part of feed
losses_ In ruminants these losses reach 40shy
50 and 20-30 in case of roughage and conmiddot
centrate Combined with the
efficient indicator method NIRS may be used
to generate a faster and more accurate estimashy
tion of feed digestibility from individual
animals
The aitrls of this study were to validate the
usc of IRS for the prediction of the chemical
of feces and to c-aluate the accushy
racy of estimation using lignin
by IRS
Materials and Methods
Experiment l
fecal samples from a digestion
trial dairy cattle were used in this study
All cattle were fed at the total digestible nutrishy
ents (TD]) requirement leel of the Japanese
Standard for Dairy Cattle The
samples were dried at tiOT for 48 hours before
were ground ith a Wiley mill to pass
through a 100-mm screen These processed
samples were used for chemical analysis to
determine organic matter (OM) crude protein
(CP) ether extract (EE) crude fiber (CF)h acid
detergent fiber (ADFI acid detergent lignin
(lignin) and silica n as well as energy
Analysis by NIRS was done by a Pacific Scimiddot
entific (Neotec) model 6500 (Perstorp Analytmiddot
ical Silver Spring 10) instrument equipped
with lSI software (lnfraSoft International Port
Matilda PAl for analysis_ The samples were
scanned over the range 1100-2500 nm The
spectral data were collected at wavelength inshy
tervals of 2 nm and the 700 data points obmiddot
tained for each sample were stored in the comshy
puter as absorbance values_ These values
were expressed as log 10 (lR) where R is the
reflectance The second derivative of log lR
values were used to derive relationships with
the chemical compositions 23 To achieve the
optimum wavelengths for predicting the comshy
ponents a stepwise multiple-linear-regression
program was used
Forty-nine samples chosen randomly from
the 95 fecal samples above were used as a
standard sample to develop a NIRS calibration
equation This equation was then used to preshy
dict the chemical contents of the 46
fecal samples (unknown The camiddot
libration was done with a maximum of four
The least number of waveshy
lengths was used for measurement when an
increase in the number of wavelengths gave no
increase in of the R value nor any
decrease in the standard error of calibration
85L
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
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2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
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6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
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methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
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red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
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1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
Application of Near Infrared Reflectance
Spectroscopy to Predict Fecal
Composition and Its Use for
Digestibility Estimation
Agung PURtOMOADI Mitsunori KURIHARA
Takehiro NISHIDA Masaki SHIBATA I
Akira ABE and Ken-ichi KAMEOKA
FacuIty of Agriculture Tokyo University of Agriculture Setagaya-ku Tokyo 156
National Institute of Animal Industry Tsukuba Norin Kenkyu Danchi Ibaraki-ken 305
(Recei ved Decem ber 27 1996)
Abstract Two experiments were carried out to investigate the applicability of near infrared reflectance spectroscopy (NIRS) to predict the chemical composition of feces and thereby to estimate digestibility based on a lignin indicator method Ninety five fecal samples collected from digestion trials using dairy cattle were SUbjected to NIRS for the prediction of chemical composition Three methods to determine feed digestibility were compared namely by digestion trial (in vivo) by the lignin indicator method using data from chemical analysis (LiGLab) and by the lignin indicator method from NIRS prediction (LIGNIR) DigestIbility was evaluated for three groups of feeds based on the type of feedstuff used in the ration The groups were italian ryegrass only (lRO n 20) Italian ryegrass-concentrate ration (IRCT n = 16) and Italian ryegrass -steamed wood ration (IRSW n = 12) The rations were adjusted so as to meet the total digestible nutrients requirement of the Japanese Feeding Standard This study showed that fecal compomiddot sition could be accurately predicted by NIRS The values obtained by the NIRS prediction method for unknown samples and the respective values obtained by chemical analysis were highly correlated for acid detergent fiber crude fiber lignin and ether extract the correlation coefficients (r) were 098 098 097 and 096 respectively Correlation coefficients for crude protein organic matter and energy were 091 091 and 082 respectively With respect to digestibility estimation the value for the L1GLab and LIGNIR estimations and that for the in vivo were very similar The difference between the LIGLab and LIGNlR values and the in vivo value was below 3 the standard deviation of difference was less than 5 The results show that digestibility estimation using lignin determined by NIRS as an indicator was useful for the routine evaluation of nutritive values because it is simple fast and accurate
