Leidenheimer’s Garlic Bread Basket ... 2.59

Crab Cake ................................................ 6.99Lump Blue Crab hand formed with special seasonings. Served on a bed of mixed greens drizzled with a lemon garlic aioli sauce.

Hot Crab and Artichoke Dip .............. 9.79Creamy and piping hot.

Cajun Hot Wings & Fries ....................... 8.59Only one kind ... GOOD and Spicy!

Chicken Strips & Fries ........................... 9.59Fresh, hand breaded.

Gumbo ...................................................... 4.79This one has it all! A cup of gumbo with chicken sausage, okra and shrimp.

Char-Broiled Oysters (6) ................. 12.49.......................................................... (12) 23.99

a lemon garlic butter marinade, topped with Pecorino Romano cheese. Sizzling in the half shell straight to your table!

Peel and Eat Shrimp ......................... 14.291/2 lb Seasoned and chilled, Crescent City style, served with cocktail Sauce.

Soft Shell Crab (1) ............................... 9.99Deep fried , garnished with mixed greens, served with a side of remoulade.

Crawpuppies (4) ...................................... 5.29

spices and the trinity. Rolled, dusted and deep fried. Served with our Own Cajun aioli.

Signature Orange Bowl Salad ........... 7.99Crisp romaine with mandarin orange and caramelized almonds.w/Chicken ...................................................................... 9.99w/Salmon or Shrimp ................................................. 13.29

Lola’s Caesar Salad ............................. 7.99w/Chicken ...................................................................... 9.99w/Salmon or Shrimp ................................................. 13.29

Shrimp Remoulade ........................... 12.49A new Orleans tradition! Shrimp dressed in a traditional Remoulade sauce, served on a bed of shredded iceberg lettuce.

Fried Chicken Salad .......................... 10.99Pieces of fried chicken breast, mixed greens, cucumber, celery, tomato, chopped boiled egg and cheese. Served with your choice of dressing.Joey D’s Style: Chicken Breast pieces tossed in our house hot sauce ......................................................... 11.99

FOR STARTERS

SIDE CHOICES

SALADS

Country Potato Salad ........................ 2.99

Mardi Gras Coleslaw .......................... 2.99

House Cut French Fries ..................... 2.99

White Rice ........................................... 2.99

Baked Sweet Potato (after 5pm) ..... 3.99

Seasonal Vegetables ......................... 3.99

Side Salad ............................................ 3.99

Low Country Greens .......................... 3.99(mustard & turnip, seasoned with bacon)

Country Green Beans ........................ 3.99(seasoned with bacon)

Louisiana Sweet Potato Fries* ......... 4.99

Lola’s Gouda Grits* ............................. 4.99(non-vegetarian; made with chicken stock)Add to any entrée ....................................................... 2.99w/mushroom ragout .................................................. 5.99Add to any entrée ....................................................... 3.99

*Upgrade sides

Prices subject to change without notice. $5 Split plate fee. .50 extra condiment charge. Party of 6 or more 20% gratuity included. If credit card slip is taken, 20% gratuity automatically charged.Ask your server about veggie, vegan or dietary menu choices. Menu subject to change due to seasonal availability.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Phot

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Lump Blue Crab Cake

All proteins are cooked to order, please allow time in your dining experience.

Items can be prepared gluten free at your request.

Lola’s favorites Spicy!

HOUSE SPECIALTIES

PLATTERS

FAMILY FAVORITES

Platters served with your choice of two sides. Excludes Gouda Grits.

(3) ............................................ 14.99Oyster (8 deep fried) ........................ 14.99Shrimp (8 ) ........................................... 16.99Deep fried Soft Shell Crab (3) ......... 19.99

Combo Platter ................................. 24.49

a crab cake.

............. 16.99All the goodness of the deep South!

served over Gouda grits with an andouille sausage and mushroom ragout.

Bronzed Shrimp & Grits ................ 16.99All the goodness of the deep South!

Seasoned and pan bronzed. Gulf shrimp served over Gouda grits with an andouille sausage and mushroom ragout.

Crab Cake Dinner .................................. 13.99Lump Blue crab cake served on a bed of mixed greens drizzled with lemon garlic aioli.

New Orleans Style BBQ Shrimp ... 15.99Served w/steamed rice and toasted French

Fettuccine Alfredo ................................ 10.99w/Blackened Chicken .............................................. 13.49w/Blackened Salmon or Shrimp ......................... 16.99

Shrimp Creole .............................. 15.99Plump gulf shrimp simmered in a Creole

tomato stew. Served over steamed white rice.

Shrimp Charlotte ....................... 15.99Sautéed Shrimp and mushrooms in a light

broth served over angel hair pasta.

