little desserts

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CHEESE PIE” LITTLE DESSERTS PRESENT: *JUNK FOOD*

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Page 1: little desserts

“CHEESE PIE”

LITTLE DESSERTS

PRESENT:

*JUNK FOOD*

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THE DESSERTS CAN BE JUNK FOOD?

R = YES,

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Because: the most common types of junk foods are the "chips", the "sweet" and "desserts".

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Pies or cheesecake here:

Its main ingredient is white flour, this is not a healthy food:

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on the contrary, promotes the accumulation of body fat.

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They also carry a lot of sugar, and sometimes cream or bitumen,

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loaded with fat ingredients harmful to our body.

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They are a real treat "junk", a bomb fattening.

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If you would like to fatten someone, or worse still, ill,

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could feed daily cakes, donuts, chips and candy

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NUTRITIONAL

INFORMATION

OF THE INGREDIENTS

IN PIE

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SOLETA

Nutritional analysis per serving of cookie soletaEnergy (kcal) 66

Protein (g) 1.6

Total Carbohydrate (g) 8.9

Total Fat (g) 2.9

Sodium (mg) 12

COOKIE:

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Protein: 0.85 g  Fat: 81.1g  Carbohydrates: 0.06 g  Sugar: 0.06 g  Calcium: 24 mg  Iron: 0.02mg  Potassium: 24 mg  Sodium: 11mg  Zinc: 0.09mg  Selenium: 1 microgram  Vitamin C:Omg

100 grams of butter contains 717 calories typical / 717 kcalOther nutritional information of butter (no salt per 100 grams)

BUTTERHow many calories of butter?

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COFFEE LIQUEUR 

Nutrition Facts327 calories% Daily Value *15.7g 24% fat48% Saturated Fat 9.664gCholesterol 58mg 19%92mg sodium 4%Total Carbohydrate 20.9g 7%Dietary Fiber 0g 0%Sugars 19.76g ~protein 2.8G

LIQUEUR COFFEE

100 G SERVING SIZE

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CREAM CHEESE Water: 45Calories: 439Proteins: 3Lipids: 47Ca: 98Mg: 10P: 100Na: 300K: 160It: 1Biotin: 1Folic Acid: 11Vitamin A: 421Vitamin E: 1Saturated Fatty Acid: 29Fatty Acid Mono unsaturated: 13

Polyunsaturated fatty acid: 1

Cholesterol: 95

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NUTRITIONAL VALUE:Carbohydrates: 2.32 g

Cystine: 0.02 g

Fiber: 0.00 g

fat: 47.01 g

Sugars: 2.29 g saturated fatty acids: 31.84 g

lactose: 2.29 g Vitamin B5: 0.26 mg

Gluten: 0.00 Vitamin B6: 0.02 mg

Cholesterol: 125.00 mg Vitamin B12: 0.18 mcg

Water: 44.58 g

Folate : 3.68 mcg

Calcium 100.00 mg folic Acid: 3.68 mcg

Iron: 0.10 mg

Calories [kcal]: 430.00 kcal

Magnesium 6.41 mg Protein: 5.71 g

Phosphorus: 45.80 mg

Tryptophan: 0.02 g

Potassium 76.38 mg Threonine: 0.07 gSodium: 36.00 mg

Isoleucine: 0.09 g

Zinc 0.18 mg

Leucine: 0.15 g

Copper: 0.01 mg Lysine: 0.14 gManganese: 0.00 mg

Methionine: 0.04 g

Selenium 0.99 mcg Phenylalanine: 0.08 gVitamin A (RAE): 450.06 mcg

Valine: 0.12 g

Vitamin D IU 15.80 Tyrosine: 0.08 g Vitamin E: 1.16 mg Histidine: 0.04 g

Vitamin C: 0.41 mg

Arginine: 0.05 g

Vitamin B1: 0.02 mg

Vitamin B2: 0.09 mg

MASCARPONE CHEESE

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Nutrition Facts per 1 teaspoon

Energy 67 kj

16 kcal

Protein 0 g

Fat 0 g

Saturated Fat 0 g

Polyunsaturated fat 0 g

Monounsaturated fat 0 g

Cholesterol 0 mg

carbohydrate 4.2 g

Fiber 0 g

sugar 4.2 g

Sodium 0 mg

Potassium 0 mg

GRANULATE

SUGAR

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EGGS

TWO EGGSCalories, 200Protein, 315Lipids 13

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FLOUR CONTAINSCalories, 356Fat, 1.5Protein 9.2Carbohydrates 74.9,

FLOUR

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25 GRAMS OF BITTERSWEET CHOCOLATE

Calories, 142.5Protein, 1.3

Fat 13.22

CHOCOLATEBITTERSWEET

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THANKS

FOR YOUR

ATTENTION

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MEMBERS*ELIZABETH…..7*NALLELY….….9*CÉSAR…….….10*WENDY……....12

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THE

END