Anim Sci Technol (Jpn) 67 (10) 851-861 1996 Key words NIRS Fecal composition Lignin Digestibility Dairy cattle
A number of studies to determine the nutrishy out The success in predicting the chemical tive values of feed using near infrared refleshy composition of various feedstuffs by NIRS3
23
ctance spectroscopy (NIRS) have been carried advanced the application of this method to the
Present address Agriculture Forestry and Fisheries Research Council Ministry of Agriculture Forestry and Fisheries Chiyoda-ku Tokyo 100
Anim Sci Techno (Jpn) 67 (0) 851-861 851 1996
Pl]010lJl 1 L RII LH ISIDA SlllBA T 1 ABE and 1IEOI
prediction of nutritive values such as lolal dimiddot
gestible nutrients (10) and avaUable cnerg
conleltsmiddot11 these stlldes wcre carried
out directly ith feeds in which the in li1O
digestibilit y as Y Known Howcmiddotmiddot
cr digcstibilitmiddot is affected I) the condition of
the animal used variation bel(cl1 animals as
ell as le(I Therefore it is
IJIc for the same ration fed to different animah
to haH differcnt aild
gestibility should be
The ideal way to measure is by
the digestion trial 111ethod in which feed intake
Zll1d the nutrients ingcst((j can Ile accurately
measured However this mcthod is
and laborious n alternatic method in dimiddot
gcstibitmiddot measurelllents is the indicator
method in which I is used as an indicator
This ll1ethod docs lot the total collecmiddot
tion of feces but only needs a representative
fecal sample Oilly by llleasuring the percentmiddot
age of lignin ill feed and feces can the
bility of the feed be estimated
Gien that the chemical composition of feeds
are eaSily and routinely using ]IRS
it may be worth to usc the same apshy
proach to estimate the chemical composition of
feces One extra ad vantage of this approach is
that it takes into account the fraction of inmiddot
gested nutrients and energy lost in the feces
which accounts for the part of feed
losses_ In ruminants these losses reach 40shy
50 and 20-30 in case of roughage and conmiddot
centrate Combined with the
efficient indicator method NIRS may be used
to generate a faster and more accurate estimashy
tion of feed digestibility from individual
animals
The aitrls of this study were to validate the
usc of IRS for the prediction of the chemical
of feces and to c-aluate the accushy
racy of estimation using lignin
by IRS
Materials and Methods
Experiment l
fecal samples from a digestion
trial dairy cattle were used in this study
All cattle were fed at the total digestible nutrishy
ents (TD]) requirement leel of the Japanese
Standard for Dairy Cattle The
samples were dried at tiOT for 48 hours before
were ground ith a Wiley mill to pass
through a 100-mm screen These processed
samples were used for chemical analysis to
determine organic matter (OM) crude protein
(CP) ether extract (EE) crude fiber (CF)h acid
detergent fiber (ADFI acid detergent lignin
(lignin) and silica n as well as energy
Analysis by NIRS was done by a Pacific Scimiddot
entific (Neotec) model 6500 (Perstorp Analytmiddot
ical Silver Spring 10) instrument equipped
with lSI software (lnfraSoft International Port
Matilda PAl for analysis_ The samples were
scanned over the range 1100-2500 nm The
spectral data were collected at wavelength inshy
tervals of 2 nm and the 700 data points obmiddot
tained for each sample were stored in the comshy
puter as absorbance values_ These values
were expressed as log 10 (lR) where R is the
reflectance The second derivative of log lR
values were used to derive relationships with
the chemical compositions 23 To achieve the
optimum wavelengths for predicting the comshy
ponents a stepwise multiple-linear-regression
program was used
Forty-nine samples chosen randomly from
the 95 fecal samples above were used as a
standard sample to develop a NIRS calibration
equation This equation was then used to preshy
dict the chemical contents of the 46
fecal samples (unknown The camiddot
libration was done with a maximum of four
The least number of waveshy
lengths was used for measurement when an
increase in the number of wavelengths gave no
increase in of the R value nor any
decrease in the standard error of calibration
85L
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
Pl]010lJl 1 L RII LH ISIDA SlllBA T 1 ABE and 1IEOI
prediction of nutritive values such as lolal dimiddot
gestible nutrients (10) and avaUable cnerg
conleltsmiddot11 these stlldes wcre carried
out directly ith feeds in which the in li1O
digestibilit y as Y Known Howcmiddotmiddot
cr digcstibilitmiddot is affected I) the condition of
the animal used variation bel(cl1 animals as
ell as le(I Therefore it is
IJIc for the same ration fed to different animah
to haH differcnt aild
gestibility should be
The ideal way to measure is by
the digestion trial 111ethod in which feed intake
