london’s most authentic italian pizzeria
TRANSCRIPT
BOOK YOUR TABLE ONLINE AT BIANCO43.COM
LONDON’S MOST AUTHENTIC ITALIAN PIZZERIATM
Bianco43 GREENWICH 43 GREENWICH CHURCH STREET SE10 9BL 020 8858 2668 [email protected]
Bianco43 BLACKHEATH1-3 LEE ROAD SE3 9RQ 020 8318 2700 [email protected]
Bianco43 TRAFALGAR SQUARE 7 NORTHUMBERLAND AVENUE WC2N 5BY 020 7321 2915 [email protected]
2 BIANCO43.COM
OUR STORYWelcome to Bianco43 - our take on amodern Italian restaurant that we hoperemains true to our culinary roots.
Massimo and Fabrizio both moved to the UK to pursue their dreams of opening an authentic Italian restaurant. Fabrizio, who was born in Naples, worked at his father’s cheese factory supplying top restaurants around the world with buffalo mozzarella from Aversa, close toNaples. When he moved to London he opened with Francesca Atzeri, Massimo’s wife, the successful restaurant, Osteria del Mercato in Leadenhall Market, close to Bank Station. Massimo was born in Latina, near Rome, worked around the world in Consulting and spent his last 10 years in London working in the city in recruitment before launching the first Bianco43 in Greenwich with co-owner Fabrizio.
We bring in carefully selected ingredients directly from specific regions of our homeland to the restaurants so that we can serve Londoners a genuine taste of Italy. We gave the restaurant the name Bianco, meaning ‘white’ in Italian, to reflect the restaurants’ clean whitewashed interior. We wanted to give our guests the impression they were staying in a relaxing and summery Italian city restaurant by the sea side. 43 is the address number of our first restaurant.
We hope you enjoy your meal with us.
Massimo & Fabrizio
SPARKLING WINESVAPORETTO PROSECCO VENETO 6.50 31.90
Glera
REGION BOTTLE750ml
GLASS125ml
3A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL
CHAMPAGNE
PALMER BRUT N/V
BOTTLE750ml
55.00
SOFT DRINKSCOCA-COLA
DIET COKE
ARANCIATA SAN PELLEGRINO
LIMONATA SAN PELLEGRINO
CHINOTTO SANPELLEGRINO
FRUIT JUICE
ACQUA FRIZZANTE
ACQUA NATURALE
2.90
2.90
2.90
2.90
2.90
2.75
3.75
3.75
APERITIFS & COCKTAILS ALL @ 7.20
BEERBIRRA PERONI
DRAUGHT Live life in Italian Style
1/2 pint
PICCOLAFor special .......
250ml
3.253.75
ALTA To be enjoyed together
750ml
9.90
COSMOPOLITANVodka, triple sec, cranberry juice, lime juice
MARGARITATequila, triple sec, lime juice
VODKA PASSIONVodka, Passoa, lime juice, orange juice, brown sugar
COCKTAIL MARTINIGin, Martini Extra Dry
BELLINIProsecco, peach purée
MIMOSAProsecco, orange juice
APEROL SPRITZProsecco, Aperol, soda water
CAMPARI SPRITZProsecco, Campari, soda water
NEGRONIGin, Martini Rosso, Campari
NEGRONI SBAGLIATOProsecco, Martini Rosso, Campari
AMERICANOCampari, Martini Rosso, soda water
SLOE GIN MOJITOSloe gin, mint, brown sugar, lime, soda water
PICCOLA SENZA GLUTINE gluten free
250ml
3.90
WINE LIST
WHITE WINES REGION BOTTLE750ml
CARAFE250ml
GLASS125ml
PINOT GRIGIO BLUSH, OPERETTO '16 VENETO 4.95 9.85 22.90
Pinot Grigio, GarganegaDry and refreshing style of wine with mandarin, lemon and summer berry notes
ROSÉ WINES REGION BOTTLE750ml
CARAFE250ml
GLASS125ml
4 BIANCO43.COM
TREBBIANO, IL BANCHETTO '16 PUGLIA 4.50 8.95 19.90
Trebbiano Incredibly fresh, with floral and citrus fruit flavours. It has a soft fruity finish LEGATO GRILLO '16 SICILIA 4.95 9.85 22.90
GrilloAbundantly aromatic with lush notes of apricot, lemons and herbs
CHARDONNAY, POETA '16 VENETO 5.50 10.95 25.50
ChardonnayFresh and crisp Chardonnay bursting with citrus, melon and apple fruits. Very elegant, soft and delicate on the palate
GRECHETTO DI TODI D.O.C., CANTINA TODINI '16 UMBRIA 5.95 11.85 27.90
