lesson nine: integrated pest management high tunnel fruit and vegetable production
TRANSCRIPT
LESSON NINE: INTEGRATED PEST
MANAGEMENT
High TunnelFruit and Vegetable Production
Objectives
Identify the components of integrated pest management.
Recall the importance of integrated pest management to growers and the environment.
Discuss a variety of control tactics available to manage insects, diseases and other pests.
High Tunnel and Insects
High tunnels create a unique environment May lead to different insect and disease pests
than greenhouse or field production
Even with these differences, the generalities of Integrated Pest Management apply
Integrated Pest Management
Commonly known as IPMCommon-sense, holistic approachUses knowledge of plants, pests, and the
environment sensibly to reduce number of pests. Reducing pests before unacceptable damage is
doneUses a combination of control tactics
Prevention Monitoring Control Techniques
Prevention
Use knowledge of past and potential pests to avoid future problems
Prevention Activities: Choose resistant and adapted species when
available Plant according to best management practices Plant disease- and pest-free transplants and seeds Use sanitation practices Irrigate and use mulch to minimize plant stress Fertilize according to need
Monitoring
Inspection, detection and scouting Find pests and diseases earlyUse of trapping devices and visual inspectionProvides information to aid in pest control
decision-making processInspect plants in high tunnel at least twice a
week Count pests
Specific locations and specific plant parts Take good notes and observations
Pest, crop, number found and stage of insect growth
Control Techniques
Four different types of control techniques Cultural (Prevention Techniques) Biological Mechanical (or Physical) Chemical
The four management tactics can be used alone or in combination Ultimate goal is to reduce or prevent pest
injury
Control Techniques: Cultural
Horticultural practices that limit pest populations or reduce the amount of damage that pests might cause
Essentially the same as prevention measures Control techniques include:
Maintaining plant health Making proper plant selections Choosing resistant varieties Using crop rotation Other practices that maintain healthy, vigorous
plants
Control Techniques: Biological
Also known as bio-controlUses living organisms to suppress or limit
pest populations Keeps populations down, does not eliminate
pests Low level of injury expected Acceptability depends on tolerance level
Use of “natural enemies” Organisms that attack pests Three categories: Predators, Parasitoids,
Pathogens
Control Techniques: Biological
Two main ways to use biological controls Augmentation
Release of specific beneficial organisms for control of existing pest population
Conservation Conserves natural enemies that are already present Reduce use of broad-spectrum pesticides
Pathogens Microorganisms: Bacteria, Fungi, Viruses,
Nematodes Weaken and kill pests by creating disease or
infection
Control Techniques: Mechanical/Physical
This control method separates the pest from the crop by means of a device or action
Actions: Handpicking pests directly from plants Forceful water sprays to dislodge aphids Pruning to remove diseased or infested plant
material Install insect screening over vents and side walls
Excludes larger insects
Control Techniques: Mechanical/Physical
Screening reduces airflow, increases temperatures Often overlooked when growers are unaware May reduce airflow by 5-10% with active
ventilation May result in 45% ‘wind reduction’ in passively
ventilated tunnels – raised air temperature of ~5°F
Increase in temperatures could be partially offset by using peak vents or exhaust fans
Control Techniques: Mechanical/Physical
Screening Standard window screening is an economical choice
Must be cleaned occasionally Does not completely restrict influx of pests, reduces Needed pollinators must be introduced and maintained Biological controls that are naturally occurring outside
the tunnel will be restricted from entering
Not all mechanical controls are effective Ultrasonic and electromagnetic devices Bug zappers Insect traps (yellow sticky cards)
Control Techniques: Chemical
Use of pesticides, naturally occurring or synthetic Adversely affect unwanted insects, weeds or plant
pathogens Affect plant growth Repel insects from an area
Judicious use in combination with other tactics Or, if other tactics do not give desired level of control Thoughtfully chosen and properly timed application Least toxic alternatives Consider use of “soft” or “reduced risk” compounds Consider environmental consequences
Importance to Growers
IPM practices must be compatible with objectives
Practices must be: Economically viable Effective Understandable Practices can be implemented in stages
Importance to Growers
Approach should improve grower’s profitability and reduce risk of crop loss Monitoring used to determine economical
timing
Provides greater peace of mind High tunnel production is large investment Proper field scouting for informed decisions
Importance to Environment
All practices must be environmentally sound
Benefits received from control vs. risks of that control should be considered before practice is developed
Reduces unnecessary pesticide applications Pesticides are generally largest environmental
concern with pest management Fewer unwarranted pesticide applications such
as “calendar sprays”
High Tunnel Insect Control
Major insect and mite pests of high tunnel crops should be given consideration