Zll1d the nutrients ingcst((j can Ile accurately
measured However this mcthod is
and laborious n alternatic method in dimiddot
gcstibitmiddot measurelllents is the indicator
method in which I is used as an indicator
This ll1ethod docs lot the total collecmiddot
tion of feces but only needs a representative
fecal sample Oilly by llleasuring the percentmiddot
age of lignin ill feed and feces can the
bility of the feed be estimated
Gien that the chemical composition of feeds
are eaSily and routinely using ]IRS
it may be worth to usc the same apshy
proach to estimate the chemical composition of
feces One extra ad vantage of this approach is
that it takes into account the fraction of inmiddot
gested nutrients and energy lost in the feces
which accounts for the part of feed
losses_ In ruminants these losses reach 40shy
50 and 20-30 in case of roughage and conmiddot
centrate Combined with the
efficient indicator method NIRS may be used
to generate a faster and more accurate estimashy
tion of feed digestibility from individual
animals
The aitrls of this study were to validate the
usc of IRS for the prediction of the chemical
of feces and to c-aluate the accushy
racy of estimation using lignin
by IRS
Materials and Methods
Experiment l
fecal samples from a digestion
trial dairy cattle were used in this study
All cattle were fed at the total digestible nutrishy
ents (TD]) requirement leel of the Japanese
Standard for Dairy Cattle The
samples were dried at tiOT for 48 hours before
were ground ith a Wiley mill to pass
through a 100-mm screen These processed
samples were used for chemical analysis to
determine organic matter (OM) crude protein
(CP) ether extract (EE) crude fiber (CF)h acid
detergent fiber (ADFI acid detergent lignin
(lignin) and silica n as well as energy
Analysis by NIRS was done by a Pacific Scimiddot
entific (Neotec) model 6500 (Perstorp Analytmiddot
ical Silver Spring 10) instrument equipped
with lSI software (lnfraSoft International Port
Matilda PAl for analysis_ The samples were
scanned over the range 1100-2500 nm The
spectral data were collected at wavelength inshy
tervals of 2 nm and the 700 data points obmiddot
tained for each sample were stored in the comshy
puter as absorbance values_ These values
were expressed as log 10 (lR) where R is the
reflectance The second derivative of log lR
values were used to derive relationships with
the chemical compositions 23 To achieve the
optimum wavelengths for predicting the comshy
ponents a stepwise multiple-linear-regression
program was used
Forty-nine samples chosen randomly from
the 95 fecal samples above were used as a
standard sample to develop a NIRS calibration
equation This equation was then used to preshy
dict the chemical contents of the 46
fecal samples (unknown The camiddot
libration was done with a maximum of four
The least number of waveshy
lengths was used for measurement when an
increase in the number of wavelengths gave no
increase in of the R value nor any
decrease in the standard error of calibration
85L
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
DigltSlilJilily estimation b IRS predicted data
Experiment 2
ft is well known that prediction b iIRS will
be maximal if the calibration set samples and
unknown samples are the same or of high homogeneity This is because the feedmiddot
stuffs were separated in to two big groups to
develop the calibration equation
Twenty-five samples of forage including
hay silage and steamed wood and 10 samples
of concentrate including grains and soybean
were used to develop an lIRS calibration equamiddot
tion for forage and concentrate respectimiddotely
Due to the limited number of feed samples
used the validity of the developed equations
was not tested Both equations were directly
used to determine Ovl cp EE CF ADF lignin
and energy contents for 10 feedstuffs (7 Italian
ryegrass 2 concentrate and 1 steamed wood
samples) These feedstuffs were the main
components used to make the 48 rations with
known in vivo digestibilities Subsequently
the values observed from the 10 feedstuffs
were used to calculate the chemical composimiddot
tion of the 48 rations Baseo on types of
feedstuffs used in the rations three groups
were designed for evaluation Group I was
Italian ryegrass only (IRO) composed of three
kinds of Italian ryegrass fed to dairy cattle (n
20) Group 11 was a mixture of Italian ryegrass
and concentrate (IRCT) composed of () a commiddot
bination of Italian ryegrass and soybean (2) a
com bination of Italian ryegrass and commershy
cial formula feed and (3) a combination of Italshy
ian ryegrass and soybean and commercial forshy
mula feed These rations were fed to dairy
cattle (n 16) Group III was a mixture of Italshy
ian ryegrass and steamed wood (IRSW) at 5
and 55 fed to 12 dairy cattle The separation
of rations for evaluation was made to reduce
the influence of feedstuff type on digestibility
estimation because of different lignin
recoveries These rations were allowed at
the TDi requirement level of the Japanese
Feeding Standard for Dairy Cattle20Jbull Finally
