march 2013 nebraska farm bureau news

Earn One Night Free From Choice Hotelspage 4A

Try New Recipes Using Atypical Ingredients such as Bacon in Cookiespage 5A

Farm Bureau Pushes for Property Tax Reliefpage 9A

Farm Bureau Offers Scholarships And Loans to Memberspage 6B

pages 2B-3B

Dinner Plate Demands

NebraskaFarm Bureau NewsMARCH 20, 2013

VOL. 31 ISSUE 3

Consumer Food Wants, Needs Drive Farm Evolution

2A MARCH 20, 2013 Nebraska Farm Bureau News

contents

On the CoverConsumer food trends show consumer habits and farmer methods.

Photo Illustration by Tara Grell

Managing DroughtLearn how to manage the drought on your farm and ranch by attending Farm Bureau’s seminar.

page 12B

In Every Issue3A County News4A Member Benefits5A What’s Cooking?8A National News11A State News14B Want Ads

VOLUME 31 ISSUE 3 March 20, 2013

USPS 375-780 ISSN 0745-6522

Official publication of Nebraska Farm Bureau Federation

402-421-4400www.nefb.org

Nebraska Farm Bureau’s Mission: Strong Agriculture

...... Strong Nebraska

Yearly subscription: 50 cents of membership dues

Associate Member: Nebraska Press Association

EDITORIAL STAFFEditor/Advertising/Writer: Tina Henderson [email protected] or ext. 4446Writer: Craig Head [email protected] or ext. 4435Writer: Kassi Williams [email protected] or ext. 4730Graphic Designer/County News/Photo Contest: Tara Grell [email protected] or ext. 4494Want Ads and County Annual Meeting Notices: Shayna Truax [email protected] or ext. 4485

NEBRASKA FARM BUREAU FEDERATIONSteve Nelson, president (Axtell)Mark McHargue, first vice president (Central City)Rob Robertson, chief administrator/ secretary-treasurer (Lincoln)

BOARD OF DIRECTORSSherry Vinton, second vice president (Whitman)Nathan Bartels (Elk Creek)Andy DeVries (Ogallala)Del Ficke (Pleasant Dale)Jason Kvols (Laurel)Myles Ramsey (Kenesaw)Scott Moore (Bartley)Kevin Peterson (Osceola)Tanya Storer (Whitman)Shelly Thompson (Whitney)

NEBRASKA FARM BUREAU NEWS is published monthly, except July, by Nebraska

Farm Bureau Federation, 5225 South 16th St., Lincoln, NE 68512. Periodicals postage paid at

Lincoln, NE and additional entry offices.POSTMASTER: Send address changes to:

Nebraska Farm Bureau NewsAttn: Tina Henderson

P.O. Box 80299, Lincoln, NE 68501

The lyrics from Jim Croce’s 1972 single “You Don’t Mess Around with Jim” came to mind a few weeks ago when listening to the back and forth talks on

the federal budget sequester. You may recall the song’s catchy list of things you don’t do: “…tug on Superman’s cape…spit into the wind…or try and pull the mask off the ol’ lone ranger.” It struck me that sequester talks would benefit from a Croce like warning such as: “…you don’t threaten the safety and security of America’s food supply.”

FOOD SECURITYIf history has taught us anything as a country, it’s that

our strength comes from the ability to feed and nour-ish our ever growing population. Even with the ability to raise food, natural disasters like Hurricane Sandy, are vivid reminders of just how fragile, yet complex, our food dis-tribution system can be. Despite that reality, food security has become the latest hostage in the showdown between the White House and Congress on the budget sequester.

The sequester would make $1.2 trillion in total budget cuts over the course of the next 10 years with roughly $85 million in cuts for fiscal year 2013; the idea being to slow America’s federal budget deficit that has bloated to $17 trillion due to the federal government spending nearly a trillion dollars a year more than it takes in.

While there’s plenty of blame to go around between Democrats and Republicans alike for the situation, the fin-ger pointing and rhetoric hit a new low when the White House and U.S. Department of Agriculture (USDA) be-gan beating the drum that layoffs of federal meat inspec-tors could be part of the sequester.

EFFECTS OF POTENTIAL CUTSFrom a historical perspective, meat inspectors have

always been considered essential personnel making them exempt from government shutdowns and other federal budgetary issues. This status for inspectors was estab-lished for good reason. Without federal meat inspection, packers and processors are not legally able to ship meat products across state lines. A slow down or shutdown in meat inspections would send shockwaves through the meat supply and distribution chains. Processors and pack-ers would be limited in production capability or forced to shut down. Livestock farmers would literally have no market. American families and consumers would feel the

full effects as meat shortages would drive prices higher for chicken, pork and beef or possibly create challenges in meat product availability.

The administration’s suggestions that meat inspectors would be subject to budget reductions can really only be interpreted in two ways. Either the White House has no true understanding of what cuts to federal meat inspec-tors means for America’s food supply and American consumers, or they are simply playing a game of “chicken” with Congress to try and enhance its position supporting a delay in the sequester.

Regardless, it is a disappointing display of leadership that should get people’s attention. The idea that our own ad-ministration would attempt to use food security and food safety as a scare tactic and potential bargaining chip to avoid serious discussion about the federal budget reduc-tion is a disservice not just to farmers and ranchers, but all Americans. The idea is even more disheartening when one considers the fact sequester would trim only three cents out of every federal dollar it currently spends.

COMMON SENSE SENATORSFortunately, as Nebraskans, we have a pair of common

sense U.S. Senators that to their credit have been will-ing to question USDA. Sen. Mike Johanns and Sen. Deb Fischer are part of a small group of U.S. Senators that have asked Secretary of Agriculture Tom Vilsack to fur-ther clarify intentions related to the federal meat inspec-tion program in light of the sequester.

Most of us recognize there are few things sacred left in this day and age when it comes to politics and advancing a political position. The consequences of failing to provide a viable food supply, however, remain as real today as ever. The administration’s inability to recognize that fact and its willingness to use our nation’s food security as a chip in the high stakes game of deficit reduction isn’t good for America. Nor is it good for the rest of us looking to put food on the dinner plate.

The President’s MessageBy Steve Nelson, PresidentNebraska Farm Bureau Federation®

Food Security Is Not a Bargaining Chip

MAILING CHANGE

REMINDER

We have made a change in the mail-ing of Nebraska Farm Bureau News. All Ne-braska Farm Bureau members will receive this publication quar-terly and our farmer and rancher members will receive the publi-cation 11 times a year.

If you are a Nebras-ka Farm Bureau mem-ber and would like to receive the publication 11 times a year, please contact Tina Hender-son at [email protected] or at 800-742-4016, ext. 4446.

Farmer and rancher members will automati-cally receive the news-paper 11 times a year.

SPCC WebinarPlan to attend a webinar if you have questions about EPA’s finalization of the oil Spill Prevention Control and Countermeasure plan.

page 8A

Ag DayFarm Bureau Celebrated Ag Day in Tecumseh, Omaha and Wayne.

page 2B

COUNTY NEWS

The Pierce County Farm Bureau board of directors and guests met at the Pierce Library Feb. 19. The meeting included a presentation from Judy Funk, executive director of the Animal Shelter of Northeast Nebraska. The shelter is in the midst of conducting a fund drive to build a new facility on Highway 81 in Pierce County. The county commissioners have approved a conditional use permit, and Funk told the audience they are just over 25 percent of the way to reaching their goal of the one million dollars needed. Funk explained that the cost of construction is significantly increased because of strict EPA and Nebraska Department of Environmental Quality regulations. Pierce County Farm Bureau approved a donation of $250 a year for five years to the shelter. Anyone willing to donate or assist in this effort may contact Funk at 402-316-4848 or visit animalshelternn.org.

Pierce County Farm Bureau

Animal Shelter Seeks Funds for New Facility

Keith County Farm Bureau hosted a forum for Sen. Ken Schilz Feb. 23 at Denny’s in Ogallala, Neb. Sen. Schilz, newly appointed chairman of the Ag Committee, provided an update on the bills being discussed in Lincoln and addressed questions and concerns. Area farmers and ranchers were invited to express their concerns with the governor’s tax proposal that could drastically affect the state’s essential industry and ag community. Sen. Schilz was accompanied by Sen. Charlie Janssen who discussed why he is running for governor. Pictured from left are Kenny Rhoades, Keith County Farm Bureau vice president; Wayne Thunker, Keith County Farm Bureau presi-dent; Jean Thunker, Nebraska Farm Bureau Ag Promotion Committee District 8 representative; Sen. Janssen; Sen. Schilz; Andy DeVries, Nebraska Farm Bureau District 8 board member; and Laura DeVries, Keith County Farm Bureau board member.

Keith County Farm Bureau

County Hosts Forum for Bill Updates from Senator

Nebraska Farm Bureau News MARCH 20, 2013 3A

Morrill County Farm Bureau sponsored an event for Sen. Ken Schilz to talk with individuals about issues before the Legislature at the Prairie Winds Community Center in Bridgeport, Neb., March 2. Sen. Schilz talked about property taxes, brand bills, water and more. Members from Morrill and Kimball/Banner County Farm Bureaus, Bridgeport Schools and representatives from the State Brand Committee also attended.

Morrill County Farm Bureau

Sen. Schilz Discusses Issues Before Legislature

Follow Nebraska Farm Bureau:

facebook.com/Nebraska.Farm.Bureau

youtube.com/nebraskafarmbureau

twitter.com/NEFarmBureau

pinterest.com/nefarmb

nefb.wordpress.com

flickr.com/photos/nefarmbureau

Shelly Thompson, Nebraska Farm Bureau youth-at-large board member, and her children, Jamie, 16; Jacey, 14; Haiden, 9; Tiegen, 7; Hadley, 5; and Turek, 3; visited their Ag Pen Pal class Feb. 13. They write letters back and forth with Ms. Contreras’ second grade class at Gomez Heritage Elementary School in Omaha. They planted seeds with the students that they can wear as a necklace.

Dawes County Farm Bureau

Ranch Family Visits Ag Pen Pal Classroom in Omaha


MEMBER BENEFITS

FIRSTTRIP

SECOND TRIP

FREE NIGHT!

*Free night is based on an 8,000 point Choice Privileges reward night level. Members must register at ChoiceHotels.com before arrival and book their stays at ChoiceHotels.com or 800.4CHOICE at qualifying rates. Members may also book through a travel agent or corporate online booking system. Choice Privileges member number must be provided upon check-in. After a second qualifying stay with arrival between 2/28/13 and 5/15/13, you will be awarded a minimum of 5,000 and maximum of 8,000 points, depending on how many points were earned from your two (2) separate qualified stays. These bonus points will allow redemption for a free night at the 8,000 reward night level at over 1,500 hotels. A free night at most Choice Privileges locations requires more than 8,000 points. Choice Privileges Diamond and Platinum members who register and book through ChoiceHotels.com will receive an additional 100 Choice Privileges bonus points with every qualified stay during the promotional period. For Comfort Inn®, Comfort Suites®, Quality®, Sleep Inn®, Clarion®, Cambria Suites® or Ascend Hotel Collection® hotels, a trip is defined as a stay that is any number of consecutive nights at one hotel regardless of check-ins or check-outs. For Econo Lodge®, Rodeway Inn®, Suburban Extended Stay Hotel®, or MainStay Suites® hotels, a trip is defined as a stay that is two (2) or more consecutive nights at one hotel regardless of check-ins or check-outs. Allow 72 hours from check-out for points to post. You must maintain an address in the U.S. (including U.S. territories) or Canada to be eligible for this promotion. For Choice Privileges program details, eligible rates, eligible countries and point redemption rules, visit choiceprivileges.com.

**Rate subject to availability at participating hotels and cannot be combined with any other discount.

© 2013 Choice Hotels International, Inc. All rights reserved. 13-112/02/13

ChoiceHotels.com

AT OVER 1,500 HOTELS

TAKE TWO SEPARATE TRIPSEARN ONE NIGHT FREE*

• RegisterbeforeyourfirststayatChoiceHotels.comtoearnunlimitedfreenights

• BookatChoiceHotels.comor800.4CHOICEandafteryoursecondqualifyingstaywitharrivalbetweenFebruary 28andMay 15, 2013you’llreceiveenoughChoice Privileges®pointstoredeemforaFREEnightatover1,500hotels;corporatetravelerscanbookthroughatravelagentorcorporatebookingsystem

• EliteDiamondandElitePlatinummemberscanbookdirectlywithahotel;however,iftheybookthroughChoiceHotels.comthesememberswillreceive100additionalChoice Privilegespointswitheveryqualifyingstay

Access Nebraska Farm Bureau preferred rates by using your NEW Special Rate ID 00209690.**

According to the National Oceanic and Atmospheric Association, there are an es-timated 100,000 thunderstorms each year in the U.S. and around 10 percent reach se-vere levels. A number of dangerous weath-er conditions are associated with thunder-storms including hail, wind gusts, lightning, flash floods and tornadoes. Before wicked weather strikes, these tips can help you be prepared.

Know the difference between a watch and a warning. As you see and hear the weather alerts sounding on the television or radio, be sure everyone in your family knows how to respond. A warning often indicates it’s time to take cover in a safe place.

Develop a family emergency plan. Your family may not be together when wicked weather occurs, so develop a fam-ily emergency plan in advance. Discuss how your family will make contact in different situations, and be sure everyone knows the number of the emergency contact.

Designate a safe area. Depending on the type of weather or disaster, designate a specific safe place for family members to gather, and don’t forget your pets. If severe weather is approaching, take shelter on the lowest level of your home in a room with-out windows. If the event is a fire, designate

a place outdoors where everyone should gather.

Take inventory of your belongings. Create a list of valuable items in your home such as electronics, appliances, furnishings and collectibles. An online home invento-

ry can help you note the contents of your home and their value.

Put together a disaster supply kit. Before wicked weather hits, take time to put together items you might need in case of a disaster. Some recommendations for a

disaster supply kit include a flashlight, batter-ies, bottled water, first-aid kit, radio, blan-kets, special-needs items and more.

Review your insurance with your agent. Make sure you have the coverage you’ll need to meet your needs should a di-saster occur.

As part of your wicked weather prepared-ness, contact your Farm Bureau agent to make sure your insurance is up-to-date. Ac-cess our online home inventory kit, disaster supply kit and learn more about steps you can take to minimize your severe weather risks at www.fbfs.com/weather.

Be Prepared Before Wicked Weather Strikes

Ask Your Neighbor To Be A

Farm Bureau

Member...

Join Today!

Take them to nefb.org and click “Join”

ORcall member services at

800-742-4016 and push 3.

About Farm Bureau Financial Services

Through an exclusive, multi-state agent force, the companies affiliated with the Farm Bureau Financial Servic-es brand underwrite, market and dis-tribute a broad range of insurance and financial services products to individu-als and businesses. Neither the com-pany nor its agents give tax or legal advice. Learn more about us by visiting www.fbfs.com or visit us on Facebook, Twitter or YouTube.

WHAT’S COOKING?

Microwave Velveeta Fudge recipe and all photos from Lois Linke, wife of Karl Linke, Nebraska Farm Bureau district director of member services for the southeast. Bacon Chocolate Chip Cookies recipe from www.tablespoon.com/recipes. Cake Mix Dinner Rolls recipe from www.mommyskitchen.net. Cranberry Sauerkraut

Meatballs recipe from Shelley Kurtzer, NFBF associate director of member services. Sticky Peanut Butter and Jelly Wings recipe from rachaelraymag.com/recipes.

UPCOMING MONTHSBelow are themes for the coming months! Submit your recipe to [email protected].

April – barbecue recipesMay – fresh fruits and vegetablesJune – ramen noodle recipesAugust – honey and biscuit recipesSeptember – recipes on a dime

April – Recipes Using Atypical Ingredients

Candied Bacon Ingredients8 slices center cut thick bacon1/2 cup brown sugar

Cookie Ingredients2 1/4 cups flour1/2 teaspoon baking soda1/2 cup white sugar1 cup brown sugar1 whole egg1 egg yolk3/4 cups butter, melted and slightly cooled1 tablespoon vanilla 2 cups semi-sweet chocolate chips

Directions1. Preheat oven to 350º F.2. Place bacon in a single layer on a foil-lined sheet.3. Sprinkle brown sugar on top of bacon strips. Bake for 20-30 minutes or until crispy, making sure to turn bacon over after 15 minutes.4. Remove bacon from the oven and place on a wire rack for cooling. Once bacon has cooled chop it finely.5. Reduce oven temperature to 325º F.6. Sift flour and baking soda.7. In a medium bowl, cream butter with the white and brown sugar.8. Add vanilla, egg and egg yolk. Beat until light and creamy.9. Add flour mixture and mix well.10. Add diced candied bacon and chocolate chips. Stir until just combined.11. Place golf ball sized balls of dough on a parchment lined cookie sheet.12. Bake for 13-15 minutes or until edges are brown. Remove from oven and let cookies sit on the cookie sheet for a couple of minutes before placing on a wire rack to cool.