GrechettoPale yellow colour with hints of green. Fruity and fine flavour. Smooth and delicate taste PINOT GRIGIO, MININI '16 VENETO 5.95 11.85 27.90
Pinot Grigio The nose is fruity, slightly floral and pleasant; particularly crisp and balanced palate SAUVIGNON BLANC, POETA '16 PIEMONTE 5.50 12.95 28.90
Sauvignon Blanc Citrus fruit, gooseberry and passion fruit aromas. This wine is mouth-watering and refreshing
CHARDONNAY, LE RIME BANFI '16 TOSCANA 7.25 14.45 34.50
ChardonnayRipe raspberry, black currant and cherry fruit
GAVI DI GAVI, MONTE DI SOROCCO '15 PIEMONTE 7.50 14.95 35.50
CorteseFull of intense citrus fruit flavours. Very fresh and balanced finish
WINE LIST
5A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL
NEGROAMARO, IL BANCHETTO '16 PUGLIA 4.50 8.85 19.90
NegroamaroFlavours and aromas of crisp cherries and raspberries, accompanied by a refreshing, mouth-watering finish
NERO D’AVOLA, TASARI '16 SICILIA 4.95 9.85 22.90
Nero D’AvolaFull-bodied, with flavours of mature red fruits, dried prunes and earthy herbs
MERLOT, POETA '16 VENETO 5.50 10.95 25.50
Merlot Aromas and flavours of ripe cherry, plum and blackberry fruit. Well-balanced, with a touch of spice on the finish
SANGIOVESE DI TODI D.O.C., CANTINA TODINI '16 UMBRIA 5.95 11.85 27.90
Sangiovese Ruby colour with hits of purple. Mature red fruit flavour with delicate vanilla scent. Smooth taste, full bodied with a pleasant tannic final.
MONTEPULCIANO, VILLA DEI FIORI ‘16 ABRUZZO 5.95 11.85 27.90
Montepulciano Rounded and rich with bright cherry flavours and savoury olive notes
CHIANTI RISERVA, CASTELLANI '14 TOSCANA 6.50 12.95 28.90
Sangiovese, Canaiolo, Cabernet SauvignonFresh and racy with a fine weight of crisp red and black fruit, cinnamon spice and ripe, savoury tannins
SYRAH, BISCEGLIA '15 BASICILATA 6.75 13.45 30.50 SyrahComplex but smooth with subtle cinnamon and cherry notes. Powerful and charming with a delightfully light tannic finish
COL DI SASSO, BANFI ‘16 TOSCANA 7.25 14.45 34.50
Cabernet sauvignon/sangioveseA smooth and intense wine, with flavours and aromas of spice, dark berries and some fresh, red cherries
VALPOLICELLA RIPASSO, VILLA BELVEDERE '15 VENETO 7.50 14.95 35.50
Corvina, Rondinella, MolinaraAromas of cherry jam, with some notes of vanilla. It is a rich, full-bodiedwine with dried fruit and black pepper on the palate
STILNOVO GOVERNO ALL'USO TOSCANO, BANFI '15 TOSCANA 750ML BOTTLE 44.00
SangiovesePleasant fruity perfume with Marasca cherry, mixed berries jam scents and intense flower notes
BRUNELLO DI MONTALCINO, BANFI '12 TOSCANA 375ML HALF BOTTLE 26.00
SangioveseComplex wine with delicate notes of jam, plum and dark cherry as well as some subtle notes of liquorice, tobacco and leather
RED WINES REGION BOTTLE750ml
CARAFE250ml
GLASS125ml
PINOT GRIGIO BLUSH, OPERETTO '16 VENETO 4.95 9.85 22.90
Pinot Grigio, GarganegaDry and refreshing style of wine with mandarin, lemon and summer berry notes
6 PLEASE LET US KNOW IF YOU HAVE ANY ALLERGIES OR REQUIRE INFORMATION ON INGREDIENTS USED IN OUR DISHES
ANTIPASTI - STARTERSIMPEPATA DI COZZE 8.90
(sautéed fresh mussels with garlic, extra virgin olive oil served with toasted bread)
PARMIGIANA DI MELANZANE (V) 9.50
(baked aubergine with mozzarella, parmigiano, tomato sauce and fresh basil)
CAPRESE DI MOZZARELLA DI BUFALA (V) 9.90
(125gr buffalo mozzarella served with cherry tomato and extra virgin olive oil)
CESTINO DI PANE (V) 3.50
CASARECCIO(selection of homemade bread)
OLIVE VERDI (V) 3.50
(green olives)
FOCACCIA CON AGLIO 4.90
(garlic focaccia bread)
PRIMI PIATTI – MAIN
Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% Durum Wheat Semolina and shaped using a bronze die gives Garofalo pasta its premium taste and texture.