the digestibility of each ration was calculated
by the lignin indicator method using the
formula
digesti bili t Y 100 - lOO x ( lignin in
feeds lignin in feces)
x( nutrient in feces
nutrient in
Two approaches were applied to estimate
digestibility by the lignin indicator method
and both were compared with in lilo digestibilshy
ity values for their accuracy_ The first apshy
proach was to calculate the chemical composmiddot
tion of feed and fecal samples obtained from
chemical analysis (LiGLab) The second one
was to calculate those samples from iIRS data (LIGNIR)
Digestibility values estimated using LIGLab
LIGNIR and in vivo were compared for ()yl CP
EE CF ADF and energy The differences bemiddot
tween individual digestibility values estimated
by LIGLab or LIGNIR and in vivo were calculatshy
ed These differences were tested for signifimiddot
cance using paired t-tests28 )
Results and Discussion
Experiment 1 The ranges and means of all constituents for
the standard and unknown samples are shown
in Table I Regarding the range of composimiddot
tion values of the standard samples were
slightly wider than those of the unknown
samples
Wavelengths observed for calibra hon of
standard samples are listed in Table 2 With
respect to organic matter the 1st to 4th absorbshy
ance wavelengths were found at 2418 2206
1144 and 1956nm respectively The first abshy
sorbance was in the 2410-2460 nm region conshy
sidered to be the second overtone of C-H deformation9) and this was related to cellulose
Another report) found that the first two waveshy
lengths were absorbance values for the detershy
gent fiber component The 3rd wavelength
was close to 1I43nm characteristic of aromatshy
ic structures25 which is thought to be
The 4th wavelength which was close to 19f30
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
PURNOtvlOADI KURIHARA KISHIDA SHIBA TA ABE and KAMEOKA
Table 1 Means and ranges of constituents for calibration of standard samples and prediction of unknown fecal samples
Standard (n=49) Unknown (n 46) Constituents
Mean Range Mean Range ---~ --------~ ---_ _-__--__shy
Organic matter 851 662-94 85 7 708945
Crude protein 126 4 3 120 57-238
Ether extracts 1 9 05-30 18 04-35
Crude fiber 299 2-~59 31 187-41 2
Acid detergent fiber 475 4-68 1 08 34 4-64 2 Energy 4 42 276-4897 4439 3756-5065
Lignin lAo 96-253 145 9 6
Silica 6 3 0917 4 59 0 4 --__-----__- _
n number of samples
Table 2 Wavelengths used and correlation coefficients of each consituent for fecal calibration 0 standard and prediction of unknown fecal samples
Wavelength (nm) Standard (n=49) Unknown (n = 46) Constituerlts
1st 2nd 3rd 4th R SeC SeP
Organic matter 2418 2 205 956 O 957 29 09Il 0 35 Crude protein 2 2090 2 396 0988 070 0912 009 Ether extracts 1 470 2 ~ 0 983 014 0956 002 Crude tiber 332 1 2 1 0983 22 0976 O 19 Acid detergent fiber 300 330 O 1 45 0979 O 12 Energy 2420 1 572 C35 1 602 0 7Q6 e 2L Lignin 2 388 1 76e 2 318 0 971 07 0972 O
Silica 2 1372 1 54 0925 86 0792 006
0) R correlation coefficient from multiple regression r correlation coefficient from simple regression SeC standard error of calibration SeF standard error of prediction
nm was for protein25l bull
Three wavelengths at 2186 2090 and 2396
nm were recorded for the calibration of CPo The 1st wavelength was protein at 2180 nm25
)
The 2nd wavelength was considered to be celshylulose at 2088 nm25) while the 3rd wavelength
at 2396 nm was close to the 2380 nm of hemicell ulose25 )
Three wavelengths at 1470 2334 and 1690
nm were recorded for the calibration of EE
The 1st wavelength was 19nm different from
the 1489 nm of cellulose25) The 2nd and 3rd
wavelengths were very close to 2336 and 1685 nm which are known to be the absorbance of cellulose and lignin2225) respectively These
wavelengths demonstrated that dominant
fecal fibrous components were used in
determining ether extract Ether extracts in feces is the smallest constituent and does not
clearly appear in log IfR Consequently the
wavelength properties of EE might be conshy
cealed by the more dominant spectrum of celshy
lulose Crude fiber (CF) was well predicted by using
four wavelengths at 2332 18202452 and 1954
nm The first two wavelengths were close to
the absorbance of cellulose at 2336 and 1820 nm 25
) The 3rd and 4th wavelengths were
close to the 2461 nm absorbance of starch and 1960 nm absorbance of protein 2S
) The first
854
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
Digestibility estimation by NIRS predictcc data
t vo wavelengths are known to be the most
important as cellulose is t hc most important
component of CF The 3rd wavelength that
of starch was considered to be important as
starch is structurally similar to cellulose The
4th wavelength that of protein apparently has
no relation with CF and was simply used to
improve the correlation coefficient in this reshygression
Only two wavelengths at 2300 and 1330 nm
were used for the calibration of ADF The
first wavelength was close to the 2294 nm of neutral detergent fiber (fDF)23) The second
