Ingredients: (Find our products at: www.kountryspecialties.com)

*Petit Jean Whole Boneless E-Z Carve Ham. *Petit Jean ½ Bone-In Spiral Sliced Ham.

*Dishwasher—yes, you heard right—your dishwasher (DO NOT ADD SOAP). *Plastic or Metal Colander that allows water to drain through it.

Cooking Instructions: *Completely thaw and leave your Ham in its Protective Plastic Wrap to help hold the moisture in. *Put your Ham inside the colander and place it on the bottom rack of your dishwasher. *Turn your dishwasher on and let it go through its complete cycle, including the drying cycle. *Whenever the entire cycle is complete, take the Ham / Colander out and let the Ham rest for 30 min. *Remove the Ham from its Protective Plastic Wrap and serve, *This will be the most Moist / Tender / Perfectly Heated Ham you will ever eat.

This is a “Great Space Saving Tip”—frees up your oven cooking space to prepare other dishes.

Kountry Specialties“Dishwasher Ham Recipe”