Avoid having lights on in evening or night near or inside the high tunnel Security lights or lights for convenience Lights attract a range of insects, particularly
moths These insects may inadvertently cause crop
damage
High Tunnel Insect Control
Hornworms/Other Caterpillars of Tomato & Peppers Damage usually occurs from midsummer to fall
Eat irregular holes in leaves and may defoliate plants
Camouflaged – often difficult to seeFruitworms
Feed on green fruit Damage is deep watery cavities on stem end of fruit
Inspect tomato plants for larvae on fruit and leaves Threshold in high tunnel is one caterpillar
Can be handpicked or use insecticide sprays
High Tunnel Insect Control
Whiteflies Tiny, resemble tiny white moths Disperse from plants when disturbed Most common on tomatoes and melons in late
season Damage done when in immature (nymph) stage
Suck sap from plant leaves Spread viral diseases
Inspect plants for off-color or stunted plants Yellow sticky cards will monitor adults Spray with insecticide/insecticidal soap
High Tunnel Insect Control
Aphids Migrate into high tunnel from wild hosts Establish colonies on plants Soft-bodied, pear shaped small insects
Usually on underside of leaves, may be found on stems
Suck sap from plants Leaves curl under, become deformed, weakens plants Can be vectors of plant diseases
Scout plants closest to openings Wide range of control options
High Tunnel Insect Control
Spider Mites Tiny (~.5mm long), live on undersides of plant
leaves Puncture plant cells to feed on the sap
Speckled “bronzing” discoloration of leaves Reduced plant growth Possible early defoliation and death
Thrive in hot, dry weather and are more likely from mid season through fall
High Tunnel Insect Control
Spider Mites (Continued) Inspect leaf undersides for egg webs, cast skins
and all stages Control weeds and practice clean mowing
around tunnel to help prevent movement from outdoors
Begin treatment when symptoms appear Insecticidal soap or other miticide Miticides do not kill eggs so repeat
application should be considered
High Tunnel Insect Control
Thrips Small (1/16 inch long) and elongated Found in flowers or on the undersides of leaves Damage to plants is caused by adults and
nymphs Scrape the surface of leaves with mouthparts
and feed on exuding sap Leaves will have small, silver streaks Plants look as though they have
been sandblasted
High Tunnel Insect Control
Thrips (Continued) Early detection is important Frequently inspect blossoms and leaf
undersides Sticky traps can detect adult winged thrips Apply systemic, targeted insecticides at
transplanting Effective in controlling for ~35 days on certain
crops For control, spray contact
insecticides
High Tunnel Insect Control
Cucumber Beetles Same beetles that that will attack
field-grown cucurbits Transmit bacterial wilt Can damage high tunnel melons
Overwintered adults feeding on transplant leaves and stems can kill small plants Surviving plants may be infected with bacterial wilt
Frequently feed on the fruit surface Reduces aesthetic appeal Creates openings for sap beetles and disease
organisms
High Tunnel Insect Control
Cucumber Beetles (Continued) Can be excluded from transplants by
using row covers in the high tunnel Systemic insecticides applied at transplanting
will provide up to 35 days of control Long enough to reduce bacterial wilt and
infection Foliar insecticides provide further control
through growing season Avoid insecticides that may be toxic to pollinating
insects No effective biological control techniques
High Tunnel Plant Disease Control
High tunnels can reduce disease impact by: Elevating soil temperatures slightly
Enough to prevent common cool weather damping-off and root rots
Keeping foliage dry Preventing establishment of most foliar diseases
Powdery Mildew can germinate Absence of free water Can be even more serious than in a field-grown
crop
High Tunnel Plant Disease Control
Disease management should include the following considerations: Use plastic mulch combined with trickle
irrigation Keeps foliage dry, reduce splash of soil-borne
pathogens Maintain humidity to remove excess moisture
Provides conditions conducive to certain diseases Use ventilation and follow plant-spacing
guidelines Use disease-resistant varieties when possible
Always start with disease-free seed and transplants
High Tunnel Plant Disease Control
Disease management should include the following considerations: Provide optimal growing conditions
Proper irrigation, fertilization, staking, pruning, etc. Increase plant health and vigor
Practice sanitation to remove and destroy infected plants as they are found Pick produce frequently, cleanly and completely Remove all over-ripe and damaged produce Remove all plant residues at the end of the season
Practice crop rotation
High Tunnel Plant Disease Control
Powdery Mildew Major problem for all high tunnel crops Environmental conditions in tunnel favor
development Produces white, powdery colonies
On leaves, petioles, and stems of infected plants Usually appears on lower leaves
Gradually spreads through the canopy Plants become weakened from leaf loss
Fruit size can be significantly reduced
High Tunnel Plant Disease Control
Powdery Mildew (Continued) Choose resistant cultivars when possible Inspect plants regularly, starting at fruit set Many effective fungicides are labeled for
control Includes several synthetic fungicides and organic
products, such as mineral oils & potassium bicarbonate
Alternate synthetic fungicides to prevent the development of resistance