wavelength was related to that of hemishycellulose at 1360 nm) Hemicellulose vith
cellulose and lignin form NDF but hemishy
cellulose does not form a part of ADF which
contains just cellulose and lignin The apshy
pearance of KDF or hemicellulose absorbance
in ADF was related to the fact that both cellushy
lose and hemicell ulose are carbohydrates in
which they have the same absorbance region
For lignin three wavelengths were observed which were 2388 1760 and 2318 nm The 1st
and 2nd wavelengths were close to the
reported absorbances of in vitro dry matter digestibility (lVDMD) at 2386nml) and at 1759
nmm respectively The 3rd wavelength was
considered to be hemicellulose which is usualshyly observed at 2314 nm 25 )
The four wavelengths observed for energy were 2420 1572 2036 and 1602 nm The first
wavelength was the same as the first waveshy
length of organic matter which was considshy
ered to be cellulose The 2nd wavelength was
close to either the reported 1570 nm of cell waIl6) or the 1580nm of cellulose25) The 3rd
wavelength at 2036 nm was 14 nm different
from 2050 nm which is the absorbance of protein 3J The fourth wavelength at 1602nm
was considered to be the absorbance of organic
matter That was close to the 1606nm absorbshyance of organic matterS) and the 1610 nm abshy
sorbance for IVDMD the first wavelength from five wavelengths reported by Holechek et arIS)
The four wavelengths observed here were in
agreement with the fact that organic matter is closely related to energyS
For silica three wavelengths were observed
at 2220 1372 and 1694 nm The first waveshy
length was close to the reported 2212 and 2214 nm of the digestible fraction of cell waIl3
)
The 2nd and the 3rd wa velengths were close to
the 1365 nm of ceilulose25J and 1685nm of Iignin25) respectively
Correlation coefficients (H) between the
values obtained by chemical analysis method
and those obtained by NIHS for all constituents
in the standard samples were observed to be
more than 090 The highest R 0988 was found for CP middot-hile the lowest 0925 was for
silica As presented in Table 2 H values for
the fibrous fractions were very close to one
being 0983 0987 and 0971 for CF ADF and
lignin respectively High H values were also
found for OM EE and energy contents being
0957 0983 and 0931 respectively For validishyty of equations developed the prediction equashy
tions in the standard samples were tested for
further application
The prediction equation obtained from the
standard samples was used to determine the
constituents of 46 unknown samples Except
for CF and lignin the simple correlation coeffishyden t (r) and standard errors (SeP) were genershy
ally lower than those for the standard samples_
Because of the higher similarity of R values for
lignin in the standard and unknown samples it
may lead to a possibility of lignin as an indicashy
tor for digestibility estimation The decrease in the correlation coefficient
values of ADF EE OM and CP observed from
the calibration of standard samples compared to that from the prediction of the unknown
samples was small A remarkable decrease of
the correlation coefficient was observed for
silica (from 0925 to 0792) and energy (from
0931 to 0819) This result shows that silica
was poorly predicted It agrees with the
finding that minerals are known to have no
855
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
PURNOMOAD KCRJRA ISIIIDA SHIBATA ABE and KAlEOKA
absorption bands in the ncar infrared region) 3 In forage high R values were found for Oc1
In case of energy using only four wavelengths CP CF ADF and lignin ranging from 0978 to
which is the maximum capacity of instrument 0986 Lower R values were found for EE and
used may not satisfy the requirements for energy being 0834 and 0770 respectively In
fecal prediction because of spectral complicashy addition in concentrate high R values were
tions resulting [rom the wide possibility of also found for OMCP EE ADF energy and
combinations This was due to the fact that lignin ranging from 0992 to 0997 A lower R
energy is the heat contributed from all chemishy value 0907 was found only [or crude fiber
cal components in the samples The high calibration R values for lignin in both
Reviewing the absorbances observed the forage and concentrate suggests that lignin in
wavelengths appropriate for feces were someshy feed may be well predicted and can be used for
what different from that usualy observed for digestibility estimation based on lignin
feed The wavelengths obsened for all conshy The chemical compositions of 48 rations
stituents in feces were dominantly in the cellushy classified into three groups IRO lRCT IRS
lose spectra for predicting chemical composimiddot are presented in Table 4 The chemical comshy
tion Reference to wavelengths obtained only position of the feedstuff groups were calculatshy
from feed made it difficult to conclude hether ed using the data obtained from chemical anal-
the wavelengths obtained were appropriate for and from ~IRS prediction of the 7 roughshy