Yield: 3 dozen cookies

Bacon Chocolate Chip Cookies

Ingredients2 pounds pre-made frozen meatballs (contributor used Italian meatballs)1 can jellied cranberry sauce1 jar chili sauce1 can sauerkraut (drained)1 cup brown sugar

Directions1. In a medium-sized bowl, combine cranberry sauce, chili sauce, sauerkraut and brown sugar.2. Place meatballs in the bottom of a greased 9”x13” baking pan.3. Pour sauce over the meatballs. 4. Bake at 350º F for 1 hour.5. The meatballs can be kept warm in a slow-cooker and served as an appetizer.

Yield: 10-12 servings (6 meatballs each)

Cranberry Sauerkraut Meatballs

Ingredients1/2 pound Velveeta® Cheese2 sticks butter1 2-pound bag of powdered sugar3/4 cup cocoa2 teaspoons vanilla1/2 cup chopped nuts (optional)

Directions1. In a microwave-safe bowl, place the cheese and butter; microwave on medium (50 percent) until melted (about 5 minutes). Check and stir periodically.2. Sift the cocoa and sugar together in a large bowl. Add the melted mixture to the dry ingredients. Mix thoroughly.3. Add vanilla and optional nuts.4. Pour into a buttered 8 or 9-inch square pan. Chill until firm. Cut into 1-inch pieces.

Yield: 3 pounds of fudge

MicrowaveVelveeta® Fudge

Ingredients1 10 ounce jar grape jelly1/2 cup peanut butter1/4 cup red wine vinegar1/4 teaspoon hot pepper sauce1/4 teaspoon salt12 chicken wings, tips discarded and wings separated at the joint

Directions1. In a bowl, whisk together the jelly, peanut butter, vinegar, hot sauce and salt. Reserve 1/2 cup for basting during baking.2. Add the chicken wings to the mixture and refrigerate for 1 hour or up to overnight. 3. Preheat the oven to 375º F. Arrange the wings on a greased rack set on a foil-lined baking sheet (do not omit the foil). Bake for 30 minutes. Turn, baste with the reserved marinade and bake until browned, about 20 minutes more.

Yield: 12 servings

Sticky Peanut Butter and Jelly Wings

Submit your own recipes, and photos if available by emailing [email protected] past recipes can be found on nefb.org.

Ingredients1 package active dry yeast (2 1/4 teaspoons)1 1/2 cups warm water (110º F)3 1/4 cups all-purpose or bread flour1/4 teaspoon salt1 9-ounce package Jiffy yellow cake mix or 1 1/4 cups of a standard 18.5 ounce cake mix1/4 cup butter or margarine to brush on baked rolls

Directions1. In a large bowl, dissolve yeast in warm water. Let stand about 10 minutes.2. Add flour, salt and cake mix to dissolved yeast. Beat until dough is smooth.3. Add some flour to a kneading surface. Knead dough, adding flour as necessary, until dough is no longer sticky.4. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil.5. Cover dough with a damp cloth and let rise in a warm place until double in volume, about 1 hour.6. Deflate the dough and turn it out on a lightly floured surface. Divide the dough into two equal pieces and form into rounds. Let rest 5 minutes. Roll each round into a 12-inch circle. Cut each circle into 10 wedges. Brush melted butter onto the wedges. Roll up each wedge, beginning at the wide end, creating crescent-style rolls.7. Place rolls on two greased baking sheets with the pointed end of each roll tucked to the underside. Cover with clear plastic wrap sprayed with nonstick baking spray. Let rise until double, about 25 minutes. 8. Preheat oven to 350º F. Bake rolls for 12 to 15 minutes or until golden brown. Brush with additional butter when done.

Yield: 20 rolls

Cake Mix Dinner Rolls



fb_corp_ad_7.625x10-NE.indd 1 1/27/12 1:26 PM

WANTEDYOUR USED OR SCRAP

ALUMINUM PIPE

Paying top cash pricesWe pick up. Call for quote.

Minimum purchase 1000’ pipe

George Frazell308-380-4549

308-647-5564 evenings

Vermeline Ag Equipment, Inc.Malmo, NE • Cell (402) 480-1430 Office

(402) 642-5876www.vermelineagequip.com

CallLeonToday

WE BUY, SELL, TRADE & CONSIGN

SPRAYERS!!

Red Willow Chemical“Quality You Can Trust”

AG CHEMICALSPRICES BELOW WHOLESALE

(800) 658-4394for prices and delivery

RED WILLOW ChemicalMcCook, NE 69001

www.rwaviation.com

Milo, Grass & Alfalfa BalesFor Sale.

Round & SquareDelivered or Picked Up at our Kansas Farm

1-877-285-8200 or1-620-285-6971

Mac Dump DruckTandem Axle, 13 yard bed,

$16,000316-323-2707

Adequate Land Ranks as Top Concern of Young FarmersWASHINGTON, D.C. — Securing

adequate land to grow crops and raise live-stock was the top challenge identified in the latest survey of participants in the American Farm Bureau Federation’s (AFBF) Young Farmers & Ranchers (YF&R) program. That challenge was identified by 20 percent of respondents, followed by burdensome gov-ernment regulations and “red tape,” which was identified by 15 percent of the young farmers and ranchers responding.

“Access to adequate land to begin farm-ing or expand an established operation is a major concern for today’s young farm-ers,” Zach Hunnicutt, AFBF’s national YF&R Committee chair and a crop farmer from Nebraska said March 7. “Another major challenge we all face in one form or another is the cost of complying with a maze of gov-ernment regulations.”

Other issues ranked as top concerns in-cluded economic challenges, particularly profitability, 12 percent; water availability, 10 percent; taxes, 9 percent; health care availability and cost, 9 percent; availability of farm labor and related regulations, 8 per-cent; and willingness of parents to turn over the reins of the farm or ranch, 7 percent.

When asked to name the top three steps the federal government should take to help young farmers and ranchers, cutting gov-ernment spending was the top response, with 24 percent listing this as most impor-tant. Twelve percent of those surveyed said maintaining the farm safety net was most important, while financial assistance for be-ginning farmers and tax reform were each cited by 11 percent as the priority that should be first on the list.

The 21st annual YF&R survey revealed that 90 percent of those surveyed are more optimistic about farming and ranching than they were five years ago. Last year, 94 per-cent of those surveyed said they were more optimistic about farming than they were five years ago.

The 2013 survey also shows 83 per-cent of the nation’s young farmers and ranchers say they are better off than they were five years ago. Last year, 94 percent reported being better off.

More than 94 percent considered themselves lifetime farmers, while 90 percent would like to see their children follow in their foot-steps. The informal survey reveals that 84 percent believe their children will be able to follow in their footsteps.

The survey points out that 64 percent of YF&R members consider communicating with consumers a formal part of their jobs. Many use social media platforms as a tool

to accomplish this. The popular social me-dia site, Facebook, is used by 82 percent of those surveyed who use the Internet. Thirty percent of respondents said they use the social networking site Twitter, and 18 per-cent use YouTube to post videos of their

farms and ranches.“Use of technol-

ogy to improve production prac-tices on the farm and to interact with consumers—our customers—contin-ues to grow,” Hun-nicutt said. “Having instant access to in-formation and com-munication tools is the ‘new normal’ and that’s not going to change,” he said.

Nearly 80 percent of young farmers and ranchers surveyed said they regularly use mobile devices such as smart phones and tablets to communicate. That’s up from 66 percent last year.

Computers and the Internet remain vital tools for the nation’s young farmers and ranchers, with 92 percent surveyed report-

ing using a computer in their farming op-eration. Nearly all of those surveyed, 94 percent, have access to the Internet. High-speed Internet is used by 65 percent of those surveyed, with 22 percent relying on a satellite connection and just over 2 percent turning to dialup.

The survey also shows that America’s young farmers and ranchers are committed environmental caretakers, with 64 percent using conservation tillage to protect soil and reduce erosion on their farms.

AFBF President Bob Stallman said the annual YF&R survey underscores his belief that the future of U.S. agriculture is in good hands.

“The future looks bright for American ag-riculture and our nation as a whole, thanks to the commitment and solid knowledge base held by today’s young farmers and ranchers,” said Stallman.

The informal survey of young farmers and ranchers, ages 18-35, was conducted at AF-BF’s 2013 YF&R Leadership Conference in Phoenix, Ariz., in February. The purpose of the YF&R program is to help younger mem-bers learn more about farming and ranching, network with other farmers and strengthen their leadership skills to assist in the growth of agriculture and Farm Bureau.

Access to adequate land to begin farming or expand an established operation is a major concern for today’s young farmers.

— ZACH HUNNICUTT, AFBF’s national Young Farmers and Ranchers Committee chair

“


Flexible Storage Solutions

Grain, seed, fertilizer, feed – for everything you store on your farm there is a Meridian �� Grain, seed, fertilizer, feed – for everything you store onyour farm there is a Meridian Manufacturing bin to fi t your needs.

© 2012 Meridian Manufacturing Group. Registered Trademarks Used Under License.www.MeridianMFG.com

BEATRICEMIDWEST LIVESTOCK SYSTEMS, INC

402-223-5281www.midwestlivestock.com

MC COOKDOAK CONSTRUCTION, INC

308-345-3194

��and ��

Just like the equipment they sell

www.reinke.com

The Reinke dealer network is the backbone of the Reinke brand. Armed with experience, expertise and extensive factory training, your local Reinke dealer is the perfect irrigation partner for your growing operation.

Visit your local Reinke dealer today to learn how mechanized irrigation can improve your yields and your bottom line.

BEATRICEROEHRS MACHINERY

INC.402-228-3319

www.roehrsinc.com

CENTRAL CITYSENKBILE FARMS INC.

308-946-3396

IMPERIALDSK IRRIGATION

[email protected]

Farm Bureau agent

I know health insurance.

The agents are independent and authorized producers of Blue Cross and Blue Shield of Nebraska, an independent licensee of the Blue Cross and Blue Shield Association | *Registered Representative/Securities & services offered through FBL*Registered Representative/Securities & services offered through FBL*Registered Representative/Securities & services offered through FBL*Registered Representative/Securities & services offered through FBLMarketing Services, LLC, 5400 University Ave, West Des Moines, IA 50266, 877/860‐2904, Member SIPC,Marketing Services, LLC, 5400 University Ave, West Des Moines, IA 50266, 877/860‐2904, Member SIPC,Marketing Services, LLC, 5400 University Ave, West Des Moines, IA 50266, 877/860‐2904, Member SIPC,Marketing Services, LLC, 5400 University Ave, West Des Moines, IA 50266, 877/860‐2904, Member SIPC, Affiliate Farm Bureau Financial Services. H2C‐NErr‐1 (4‐12)

{ And I'm right here to help you out. }{ And I'm right here to help you out. }{ And I'm right here to help you out. }{ And I'm right here to help you out. }

Melissa Wheeler ChFC

agentmelissawheeler.com

84th and O StreetLincoln

402-484-0303

A Division of Great Plains Mfg., Inc.

Salina, Kansaswww.landpride.com

When it comes to the next generation of tough, we don’t beat around the bush. With models up to 20' wide, Land Pride’s full line of Rotary Cutters have the features and strength to tackle the toughest job.

Engineered durability. Stronger gearboxes. Built like a brute. Get cutting work done... with Land Pride’s Rotary Cutters.

CONSISTENTLY LEADING THE WAY...

ALBIONKAYTON INTERNATIONAL, INC.

402-395-2181www.kaytonint.com

CROFTONKAYTON INTERNATIONAL, INC


NELIGHKAYTON INTERNATIONAL, INC


NORFOLKKAYTON INTERNATIONAL, INC

402-371-3656

9500 SeriesDesigned for the toughest environments and terrain. The most rugged member of the Zimmatic family is built with the industry’s thickest pipeline.

8500 SeriesAn incredible value featuring structural strength and long-lasting reliability. The 8500 matches the competition’s thickest pipeline.

7500 SeriesCost-effectively irrigates fields up to 60 acres, featuring a full 10.5 ft crop clearance. An ideal small field irrigator.

A WIDE RANGE OF PIVOTS & LATERALS

Zimmatic® by Lindsay offers proven systems and products that are built to be strong, long lasting, durable and easy to use for growers who need highly efficient irrigation choices.

With the Lindsay Advantage, you can mix and match components to build your own unique system. Choose your pivot point, spans, tower structure, driveline, control panel and add-ons for a complete solution that fits your field.

© 2012 Lindsay. All rights reserved. Zimmatic is a registered trademark of the Lindsay Corporation. All product names are trademarks or registered trademarks of their respective companies. Certain restrictions and conditions apply. See your local Zimmatic by Lindsay dealer for complete details. www.zimmatic.com

ASK YOUR DEALER ABOUT THESE MONEY-SAVING OFFERS:

A FIT FOR EVERY FIELD

BELVIDEREWILLIAMS DRILLING COMPANY, INC

800-477-3745402-768-6098

COZADNEBRASKA AG & IRRIGATION, INC.

308-784-2118308-529-3470

GRAND ISLANDTHE PIVOT MAN, INC.

800-949-5345Palmer 308-894-2155

O’NEILLKRACL IRRIGATION CO.

402-336-4437

Sen. Johanns Awarded Farm Bureau ‘Golden Plow’WASHINGTON, D.C. — American

Farm Bureau Federation (AFBF) President Bob Stallman presented Sen. Mike Johanns (R-Neb.) with AFBF’s “Golden Plow” award March 5 during an event at the AFBF office. The Golden Plow is the highest recognition the organization grants members of Congress.

Nebraska Farm Bureau nominated Sen. Johanns for the award because of his dedi-cated work as a member of Congress on issues important to Farm Bureau members. Soon after being elected to the Senate in 2008, Sen. Johanns immediately began working to seek collaborative solutions to the challenges facing farmers and ranchers, such as tax reform, trade expansion and regulatory oversight, Stallman said. Sen. Jo-hanns also serves as a member of the Sen-ate Agriculture Committee.

While the award is based on Sen. Johanns’ congressional achievements, Stallman said his commitment to agriculture can be traced

throughout a career of political service – first as governor of Nebraska and then as secretary of agriculture under President George W. Bush.

“Regardless of whether he has served as governor, secretary or senator, one thing that is never in doubt is Mike Johanns’ com-mitment to agriculture,” Stallman said. “Sen. Johanns is a very deserving leader with a long and distinguished career of serving farmers and ranchers and I am pleased to say he was approved unanimously to receive this award by the AFBF board of directors.”

AFBF’s Golden Plow award recognizes members of Congress for distinguished agri-cultural leadership and support of Farm Bu-reau policies. Recipients are chosen based on having a philosophy or record that dem-onstrates a commitment to the private en-terprise system, sound agricultural policies supported by Farm Bureau, fiscal conser-vatism and reduced federal regulations on businesses and individuals.

Sen. Mike Johanns (second from right) was presented with American Farm Bureau Fed-eration’s (AFBF) “Golden Plow” award March 5. Pictured from left are Nebraska Farm Bureau Federation President Steve Nelson; Stephanie Johanns, wife of Johanns; Sen. Johanns; and AFBF President Bob Stallman.

Support Nebraska Agriculture in the Classroom

Visit www.agclassroom.org/ne

www.becomeafan.org1.888.580.AFAN (2326)

BECOMEA-FAN


It pays to space seeds with Precision

With precise spacing at planting, you’ll make more money at harvest.

20/20 RowFlow® makes the most of your variable rate prescriptions – and enhances swath control. eSet® and vSet™ meters make sure that every seed lands where it belongs. WaveVision™ sees through the dust and debris to make sure you get accurate counts. And 20/20 SeedSense® with FieldView™ makes sure you know what’s happening in the trench at all times, so you can keep it all under control.

Come in and secure your Precision spacing tools today for a maximum yield this fall. Ask about managing depth and germination, too.

ASHTONASHTON FEED & GRAIN

[email protected]

CHAPMANJ & S METER & SEED

308-390-7104308-380-8200

ELGINBAUM SEED SERVICE, LLC

402-843-5802402-843-8282

EXETERBOECK SEED SERVICES, INC

[email protected]

HARVARDMACK INC.

