malbec - irish vineyards · malbec blend 100% malbec sugar at harvest 26.00 appellation lodi,...

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Fine Wines, Traditional Values Malbec Blend 100% Malbec Sugar at Harvest 26.00 Appellation Lodi, Sierra Foothills Alcohol at bottling 14.5% Oak Usage 20% new American Oak History & Breeding Is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. The French plantations of Malbec are now found primarily in Cahors in South West France. It is increasingly celebrated as an Argentine varietal wine and is being grown around the world. The Malbec grape is thin-skinned grape and needs more sun and heat than either Cabernet-Sauvignon or Merlot to mature. It ripens mid-season and can bring very deep color, ample tannin, and a particular plum-like flavor component to add complexity to claret blends. As a varietal, Malbec creates a rather inky red, intense wine, so it is also commonly used in blends, such as with Merlot and Cab-Sauv. To create the red French Bordeaux claret blend. Light Full Body Dry Fruity Flavor 2849 Hwy 4 Vallecito, CA 95251 209-736-1299 • irishvineyards.net • [email protected]

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Page 1: Malbec - Irish Vineyards · Malbec Blend 100% Malbec Sugar at Harvest 26.00 Appellation Lodi, Sierra Foothills Alcohol at bottling 14.5% Oak Usage 20% new American Oak History & Breeding

Fine Wines, Traditional Values

Malbec

Blend 100% Malbec

Sugar at Harvest 26.00

Appellation Lodi, Sierra Foothills

Alcohol at bottling 14.5%

Oak Usage 20% new American Oak

History & BreedingIs a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. The French plantations of Malbec are now found primarily in Cahors in South West France. It is increasingly celebrated as an Argentine varietal wine and is being grown around the world.

The Malbec grape is thin-skinned grape and needs more sun and heat than either Cabernet-Sauvignon or Merlot to mature. It ripens mid-season and can bring very deep color, ample tannin, and a particular plum-like flavor component to add complexity to claret blends.

As a varietal, Malbec creates a rather inky red, intense wine, so it is also commonly used in blends, such as with Merlot and Cab-Sauv. To create the red French Bordeaux claret blend.

Light FullBody

Dry FruityFlavor

2849 Hwy 4 • Vallecito, CA 95251 • 209-736-1299 • irishvineyards.net • [email protected]