feces However the obtained wavelengths ages 2 concentrates and 1 steamed wood comshy
were still related to the chemical composition ponents Referring to mean values only small predicted differences between the two methods of calcushy
Experiment 2 lation were observed for all constituents Relshy
The ranges and means of feedstuffs for NIRS atively large differences were observed only in
calibration in this study are presented in Table ADF of IRO and CF of IRSW being 17 and
Table 3 v1eans ranges and wavelengths used for )iIRS calibration of feedstuff samples)
Vavelength (nm) Cons tit uents Mean Range R SeC
1st 2nd 3rd 4th
Roughage (n 25)
Organic matter J 9-99 2 0978 51 Crude protein Q~ L C 4 2 l88 228 0980 054 Ether extracts 26 C8~3 4 584 285 220 040 0834 046 Crude fiber 31 247-478 2 18 1505 2360 0984 01
Acid detergen t 11 ber 39 308-581 740 2378 O 1 75
Energy 4 305 4 177-4770 1 1 692 2 ~ 964 O 770 83 Lignin 62 0-15 2378 670 O 981 064
Concentrate (n= 10) o~Organic rna t ler 93 L 3 L 258 490 2032 0922 007 ~tCrude protein ~ 9 7 2132 0993 1
Ether extracts 7-35 1974 2 2446 O 009
Crude fiber t t 1 1 1 9D7 o )4 1)
Acid detergen t fi ber 7 8-136 1 212 2 O 995 022 Energy ~ 0997 121 Ligrin 1 8 _810 O 992 O
R correlation coefficien~ from muliple regression SeC standard error of calibration
856
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
Dige~tibiit cslimction by 0J1RS predicted data
Table 4 lcans of chemical composition of the ralion groups used in this study calculated with
chemical analysis data and lIRS predicted data (DImiddot
IRO n ~O) IRCT (n~ 16) IRSW (n =12) Constltucnts
Lab -IR Lab KlR Lab
g)
Crude protein 9
Organic maller o 9
Ethcr extracts 5
Crudc fiber 8 C
Acid detergent fiber 3 43 I
Encrgy 4 r4 1() 4115
Lignin 5 ~i 5
Feed composition calculation 0 48 rations used tht data of 7 roughage 2 concentrate and steamed wood eed obtained rrom chemical anclysis (Lab) and IRS pediclion (JEI IRO Ilalian rycgrass on]
IRCT llaLn ryegrass-co1centrales IRS llalian ryegrass steamed wood 1 Energmiddot ex pressed in calg D1
12 respectively Other constituents were
below 06 For energy a large difference
was only obsened for IRS being 55 calg
The mean digestibility calculated from the
three methods as well as the standard deviashy
tion of difference (SDd) between both LlGLab
o[ LIGNIR and that in vivo are shown in Table
5 The ealuation was done for 3 groups
separated on the basis of type of feedstuffs
In general the estimated values were slightshy
ly higher than the in vivo values A comparishy
son between LIGLab and LIGlJR for the IRO
and IRSW groups indicates that the LlGLab
estimated value was higher than that of
LlGlIR However the contrary was observed
for the IRCT group These figures may be
caused by the NIRS predicted data for lignin of
the rations (Table 4) Due to the equation for
digestibility estimation used the estimation
value will be lower if the value of lignin of
feces is low or lignin of feeds is high
For a comparison of the means between the digestibility estim2ted by LIGlIR and in vivo
the difference observed in OM and 01 were 23
lA 20 and 30 11 17 for the IRO IRCT
IRSW groups respectiely These differences
are relatively small For CP and EE digestibil shy
ity the differences of means were 12 16 58
and 09 05 48 [or the IRO IRCT ald IRSW
groups respectively The different values obshy
served for the IRO and IRCT groups were
small but were relatively high for the lRSVi
group Small differences were observed in CF and ADF digestibility being 05 06 28 and 21
03 12 for tIte IRO IRCT and IRSW groups
respectimiddotey For the digestibility of energy
the differences of means for IRO IRCT and
IRSW groups were 2A 15 and 16 respectiveshy
ly From these differences the digestibility
estimated with LIGNIR were very similar to
the values obtained in vivo excrpt for the dishy
gestibility of CP and EE for the IRSW group
For comparison Penning and Johnson 2S using
acid insoluble ash (AlA) as a marker observed
the mean differences of OM digestibility at 09
and 18 for sheep fed ryegrass at 15 and 25 g
per kg live weight respectively
Referring to the standard deviation of differshy
ence (SDd) between the estimation val ues of
LlGLab or LIGlIR and that in vivo the values
were generally below 5 for the IRO and IRCT
groups except for the digestibility of CP of the
IRO group For the IRSW group the SOd was
relatively high The accuracy of digestibility
estimations of similar studies to the present
experiment were expressed by the residual
standard deviation (RSD) which was observed
as the differences between the in vivo value (nd
857
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
------
PUH0110ADI KllRIILR lISlllDA SHIBATA ABE and KAMEOK
Table 5 Digestibility value estimated from LIGLab and LIGNIR in comparison with the in ito method
LIGLab LIGNlR
Mean SOd Mean SDd Mean Range
Dry matter
Organic matter
Crude protein
Ether extracts
Crude fi ber
Acid detergent fiber
Energy
Dry maller
Organic matter
Crude protein
Ether extracts
Crude fIber