402-773-5233402-469-2134

IMOGENEDOYLE SEED CALIBRATION

712-370-5661

LINDSAYER PRECISION AG

402-920-2498(402) 428-9060

MOOREFIELDLORN DIZMANG308-367-8764

NORTH PLATTEDAN MCKEON308-530-1462

[email protected]

OXFORDJDMD ENTERPRISES

308-991-0777Broeker Enterprises

SCHUYLERTRI-COUNTY AG SERVICE,

INC.402-352-3680

www.tcapower.comThe drought of 2012 set heat records and caused extensive crop losses throughout the United States, and the forecasters say the conditions are likely to continue.

You can “BEAT THE HEAT” with T-L pivot irrigation systems and their exclusive hydrostatic design. You get smooth, even water distribution and superior hydraulic reliability for the long haul of an extended heat wave.

Let T-L Irrigation Co. and T-L dealers give you lasting value and decades of dependability. T-L irrigation systems are “Easier on You – for a Lifetime.”

Call your local T-L dealer or contact T-L Irrigation Co. at 1-800-330-4264.

CERTIFIED

Q

U A LI T Y

ISO9001

E-mail: [email protected] | Website: www.tlirr.com | Phone: 1-800-330-4264

Proven technology

THAT WORKS!T-L Irrigated Non-Irrigated

COLUMBUSHOPPE IRRIGATION

402-564-9719402-563-4790

GOTHENBURGHOLT PIVOT

308-537-3134308-539-3956

HENDERSONNORTHERN AGRI-SERVICES

402-723-4501

BUY UP TO 8 RADIAL TIRES – GET UP TO $800 BACK.*

January 1, 2013, through April 30, 2013, you can get $100 back on each Firestone brand rear radial tire you buy – up to 8 tires – only from your Certified Firestone Farm Tire Dealer!

*That's up to $800 on the best-selling, best-serviced farm tire brand in America – rebate paid with a Firestone Prepaid MasterCard®.

Your Certified Firestone Farm Tire Dealer has the tires you need and the “Hit Pay Dirt” rebate form for your money back.

CHOOSE THE TRACTOR TIRE THAT DELIVERS THE PERFORMANCE YOU WANT, THE SERVICE YOU NEED AND UP TO $800 BACK – JANUARY 1, 2013, THROUGH APRIL 30, 2013. VISIT A CERTIFIED FIRESTONE FARM TIRE DEALER TODAY.

*Limited-time offer valid from 01/01/13 through 04/30/13, subject to product availability. Requests must be postmarked on or before 05/31/13. Once submitted rebate requests are validated, rebate will be issued in the form of a prepaid card. Prepaid card is issued by MetaBank™, Member FDIC, pursuant to license by MasterCard International Incorporated. MasterCard is a registered trademark of MasterCard International Incorporated. Cards are issued in connection with a loyalty, award or promotion program. Card issued in the name submitted on rebate form and is not transferable; card cannot be issued to minors. Card does not have cash access and can be used wherever Debit MasterCard is accepted. Card valid for up to 6 months, unused funds forfeit at midnight EST the last day of the month of the valid thru date, subject to applicable law. Country restrictions apply and are subject to change. Card terms, conditions and limitations apply; see MyPrepaidCenter.com/site/mastercard-promo for details. Offer cannot be combined with any other offers, promotions or discounts. Offer limited to 8 qualifying Firestone brand rear radial tractor tires per address. Offer subject to Terms and Conditions available on the official Claim Form and at FirestoneAg.com. Offer valid only for purchases of qualifying tires at participating Certified Firestone Farm Tire Dealers in the 50 United States and DC and void where prohibited, taxed or restricted. This is a limited-time offer and may be subject to change.

FirestoneAg.com

LEIGHJ & L AUTOMOTIVE

402-487-2888

SIDNEYDEAVER TIRE308-254-2664

[email protected]

NATIONAL NEWSOil Spill Prevention, Control and Countermeasure (SPCC) Program

If you have additional questions about the SPCC Program, plan to attend the SPCC Compliance Webinar featuring EPA staff on Tues., March 26, at 9 a.m. (CST) or call the Oil Information Center at 800-424-9346.

Register for the webinar by visiting:https://www3.gotomeeting.com/register/713217086

SPCC ComplianceWebinar

What?In 2009, EPA finalized regulations that will require any farm with above-ground oil storage capacity of greater than 1,320 gallons to have a Spill Prevention Control and Countermeasure (SPCC) plan in place. This regulation is over 30 years old and was originally intended for the pe-troleum industry, although EPA contends that agriculture has never been exempt. In 2011, the EPA provided a two year compliance delay for farmers and ranchers; however the delay ends on May 10, 2013.

Who?You need an SPCC plan if: • An oil spill from your farm could reach water. • You have oil (such as diesel, gasoline, hydraulic oil, lube oil, crop oil or vegetable oil, etc.) storage capacity of 1,320 gallons or more.

When?The compliance date for farms is May 10, 2013.

How?Prepare and implement an SPCC plan that outlines equip-ment and procedures to prevent and respond to an oil spill. Determine if you are a Tier I or Tier II facility:

Tier I • Fuel storage capacity (down to 55 gallon containers) of 1,320 gallons to 10,000 gallons with a reasonable expectation of spill going into waters of the U.S. • Farmers and ranchers can self certify • Farmers and ranchers can use EPA Tier I template available online via www.epa.gov/emergences/content/ spcc/tier1temp.htm unless part of fuel storage has a tank of 5,000 gallons or more • Secondary containment will likely be part of SPCC plan

Tier II • Fuel storage capacity (down to 55 gallon containers) of above 10,000 gallons with a reasonable expectation of spill going into waters of the U.S. • Farmers and ranchers must certify plan with licensed engineer • Secondary containment will likely be part of SPCC plan


Vermeer and the Vermeer logo are trademarks of Vermeer Manufacturing Company in the U.S. and/or other countries. © 2012 Vermeer Corporation. All rights reserved.

Watch it work at vermeer.com.

SIMPLE. DURABLE. VERSATILE.You asked, we delivered.

An optional square bale kit lets you process large square bales evenly

and consistently.

There are two ways to design a machine. One approach is to strap your customers’ boots on and build something you assume they need. Or, you can let them wear their own boots as they tell you what’s really needed in the field. Before we set out to build the BPX9000, we listened closely to what our customers wanted and needed in a bale processor. They kept asking for the same things: Simplicity, Durability and Versatility. So that’s the bale processor we built.

Vermeer and the Vermeer logo are trademarks of Vermeer Manufacturing Company in the U.S. and/or other countries. © 2012 Vermeer Corporation. All rights reserved.

Watch it work at vermeer.com.

LOUP CITYELDON KIEBORZ FARM

308-745-0293

MAXWELLMILLER REPAIR LLC

308-582-4303www.millerrepair.com

Rock Solid Quality! Rock Bottom Prices!

Call Sentinel Today For A Free Quote.

800-327-0790www.sentinelbuildings.com

You’ll live with your building for years and years...

Get it right the first time!

All-Steel Buildings Engineered to Your Exact Needs

Quality Materials & Workmanship

Sentinel’s Hassle-Free Service & Support

We’ll Put You In Touch With Qualified Foundation & Erection Providers in Your Area

KEARNEYWEGNER SALES &

SERVICE308-237-3743

MC COOL JUNCTION

NORQUEST AGRI SYSTEMS INC402-724-2163

SAINT PAULLOUP VALLEY SUPPLY INC

800-371-4081www.LVSupply.net

With Products to Help You Profi t

DIFFERENT BY DESIGN™

Build for Your FutureUsing Brock’s Experience for Your Success!

Bins Are

Available -

Call Now!

Management Systems for Grain Storage, Conditioning, Drying and Handling

GOTHENBURGHOLT PIVOT

308-537-3134308-539-3956

HIAWATHAKEN BABCOCK

SALES800-544-6530www.kenbab-cocksales.com

MC COOL JUNCTIONNEVILLE

CONSTRUC-TION CO

402-724-2413www.nevillecon-struction.com

DORCHESTERVYHNALEK FARMS

402-641-7059

EXETERBOECK SEED SERVICES, INC

[email protected]

VALPARAISOTAG INC.

402-784-2987CELL (402) 560-8508

Property Tax Relief Legislation in State HouseThe tax reform discussion has shifted in Lin-

coln, and Nebraska Farm Bureau members are continuing to push for the focus to be on prop-erty taxes. Property taxes are a major concern with members as they have increased 70 per-cent over the last six years on agricultural land collectively. Some members across the state have seen an increase of 50 percent in the last two years, making property taxes a major threat to family farms and ranches across the state.

“Historically, property values have not changed much from year to year; however, that is no longer the case with agricultural land values soaring to all time highs averaging $2,410 per acre in 2012,” said Jay Rempe, Ne-braska Farm Bureau Federation’s vice presi-dent of governmental relations. “With the current income conditions in agriculture, farm-ers have been better able to absorb the dra-matic tax increases, but when the agricultural economy turns, and it will, the current level of property taxes will mean cash flow struggles. Ranchers, and livestock producers, are already struggling to keep up with the rising tax costs on their property as their income has been most affected by the drought.”

The average Nebraska farm and ranch was 974 acres in 2012. The farmer would owe more than $35,000 annually for property taxes

on that land despite the earnings on the farm that year. Farmers’ and ranchers’ annual income is based upon the production value of the land they own, but property taxes do not reflect in-come, only the market value of the land.

“Agriculture has been and continues to pay a much higher percentage of the overall county tax bill compared to other taxpayers,” said Kevin Peterson, Nebraska Farm Bureau member from Polk County, who testified in support of both LB 101 and LB 145.

Peterson’s testimony shared a number of examples of enormous growth in property tax over the last five years including: a farmer from Lancaster County who farms 330 acres had his taxes increase from just over $7,000 to just under $13,000 in the past two years, a rancher from Morrill County saw values on his pasture ground up 42 percent – even in the midst of the drought, and a farmer from Knox County who farms 960 acres said his property taxes were $7,500 in 2009 and now taxes on those same acres total just over $20,000.

“For my own take, property taxes have gone up nearly 30 percent in just the last three years. In dollars, my bill was approximate-ly $9,800 in 2009 and in 2012 will be over $14,000, and I’m a pretty small land owner,” said Peterson on his personal impact.

The impact of increasing property taxes on agriculture land is not limited to farm-ers and ranchers who own the land they need to produce a crop, but it also heavily impacts those who rent. Land owners pass the added property tax expense to those farming the land, so farmers face higher rent prices thus making their profit margin tighter for producing a crop.

LB 101Two bills to lead the way in providing

property tax relief held hearings on Feb. 28. Sen. Dan Watermeier of Syracuse, Neb., sponsored LB 101 which would change the valuation of agriculture land for purposes of school district taxation and for purposes of calculating state aid to schools. The bill es-tablishes a schedule to gradually reduce the percent of value for agriculture land which taxes can be assessed by school districts from the current 75 percent market value to 65 percent by 2018. The reduction would oc-cur through a 2 percent per year incremen-tal decline beginning in 2014. The bill also reduces the ration at which agriculture land may be valued in state aid to schools formula by gradually reducing the value for state aid calculations from the current 72 percent to 62 percent of value by 2018.

“With LB 101, the funding for schools would shift a bit from being largely funded by agricul-ture property taxes to other property sectors

within a given school district, but would make the district look less wealthy in the state aid formula to allow for more state funding to the school district as well,” said Rempe.

LB 145LB 145 was sponsored by Sen. Lydia

Brasch of Bancroft, Neb., and would reduce the value of agriculture land for property tax purposes from the current 75 percent taxable value to 65 percent. It would also reduce the valuation of agriculture land for purposes of calculating state aid to schools by lowering the rate from 72 percent to 62 percent which would in turn aid rural schools in formal calculations.

“LB 145 is a little simpler than LB 101, as LB 101 only looked at the funding of schools whereas LB 145 reduces agricultur-al land values across the board for all local government entities,” said Rempe.

In addition to the two bills which have already been through committee hearings, Sen. Russ Karpisek of Wilber, Neb., introduced LB 618 to create the Agriculture Land Valuation Task Force to study and examine alternative methods for the use of an income capitalizations approach when valuing agriculture land for property tax purposes. The hearing for LB 618 was March 20. Farm Bureau members are encouraged to con-tact their state senator or the Revenue Commit-tee to highlight how property tax increases have impacted their farm or ranch.


It’s important to maintain your investment, and your Valley® dealer knows how to do just that!

Reduce in-season breakdowns and crop damaging downtime next growing season by scheduling your maintenance inspection with your local Valley dealer.

Dealer Imprint

Contact Your Local Valley Dealer Today!

www.valleyirrigation.com

ready for the next growing season with off-season maintenance by Valley®.

Make sure your pivots are

ALLIANCEWESTERN VALLEY IRRIGATION, INC

308-762-5450800-762-5460

ATKINSONGREEN VALLEY IRRIGATION, INC.

[email protected]

BASSETTPERFECT VALLEY IRRIGATION

[email protected]

BRUNINGSOUTHEAST VALLEY IRRIGATION

[email protected]

www.agleader.com

$MART STEERINGwith GeoSteer® Automated Steering System

Simple setup and operationAutomatic signal transitioning with Flex ModeSub-inch accuracy with RTKTechnical support troubleshooting from the cab

Contact your Ag Leader precision ag experts for details!

(Insert dealer information here)

NMC Technologiesnmc360.com | 855.861.8240

Columbus | Doniphan | Lincoln | Norfolk | North Platte | Omaha | Scottsbluff

Bill’s Volume Sales, Inc.Box 277 • Central City, NE 68826

Roto-Mix now available with new staggered rotor system. Call for free DVD!

Livestock Mixing & Feeding Equipment • Commercial Manure Spreaders • Electronic ScalesTOM PULLEN • SALES REPRESENTATIVE

WATTS: 1-800-658-4375 • BUS. (308) 946-3068 or 946-2224 • RES. (308) 946-2152 • FAX: (308) 946-2672See www.billsvolume.com for pictures and information on our used equipment.

THE COMMON SENSE

WIRE WINDERHeavy Duty Hydraulic WirewinderAlso available High Tensile Spool

Common Sense Manufacturing“Quality that just makes sense”

Kelly Melius Faulkton SD

For a dealer nearest you go to:commonsensemfg.com

or call 605-598-4157 or

605-216-0687 (cell)

• SEED • AGRICULTURAL CHEMICALS • FERTILIZER

• GRAIN • FEED • BULK OIL, FUEL & PROPANE DELIVERY

• ON FARM TIRE SERVICE • AG AVIATION

(800) 642-6795www.auroracoop.com

SCRAPERS AND ROLLERSFor Sale or RentLease to Own

Scrapers/Rollers in Ten Locations!

We will not be

under-sold!FreeDelivery!

800-760-7871 Anytime www.gncmp.com

Custom Made Products

Ashland, Big Dog, Cat, Garfi eld, Leon,

Rowse, IronWolf Johnson & Arts-Way Graders

Humboldt - De Soto - Iowa Falls - Union - Manchester Britt - Hudson - Bayard - Chariton - Wayne, NE

Largest dealerin the U.S.

Boars & Bred GiftsYork-Duroc-Hamp &F1 Cross,OutdoorConditioned.

Marvin Wuebker - 712-297-7644

Spring Calving Season Brings New Arrivals to the Farm and RanchFebruary and March may seem like a cold

and gloomy time of the year in Nebraska, but for many farmers and ranchers it’s a time of excitement, little sleep and extra care to welcome the new arrivals on their farm – calves.

Across the country there are two dis-tinct seasons in which the majority of calves will be born. Farmers and ranch-ers signify them as fall and spring – even

though calves can be born any day of the year. For many farmers across the country, the spring calving season is begin-ning, and we’ll be see-ing many new calves in pastures and fields in the next few months.

After awaiting the ar-rival of the calves for nine months, farmers and ranchers spend extra time checking their cows when calving season arrives. Farmers often check on them multiple times throughout the night and some even set up cameras to watch the cows 24/7.

Much like a nurse, farmers and ranch-ers are on call to assist their mother cows in giving birth when complications arise. Farmers must take extra care with

heifers, female cows that have not given birth be-fore. Also, once the calf has arrived, farmers and ranchers sometimes need to play the role of lactation therapist to teach the calves how to eat and the cows how to nurse to insure calves get a healthy start and have

enough to eat.Occasionally, mother cows are not able

to produce enough milk or are lost in the birthing process. If this occurs, farmers and ranchers bottle feed calves until they are able to eat grain and hay.

Despite the extra time and care required during calving season, farmers and ranchers know that the calves they help welcome into the world are worth the late nights and early mornings.


KRVN • Lexington, NE • 308-324-2391 www.krvn.com/tours

Kansas City AdventureApril 9-11, 2013

Take a tour of the KC Board of Trade!

