july:ushidoki menu for website·!3!kinds!appetizers!·!sukiyaki·!refresher!·!deephfried!...

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LUNCH MENU ランチ コース Lunch Course $100 Assorted Appetizers 前菜盛り合わせ *** Steamed Egg Custard with Minced Wagyu Thick Soup 茶碗蒸し 和牛そぼろあん *** Ozaki Beef Sashimi Salad 尾崎牛刺身サラダ Choice of Grilled Ozaki Beef 尾崎牛のグリル (Upgrade to Sirloin Cut, additional $30) or Rosanjin Style Ozaki Beef Sukiyaki 魯山人風 尾崎牛すき焼き (Upsize to 80gm, additional $20) Japanese Steamed Rice and Miso Soup ご飯と味噌汁 *** Dessert デザート *Ozaki Beef Course $200 or Premium Course $300 is available for advanced booking with preordered* Prices are subject to 7% GST and 10% Service Charge

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Page 1: July:Ushidoki Menu For Website·!3!kinds!Appetizers!·!Sukiyaki·!Refresher!·!DeepHfried! Sushi·!Grilled·!Noodle·!Dessert! お椀 ·前菜 ·すき焼き ·口直し ·揚げ物

             

 

LUNCH  MENU  

ランチ  コース  Lunch  Course  

$100  

Assorted  Appetizers  前菜盛り合わせ

***  Steamed  Egg  Custard  with  Minced  Wagyu  Thick  Soup  

茶碗蒸し 和牛そぼろあん

***  Ozaki  Beef  Sashimi  Salad  

尾崎牛刺身サラダ    

Choice  of  Grilled  Ozaki  Beef  

尾崎牛のグリル

(Upgrade  to  Sirloin  Cut,  additional  $30)  or  

Rosanjin  Style  Ozaki  Beef  Sukiyaki  魯山人風 尾崎牛すき焼き

 

(Upsize  to  80gm,  additional  $20)    

Japanese  Steamed  Rice  and  Miso  Soup  ご飯と味噌汁

***  Dessert  デザート

   

*Ozaki  Beef  Course  $200  or  Premium  Course  $300    is  available  for  advanced  booking  with  pre-­ordered*  

Prices are subject to 7% GST and 10% Service Charge

Page 2: July:Ushidoki Menu For Website·!3!kinds!Appetizers!·!Sukiyaki·!Refresher!·!DeepHfried! Sushi·!Grilled·!Noodle·!Dessert! お椀 ·前菜 ·すき焼き ·口直し ·揚げ物

   

DINNER  MENU      

尾崎牛コース  Ozaki  Beef  Course  (9  dishes)  

$200  “Signature  course  with  9  dishes  prepared  in  different  method”  

 

Soup  ·  3  kinds  Appetizers  ·  Sukiyaki  ·  Refresher  ·  Deep-­‐‑fried  Sushi  ·  Grilled  ·  Noodle  ·  Dessert  

お椀 ·  前菜 ·  すき焼き ·  口直し ·  揚げ物 ·  寿司 ·  グリル ·  麺類 ·  デザート  

プレミアム尾崎牛コース  Premium  Ozaki  Beef  Course  

$300  “A  full  experience  10  course  menu  starts  with  [Tongue  to  Tail]  accompanied  with    

premium  cuts  and  seasonal  ingredients”    

Soup  ·  4  kinds  Appetizers  ·  Sukiyaki  ·  Refresher·  Deep-­‐‑fried  ·  Braised  Sushi  ·  Grilled-­‐‑2  cuts  ·  Noodle  ·  Dessert  

お椀 ·  前菜 ·  すき焼き ·  口直し ·  揚げ物 ·  煮物 ·  寿司 ·  グリル2種類 ·  麺類 ·  デザート    

Non-­‐‑Beef  Course  $200  onwards  

(Pre-­order  is  required  with  2  days  in  advanced)    

**Same  menu  to  be  selected  in  one  group**  RESERVATION  IS  REQUIRED  

TEL:  6221  6379   EMAIL:  [email protected]    

Prices  are  subject  to  7%  GST  and  10%  Service  Charge