Mama's Red Beans and Rice ............ 9.99Slow cooked with andouille and smoked kielbasa.Served with coleslaw and toasted French bread Add extra sausage ...................................................... 2.50

Jambalaya-Chicken & Sausage ...... 10.79Traditional Louisiana rice and meat dishAdd extra sausage .................................................... 13.39Add Shrimp ................................................................ 14.99

.................................................. 15.99This means smothered, Simply Good! Shrimp or

Gumbo .................................................... 12.29This one has it all! Chicken, sausage, okra and shrimp.

Pecan Crusted Trout Fillet .............. 23.99Deep fried, served with Gouda grits and Lola’s BBQ sauce. A side salad makes this a delight, w/ your choice of dressing.

Chicken ................................................ 11.99Fresh boneless, skinless chicken breast prepared blackened, bronzed, fried or grilled. Served with your choice of two sides.

Fillet of Salmon ................................. 15.99Grilled or blackened. Served with your choice of two sides.

DDD host Guy Fieri

Featured on Diners, Drive-ins & Dives!

Bronzed Shrimp & Grits

www.lolaslasvegas.com“LAISSEZ LES BON TEMPS ROULEZ.”

A LA CARTE (add to any meal) Oysters (3) ................................................ 6.99Shrimp (3) ................................................ 6.99

Fillet ........................................... 10.99Salmon Fillet .......................................... 10.99Chicken Breast (4 oz.) ........................... 3.99Chicken Breast (8 oz.) ............................ 7.59

Roast Beef “D’Brees” ..................... 11.49Roll up your sleeves, po’ boy with the ‘debris’ of

roast beef and a rich gravy, with lettuce, tomato, red onion, Creole mustard and mayo. Featured on DDD.

Soft Shell Crab ...................................... 14.99Battered and deep fried.

Sizzled Ham ............................................ 9.29The name says it all! Sizzled, smoked ham and cheddar cheese with lettuce, tomato, Creole mustard and mayo.

Chicken Breast ........................................ 8.99Fresh chicken breast Blackened, Bronzed, Fried or Grilled w/lettuce, tomato, Creole mustard and Mayo.

Fried Oyster Loaf .................................. 12.29Succulent fried oysters with lettuce, tomato, tartar sauce and mayo.

Shrimp ..................................................... 12.29Plump gulf shrimp Blackened, Bronzed, Fried or Grilled w/lettuce, tomato, tartar sauce and mayo.

..................................................... 12.29

lettuce, tomato, tartar sauce and mayo.

Lola’s House Burger* .............................. 7.99Not a Po’ Boy, but still tasty! No frozen patties here! Lean beef patty cooked the way you like it. Served with house cut fries.Add cheese, bacon or mushrooms (each) .......... 1.00Add avocado ................................................................. 1.50

Lola’s Famous Bread Pudding ............. 5.99Topped with a Jim Beam praline sauce.

Sweet Potato Pecan Pie ...................... 5.99Try it with our Chantilly cream ................................. 6.99

Louisiana Chocolate Cake .................... 5.99A piece of chocolate heaven. Served with vanilla bean ice cream.

Scoop of Ice Cream ............................. 3.29Vanilla Bean or Butter Pecan.

Mamma Deaux’s Banana Pudding ...... 4.99Homemade and with lots of bananas!

Bananas Foster .................................... 7.99Sliced bananas sautéed in a brown sugar butter, topped with vanilla bean ice cream. Get your own ... you won’t want to share!

Bananas Foster Bread Pudding ............ 7.99Best of Both Worlds! Couldn’t decide? Combination of bread pudding and bananas foster! This one has quickly become a locals favorite!

Fig Delight ............................................... 6.99

Served with butter pecan ice cream.

BEVERAGES

DESSERTS

Coke

Diet Coke

Sprite

Dr. Pepper

Barq’s Root Beer

241 W. Charleston, Ste. 101, Las Vegas, NV 89102 702.227.5652 www.lolaslasvegas.com

HOURS Monday-Thursday: 11am-9pm. Last seating 8:30pm Friday: 11am - 10pm. Last seating 9:30pm Saturday 12 Noon-10pm. Last seating 9:30pmSunday: Closed

Po’ Boys evolved out of a street car strike in New Orleans in the late ’20s. The Martin brothers, who were former streetcar operators before becoming bakers, began making sandwiches on New Orleans French bread for the striking workers out of leftovers and whatever they could. In seeing another striking worker approaching their store they would shout, “Here comes another poor boy!” Now you know the story.

PO’ BOYS

WE P R OU DLY SERVE L E IDE NH E IM ER’S FRE NCH B READ

Po’ Boys served on Leidenheimer’s French bread straight from New Orleans, lightly buttered and toasted with your choice of house cut fries, Mardi Gras coleslaw or Lola’s country potato salad. (Louisiana Sweet Potato Fries add 1.00)

Only question is… dressed or undressed? Dressed comes with mayo/tartar, lettuce, onion and tomato.

Lemonade

Raspberry Tea

Fresh Brewed Tea (Sweet or Unsweetened)