14 Nights off the Beaten PathJuly 20-August 3, 2013

Tour Alaska by land and water on this Cruise Tour!

The Mighty MississippiSeptember 23-26, 2013

View the fall foliage from the deck of a Riverboat!

Call Gannon Travel Associates • 800-381-8785

li h

Trave

Wt

Us!

9 13.880 Rural Radio

Come Travel With Us

402-421-4794

Overhead bulk bins available in any design, size, and confi guration. Built for your specifi c needs. Standard units 14-54 ton, larger units also available.

Visit our website or call us today!

Jay & Jane Luthi(620) 427-42003430 E.E. Road

Gridley, KS 66852

www.machineserviceinc.com

Hydrostatics • Since 1969

HYDROSTATIC TRANSMISSIONS for Combines, Swathers, Skidsteers, IH Tractors. Units tested.

Spring special: Get your Combines, Swathers,& Forage Harvester hydros remanned & tested now

& receive a deferred warranty.

TOLL FREE: 877-525-2875 WASHINGTON, KANSASwww.herrsmachine.com

rebuild exchange

Spring special on 5 yr warranty IH Torque Amplifi ers with complete kit. Free outbound shipping in the

Contiguous U.S. on TA kit (Mar-May only).50 years experience on Hyd. and Mech. TA’s

Wanted to buy:Cable Scrapers.

For more information:[email protected] or

1-306-682-3332

www.legacysteelbuildings.com

Legacy Steel BuildingsAll Steel Straight Wall & Quonset Buildings

Compare Before You Buy

800-237-9620Ask for Steve

With the legislative hearing process for bills wrapping up in mid-March, Nebraska state senators now turn their full attention to developing the state’s two-year budget and handling priority bills. Each session state senators are allowed to designate one bill as their priority which if advanced from commit-tee helps ensure that it will receive time for debate on the floor. In addition to senator priority bills, each standing legislative commit-tee is allowed to designate two bills as pri-orities during the session. The Speaker of the Legislature also has the power to designate priority bills.

• Tax Reform TalksMembers of the Legislature’s Executive

Committee have unanimously advanced LB 613. Introduced by Sen. Paul Schum-acher of Columbus and prioritized by Sen. Beau McCoy of Omaha, the bill would serve as the main vehicle for broader dis-cussion about the state’s overall tax policy. The bill moved into the spotlight after the Revenue Committee opted to go a differ-ent direction than the income tax elimina-tion proposals offered earlier this session by the Governor.

The bill, as advanced by Executive Com-mittee members, would create the Tax Modernization Committee comprised of 11 members of the Legislature. In addition to members of the Revenue Committee,

the chairs of the Appropriations, Agri-culture, Health and Human Services, and Planning Committees would also serve on the Committee. The Committee’s purpose is to “review and study Nebraska’s tax law, including, but not limited to, sales and use taxes, income taxes, property taxes and other miscellaneous taxes and credits.” As of this writing, senators are debating the bill on General File. If passed, it is expected the Committee would study Nebraska tax policy and report its recommendations to the full Legislature for consideration in 2014.

In related news, members of the Reve-nue Committee have advanced LB 96. The bill would remove sales tax on repair or replacement parts for agricultural machin-ery and equipment. Sen. Annette Dubas of Fullerton introduced the bill, and Sen. Tom Hansen of North Platte has named it his priority for the session. These items are exempt from taxation in many states sur-rounding Nebraska. This difference in tax policy between Nebraska and its neighbors creates competitive problems for Nebraska farmers and ranchers. Nebraska Farm Bu-reau supports the bill.

• Corn Checkoff ProgramThe Legislature’s Agriculture Committee

has voted to advance LB 354 to the full Leg-islature for discussion. The bill, introduced

by Sen. Tyson Larson, would make chang-es to Nebraska’s corn checkoff program pat-terned after Iowa’s checkoff program.

Under the bill, the Corn Checkoff Board would be changed to be a quasi-state agency and require the elec-tion of board members. The bill would continue the mandatory checkoff but pro-vide a refund mechanism. The amount of the checkoff would continue to be 1/2 cent per bushel, with a cap of 1 cent per bushel. Any changes to the rate would require a producer referendum for ap-proval.

An issue of concern related to the bill was whether or not the Corn Checkoff Board could continue to use checkoff funds to lobby on federal legislation. Un-der current law, up to 25 percent of the funds can be used for lobbying purposes at the federal level. Farm Bureau policy opposes the use of checkoff funds for lobbying.

Under a compromise reached prior to the bill’s advancement, the Corn Checkoff Board would be prohibited from lobbying on state legislation in Nebraska and engag-

ing in political activities. The bill would be silent on federal lobbying, however, regula-tions would be adopted allowing the Corn Checkoff Board to share information, re-search or other materials with federal of-ficials concerning market development, product utilization or foreign trade issues with federal agencies for informational pur-poses. The board could not publically take a position on federal legislation or regula-tions. Farm Bureau supports the committee amendment and bill. Sen. Scott Lautenbaugh of Omaha has named LB 354 his priority bill for the session.

• Water Task Force The Legislature’s Natural Resources

Committee has advanced LB 517 to the full Legislature. Introduced and prioritized by Sen. Tom Carlson of Holdrege, the bill would create a short-lived, 28 member task force to develop priorities for water funding to be presented to the Legislature by the end of the year. The Committee Amend-ment would charge the task force with iden-tifying water projects and categorizing them into funding areas. It would also be charged with creating a map of the projects iden-tified and recommend project priorities to the Legislature. Farm Bureau supports the measure.

STATE NEWSLegislative Happenings

Adams 462-29201902 W. 2nd Street, HastingsRodney Hunt, LUTCF, ChFC, AEPAdams 463-2111813 W. 2nd, HastingsMarty DemuthAntelope 887-4842104 W. 11th, NelighAl Stelling, CLU, ChFC, LUTCF Keith Zuhlke, CLU, ChFC, LUTCFBoone 395-6363124 N. 4th, AlbionRon Erickson, LUTCFBox Butte 762-4505407 E 3rd, AllianceRhonda BaseggioBrown-Rock- Keya Paha 387-1809312 N. Main St., AinsworthAngie DavisBuffalo 234-2222 3915 Ave. N, Ste. A, KearneyDon Snyder, LUTCFRick Smith, LUTCFBuffalo 234-4922 5810 2nd Ave., KearneyMatt MyersRich PetersBuffalo 452-3653 211 Grand Ave., RavennaDon SnyderBuffalo 238-5010 12 East Railroad Street, KearneyJohn RoschewskiBuffalo 856-1020 144 Front St., Elm CreekDerek BarnesBuffalo 238-0201 2919 Second Ave., KearneyRick SmithBurt 374-1880 1316 L. St., TekamahTroy PerchalButler 367-3306319 “E” St., David CityRalph Carleo, LUTCFCass 296-4999 2302 W. 8th #1, PlattsmouthLon WidlerLori BakerCass 296-2500 601 Main St., PlattsmouthDerek PetersCedar 254-6945109 N. Broadway, HartingtonAllen WaltonChase 882-4232 512 Broadway, ImperialDustin WeissCherry 376-3328264 N. Main, ValentineJay HollenbeckCheyenne 254-4193 940 9th Ave., Sidney Brett KratzerBailey LordClay 773-4272 209 N. Saunders, SuttonLoren Huber, LUTCFRick ReutzelColfax 352-3146 West Hwy. 30, SchuylerBruce Dinslage Cuming 648-7513305 Main St., BancroftStan McAfee, LUTCFCuming 529-22281012 Ave. “E”, WisnerJason SchweersCuster-Blaine-Loup 872-6433 616 South C, Broken BowEd DuryeaTravis DuryeaDakota 494-3972 901 W. 21st, Ste. 2, So. Sioux CityColin RossChris BuchholzDawes 432-5062315 Main St., ChadronAmy HalversonDawson 411 East Pacific, LexingtonChase Wolf 324-4000Rick Trampe 324-6355Dawson 537-2257408 10th St., GothenburgJay Engel

Dawson 784-3700108 East 8th, CozadSteve GriffisDeuel-Garden 874-2404 252 Vincent Ave., ChappellSteve FischerDixon 287-2784212 10th St., WakefieldStan McAfee, LUTCFDodge 721-2644 1900 E. Military, Ste. 248B, FremontSherry Leriger, LUTCFDodge 654-2882 202 N. Main St., HooperAlisa SchlueterDodge 727-7209 408 E. 1st, FremontJacklyn WeekleyDouglas 758-6633920 N 204th Street, Ste. 160, ElkhornTroy PerchalDouglas 779-72115728 S. 144th, OmahaJon ChristensenJason WickhamShane MyersJoe PaneDouglas 933-38503609 N. 129th St., OmahaMike PfeiferDouglas/Omaha 493-59002065 N. 120th, OmahaDon ChristensenDouglas/Omaha 339-63487733 “L” St., Omaha Celeste BundeDouglas/Omaha 390-10765726 S. 144th St., OmahaRon Randall, LUTCFDouglas/Omaha 884-441016944 Audrey St., Ste. 5, OmahaDavid Burke, LUTCFMichael JenkinsTroy BlaineDouglas/Omaha 614-07077114 N. 102 Cr., OmahaMatt GuzinskiTodd Noecker, LUTCF, CLTCDouglas/Omaha 991-8200 3614 N. 163rd Plaza, OmahaMichael BaberAmy DahlDouglas/Omaha 614-3187 6834 S. 143rd Plaza, OmahaBrandon AveryScott DunnDouglas/Omaha 895-8763 18111 Q St. Ste 107, OmahaDoug IsaacDouglas/Omaha 502-6959 15728 West Center Rd., OmahaJason SmithDouglas/Omaha 758-6633 4602 S. 132nd St., OmahaTroy PerchalDouglas/Omaha 779-4571 111 N. 181st, Ste. 203, OmahaTyler LangelTravis WashingtonDouglas/Omaha 509-8466 14301 FNB Parkway, Ste. 100, OmahaSteve Schmitt

Douglas/Omaha 934-2232 11218 Elm St., Ste. A, OmahaKevin McTaggartOmaha Developmental Center 895-8059 5005 S 153rd Street, Ste. 202, OmahaStaci BartelsMarty McGuireAndrew PenkeTeresa RockRyan SteffenJim ThomasMike WeedDundy 423-57931303 A Street, BenkelmanJim GleasonFillmore 759-4407 960 S. 13th, GenevaSteve SchiermeyerFrontier 367-4350106 East 1st, CurtisPhil HinrichsGage 228-4232 3216 N. 6th., BeatriceCurt SpilkerAnthony SchnuelleDarrell SaathoffGarfield 728-3400167 S. 8th Ave., BurwellGreg DuryeaHall 382-5707 2118 Kent Ave., Grand Island Kyle Sawyers, LUTCFEdmund “Rocky” Kershaw, LUTCFHall3341 State St., Ste. C, Grand IslandLee Mohr 382-5093Stacey Rust 382-5093Hall 384-1134 710 N. Webb Rd. East Wing, Grand IslandKris JerkeAshley LemburgEd MandevilleAbbie SiemersHamilton 694-2399 211 16th, AuroraJ.J. RotherHarlan 928-2232 604 West Main, AlmaRay BunnellHitchcock 866-950-3276 312 Main Street, TrentonJim GleasonHolt-Boyd-Rock 336-1332130 S. 4th St., O’NeillBarbara HesseHolt 925-2227503 N. Hill Street, AtkinsonCarmen StauthHolt 336-3635504 W. Douglas, O'NeillCarmen StauthHoward 754-5481 904 2nd St., St. PaulTom Mortimer, LUTCFJefferson 729-2728505 7th St., FairburyKendall Schlake, LUTCFJohnson 335-2254185 S. 3rd St., TecumsehRyan Rohl

Kearney-Franklin 832-2290640 N. Minden Ave., MindenRandy MyersKeith-Arthur 284-3930 116 W. 6th St., OgallalaDustin Weiss Kimball-Banner 235-3085 213 S. Chestnut, KimballBailey LordKnox 373-4600 120 N. Broadway, BloomfieldAllen WaltonLancaster/Lincoln 420-74532455 Pine Lake Rd., Ste. 100, Lincoln Michael KastensJason SchluckebierDavid DuffLancaster/Lincoln 477-62623200 “O” Street, Suite C, LincolnTom BanderasRyan SchmeitsBrock RothLancaster/Lincoln 421-91005550 S. 59th St., Ste. 24, LincolnJack RussellMike JuradoSonny LaneLancaster/Lincoln 421-28885445 Red Rock Lane, Ste. 200, LincolnChuck SeverinDustin LottmanLancaster/Lincoln 421-44005225 S. 16th St., LincolnAdrian DiazLancaster/Lincoln 484-0303249 Cherry Hill Blvd., Ste. 2, LincolnMelissa WheelerLancaster/Lincoln 467-00441401 N. Cotner, Ste. 201, LincolnRyan RohlLancaster/Waverly 786-046513220 Callum Dr., Ste. 3, WaverlyRusty Wellman Lincoln-Logan Thomas-McPherson 532-4998410 E. Francis, Ste. 3, North PlatteJay EngelLogan 636-2305603 1st St., StapletonDavid BurkeMadison 454-9091116 W 3rd Street, MadisonBrad BoshMadison-Stanton 379-3237 504 N. 13th, NorfolkBrad BoshRick KuehnerBrandon DokeMadison-Stanton 371-1520 401 E. Norfolk Ave., NorfolkJoe Herian, CPCU, LUTCFMerrick 946-3893 1105 S. 16th St., Central CityDick Evers, LUTCFAnn Heinen, LUTCFMorrill 262-1740905 Main St., BridgeportMark BolesNance 536-3323330 Broadway St., FullertonJJ RotherNemaha-Richardson 274-3189 1919 “J”, AuburnLavell ClarkDoug KubikNuckolls 879-3377449 N. Central Ave., SuperiorNate CaseyOtoe 269-2541 429 5th St., SyracuseRyan RohlPawnee-Richardson 852-2125624 “G” St. Pawnee CityRyan RohlPerkins 352-4320228 Central Avenue, GrantDustin WeissPhelps 995-4041 411 Grant, HoldregePhil HinrichsPierce 329-6284 115 West Main, PierceScott RacePlatte 562-77772921 23rd St., ColumbusDon SterupChris Snyder

Platte 564-05583309 31st St. #8, ColumbusEric StuthmanPlatte 923-0292301 S. Main, HumphreyCarol WemhoffPolk 747-2351 540 Nebraska, OsceolaSteve DeyRed Willow 345-6720 802 W. B St., Ste. 104, McCookSara RichardsJimmy GleasonRed Willow 345-2234 505 W. B Street, McCookAl GuntherSaline 826-5111 915 Main Ave., Ste. 8, CreteTodd BohlmeyerSaline 243-2233 201 State Hwy. 74, TobiasDoug FrancisSaline 821-2157 113 W. 3rd, WilberDoug FrancisSarpy 332-2683 101 Enterprise Dr., Gretna Clay HeavicanSarpy 829-54228410 S. 73rd Pz #108, PapillionAkil DavisAdrian DiazMelissa MuthsLuper AkoughMike CosgroveSarpy 932-0322 1256 Golden Gate Dr., Ste. 1, Papillion Joe RickleySaunders 443-3704 113 East 5th, WahooKyle CooperSaunders 944-31311408 Silver St., AshlandPatrick LiewerScottsbluff-Sioux 635-8005108 East 19th, ScottsbluffRichard BretthauerScottsbluff-Sioux 635-0900101 E. 22nd, ScottsbluffTim Jordening, LUTCFScottsbluff 633-1684222 W 27th St., Ste 200, ScottsbluffMark BolesSeward 641-8336424 Main St., SewardLisa EggerlingSheridan 638-4566 109 N. Main, Hay SpringsRhonda BaseggioSheridan 282-1000 113 N. Main, GordonRhonda BaseggioThayer 768-6218 440 Lincoln Ave., Hebron Nate Casey, LUTCFThurston 385-2208 306 Main, PenderMatt BuchholzValley-Sherman- Garfield-Wheeler 728-3216 1516 L Street, OrdHarold BentonValley-Sherman- Garfield-Wheeler 728-3400 220 S. 14th St., OrdGreg DuryeaWashington 426-34401565 Washington St., BlairTroy PerchalWayne 375-3144 318 Main St., WayneLynette Krie, LUTCFYork 362-0320 611 N. Grant Ave., YorkBrett Ehmen

Life Specialists Only Douglas 334-2743 18111 Q St., Ste 107, OmahaPaul Jensen, CLU, ChFC

Your nearest Farm Bureau agent would be glad to hear from you:

Securities & services offered through FBL Marketing Services, LLC+, 5400 University Ave., West Des Moines, IA 50266, 877/860-2904, Member SIPC. Farm Bureau Property & Casualty Insurance Company+*, Western Agricultural Insurance Company+*, Farm Bureau Life Insurance Company+*/West Des Moines, IA. +Affiliates *Company providers of Farm Bureau Financial Services M082 (2-12)

Call your local Farm Bureau agent to see how we make it simple to protect your family, home, car and business.