CARNE – MAIN
HAMBURGER DI CARNE DI MANZO 12.90
(homemade hamburger served with wild rocket, tomato chutneyand Italian pancetta) + add Scamorza cheese for £1.50
SCALOPPINE DI POLLO AL LIMONE 14.90
(chicken breast fillet cooked with lemon served with green salad)
INSALATE – SALADS
INSALATA DI POLLO 8.95
(grilled chicken breast with croutons and diced potato and mixed salad)
INSALATA DI VERDURE (V) 8.95
(mixed salad with aubergine, courgettes, cherry tomatoes,)
Add Chicken 2.90
Add Pancetta 1.90
CALAMARI E ZUCCHINE FRITTE 9.90
(fried squid and fried courgettes served with tartare sauce)
TAGLIERE DEL CONTADINO 12.50
(selection of Italian cured meats)
STUZZICHINI - APPETISERS
BRUSCHETTA ACCIUGHE E PACHINO 4.90
(toasted bread with anchovies, cherry tomato and extra virgin olive oil) BRUSCHETTA PACHINO (V) 4.90
(toasted bread with garlic, cherry tomato and extra virgin olive oil) BRUSCHETTA CAPRESE (V) 5.90
(toasted bread with mozzarella, garlic, cherry tomato and extra virgin olive oil) BRUSCHETTA SALAME E RICOTTA 6.90
(toasted bread with spicy salami and ricotta cheese)
BRUSCHETTE FRITTIZEPPOLE (V) 3.50
(deep-fried dough ball)
CROCCHETTE (V) 5.90
(potatoe croquette)
CALZONCINI 6.90
(deep-fried small calzone filled with cooked ham and mozzarella)
ARANCINE 6.90
(rice balls filled with mozzarella, beef and tomato) FRITTO MISTO 7.90
Selection of Zeppole crocchette, Galzon cini and Arancine
PASTAGNOCCHI ALLA SORRENTINA (V) 10.90
(homemade gnocchi oven baked with tomato sauce, mozzarella, parmigiano and fresh basil)
LASAGNA FATTA IN CASA 10.90
(homemade lasagna with minced beef, béchamel sauce, carrots, celery, tomato sauce and parmigiano)
LINGUINE AI FRUTTI DI MARE 13.90
(linguine with king prawns, laungostine, mussels, cherry tomato and paslery)
PAPPARDELLE ALLA BOLOGNESE 12.50
(long flat wide pasta with Bolognese sauce)
RAVIOLI BURRO E SALVIA (V) 13.50
(homemade ravioli filled with spinach and ricotta cheese in butter and sage sauce)
SPAGHETTI CACIO E PEPE (V) 12.90
(spaghetti with pecorino romano cheese and black pepper)
RIGATONI CON FUNGHI E SALSICCIA 13.50
(short pasta with mushrooms and sausage)
MEZZE MANICHE BURRATA E PESTO (V) 13.90
(short pasta with burrata cream wild rocket pesto and cherry tomato)
RISOTTO RISOTTO AI FUNGHI (V) 13.90
(mixed mushrooms risotto)
RISOTTO ALLA MILANESE CON PANCETTA E ROSMARINO 13.90
(suffron risotto with pancetta and rosemary)
7A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL
CONTORNI – SIDESPATATINE FRITTE(fried chips)
ZUCCHINE FRITTE(handcut fried courgettes)
SPINACI SALTATI IN PADELLA(sautéed spinach with garlic)
INSALATINA MISTA(mixed salad)
£3.50
£4.50
£4.50
£4.50
PIZZE AL POMODORO(PIZZAS WITH TOMATO SAUCE)
PIZZE PRIVILEGE(SIGNATURE PIZZAS)
PANCETTA E PATATE(italian pancetta, baked potatoes, rosemary, smoked cheese)