Acid detergen 1 f1 ber
Energy
Dry -latter
Organic lalter
Crude poteh
Ether extracts
Crude fiber
Acid detergent fiber
Energy
Italian 1
4
4 4 lt1
4
~
rycgrass only (lRO
6middot 426~
5 4middot 4345
I~~ 6 118
55 2 3243
48 5 4 505
9 4827 88 42~7
n=20)
51 9 39 1~68
544 413-717 443 32
553 542-74
480 31 2-68 3
390 227-599
i1 2 381-688
----- ------~ Italian ryegrassconcentra tes (IRCT n ~ 16)
J~2 735 2255 72 ]
7S Smiddot 2 110 74 7
3 102 n 1
2 2 5~5 77 7
5l 9
555 47 8 ~ CO2 _lb 1 ~
----~~~ Ilalian ryegrasssteamed wood (IRS n=12)
3CG 569 ~ 586
r- ] 37 9 L 340 663
7 8 246 579 9middot 0 488
60 5 5 748 549
553-77 6
589-790 572-831
53 2-82 1
35 7~56 2 658~77 2
~-----
445-674 451-702 159-550 62 2-7L 8
340-71 8 299-624 401-668
~--~
) Significant (Plt 005) ) significant (PltOOl) SOd standard deviation of difference between estimation
values of the L1GLab or L1GiIR and the in vivo Dry feces)
the estimation adjusted value resulting from
the regression equation These RSD values
represented the estimation variation
associated with the techniques Standard demiddot
viation of differences and RSD are comparable
because they are both calculated by the differshy
ence between aiues determined in vivo and
those estimated The RSD of dry matter (D~1)
digestibility estimated using lignin determined by three methods ranged from 24 to 45 1
7)
while the same estimation made using cellulase
digestion methods was in the range of 25 to 27 111
bull
For Ol1 digestibility avaratne et alI
858
matter digestibility = 100 ~(lOO lignin feedlignin
the prediction of roughages (grass
and straw) by various methods These
methods used AlA as a marker (RSD=406)
rumen fluid (RSD 378) pepsin-cellulase (RSD
509) and nylon bag methods (RSD=408) If
the is done based on type of feed
RSD values observed for the grass group using
AlA marker rumen fluid pepsin-cellulase and
nylon bag methods however were lower by
178 166 140 and 124 than the results of the
present experiment respectively The estimamiddot
tion of OM digestibility in this was also
similar to that reported by Aerts et alP who
used two-stage in vitro method
0
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
Dgestibiliv estimation b NIHS predicted data
A relatively high SDd was obsened for dishy
gestibility of CP in the IRO and IRS groups
and for digestibility of energy in the IRSW
group These estimations are less accurate
than other components although this is
statistically not significant The high SDd of
CP digestibility observed in the IRO and IRSW
groups were merely caused by the wide range
of CP digestibility for the low CP content in the
feed (both groups were below 10 CPl Homiddot
ever eval ua tion of CP can be neglected for
ruminants due to the involvement of non proshy
tein nitrogen (NPN) in the calculation
Meanwhile the high SDd for digestibility of
energy in the IRSW group was considered to
be influenced by the poor energy prediction of
the feedstuff in that group (see Table 4) A
comparison of observed SDd with the RSD
reported from the various methods above indishy
cates that the estimation method used in this
study was apparently faorable
The most favorable estimation of digestibilishy
ty in the IRCT group as indicated by the smallshy
est bias and SDd among the rations was relatshy
ed to the accuracy of lignin prediction of
feedstuffs Since usual farming management
would use a com bination of roughage and conshy
centrate this digestibility estimation shows
the applicability for farms To improve the
accuracy of this method a larger sample
number and wider range of feedstuffs for
developing NIRS prediction equations should
be considered
In practice only DM digestibilit y3c or mvl
digestibilit y2) would be used for ealuating
feeding management The differences beshy
tween the lignin indicator methods and the in vivo method were related to the fact that lignin
was partiall y digestible lG 1I an Soest3G )
noted that the limitation of lignin as a
digestibility indicator is limited because of the
large inter-species varation However this
can be overcome by llsing fairly similar
feedstuffs although under these condiLons
standard error is still about 3 of digestibility
Thus the results above show that this
bility estimation method is sufficiently reliable
Digestibility estimation by LIGNIR shows
the potential for individual and routine measshy
urement Near infrared reflectance spectrosmiddot
copy prediction of the chemical composition of
feces and feed as well as the application of
iIRS prediction for digestibility estimation
mav be useful for the evaluation of feedstuffs
on a practical farm basis provided some corshy
rection factors or eq uations are devised to minshy
imize the difference between in vivo and that
estimated by LIGiIR
Acknowledgements
The authors wish to thallk Dr F Terada for
reading the manuscript and for his valuable
comments Dr -1 Amari for assisting in the
and 1s 1 Someya for assisting
with the chemical analysis The authors are
also indebted to Dr Muladno for assisting with
the writing
References