We make insurance simple.®

Agriculture Leaders Talk Food Security, Farm Bill in Washington, D.C.

Nebraska Farm Bureau News MARCH 20, 2013 1B

LINCOLN, Neb. — The impact of federal budget sequestration and the need for a new five-year farm bill were among a number of topics discussed by Nebraska Farm Bureau leaders as part of a national affairs visit to Washington, D.C., March 4-6. Farm Bureau leaders participating in the visit met with all five members of Nebraska’s Congressional delegation, in addition to discussions with the U.S. De-partment of Agriculture’s Risk Manage-ment Agency and the Office of U.S. Trade Representatives.

“Reductions in federal spending and budget cuts are needed to get our nation’s fiscal situation back on solid ground. With the federal debt climbing to nearly $17 trillion and the sequester being implemented, our message was that cuts to programs that affect our food supply and food safety need to be done with purpose, precision and ex-treme caution,” said Steve Nelson, Nebras-ka Farm Bureau president.

One of the major issues related to se-quester over the course of the past several weeks has been comments by the Admin-istration and U.S. Secretary of Agriculture Tom Vilsack indicating that cuts to federal meat inspection could be one of the casual-ties of the sequesters implementation. Ac-cording to Nelson, a slow down or shut-down in federal meat inspection could be damaging to Nebraska farmers and ranchers

who raise livestock, but also cause distribu-tion issues and spikes in meat prices for con-sumers.

“We believe programs that ensure our nation’s food security and food safety should be protected from budget cuts, and federal meat inspection is a critical component to preventing disruption in how meat gets from the farm to people’s dinner plates,” said Nelson.

Farm Bureau leaders also relayed the need for Congress to develop a new

farm bill that relies less on traditional crop supports such as direct pay-ments and instead moves toward an approach that helps farmers and ranchers manage risk while compet-ing in the global marketplace. In addition to urging Congress to move forward with a new farm bill, they warned against re-cent Congressio-nal proposals that would only delay

sequestration and would turn to farm bill programs to pay for it.

“Over the past two years, agriculture has been more than willing to do our fair share in order to get the nation’s fiscal house back in order, including the cutting of direct payments. However, Congress’ inability to come together to pass meaningful reform under a new farm bill is truly the only rea-son the direct payment program still ex-ists. Handicapping farm bill negotiators by eliminating direct payments for a short-term

sequester fix only perpetuates Congress’ in-ability to pass a farm bill,” said Nelson.

The drought that has plagued Nebraska was also top of mind for farm leaders in their discussions. Leaders urged support for a farm bill that would renew several livestock disaster programs that ran out of funding in 2011, which were not given fund-ing in the farm bill extension passed by Con-gress earlier this year.

“With the severity of the drought in 2012 and the strong prospect for continued drought conditions in 2013, it is critical that

livestock disaster programs are reauthorized as a tool to help those livestock producers that will have considerably fewer options available to manage drought this year,” said Nelson.

In addition to Nelson, Farm Bureau leaders participating in the trip were Nebraska Farm Bureau Board Members: Nathan Bartles of Elk Creek, Del Ficke of Pleasant Dale, Mark McHargue of Central City, Scott Moore of Bartley, Kevin Peterson of Osceola, Myles Ramsey of Kenesaw, Tanya Storer of Whit-man, and Sherry Vinton of Whitman.

Members of Nebraska Farm Bureau’s board of directors were in Washington, D.C., March 3-6 as part of a national affairs visit. Farm Bureau leaders met with all five mem-bers of Nebraska’s Congressional delegation. Here Congressman Adrian Smith listens as Nebraska Farm Bureau’s Board of Directors Steve Nelson, president; Mark McHargue, first vice president; and board members Del Ficke and Myles Ramsey express concerns about the proposed cuts to federal meat inspectors as part of the sequester. Board members also shared support for development of a new farm bill that would help farm-ers and ranchers manage risk, but not guarantee a profit.

First Leg of USMEF Market Expo Wraps up in Peru; Team Moved on to PanamaSteve Nelson, Nebraska Farm Bureau

Federation president, is traveled with a contingent of pork, beef, soybean and corn producers participating in the 2013 U.S. Meat Export Federation (USMEF) Market Expo. USMEF concluded its activities in Peru March 12 and traveled to Panama City next. The Market Expo is a market education program in which agricultural leaders from state and national USMEF member organi-zations travel to key markets to learn more about foreign marketing activities for U.S. beef and pork.

The group toured the facilities of Or-egon Foods, a Lima-based company that is a major importer and distributor of U.S. beef. Oregon Foods Director Federico Russo explained the attributes of U.S. beef that appeal to his Peruvian foodser-vice and retail customers and the Mar-ket Expo team had the opportunity to observe the company’s portion control, packaging, labeling, cold storage and dis-tribution processes.

“It’s great to see high-quality U.S. meat being served in Lima restaurants and the growth potential that exists here,” said Nelson. “But it’s also gratifying to see the large volume of offal and underutilized cuts being used here, because exporting these

products certainly adds significant value to our livestock.”

The team enjoyed lunch at La Bistecca restaurant, which exclusively features U.S. beef on its menu and makes tremendous use of underutilized U.S. beef cuts. One of the items served to the Market Expo group was the traditional Peruvian dish anticuchos – grilled slices of U.S. beef heart. They also enjoyed a beef and vegetable stew made with U.S. beef knuckle.

Another highlight was a tour of the beef tripe processing plant operated by Halema, which is also a very large import-er of U.S. beef. The team observed the tripe processing and packaging methods

used by the company and learned about the use of tripe in Peruvian cuisine. Hale-ma also imports U.S. beef hearts, with Commercial Manager Carlos Montero pointing out that the company recently in-creased its purchases of U.S. hearts since Peru closed to Brazilian beef following the December 2012 announcement of Brazil’s first BSE case.

“The business contacts USMEF has devel-oped here in Peru and the relationships it has with key buyers has really been an eye-opener for me,” said Jim Stuever of Dexter, Mo., a corn, soybean, wheat, rice and cotton farmer who represents the Missouri Corn Growers Association. “It really makes me

proud to be a part of Missouri Corn and to know that our support of USMEF helps make this possible.”

While Peru has been a reliable importer of U.S. beef and beef variety meat for sev-eral years (2012 exports to Peru totaled 12,887 metric tons valued $29.7 million), Peruvian imports of U.S. pork are still in their infancy. Pork has not traditionally been a major element of the Peruvian diet, but a growing number of middle class consumers are becoming interested in purchasing higher-quality pork cuts. During the trip they observed Peru’s first in-store promotion for U.S. pork, which USMEF South America representative Jes-sica Julca coordinated with the Tottus su-permarket chain.

“The Peruvian image of pork is that it is an item that must be deep-fried,” Julca said. “But this is gradually changing as consumers gain exposure to higher-quality pork cuts. Over time, we see growing opportunities for U.S. pork in Peru.”

The Market Expo team also went to Panama visiting importers, processors and cold storage facilities. Nelson was part of 13 people who made up the Market Expo team. The group was from Illinois, Missouri, Nebraska, North Dakota and Mexico.

U.S. Meat Export Federation Market Expo participants observe Peru’s first-ever retail promotion of U.S. pork in Lima’s Tottus supermarkets.

We believe programs that ensure our nation’s food security and food safety should be protected from budget cuts, and federal meat inspection is a critical component to preventing disruption in how meat gets from the farm to people’s dinner plates.

— STEVE NELSON, Nebraska

Farm Bureau Federation president

“

Member Benefits Highlighted on New Farm Bureau Websitepage 4B

Spring Is On the Way, Start Thinking About Vegetable for Your Gardenpage 9B

2B MARCH 20, 2013 Nebraska Farm Bureau News

2013 Food Trends Favor Tech Savvy, Health Conscious ConsumerBy Tina Henderson

Nebraska Farm Bureau News is taking a closer look at the trends in how food is pro-duced, sold and consumed. We asked Mar-ty Jarvis, marketing director for B&R Stores in Lincoln about his take on consumer food trends in Nebraska.

B&R Stores, Inc., is an employee-owned corporation headquartered in Lincoln. The company currently owns 18 stores located in seven cities across Nebraska and Iowa and employs more than 2,000 people, nearly 1,000 of which are employee owners. The stores include Super Saver, Russ’s Market, Apple Market and Save Best grocery stores.

Jarvis has been working for B&R Stores for more than 30 years and as marketing director for the company, he has a pulse on what consumers look for on their local gro-cery store shelves.

Below is a list of the top five consumer food trends and some popular ‘superfoods’ in Nebraska. These trends have a direct cor-relation to how people buy food in today’s society.

TREND #1 – HEALTH

Eating healthy is popular with consumers right now. Some people look for that silver bullet to give them healthier eating habits and being gluten-free is the silver bullet for some. A gluten-free diet is used by people with celiac disease.

“But, eating gluten-free is gaining popular-ity with people who don’t even have the disease,” Jarvis said March 8.

Studies show that nutrition and healthy eating habits are top meal planning priorities for Baby Boomers. Boomers are all 50+ and health is a bigger concern as people age.

“Boomers are expected to control more than half of the dollars spent on grocery foods by 2015, look for more heart-healthy, antioxidant-rich foods including oily fish such as salmon, as well as green tea, sweet pota-toes, dark leafy greens, popcorn, berries and whole grains to move faster off supermarket shelves,” said Jarvis.

Grocery stores are also giving food they sell health ratings. “The Guiding Star System is used in our stores and it helps consum-ers to decipher if the food they purchase is good for their overall health, or not so good,” he said.

TREND #2 – ECONOMYRight now the economy is in a down-

turn and consumers are trading down from brand names to store brands.

“Store brands are increasing in the per-centage of overall sales at grocery stores. You can use steaks as an example of this trade down effect as people buy more sir-loin steak rather than New York Strips, or they will buy the store brand canned veg-

etables because the cost is less. It’s all be-cause inflation is outpacing their pay,” Jarvis said.

TREND #3 – TECHNOLOGYThe newest wave of technology includes

smartphones that will reshape the way con-sumers interact with and purchase food.

Consumers are using their mobile devices to shop, compare prices, check ads and find recipes.

“We continue to have a different marketing strategy at grocery stores,” Jarvis said. “For ex-ample, kale is be-

coming a popular vegetable, and once it is purchased consumers look at how to cook, store it and how long it will last after cook-ing. Smartphones give us product informa-tion instantly.”

TREND #4 – ETHNIC FOODPizza and tacos use to be considered

ethnic foods, but now they are American foods. But there is a growing demand by Hispanic, Orien-tal and Muslim customers for grocery stores to carry more authentic items, such as hummus, Sriracha sauces from Thailand, ghost pep-pers from India and the ha-bañero from Mexico.

“We try to provide a vari-ety of authentic foods, spic-es and sauces as more and more consumers are ventur-ing out to try different dishes,” Jarvis said.

TREND #5 – HOUSEHOLD SIZEIn urban areas households seem to be

shrinking. There are more households with no children or smaller family households.

“Grocery stores are redesigning packaging. Instead of selling a whole cake in the bak-ery, we now sell more half cakes or cake by the slice. In our deli and meat departments we sell single serving

packages of food. The trend is to avoid food waste. More consumers are starting to visit the grocery store more often,” he said.

SUPERFOODSExperts say dozens of easy-to-find ‘su-

perfoods’ can help ward off heart disease, cancer, cholesterol and more. Those super-foods include whole grain, ancient grains like quinoa grain, kale and dark meat chicken.

“Greek yogurt has been trendy the last several years. Dark meat chicken is also making a come-back,” Jarvis said. “The one thing you need to keep in mind here is that those who are trading down in the grocery store are not as likely to buy superfoods.”

Consumers are also using more vegetable stocks, brown rice and healthy grains when preparing meals. So you’ll see diverse veg-etables and products in grocery stores be-cause that is what consumers are asking for. What consumers want, grocery stores will provide, Jarvis said.

Nearly 90 people attended the Nebraska Farm Bureau Ag Day celebration in Tecumseh March 19. Pictured from left are Nathan Dorn, Hickman; Jim Erickson, Johnson County Farm Bureau board member; Tim Beebe, Michaels Food; and Cathy Heetderks, Sunny Side Farms.

Doug Temme (left) and his son John (right) answer questions from Gov. Dave Heineman (center) about the family dairy during the Nebraska Farm Bureau Ag Day celebration north of Wayne, Neb. Nearly 50 people attended the event.

Gov. Dave Heineman met with Omaha Bryan FFA chapter members during the Nebraska Farm Bureau Ag Day celebration in Omaha/Papillion. Pictured from left are Omaha Bryan FFA members Austin Martinez, Andrea Widhalm and Alejandra Alvarado. Nearly 70 people attended the event.

Governor’s Fly Around

March 19, 2013

Tecumseh, Neb.Omaha, Neb.Wayne, Neb.

Photos by Craig Head, Tina Henderson

and Kassi Williams


Pork Consumers’ Desires Drive On-Farm EvolutionThe Nebraska Farm Bureau News is begin-

ning a two-part series called “The Changes in Food Consumption.” It will run in the quarterly issues of the Nebraska Farm Bureau News v newspaper, March and June. We hope this series will shed light on why farmers and ranchers use the practices they do when rais-ing the food we eat. Look for part two of this series in the June 2013 issue of Nebraska Farm Bureau News.

By Craig HeadWhat do records, eight-tracks, cassette

tapes and CDs have in common? The simple answer is they all represent a way in which we listened, or in some cases still listen, to music; but more than that, each was cut-ting edge technology in the music industry at one point in time. Records are great, but you can’t play them in your car, much less strap them to your arm for a morning run. CDs are nice, but when you can put thou-sands of songs on an MP3 player, they feel a little cumbersome to drag along. The evo-lution of the music industry highlights how consumer wants and needs change over time and how technology has helped meet those demands. Change is inevitable and no one is immune from its influ-ence, including farmers and ranchers.

Jim Pillen, a third genera-tion pork pro-ducer from Co-lumbus, Neb., knows this les-son well. The evolution of pig farming might not be as visible to the average person, but the changes on the Pillen farm over generations are more than on par with evolutions in the music industry.

“I’m guessing most people would be sur-prised to learn the primary reason for rais-ing pigs in Nebraska wasn’t always for food.

When my granddad returned home after World War I, he started raising pigs be-cause he needed lard and soap. Protein was looked at as a secondary benefit of raising

pigs,” Pillen said March 14.

As America’s population and its demand for meat grew, the focus of the pig on farms shifted from role of utility player to primary protein source.

“The grow-ing demand for pork as protein changed every-thing, from the way we viewed the pig to how it was raised.

What you see on our farms today is a direct result of what the market place has told us it has wanted over the years,” Pillen said.

Chief among the changes sought by pork consumers was the desire for a leaner type

of pork. A product you can’t simply gener-ate overnight or without some very specific changes in the way in which the pigs are bred and raised.

“As we’ve become more health con-scious as a society, people wanted less fat in their diet, which means we needed our pigs to also be leaner and less fatty. We’ve done that through selective breed-ing. The off-shoot is that pigs with less fat can’t survive temperature extremes, par-ticularly harsh winters. That’s one of the primary reasons people see pigs being raised inside climate controlled buildings today,” he said.

The other key to raising a leaner pig is health and nutrition, something that is con-siderably easier to manage in a more con-trolled environment.

“If you want to be lean you watch what you eat. We do the same with the pigs. The

use of technology combined with buildings and individual stalls, gives us the ability to ensure each animal is getting the proper nu-trition and care. That’s how we are able to provide the leaner product consumers are wanting,” Pillen said.

For all the changes made on the Pil-len’s farm to meet the needs of consum-ers, what’s more impressive is the fact that those changes haven’t led to a shortage of meat protein in grocery store coolers or sacrificing in other important areas. Pillen credits that to farmer’s long-term focus on sustainability and efficiency in their ability to “make more food with less.”

“Over the last 50 years we’ve been able to raise 80 percent more pigs using 40 per-cent less land and 40 percent less water. We’ve been able to do that while helping put leaner cuts of pork on the dinner table. When you think about what we’ve been able to accomplish from a carbon footprint standpoint, it’s really an amazing story,” said Pillen.