NERANESE(smoked cheese, courgettes, cooked ham, ricotta cheese)
D.O.P.(cherry tomato, basil and buffalo mozzarella)
CALZONPIZZA1/2 Calzone with spicy salami, ricotta cheese and mozzarella, 1/2 pancetta, courgettes and mozzarella
BIANCO431/4 Sausage-mushrooms-smoked cheese, 1/4 Aubergines-smoked cheese, 1/4 Tomato sauce-spicy salami- mozzarella, 1/4 tomato sauce-mozzarella
BURRATA E NDUJA(creamy fresh mozzarella with soft spicy salami from Calabria and cherry tomatoes)
12.50
12.50(V)
PIZZE – PIZZASOur pizza dough is made in house every day by our Neapolitan Pizza Chef Experts. We use flour from a family company at its third generation with over 89 years of experience. Our pizza is unique with a pleasant, rich and unforgettable tasting experience. All our pizzas contains parmigiano cheese and fresh basil.
PIZZE BIANCHE(PIZZAS WITHOUT TOMATO SAUCE)
QUATTRO FORMAGGI(smoked mozzarella, ricotta cheese parmigiano and mozzarella)
VEGETARIANA(aubergines, mushrooms, courgettes, italian broccoli and mozzarella)
SALSICCIA E FRIARIELLIiItalian sausages with Italian broccoli, smoked cheese and mozzarella)
MELANZANA(aubergine, wild rocket and mozzarella)
10.90(V)
10.50(V)
11.50
11.00
12.90
12.90
12.90
MARINARA (V) 6.90
(tomato sauce, garlic, basil, oregano)
MARGHERITA (V) 7.90
(tomato sauce, basil, mozzarella)
ROMANA 10.90
(cherry tomatos, anchovies, black gaeta olives, oregano, mozzarella)
DIAVOLA 10.90
(tomato sauce, spicy salami from Calabria and mozzarella)
CAPRICCIOSA 10.90
(tomato sauce, mushrooms, cooked ham, artichokes, black gaeta olives and mozzarella)
RUCOLA, CRUDO E PACHINO 11.90
(cherry tomato, parma ham, rocket and mozzarella)
COTTO E FUNGHI 10.90
(tomato sauce, cooked ham, mushroom and mozzarella)
PIZZA CON PANCETTA E CIPOLLA ROSSA 10.90
Italian pancetta, red onions, tomato sauce, basil, mozzarella, shaved dry ricotta.
CALZONE 11.50
(ricotta cheese, mushrooms, cooked hamand mozzarella)
SICILIANA (V) 11.50
(cherry tomatoes, aubergines, smoked cheese, ricotta cheese, basil and mozzarella)
12.90
KID’S MENUPIZZA MARGHERITINA(tomato sauce and mozzarella)
PIZZA DIAVOLETTA (tomato sauce, spicy salami from Calabria and mozzarella)
PASTA ALL BOLOGNESINA(short pasta with Bolognese Sauce)
5.25
5.25
PASTA CON POMODORINO(short pasta with tomato sauce and fresh basil)
PASTA AI 4 FORMAGGI(short pasta with 4 cheeses)
GELATINO(ice cream)
5.25
5.25
2.95
5.25
FOLLOW US ONLINE
/bianco43restaurants @Bianco_43 [email protected]
BOOK YOUR TABLE ONLINE AT BIANCO43.COM
LONDON’S MOST AUTHENTIC ITALIAN PIZZERIA
JOBS
bianco43restaurants
Bianco43 GREENWICH 43 GREENWICH CHURCH STREET SE10 9BL 020 8858 2668 [email protected]
Bianco43 BLACKHEATH1-3 LEE ROAD SE3 9RQ 020 8318 2700 [email protected]
Bianco43 TRAFALGAR SQUARE 7 NORTHUMBERLAND AVENUE WC2N 5BY 020 7321 2915 [email protected]