1) Abe A Feed analyses based on the carbohyshydrates and its applisation to the nutritive value of feeds Mem lat Inst Anim Ind No 2 23-29 National Institute of Animal Industry IIAFF TSJkuba Japan 1988 Cn Japanese)
2) ertsJ De Brabander DL Cotln BG Busse FX Comparison of laboratory methods for predcting the organic matter digestibility of forages Anim Feed Sci TechnoL 2 337349
1977 3) Amari 111 Abe A Tano R 11asaki S Serizawa
S Koga T Prediction of chemical composition and nutritive value of forages by near infrared reflectance spectroscopy L Prediction of chemical composition J Japan Grassl Sci 33 219-226 (in Japanese with English summary) 1987
4) American Society of Animal Science Tech~ niques and Procedures in Animal Production Research American Society of Animal Scimiddot ence 179 Albany 10 NY 1963
5) Armstrong DG Evaluation of artificially dried grass as a source of energy for sheep 11 The energy value of cocksfoot timothy and two
859
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
Techno 51 243-251 1995 hinshilsll hyouka gaid()~)Ukkujikuli shiryou
10) Elam CJ Dinis RE Lignin excretion [l cCluie hinshitsll houka kcnkyuukiiher~ 1
fed a mixed ~atjon J Anim Sci ~Q 4il(j KyoUa Toko 1995 In Japanese)
1961 0orris KII Barnes RF loorc JE Shen S
11) El RE Kane E Jacobson ( loore LA Predicting forage quaE by infrared
Studico the compOoilic)l of Ignin i~oiaed ctance spectroscopy 1 Anim Sci 43 887-889 from orchard grass hay Cll at four stages of 1976
maturit and frum the corre~polldlllg cces ) 211 Orskm ER Protein nutrition in ruminants 2 Dai Sci 36 3middot6-lJi nel edition 89 157 Academic Press Ltd
12) Givens D1 Baker C dalllson I CjSS R Londo] 1992
Inlluence of gn)wltl lype and on the 25) Osborne EG Fearn T Ncar infrared spectros
prediction of the Illcabolisablc conent copy in food analysis 3740 133 Longman
of herbage by nearinflued rellectance spec Scientific amp TechnicaL Longman Group CK
troscopy nim Feed Sci Techno 37 281 Limited Ergland 1986
295 1992 26) Penl1ing PD Johnson RIL Th of internal
13) lolechek JL Shenk JS YaH2 1 Arthun [) markers to estirna~e herbage digestibility and
Prediction of forage qualit using ncar infra intake I Potentiaily indigestible cellulose and
red rellectanc( spectroscopy on (sophageal insoluble ash J cgric Sci Camb 100
fistula samples from cattle or mountain r2nge 127Ll1 1983 J Anim Sci 55 971 97S 1982 Shenk JS Westerhaus 0 Hoover MR Anal y
14) Jones DIH Hayward IV A cellulase digestion sis of by infrared relleclance J Dairy
technique for predicting the dry matter digest Sci 62 807 1979
ibilit of grasses JSci Food Agric 24 J1 21l) Sncdccor G Cochran WG Statistical
1426 197J lelhods 9th printing Sixth edition 91119
15) Kane EA Ely RE Jacobson WC loore LA Tre Iowa State University Press Ames Iowa
Comparison of alous digestion triill tech CS 1978
niques ith dain cttle J Daif 36 320 Valdes EV Iunte RB Jones GE Comparison
333 1953 of iear infrared calibration for estimating ill 16) Leaer 1) Cam plilg RC 1 101nte Tle effect lilrrJ digestiiJility in whoie plant corn hybrics
len1 fleding on lhl digestibilit of diets lor Can I Anim Sci 6 57562 1987 sheep and cattle Anim PIod II bull 11middot18 1969 30 an PJ Labora~or methods for cvaludt
cLeed 1 linson IJ The aCClll2C of pr( the energy value or leeds(llffs in
dieting dry mlttPr digestibilit of gtasses energ sources for liestock Swan II and
from lignir analss b different Lewis f) 839middot1 Butterworth amp Co Ltd
lllethods J Sci Food -1ric 2S 91 L 19~L 1~171
8(i(j
ITRtOOcDL K[1RIILH ISIIIDA SIlIl3ATA cBE and KAt1EOKA
strains of rye grass at middotaryin stages 0 r11C1tu 18) Jvlorimoto II Dobutsu eiyo shikenho (Experi
rity J Agric Sci Camb 62 399 1961 mental method of animal nutrition 280
6) Barnes RJ ear infra rcd spectra of ammona 119 Yokendo Tokyo 197L (in )apancs()
treated straw and isolated cell walls nim 191 -lurray L Williams Pc Chemical principles of
Feed Technol 21 209211)1988 near infrared technology in near infrared
7) Bondy AA nimal nutrition 3)~ icy technology in agricultural and food industries
Intersciencc PublicaticJr) John Wiley 6 Sons Williams Pc Norris KH 3031 American asso
Ltd Chichester lew York BrisiJane Toronto ciation of cereai chemists Inc SL Paul l1inne
Singapore 1987 tS1990
8) Coelho 1 lembry FG Barton FE Saxton 1 20) National Research Council of Agriculture For
A cornparison of rtdcrobia enrymltlcic chemi estry and Fisheries Japanese Feeding Stand
cal and nearinfrared reflectance spectroscopy ani fer Dairy Catlie 66-68 NRCAFF Ministry
methods in forage ealuation nm Feed Sci of Agriculture Forestry anc Fisheries 1987
TechtlD 20 2192]1 1988 21) aaratne IlYRG Ibrahim lll Schiere JB
9) De Boccr JL Cocn BG anacker JM Comparison of four techniques for predicting
Boucque Ch The use of nirs t) prwlic the digestibilit of ropical feeds Anim Feed
chemical composition and the energy liue Techno 29 bull 20921 1990
compound feeds for catllc nim Feed Sci 22) [on sOllchi koukai Soushiryou no
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