For those wondering if farmers and ranch-ers are really paying attention to the wants and needs of their customers, the story of the Pillen family and others like them should be music to your ears…no matter what technology you use to listen.

This is one of several tours that Jim Pillen gives on his farm. He emphasizes that the growing demand for lean pork is changing the way he raises his hogs. Unlike 25 years ago, Pillen’s hogs are raised and protected in climate controlled buildings.

The key to raising a leaner pig is health and nutrition, something that is considerably easier to manage in a more controlled environment.

• Pork is the world’s most widely eaten meat.

• There are more than 180 species of pigs, found on every continent except Antarctica.

• Pigs are often thought to be dirty, but actually keep themselves quite clean. Most pigs are kept inside barns where the producer uses fans and misters to keep them comfortable, clean and safe.

• Pigs do not have sweat glands and need a controlled environment to stay comfortable.

• The average market weight of today’s lean hog is about 265 pounds.

• Although pork is very popular in the United States, it is China that is the No. 1 producer and consumer of fresh pork.

• Pigs can run about 7 miles per hour.

As we’ve become more health conscious as a society, people wanted less fat in their diet, which means we needed our pigs to also be leaner and less fatty ... pigs with less fat can’t survive temperature extremes ... that’s one of the primary reasons people see pigs being raised inside climate controlled buildings today.

— JIM PILLEN, third generation pork

producer from Columbus, Neb.

“Pork today is very lean and shouldn’t be overcooked.To check doneness, use a digital cooking thermometer. The National Pork Board follows the guidance of the U.S. Department of Agriculture, which recommends cooking roasts, tenderloins and chops to an internal temperature of 145° F, followed by a 3 minute rest time, resulting in a flavorful, tender and juicy eating experience. Ground pork, like all ground meat, should be cooked to 160° F. Pre-cooked ham can be reheated to 140° F or enjoyed cold.

Cook Pork to 145º F

PORK FUN FACTS

• Hogs are a source of nearly 40 drugs and pharmaceuticals on the market.

• Pig skin is used to treat massive burns in humans due to its similarity to human skin.

• Since 1971, thousands of hog heart valves have been successfully implanted in humans to save lives.

• Swine research led to the development of the CAT scan, a technology for examining internal organs without surgery.

HOGS MEDICAL FACTS

How To Create Your Username and Password


Member Benefits Highlighted on New WebsiteThe Nebraska Farm Bureau website recently underwent

a facelift to make it more user friendly with easier navigation to find organization information on member benefits, Ne-braska agriculture, food and much more. The website also better showcases the latest legislative and agriculture news allowing it to be a stronger information source.

“The refreshed look of the website better showcases the value of being a Nebraska Farm Bureau member,” said Tina Henderson, Nebraska Farm Bureau vice presi-dent of communication strategy. “It is the hub of activity and a great information source for everything Farm Bu-reau, all at the click of a mouse.”

The website is split into two portals, the main landing page called the public site and a password protected sec-tion for members only. The public site is targeted toward non-members of Nebraska Farm Bureau to provide more information about food and agriculture.

“The public site is designed to educate the visitor about Nebraska Farm Bureau, food and agriculture. We have recipes, frequently asked questions and stories written for

consumers wanting more information about where their food comes from,” said Henderson.

The member site is exclusively for Ne-braska Farm Bureau members. To access

the members site, a username and password is required as information to utilize member benefits, attend Farm Bu-reau events and additional membership information such as scholarship applications are there.

“The website’s members only section is personalized to each Farm Bureau member. Once you login, you can ac-cess all of your member benefit information including some of our most popular member benefits like the Choice Hotels dis-count, reduced prices from Office Depot and the $500 discount available on new quali-fying Chevrolet, GMC or Buick vehicles pur-chased or leased,” Hen-derson said.

Additionally, the members site fea-tures event infor-mation for state and county events as well as groups members are a part of. The site also showcases top stories for ag-riculture and Farm Bureau.

“We look for-ward to making our website fresh with new informa-tion daily. It’s important that the website works to fos-ter improved communication to both visitors and our members to add more value for all of our members,” Henderson said.

Shayna Truax, CSI associate, can assist members in set-ting up an account to access the members only portion of the website. Shayna can be reached at [email protected] or 402-421-4485. If you don’t have an email address Shayna can help you do that as well.

Reference the graphic below on step-by-step instructions on how to sign up for the members site.

Website Highlights

Public• Member Benefits• Meet a Farmer• Recipes• Top Stories in Agriculture

Members• Member Benefits• My Groups (personalized to you)• Policy & Issues• Top Stories in Agriculture

Husker Power Products, INC

huskerpowerproducts.com

Better than it needs to be...

Five Year / 5000 Hr. Engine Warranty

ISUZU DIESEL❱ Soy Biodiesel Approved ❱ Very Low Fuel Consumption❱ Long Life Durability ❱ Local Sales & Service

CREIGHTONSHEFL REPAIR402-358-3583

HARTINGTONFOLKERS BROS.

GARAGE877-254-6406

[email protected]

©2

01

3 U

nite

d S

oybe

an B

oard

America’s Advanced Biofuel

AVAILABLE WHERE FARMERS GROWAVAILABLE WHERE FARMERS GROWAVAILABLE WHERE FARMERS GROW

www.biodiesel.org

As an American-made fuel, biodiesel is the only proven high-performing As an American-made fuel, biodiesel is the only proven high-performing As an American-made fuel, biodiesel is the only proven high-performing As an American-made fuel, biodiesel is the only proven high-performing

diesel fuel that can also help us declare our freedom from foreign oil. diesel fuel that can also help us declare our freedom from foreign oil. diesel fuel that can also help us declare our freedom from foreign oil. diesel fuel that can also help us declare our freedom from foreign oil.

And now that there are more distributors than ever before, And now that there are more distributors than ever before, And now that there are more distributors than ever before, And now that there are more distributors than ever before,

there’s never been a better time to ask for it and use it.there’s never been a better time to ask for it and use it.there’s never been a better time to ask for it and use it.there’s never been a better time to ask for it and use it.

As an American-made fuel, biodiesel is the only proven high-performing

diesel fuel that can also help us declare our freedom from foreign oil.

And now that there are more distributors than ever before,

there’s never been a better time to ask for it and use it.

TO YOURTO YOURTO YOURTO YOURTO YOUR

PICKUPPICKUPPICKUPPICKUPPICKUPFROM THE PLANTFROM THE PLANTFROM THE PLANTFROM THE PLANTFROM THE PLANT

Adams County: 3 scholarships awarded for ag-related field; 1 $1,000; 2 $500; for seniors in Adams and Webster counties, preferably Farm Bureau members.

Antelope County: 2 $250 scholarships awarded; contact Antelope County Farm Bureau at 402-887-4842.

Blaine County: 2 $200 scholarships awarded; for Farm Bureau members; con-tact Margie Lloyd at 308-547-0420.

Boone County: 1 $300 scholarship awarded; applications due April 1; for Farm Bureau members in Boone County; contact Sharon Ketteler at 402-678-2574.

Buffalo County: 4 $500 scholarships awarded; ag-related field preferred and must live in Buffalo County; applications due April 1; contact Sara Everett at 308-234-2222.

Burt County: Up to 6 $500 scholarships awarded; for Farm Bureau members in Burt County; contact Larry or Kathy Mussack at 402-374-2588.

Clay County: 2 $250 scholarships award-ed; ag-related field; contact Clay County Farm Bureau at 402-469-5033.

Cuming County: 2 scholarships awarded; 1 for $500; 1 for $300; for Farm Bureau members in Cuming County; contact Den-nis Schultz at 402-529-6433.

Custer County: Up to 5 $300 scholar-ships awarded; ag or ag-related field; appli-cations due April 1; contact Ken Byam at 308-935-1820.

Dawson County: 3 $500 scholarships awarded with preference for ag-related field; Farm Bureau members only; contact Dawson County Farm Bureau at 308-324-4000.

Dixon County: 2 $500 scholarships awarded; for Farm Bureau members in Dixon County; contact Martey Stewart at 402-584-2252.

Dodge County: 1 $500 scholarship awarded; ag-related field; applications due May 1; contact David Saalfeld at 402-652-8678.

Douglas County: Must belong to a fam-ily that has been a Douglas County Farm Bureau member three years or more; craduate of a Douglas County High School; cumulative GPA of no less than 3.0; ap-plication submitted by March 15; contact Douglas County Farm at 402-991-1433 or [email protected].

Dundy County: 2 $250 scholarships awarded to Farm Bureau members only; given to students in 2nd, 3rd and 4th year; contact Dundy County Farm Bureau at 308-423-2223.

Frontier County: 2 $500 scholarships for Frontier County Youth Ambassador; ag-related field; residents of Frontier County only; contact Frontier County Farm Bureau at 308-367-4350.

Hayes County: 2 $100 scholarships

awarded to Farm Bureau members only; contact Hayes County Farm Bureau at 308-286-3431.

Holt County: Holt County Memo-rial Scholarship Fund; 2 $500 scholarships awarded to Farm Bureau member families; preference to applicants entering an ag-related field; contact Farm Bureau office in O’Neill or Atkinson.

Howard County: 1 $500 scholarship awarded; ag-related field and preference to Howard County members; applications due April 13; contact Margie Townsend at 308-754-5481.

Kearney/Franklin County: A total of $1,000 to Kearney/Franklin county students; ag-related field has priority; contact Kear-ney/Franklin County Farm Bureau at 308-832-2290.

Keith County: 3 $150 scholarships awarded; must be a Keith County member; contact Sherry Gies at 308-239-4497.

Kimball/Banner County: 2 $250 schol-arships awarded for ag-related field; applica-tions due April 15; contact Beverly Atkins at 308-682-5647.

Knox County: 6 $250 scholarships awarded; for Farm Bureau members in Knox County; contact Knox County office at 402-373-4600.

Lancaster County: The Lancaster Coun-ty Farm Bureau Scholarships are adminis-tered by Southeast Community College and by the University of Nebraska Founda-tion for UNL and NCTA. Students who are residents of Lancaster County and/or who graduate from a high school in Lancaster county are eligible for a scholarship. They need to pursue a course of study in agri-culture at Southeast Community College or NCTA, or declare a major in the Institute of Agriculture and Natural Resources at UNL. Students who are interested in a scholar-

ship need to contact the school they plan to attend. Contact Herschel Staats at 402-483-5673.

Lincoln County: Kent Boyer Memorial Scholarship administered by Community Foundation to graduating senior majoring in agriculture. Applicants must demonstrate financial need.

Lincoln County: 2 $500 scholarships awarded; contact Lincoln County Farm Bu-reau at 308-534-9694.

Madison County: 2 $250 scholarships awarded; for Farm Bureau members in Madison County; contact the Madison County Office at 402-371-1520.

Merrick County: Up to 3 scholarships awarded; available to Farm Bureau mem-bers; contact the Merrick County office at 308-946-3893.

Morrill County: 2 $300 scholarships awarded; preference to agriculture majors; available to Morrill County members; con-tact Regina Rhodes at 308-262-0858.

Nance County: 1 $200 scholarship awarded; ag-related field; applications due April 1; contact Bob McNeff at 308-536-2836.

Perkins County: $1,000 each year; 2 scholarships of $300 and 1 of $400; must be Farm Bureau member; ag-related field; contact Perkins County Farm Bureau at 308-352-4320.

Pierce County: 1 $250 scholarship awarded; for Farm Bureau members in Pierce County; contact Pierce County office at 402-329-6284.

Platte County: 2 $500 scholarships awarded; ag-related field with preference to Platte County members; applications due April 15; contact Stan Rosendahl at 402-285-0469.

Polk County: 2 $300 scholarships award-

ed; contact Abbie Peterson at 402-747-2186.

Rock County: 1 scholarship awarded; 1 $100 nursing scholarship; contact Loren Ammon at 402-244-5304.

Saline County: 2 $250 scholarships awarded; ag-related field; must be a Saline County member; contact Debbie Lorenz at 402-826-4028.

Scotts Bluff County: 3 $500 scholarships awarded; applications due April 14; contact Shannon Kampbell at 308-632-3082.

Sarpy County: 1 or more $500 scholarship(s) awarded; applications due July 1; ag-related field; must be a Sarpy Coun-ty member; can reapply and extend for 4 years; contact Sarpy County Farm Bureau at 402-339-8778.

Saunders County: 1 or more $250 scholarship(s) awarded; applications due April 1; ag-related field; must be a Saunders County member; contact Sharon Vermeline at 402-443-3205.

Thayer County: 1 $500 scholarship awarded; for Thayer County resident with plans to study in ag or ag-related field; dead-line is March 1; contact Thayer County Farm Bureau at 402-768-6218.

Thurston County: 2 $250 scholarships awarded; for Farm Bureau members in Thurston County; contact Joel Lamplot at 402-385-2452.

Washington County: 4 $1,000 schol-arships awarded; must be a Washington County member for a minimum of 2 years; deadline is March 15; contact Judy Geisler at 402-654-3685.

Wayne County: 1 $1,000 scholarship awarded; contact Donald Liedman at 402-585-4725.

York County: 1 $500 scholarship award-ed; contact Jerry Stahr at 402-366-0602.

Apply Now for Scholarships and Education Loans

County Farm Bureau Education Scholarships

Nebraska Farm Bureau is accepting appli-cations for education loans and scholarships through the Charles Marshall Loan Fund and two scholarship programs, Cathy Day, director of special programs, said March 13.

“We want to make our members aware of the availability of these programs and en-courage them to apply,” she said.

CHARLES MARSHALL LOANSThe Charles Marshall Loan Fund uses funds

contributed voluntarily by Farm Bureau mem-bers. These funds are available to worthy individuals enrolled for training in accredited institutions. The Farm Bureau Ag Promotion Committee sponsors the loan fund program as a part of its overall program of work. Ap-

plicants are able to apply more than once, but new applications are required each year.

“Also there were two major changes to the loan application: the financial statement and County Farm Bureau Board form are no longer required. However, the applicants answer to the question ‘to what extent is your training dependent upon this loan’ will be weighed heavily,” Day said.

Applications are due July 1, 2013 and are open to all Farm Bureau members.

KENNETH SCHWARTZSCHOLARSHIP

The scholarship fund was established by the family of the late Kenneth E. Schwartz, who was executive vice president of Farm

Bureau Insurance Company of Nebraska at the time of his death in 1987.

The Schwartz family has established these qualifications: applicants must be juniors or seniors at the University of Nebraska-Lin-coln who are majoring in an agricultural or agricultural-related program, including agri-business. Applications may be made during the sophomore or junior year. Applicants must have demonstrated satisfactory aca-demic performance during their freshman and sophomore years at UNL. They must be members of a currently paid Farm Bu-reau family in Nebraska. Neither gender nor rural or urban status is a factor in selection. Applications are due May 31, 2013.

GREATER HORIZONThe Greater Horizon Scholarship is award-

ed to a student ages 18 to 35 who is from a Farm Bureau member-family, plans to study an agriculture-related field full-time at a college or university and plans to return to production agriculture. The applicant must demonstrate leadership potential through extracurricular activities and work experience. The deadline for the application is May 1, 2013. Up to two $1,000 scholarships may be awarded.

To apply for any of these programs, use the forms available on the Nebraska Farm Bureau members only website at www.nefb.org/members, or contact Cathy Day at 800-742-4016 ext. 4750.

Nebraska Farm Bureau is accepting applications for scholarships from students needing assistance in paying for college.


LIVESTOCK DIRECTORY

Call for a dealer near you!

• Swing Arm• Sternum Bar• Neck Stretcher

• Special Traction Floor• Scale Mounting Brackets• No Steel on Steel

• Non “V” Bottom• Extra Wide Entry/Exit • Three Year Warranty

Squeeze Chute Options:8’ Feedlot Stationary / Portable

10’ Stationary / PortableCALL FOR PRICING!!!

1-800-793-42833297 N Prairie Trace Rd • Sutherland, NE 69165

www.jllivestockequipment.com

The New Daniels Ultimate AH (All Hydraulic) Squeeze Chute will be the most durable, quietest running, and easiest to use for both cattle and handlers on the market today. It will be the last chute you will ever have to buy, and is now more aff ordable than ever! The Daniels ULTIMATE AH uses hydraulic cylinders instead of chain drives. The purpose of this

INCLUDED FEATURES:

is to prolong the life of the chute as well as eliminate the need to clean and oil chains. So far in our current testing, this chute has ran tight and quiet from the fi rst cycle through more than 100,000 cycles.

Visit

www.jllivestoc

kequipment.co

m

to see other b

rands

we have avail

able

JLENTERPRISESJ L

EnterprisesIndependent

LivestockEquipmentDistributor

(Bob 308-520-2729)

Mentionthis ad & save $100

on 1st Order

Buy Your Ag Chemicals From Us!

