We are proud to support local farms, ranches & sustainable practices. A 20% gratuity will be charged for parties of 8 guests or

more. *Consuming raw or undercooked meat, fish, shellfish, or eggs can increase your risk of foodborne illness.

KITCHEN & BAR

Breakfast Menu

BEVERAGES

Bloody Mary or mimosa 9

Coffee, tea, hot chocolate 3.5

Espresso 4

Cappuccino or latte 4.5

Milk (skim, whole, 2%, 3.5

soy or almond)

Juice (orange, apple, cranberry) 4

Grapefruit Juice 4.5

EYE OPENERS

PINEAPPLE KALE 8 COCONUT SMOOTHIE

STEEL CUT OATMEAL 9 served with nuts, dried fruit, brown sugar and milk

MUESLI AND YOGURT 10 House muesli style granola, with fresh seasonal berries and organic yogurt

GRILLED GOAT 12

CHEESE BRIOCHE Brioche, Utah honeycomb, fresh sage, black mission figs

A LA CARTE

Blueberry, banana nut, 4

or apple cinnamon muffin

Cold cereal 5

Country Potatoes 4

Two fresh eggs any style, 5

or egg whites

Smoked bacon, sausage 5

Links

Fresh Elk and Pear 8.5

Sausage

Toast (whole wheat or 4

sourdough), English muffin

Fresh seasonal fruit 5

Plain or vanilla yogurt 5

Pancakes 9

Chef’s Daily Pancakes 12

Custard French Toast 9

We are proud to support local farms, ranches & sustainable practices. A 20% gratuity will be charged for parties of 8 guests or

more. *Consuming raw or undercooked meat, fish, shellfish, or eggs can increase your risk of foodborne illness.

KITCHEN & BAR

HOUSE-MADE BREAKFAST PLATES

THE GRAND TETON 14

BREAKFAST BURRITO

Black beans, roasted jalapenos,

country potatoes, roasted red

peppers, scrambled eggs,

green chili sauce, Pepper Jack cheese,

and fried leeks

THE HP STAPLE 12

two eggs any style, choice

of meat, Country potatoes & toast

THE KING’s BENEDICT 13

Canadian Bacon, or spinach

and poached eggs atop English

muffins, served with classic

Hollandaise, and country potatoes

MOUNTAIN TROUT AND EGGS 15

Seared Idaho trout over cheddar cheese

and scallion grits, lemon herb compound

butter, with country potatoes and choice of

toast

STEAK AND EGGS 22

Two farm fresh eggs any style,

seared Buffalo New York Strip

steak, Hollandaise sauce and

country potatoes and choice of toast

ELK SAUSAGE FRITTATA 17

Country potatoes, avocado,

peppers and onions, Queso fresco,

over elk hash and chipotle crema,

with choice of toast

HUEVOS CHILAQUILES 12

Roasted tomatillo salsa, country

potatoes, corn tortilla strips, creme

fraiche, with choice of toast

CLASSIC BISCUITS AND GRAVY 10

Golden brown, house-made biscuits

Served with our own HP

Sausage gravy.