lecture 1&2 introduction
DESCRIPTION
TRANSCRIPT
i a m
Research Executive, Territory Manager, Area Manager, Chilled Dairy Manager, Regional Manager
1. Attendance (0.5*lectures) 8 marks 2. Quizzes (2.5*2) 5 marks 3. Class participation 5 marks 4. Final Report & Presentation 7 marks Total 25 marks
Sessional Criteria
A brand is name, term, sign, symbol , design or a combination of them
intended to identify goods & services of one seller or a group of sellers & to
differentiate from those of the competition
Branding Defined
Why brand?
differentiation
clarity
loyalty
What is a brand?
a good brand elicits thoughts…
a great brand elicits feelings.
Emotional relationships are stronger than logical relationships. Customers grant more loyalty and leniency to brands that they hold a personal relationship with.
Next Week
What’s Brand ???
Branding
Challenges
&
Opportunities
Savvy Consumers
Education Level Media & Information availability Awareness level about health &
hygiene
Complex Brand Families
Media Fragmentation
Increased Media Choices Traditional vs. Digital Media
Consumer attention span
Increased Competition
Increased Costs
Inflation Maintaining Price Points Becoming Difficult
Consumer Purchasing Power
Mirza Shakeel
ADDITIONAL DISCUSSIONS
1) Consumer disposition funnel
2) Definition of quality (Perceived Quality)