PREPAY PRICING AVAILABLE!CALL FOR YOUR BEST PRICE TODAY

GREAT VALUES! CLEAN FIELDS!

4# GLYPHOSATE DELIVERED TO YOUR FARMCALL FOR PRICING

*Ask about discounts for pickup*Pricing subject to change without notice.

ALSO CALL FOR PRICING ON:• DURANGO DMA• TOUCHDOWN TOTAL • ROUNDUP BRANDS

AND THE REST OF YOUR CROP PROTECTION NEEDS.

520 3rd Street, Hartley, IA 51346712.728.9980 • 1.877.728.9980Durango DMA - registered trademark of Dow AgroSciences

Touchdown Total - registered trademark of SyngentaRoundup - registered trademark of Monsanto

The Best Compliment for the Black Cow

1552 Delta Ave. • Manning, Iowa 51455 • Call toll free: 888-301-6829www.wieseandsons.com • [email protected]

Located 1 mile east and 1/2 mile south of ManningHereford • Polled Hereford • Angus

We are offering a large selection of powerful, high performing 2 year oldand yearling bulls. They have been carefully selected and developed -

excellent structure, muscle and disposition. Call today for your best sourceof Hereford, Polled Hereford, and Angus bulls.

Good Bulls = Good BusinessPrivate treaty is our custom - we welcome your call

Commercial • Industrial • Agricultural • StorageTerritory Managers Wanted

Na� ons Leader in Clear Span Steel Buildings We meet or beat the price of any competitors building,

with our Written Price Guarantee!

[email protected]

www.HenryBuilding.com

Discover what other feedlot operators say aboutFeeding Cattle Indoors!

(800) 213-0567 | www.SummitLivestock.com

Scan for video��

��

��

It’s loaded with valuable information

Get Your FREE Feedlot Profits Information Packet Now!continued on back

Dear Beef Producer,

research that’s being conducted right now.

efficiencies while minimizing their risks.

P.S. Need info right away?

if you are in a hurry. He will be happy to visit w

ith you and connect you to the help you seek.

His cell is: 712-202-2967. Managing Risk | Ensuring Compliance | Improving Profits

An FBi Buildings company.

5243 Panorama TerracePanora, IA 50216515-480-6711

Planning for a Profitable Future

In the 1970’s significant consolidation took place in the beef feeding industry and the

industry grew in the Southwestern plain states and decreased in the Midwest Corn Belt.

This was due to better weather and more competitive feed costs in the Southwestern

plain states.

That trend is being reversed by a feed cost advantage that currently exists in the

Midwest due to the availability of Ethanol plant by products and other feed stuffs. Feedlot

nutritionists have made remarkable advances in developing high quality rations from a

variety of feed sources.Weather in the Midwest has not improved and during recent decades has become

wetter. Dr Elywin Taylor, Iowa State University climatologist has tracked river and stream

flows in the Iowa and over the past three decades the water volume has increased

significantly. This makes it even more difficult to feed cattle in outside pens.

Additionally, State departments of environmental quality regulations will make it more

costly to continue to feed cattle in open outside lots where water runoff cannot be

contained.

These factors have resulted in an increased level of interest in feeding cattle in deep

bedded covered lots or deep pit confinement buildings. Following are guidelines and

considerations to assist you as you research and analyze opportunities to build beef

feeding facilities.

July 26, 2011

7226 N. State Rt. 29 Springfield, IL 62707 217-487-7686 [email protected]

Livestock Farms and Environmental Regulations Chris J. West, P.E. President - FWI

A Frank & West White Paper

Feasibility | Compliance | PermittingDesign | Construction | Financing

Need Feedlot Solutions?

The Bull Sale Worth Waiting For!!MILLER ANGUS FARMS ANNUAL BULL SALE

SATURDAY, APRIL 20, 2013 - 1:00 p.m.Bales Continental Commission Company, Huron, SD

90 Years of Raising Registered Angus CattleSELLING 100 YEARLING ANGUS BULLS

CONNEALY IN FOCUS 4925BW: +1.2 WW: +84 YW: +133 MILK: +35

SIRES INCLUDE:SITZ UPWARD

VAR ROCKY 80029CONNEALY IN FOCUS 4925

CONNEALY CONSENSUS 853CONNEALY BISMARCK 558

CONNEALY PRODUCERCONNEALY ANSWER 5426

MILLERS CINCHA N428MILLERS IN FOCUS C228

MILLERS PENDLETON

COMPLIMENTARY LUNCH

WRITE OR CALL FOR A CATALOG

MILLER ANGUS FARMSEstelline, South Dakota 57234

Phone: 605-873-2852 or Cell: 605-690-4222E-mail: [email protected]

VAR ROCKY 80029BW:+4.4 WW:+76 YW:+132 MILK:+34

• Performance Tested• Fertility Tested• Ultrasound Data• Free delivery to

adjoining states or $25.00 off if you haul

TO ADVERTISE HERE CALL

800-798-2691


LIVESTOCK DIRECTORY

TO ADVERTISE HERE CALL

800-798-2691

Rawhide Portable Corral307 AUGUSTINE AVE., ABILENE, KS 67410

785.263.3436www.rawhideportablecorral.com

The First Hydraulic Corral and still the Largest!

Rawhide Processorby John McDonald

• Pull on highway at speed limit.• Fits through any gate your pickup will• Stable on uneven terrain.• Wheels on each panel and electric over

hydraulic jack eliminates lifting—saves time.• Frame gates for sorting.• Transport wheels are permanent, no sliding

off the axles and rolling out of the way.• Permanent sheeted adjustable alley.

3 Sizes Available!

New!

SELECT DEALERSHIPS &DISTRIBUTORSHIPS AVAILABLE

PO Box 101 • Hoskins, NE 68740402-565-4420 • 800-658-4020

www.hoskins-mfg.com

Energy Effi cient,Stainless Steel Tanks

Fabra DomeSTRUCTURES

Custom Sizes – Economical – Versatile� Dariy Barns� Calving Barns� Swine Finishing� Sow Gestation� Sheep Barns� Grain Storage

� Hay Storage� Shop Areas� Warehouses� Greenhouses� Machinery Storage� Horse Riding Arenas

Fabra Dome Structures are very low in cost, heavy duty, and are able to fit all types of applications.

#1 BY BUILDERSfor fastest and simplest

structure to install.

Custom fit replacement covers available for all brands of hoop buildings.

877-257-4311Audubon, IA

[email protected]

www.fabradome.com

DealerInquiriesWelcome

Made in the USA

Before – After –

Bullis Creek Ranch“Generations of Predictability 13” Spring Production Sale

Mon., April 15, 2013 – 1:00 pm CSTBurwell Livestock Market – Burwell, NE (308) 346-4257

Selling 60 Registered Performance Tested Bulls40 Purebred & Commercial Open Heifers (100% Polled – Black & Red))

100% Polled – Black & Red Limousin – Lim-Flex – Red Angus

Red Angus Sires ... C-T Verdict, GMRA Laramie, Atlas 867, BCRR Summit 925W, Packer, Epic R397, Stout 19U

Limousin Sires ... Vision, Wulfs Signature, SYES User Friendly, PBRS Upper Echelon, Connealy Danny, Heartland

��

Rob & Brenda Brawner(402) 967-3060 – (402) 376-4465

��

BULLIS CREEK

RANCH

Video clips & updated sale info. at:www.bulliscreek.com

Tim Horn (standing), NFBF district director of member services for the northwest, presents on the Roles and Responsibilites of a County Farm Bureau to the Leadership Academy. Academy members pictured from left are Stephanie Hruby of Dawes County, Karah Perdue of York County and Andy Schmidt of Thayer County.

Willow Holoubek (left) speaks to the Leadership Academy on the Alliance for the Fu-ture of Agriculture in Nebraska (A-FAN) and how livestock production is a critical component to Nebraska’s future.

Nebraska Farm Bureau® Leadership AcademyFeb. 28 - March 1, 2013 • Grand Island, Neb. • Photos by Roger Berry


Your Backyard

One day it is sunny and warm with temperatures nearing 60 degrees. The next we find the wind howl-ing, the temperature barely approaching 30 degrees and the ground covered with a deep blanket of snow. Nothing quite describes March in Nebraska better than those two days.

Whether it is a curse placed upon the state bas-ketball tournaments or Mother Nature playing cruel jokes on us, the month of March certainly is a time of varying weather. And while we are dealing with the fun Mother Nature throws at us, we also struggle to remember that spring will arrive, eventually. In fact, many times it arrives sooner than we expect.

As we struggle to remember what spring feels like there are a number of things we all should consider doing in our gardens and landscapes when the weath-er allows. For many, no true growing season would be complete without the bountiful harvest from our veg-etable gardens. While many store bought vegetables are tasty and nutritious there really isn’t anything like the taste of our own homegrown crops.

While it is too early to consider planting all of your vegetables, there are a number of crops that are best planted in the cool weather of March and very early April. These crops are vegetables that can be planted even if the danger of frosts and freezes have not yet left our area. Radishes, peas, carrots, onions and potatoes are all crops that might be planted as soon as the ground is workable. Lettuce, spinach, collards and kales are crops that should be planted slightly later near the early part of April along with broccoli,

cauliflower and cabbage. However, make sure to read the instructions on the seed packages, or talk to your local nursery or extension office for more specific instructions.

While the March weather is too extreme to be planting the tomatoes, cucumbers and peppers, you certainly could begin growing these plants from seed indoors so the young plants are more established when you can plant them in the garden outside. While starting your seeds inside can be an easy project that is re-warding to the adults, it

can also be a wonderful learning experience for your children or grandchildren.

While you may work indoors preparing for your vegetable garden, there are also many tasks that can be completed in your landscape outside as the weather permits. You can begin these tasks as your lawn and landscape beds begin to firm up as the frost begins to leave the ground.

Start by studying and preparing your landscape for the return of spring. Cut back any perennial tops not cut back last fall including any perennial grasses left up for winter interest. Apply a good pre-emergent like Preen followed by a generous coating of mulch to thicken the coverage between two and three inches deep. Check your larger shrubs and trees for any bro-ken branches for removal, but in most cases wait on major trimming until you see buds swelling. This will allow you to know which stems or branches have died back and should be removed. And with the drought last year, consider watering your turf and plants, especially any evergreens. While most years watering would not be as important this early, with the drought and somewhat drier winter many of our plants may be struggling to survive without a watering from us.

Finally, begin doing your homework and final preparations for the coming landscape planting season. Make sure your tools are in good shape and sharpened. Stop into your local garden center, like

Campbell’s, to learn about newly intro-duced plants, and begin planning on which plants you may want to remove and replace with new plants, or which areas of your landscape are open and ready for new plantings. Sometimes

by planting new plants with improved disease, insect and tolerance to weather extremes you can avoid problems you would have to address through the growing season. Also be ready to reseed areas of your lawn or replace some plants in your landscape you may have lost to the drought and winter. This spring may require increased replacements versus more normal years with the extreme drought last summer and fall.

Suffice it to say living in Nebraska comes with its benefits and trials. The weather in March being only one of the many challenges we get to face. And, while this year may be a bit more challenging due to the fickle weather of March in Nebraska and the results of last year’s drought, I wouldn’t trade it for anything. And yes, spring will return once again to make life a bit more fun. Just give it some time. It always shows up, eventually.

Andy Campbell is manager of Campbell’s Nurser-ies Landscape Department. A Lancaster County Farm Bureau member, Campbell’s is a family-owned Nebraska business since 1912. It offers assistance for all your landscaping and gardening needs at either of its two Lincoln garden centers or through its landscape design department. Visit www.campbellsnursery.com or follow Campbell’s Nursery on Facebook at facebook.com/ CampbellsNursery.

Isn’t It Spring, Yet?

ATKINSONFLANNERY HAY EQUIPMENT INC

888-352-6429

BENKELMANBOB & DEE STAMM BALER SALES

308-423-2892Bob 308-423-2441

SHELTONOSTERMEYER EQUIPMENT, INC.

308-467-2345ostermeyerequip.com

OPTIMUMGRAIN

PROTECTION

www.agri.chiefi nd.com

TITAN farm bins offer superiorstrength, durability and

ease of installation.

TITAN stiffened farm binsoffer all the strength of our largest commercial bins!

In fact, TITAN “W” stiffeners are almost twice as strong as the closest competing stiffeners. Side walls are of G115 galvanized steel.

TITAN Unstiffened binsfeature 42.5" sidewalls with standard G115 galvanized coating for superior corrosion resistance. Features a26" x 62" Easy-Walk door.

We Engineer Relationships©

CENTRAL CITYSENKBILE FARMS INC.

308-946-3396

MINDENWEAVER FARM

SERVICE308-832-1051

308-233-4308 cell


��

Sioux City, IAMankato, MN

PO Box 1681471 West Hwy. 34Aurora, NE 68818

“SINCE 1877”

Bus. (402) 694-2121Watts (800) 742-7423FAX (402) 694-2124

[email protected]

Carlson Home & Auto Inc.Propane Sales & Service

513 Broadway,Wausa

Propane for Farm & HomePhoenix BBQ GrillsTire Sales & RepairSmall Motor Repair

York & Luxaire FurnacesYork & Luxaire Air Conditioners

A.O. Smith Water HeatersLB White Units for Hog Houses

402-586-2282 • 800-253-1893

COMPLETE GRAIN HANDLING & IRRIGATION SOLUTIONS FOR YOUR BUSINESS.

919 Rd. B, Henderson, NE • www.northernagriservices.com

Nebraska’s GSI/DMC WarehousePump & Irrigation Experts! Custom Pipe Fittings • Water Meters

Celebrating Over 50 Years Of Service!Cel

800-554-8715 NORTHERN AGRI-SERVICES

Ryan or Todd at 877-487-5724 ext 3 or 1 To Puchase Distillers Grains call

Located 3 1/2 miles east of Plainview, NE on Highway 20

To Sell Corn call Husker Trading at

866-348-7537

Taylor SeedsGROWERS URGENTLY NEEDED

Call NOW for more info! 712-261-2345Business hours: 8:00 a.m. - 5:00 p.m.

for 2013 planting seasonPremiums offered on Non-GMO soybeans!

Food Grade Premiums offered at $1.50-$2.00 over CBOTIA 2067 IA 3027IA 3027 IA 3027RA1

CONVENTIONAL SEEDORGANIC SEED

UNL Extension Educator Troy Walz talks about the importance of having a drought management plan for grazing lands at Nebraska Farm Bureau’s Drought Risk Manage-ment Seminar Feb. 27 in Valentine.

New Dean at Nebraska College of Technical Agriculture

LINCOLN, Neb. — The current pro-vost of Southeast Missouri State Univer-sity will be the new dean of the Nebraska College of Technical Agriculture at Curtis (NCTA). Ronald Rosati will assume the po-sition this summer.

“We are most excited to have a person of Dr. Rosati’s talent, skills and experience to be our next dean of NCTA,” Ronnie Green, vice president of agriculture and natural resources for the University of Nebraska, said March 6.

Rosati has been provost of Southeast Missouri State since 2010. Previously, he served in a number of roles at Texas A&M University-Kingsville, including dean of the College of Agricul-ture, Natural Resources and Human Sci-ences.

Rosati received his associate’s degree in agriculture from Farmingdale Agricultural and Technical College, his bachelor’s and master’s degrees in agricultural education from Cornell University and his doctorate in agricultural education from Iowa State University.

Rosati replaces Weldon Sleight, who re-tired last year.

“I appreciate the opportunity to join the team at the Nebraska College of Technical Agriculture. I studied the institution exten-

sively, and I’ve been very impressed by the quality and dedication of its faculty and staff and the support NCTA receives from the University of Nebraska, state legislators, Nebraska’s agricultural community and the town of Curtis,” said Rosati. “NCTA offers some creative and visionary academic pro-grams that are very high quality and serve

the needs of its students very well. I look forward to working with the NCTA community to continue to grow the institution, including its enrollment, pro-grams and service to Nebraska’s agricultural community.”

“With the foundation that has been established, NCTA is poised to move to the next level under Dr. Rosati’s vision, lead-

ership and management capabilities,” said Green, who also serves as the Harlan vice chancellor of the university’s Institute of Ag-riculture and Natural Resources.

Rosati also has experience at Illinois State University, Ohio State University, Iowa State University and Alfred State College, where he also served as provost.

NCTA is a two-year college that offers associate of science and applied science de-grees in agriculture fields. It includes a 600-acre land and livestock laboratory.

Rosati’s appointment is pending the NU Board of Regents approval.

Dr. Ronald Rosati

Nebraska 4-H FoundationInvest In Nebraska Youth

Visit: 4h.unl.eduAll gifts are tax-deductible


Register Now To Take Part in Legislative Issue UpdatesFrom the comfort of your own home or

office, you can take part in Nebraska Farm Bu-reau’s Legislative Issue Updates via a webinar.• Date: Tues., April 1• Time: 7:30 p.m. CST (6:30 p.m. MST) Join the webinar to hear updates on is-

sues and legislation that are important to farmers and ranchers. There is no cost to participate.

During the webinar, participants will have the opportunity to ask questions via their computer to the presenters.

The webinar will also be recorded for Farm Bureau members to view after the event on our website nefb.org.

Please visit https://www3.gotomeeting.com/register/432516246 to register for the webinar. Space is limited to the first 95 at-tendees.

If you don’t have a computer and want to listen via a conference call, contact Jay Ferris, director of grassroots programs, at [email protected] or 402-421-4409 for more information.

PresentersWelcome Steve Nelson, president of Nebraska Farm Bureau

Governmental Relations Department State Issues – Jay Rempe, Jessica Kolterman and Anthony Aerts National Issues – Jordan Dux

Farm Bureau Webinar Series

Legislative Issue Updates

2900 Hwy. 75 North, Sioux City, IA 51105

712-252-0181www.isemanhomes.com

THE CORALTHE CORALPerfect Lake/River Home Featuring: patio doors, end windows, vaulted ceiling, 3 bedrooms, 2 baths and more!!

SPECIAL!!SPECIAL!!2012 16x80 with

3 bedrooms, 2 baths, full tape/textured walls throughout

Sale Price

$42,995$42,995Only

$69,995

NEW YEARS SPECIALS!ALL STOCK MODELS REDUCED!

1,856 Sq. Ft. IRC Modular with 3 bedrooms, deluxe master baths, spacious side utility

room with cabinets, stainless steel appliance package, enclosed stairwell and

much more, stop and see!

JUST ARRIVED!!Plus Factory Incentives On Spring Deliveries!

NEW DISPLAYNEW DISPLAY MODEL!MODEL!

1,439 Sq. Ft. Modular Home with fireplace/

entertainment center, 3 bedrooms, 2 baths,

patio door, KCMA oak cabinets, & much more!

ONLY$99,995$99,995

*Price includes tax, setup and delivery up to 150 miles from Bonesteel, SD. $4.50/loadedmile for delivery over 150 miles. Friends & neighbors discount $100 off per shelter, whendelivered to same location. Prices subject to change.

Walk-In $2,995*

In-Ground $2,995*

divineconcrete.com800.584.7000

Concrete Storm SheltersWANTED: DAMAGED GRAIN

We pay top dollar for damaged grain. We buy grain in virtually any condition. Trucks and vacs available.

Immediate response anywhere.Call for a quote today

Pruess Elevator, Inc.800-828-6642

Factory Direct Pricing • I-Beam Steel BuildingWe Can Erect! • All Sizes Available

1-800-369-3882www.toplinebuildings.com • [email protected]

Drought Risk Management SeminarMarch 28

10 a.m.-3 p.m.

For more information contact:Jay Ferris, NFBF director of grassroots programs

402-421-4409 or [email protected]

To register for the seminar contact:Whittney Kelley at

402-421-4760 or [email protected]

Lifelong Learning Center801 East Benjamin Avenue

Norfolk, NE

The seminar is free and lunch will be provided by Nebraska Farm Bureau.


STORAGESTARTING AT

$2.35 /BU

IROQUOIS, SDSIOUX CITY, IAMANKATO, MNWEB

888.546.2485712.898.8418507.381.1413SEEDPOINT.COM

SEE US AT:FARMFESTDAKOTAFESTBIG IRON

REPAIR FLIGHTING

Call for new super competitive pricesALL SIZES 3”-30” DIA.For combines, grain augers,mixers, driers, sweeps, etc.

“Factory Direct”

REPLACEMENTFLIGHTING SUPPLY

BOX 311 • AURORA, NE 68818(888) 728-0969

Used Center Pivots!Great Shape! No rust!

All brands!Can ship anywhere! We also

buy used center pivotswww.usedpivots.com

www.usedcenterpivots.com1-877-211-5835

A reputation of pride & quality since 1971

A better way to build.

1-888-927-3272 www.wardcraft.com

Save thouSandS!Ask your local Authorized Wardcraft builder about our current promotions.

Evanston 2,262 sq ft

Minden 2,200 sq ft

Ashby 2,093 sq ft

Cottonwood 2,766 sq ft

Alexandria III 2,184 sq ft

Seneca 2,100 sq ft

•High-performance custom homes, off-site construction with reduced build time.

•New economically engi-nereed floorplans. Ameri-can Tradition series online.

•18 standard cabinets & over 70 optional

•Inherent material efficiency building in a controlled environment

•Pella® Low-E windows & Moen faucets standard

• R-23 formaldehyde-free fiber glass blown insulation

Minden 2,200 sq ft

FREE 116 pagE catalog!

41 YEaRS oF EXpERIENcE!

1230 E 9th Minden, NE614 Maple Clay Center, KS

20870 Hwy 34 Ft. Morgan, CO

Sat April 6th from 10-3:00 at all locations.

Laramie 2,700 sq ft

Wardcraft has custom built over 5,000 homes since 1971.

oPen houSe

Auburn II 2,064 sq ft

Agriculture Suburban Equestrian Commercial

Wick Buildings was proudly founded in 1954.

While designs, materials and construction methods have improved over the years, you can still rely on Wick to provide a great building at a competitive price.

And Wick maintains the same dedication to helping Nebraska farmers, families and businesses helping Nebraska farmers, families and businesses by providing long-lasting, low-maintenance buildings that stand the test of time.

That’s the Wick way of building. Always has been.And always will be.

Contact Wick Buildings at:800-356-9682 or WickBuildings.com

Wick Helps Build Manyof Nebraska’s Best Farms

GM PRIVATE OFFER Benefi ts Farm Bureau Members:

To qualify for the offer, individuals must have been a Farm Bureau member for at least 60 days prior to the date of delivery of the vehicle selected. Members may receive the incentive for the purchase or lease of multiple vehicles, including fl eet vehicles purchased through GM’s National Fleet Purchase Program. Full details and program eligibility guidelines are available by contacting Shelley Kurtzer, associate director of member services or visiting www.nefb.org.

Eligible Farm Bureau members in Nebraska can now receive a $500 discount on each qualifying 2011 or 2012 model year Chevrolet, GMC or Buick vehicle they purchase or lease. This Farm Bureau member exclusive is offered for vehicles purchased or leased at participating dealerships through Farm Bureau’s - GM PRIVATE OFFER at a participating GM dealership.

Twenty-six GM models are part of the program, including the Chevrolet Silverado HD, honored as the 2011 Motor Trend Truck of the Year. A broad range of other pick-up trucks, SUVs, sedans and crossovers also are included in the program.

Chevrolet • Cadillac • Pontiac402-274-3160 OR 888-573-6611 1100 E St AUBURN, NEBRASKA

Check out our new & used inventory at www.meyerearp.comCheck out our new & used inventory @ www.meyerearp.com

WWW.DRIVEPLUMCREEK.COM

Sales & Services 308-324-2306

Where everyone gets a great deal, and a great deal more!

1111 PLUM CREEK PARKWAY LEXINGTON, NE 68850

ROE BUICK INC.308-382-0280800-739-7303

[email protected]

Tom Dinsdale Chevrolet Cadillac GMC3312 West Stolley Park Road

Grand Island, NE 68803308-382-4662

Call 1-800-798-2691 for more information on how you can reach Nebraska Farm Bureau readers!

ATTENTION GM DEALERS:

Brinkman’sDowntown Tecumseh

(402) 335-3348 or 1-800 322-0156

Buick. Beyond Precision.

$500 Towards the purchase or lease of most GM vehiclesOff the purchase or lease ofany GM E85 FlexFuel vehicle$750www.brinkmansgm.com

Extra $500 off towards the purchase or lease of most GM vehicles

Carriage Motors206 South 6th St. • Beatrice, NE

402-223-2397www.carriagegmc.com

IT’S ALWAYS TRUCK MONTHAT THE

PICKUP STORESee us for current rebates,

fi nancing, and yourTonniges discount.

Osceola, NE 68651402-747-4461800-827-0280

585 S. Highway 385 Chadron1-800-272-5583 • 308-432-5583

[email protected]

FREE Want Ads For Farm Bureau Members

Please use this form for your free Want Ads and send completed form to:Want Ads, c/o Shayna TruaxNebraska Farm Bureau FederationP.O. Box 80299, Lincoln, NE 68501OR email ad to [email protected]

Please type or print your ad and use 30 words or less. Circle ‘Wanted’ or ‘For Sale.’ Deadline is the 1st of each month.

WANTED: or FOR SALE:________ ________ ________ ________ ________

________ ________ ________ ________ ________

________ ________ ________ ________ ________

________ ________ ________ ________ ________

________ ________ ________ ________ ________

________ ________ ________ ________ ________

Submitted by: Name: __________________________________________________

Address: ________________________________________________

City/State/Zip: ____________________________________________

Phone Number: __________________________________________


FARM EQUIPMENTFOR SALE: NH windrower 1475, swing hitch 16’; Freeman 1592, large square baler; irriga-tion gearhead, 90 hp, runs at 2200 rpm; 8” gated pipe PVC and aluminum; towline tractor, shop built. Call Platte Center, 402-276-0776.

FOR SALE: Allis 185 diesel, 1972, dual hydraulics, new tires, clutch brakes; JD 220 disc, new 22 front blades, cylinder and tires; antique lightning rods and

glass bulbs; 8”x60’ federal auger with swing hopper. Call Platte Center, 402-276-0385.

WANTED: One way disk in working condition. Call Allen, 402-635-2372.

FOR SALE: A1 mist sprayer, 55 gallon tank, 20 HP Honda engine, used very little; 2 grain bins, 7 and 9 thousand bushel, to be moved. Call Ainsley, 308-935-1859.

FOR SALE: 16.9x38” trac-tor tire, 40 percent, no breaks, ruined one so replaced both, with tube, $200. Call Norfolk, 402-454-3785.

FOR SALE: Pair of pallet forks to attach to front end of loader bucket, $100. Call Hen-derson, 402-723-4378.

FOR SALE: 2008 Timpte 50 foot, 3 axle grain trailer, 78 inch sides, new brakes and shocks with-in 5,000 miles, 24.5 inch aluminum,

weight 11,000, tires and tarp good, 50 inch trap doors, $34,000. Call Blue Hill, 402-469-5638.

FOR SALE: 2 bottom plow 3-14 International, cutters are good, lays are good. Call Pend-er, 402-385-2663.

FOR SALE: 1964 Chevy 2 ton grain truck, Omaha Grain Box with stock rack, 292 Inline engine (new fuel pump), good read on all tires, $3,000 or OBO. Call North Platte, 308-

530-3447 or 308-534-0749.

FOR SALE: Patriot 220 bushel seed tender, long auger, electric start; 325 bushel gravity wagon with hydraulic poly auger; Al-lis Chalmers dual wheel forklift 3 point forklift; all in very good condition. Call Verdigre, 402-394-8602 or 402-668-7318.

WANTED: Suitcase weights, 70 lbs, John Deere preferred but all others accepted. Call Lincoln, 402-432-8030.

WANT ADS

Free Want Ads for Farm Bureau MembersFarm Bureau members may submit one free Want Ad per month. If there is more than one category mentioned with the Want Ad we will split it into multiple categories, but it must be a combined total of 30 words or less. Ads are used on a space-available basis, subject to approval. Ads exclude real property (permanent structures) such as homes, farms, ranches and businesses. Selling crops or herds of livestock also is excluded. Send typed or printed ads to Want Ads, c/o Shayna Truax, Nebraska Farm Bureau News, P.O. Box 80299, Lincoln, NE 68501 or email [email protected]. If you would like to rerun your ad you must resubmit the ad. Previously submitted ads will not be kept on file. Deadline is the 1st of each month. (No issue in July.) The Want Ad form can be found on our members website (nefb.org/members), login and click on NEWS and then Submit a Want Ad.

Gearing Up for Ag Literacy

April 17, 20134-5:30 p.m.

Farm and Ranch Museum(Now known as Legacy of the Plains)

2930 Old Oregon TrailGering, Nebraska

Hosted By:

We hope you can join us as we brainstorm ideas and concepts to start ag literacy efforts in your area of the state.

For more information contact Deanna Karmazin at402-421-4408 or [email protected].

White-Reinhardt Ag Literacy Mini-grant Winners AnnouncedWASHINGTON, D.C. — The Ameri-

can Farm Bureau Foundation for Agriculture has awarded 14 mini-grants up to $500 to communities across the nation. The grants are awarded through the Foundation’s White-Reinhardt Fund for Education program.

The grants are used to fund new proj-ects or expand existing agricultural literacy efforts and are distributed through county and state Farm Bureaus.

Criteria for selecting winners included: the effectiveness of demonstrating a strong connection between agriculture and educa-tion, how effectively the programs encour-aged students to learn more about agricul-ture and the food and fiber industry, and the procedures and timelines expected for accomplishing project goals.

“Teaching people, especially younger gen-erations, about agriculture and its positive effects on our daily lives is the basis of our efforts,” said Dan Durheim, executive direc-tor of the Foundation, Feb. 28. “The mini-grant program gives Farm Bureau members vital tools to distribute to educators in their

communities free of charge, helping them teach young people in rural and urban America about today’s agriculture.”

The White-Reinhardt Fund for Educa-tion is a project of the Foundation in co-operation with the American Farm Bureau’s Women’s Leadership Committee. The fund honors two former committee chairwom-en, Berta White and Linda Reinhardt, who were trailblazers in early national efforts to expand the outreach of agricultural educa-tion and improve agricultural literacy.

2013 Mini-Grants Awarded to State and County Farm Bureaus:

Adams County Farm Bureau, Ill. Ag literacy kits with access to accurate

agricultural info for students and teachers.Boone County Farm Bureau, Neb.Classroom materials including tools di-

rectly related to animal agriculture to assist students and members with literacy and food science.

Cook County Farm Bureau, Ill.Four-part summer program encouraging

children to read and experience agriculture

in urban Cook County; includes reading, ac-tivities and field trips.

Crawford County Farm Bureau, Ga.Books to enhance lessons and activities

in the classroom, and for use in the office library by volunteers.

Jefferson County Farm Bureau, Ala.Enhance classroom lessons with hydropon-

ics to allow students a hands-on experience.Johnson County Farm Bureau, Kan.Hoop House to teach about food sourc-

es, biology, ecosystems and more during the school year.

Lawrence County Farm Bureau, Ill.Expansion of resource library and initia-

tion of Ag in the Classroom “Book of the Month” club.

Lee County Farm Bureau, Ill.“Sub Tub” that provides alternative for

substitute teachers, allowing them to en-gage classes in meaningful discussions about agriculture.

Nevada Farm Bureau, Nev.Establish school garden to increase stu-

dents’ agricultural literacy and awareness.

Sangamon & Menard County Farm Bureau, Ill.167 copies of “Who Grew My Soup?” to

distribute among public and school libraries, with summer programs based on the book at local libraries.

Stafford County Farm Bureau, Va.Embryology projects offered by 4-H to

county and private schools, local home-school families and 4-H community clubs.

Turner County Farm Bureau, Ga.“How Did That Get in My Lunchbox”

books for grades K-2 in each classroom as well as the media center.

Utah Farm Bureau, Utah“Food Journey: Utah Beefscapes” DVD

with lesson plan for every elementary school in the state.

Wilcox County Farm Bureau, Ga.Compost tumbler to reduce waste and

raised beds to grow vegetables.The Foundation will announce a second

mini-grant application process in spring 2013. Applications will be available online at www.agfoundation.org under What We Support – Mini-Grants.

Join us in saying thanks at www.fbfs.com

The DAYs ARe long buT The office hAs A PReTTY sWeeT vieW.

They work the land sun up ‘til sun down – every day rain or shine. Chances are, you don’t think twice about the many ways America’s farmers and ranchers enhance our everyday lives. We rely on them for everything from comfortable clothing to quality meats and fresh produce. That’s why we continue to thank the farm families who work and care for this great land.

FB06 (2-13)

NE-SweetView(2-13).indd 1 2/15/13 12:26 PM

march 2013 nebraska farm bureau news

Documents

food safety

nations food security

nebraska farm bureau

viable food supply

farm bureau pushes

food distribution system

federal budget reduction

cover consumer food