march 2020 - campbell.ca.uky.edu · as the body ages, lean body mass (muscle mass) is lost each...
TRANSCRIPT
Cooperative Extension Service
Campbell County
3500 Alexandria Pike
Highland Heights, KY 41076
(859) 572-2600
Fax: (859) 572-2619
www.campbell.ca.uky.edu
Upcoming Events All programs are located at the
Campbell County Extension Office
unless otherwise noted. Homemaker Club Information: Meetings and Important Dates (see page 2-5)
Healthy Choices for Every Body March 3, 2020—10:30 a.m. (see flyer on page 8)
Chalkboard Necklace March 11, 2020—9:00 a.m. (see flyer on page 5)
Diabetes Support Group Meeting March 12, 2020—11:00 a.m. (see flyer on page 13)
Homemaker Council Meeting March 13, 2020—10:00 a.m.
Grow Your Own Salad March 30, 2020—1:30 p.m. (see flyer on page 19)
Plant-based Meat Products Pendleton County Extension Office April 9, 2020—6:30 p.m. (see flyer on page 20)
Make a Blanket Vest April 16, 2020—11:00 a.m. (see flyer on page 12)
Cleaning Matters Workshop Kenton County Extension Office April 28, 2020—1:30 p.m. (see flyer on page 24)
Growing & Using Culinary Herbs May 7, 2020—10:00 a.m. (see flyer on page 9)
Flowerbuds August 6, 2020—10:00 a.m. (see flyer on page 23)
MARCH 2020
C ampbell County Extension Service Intern, Shelly Beck, conducted a cooking/baking class for the American Heritage Girls. They made butter, fruit sauce and
bread. They learned that flour that is used to make bread comes from grain in the garden and how leavening agents, such as yeast, are used to make doughs rise and have texture. Shelly also taught the girls about pectin and corn starch and how they are used as thickeners in recipes such as jams and jellies, and how cream can be shaken into butter and butter milk. The American Heritage Girls were learning the science of cooking and baking in order to earn their cooking badges.
Bread, Butter, Jams and Jellies American Heritage Girls learn the Science behind Cooking and Baking
Page 2 - March 2020 Family & Consumer Sciences
Lunch Bunch...
Homemaker W S N E
County Extension Council Meeting - Monday,
March 9, 2020, 6:30pm at the Campbell County
Extension Office
Campbell County District Board Meeting -
March 19, 2020, 5:30pm at the Campbell County
Extension Office
Valley Homemakers Club - Tuesday, March 10,
2020, 10:00am at the Campbell County Extension
Office. Following the business meeting, Doris
McGregor will instruct us in making a card for
spring. New members are always welcome. Please
remember to bring a paper item (toilet paper,
paper towels, Kleenex etc.) to our meeting to
donate to charity.
Crazy Quilters, TBD, 10:00am at the Campbell
County Extension Office
Claryville Homemakers Club -
We will not meet in March.
First Tuesday every month, 10:00 a.m. at
Plumcreek Christian Church.
Save the Date… Next Lunch Bunch - April 9,
11:00a.m. at Laszlo's Iron Skillet, 1020 Ohio
Pike, Cincinnati.
Upcoming Meetings & Programs…
March 18, 2020
Hofbrauhaus - 11:00 a.m. 200 East Third Street, Newport, KY 41071
Please call or text Pam Fields at 513-519-5823
by March 11th to make your reservation.
The Lunch Bunch met at the Elusive
Cow in Bellevue on February 19.
There were 15 Homemaker members
at the meeting. Everyone enjoyed the
variety of food, and all said they
would certainly return. If you we’re
unable able to attend, or just have
been away, join us for Lunch Bunch,
put it on your calendar now. The next
meeting is March 18th at
Hofbrauhaus in Newport and the
meeting in April will be at Laszlo's
Iron Skillet, 1020 Ohio Pike, Cincinnati.
Please call/text Pam at 513-519-5823
by to make your reservation.
Homemakers Cultural Arts
If you have any Cultural Arts items that received a blue
ribbon in the area, and plan to enter them in the state
competition, please bring them to the Extension office
by April 13th.
Family & Consumer Sciences March 2020 - Page 3
Crazy Quilters Club are working on
service project for the community.
KEHA STATE MEETING - APRIL 21-23, 2020
2020 KEHA State Meeting is April 21-23 and will be held in Owensboro, KY. You
should have received registration information in February. If you did not get the
registration packet and plan to attend, stop by the extension office to get the
forms. Again, KEHA is asking homemakers to make the 12 inch quilt
squares for a silent auction. The quilt squares are to be quilted as desired and
finished with binding. Also, KEHA is doing the knitted and/or crochet throws
again this year. Instead of doing a block like last year, they are asking for a 7
inch X 35 inch long strip. Please, leave a 12 inch length of yarn or crochet
thread on one end. The strips will be knitted or crocheted at the state meeting by homemaker volunteers. If you
will not be attending, but want to participate in making quilt squares or/and the knitted or crochet strips, you can
drop them off at the extension office or call Betty Duvall at 859-441-3582. I will take your donations to the state
meeting. Be sure to put your name and county on a piece of paper and attach it to the back of your donation.
Crazy Quilters...
Lunch & Learn… Working with Polymer Clay - Coasters and More
Page 4 - March 2020 Family & Consumer Sciences
Family & Consumer Sciences March 2020 - Page 5
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H e a lt h & W e l l n e s s
T he aging process causes physical
changes in the body. When it
comes to physical performance (the
ability to do physical activities) our
abilities peak during the late teens
and early 20s. By the mid-20s the
ability to function physically starts to
decrease. You might experience more
feelings of tiredness, muscle
weakness, and feel less able to work
hard during activities that need
endurance, such as cleaning or yard
work. So it is great news to hear that
regular physical activity can help to
slow and reduce these changes to
keep you active and healthy for a
lifetime.
Physical activity provides many
benefits. These benefits become
much more important as the body
ages. They include:
Improved heart health.
Increase in muscle mass and
strength.
Improved bone health.
Improved ability to hold the body
in good posture.
Improved flexibility.
Reduced risk of falls.
Preserved cognitive or mental
abilities.
Decreased in the symptoms of
depression.
Increased self-worth.
Increased feelings of control over
one’s health.
What Kind of Activity?
Older adults can benefit from physical
activity in three areas.
Endurance activity
Resistance training
Balance and flexibility training
Endurance
Endurance activities increase the
heart rate for an extended period of
time. They can improve heart health.
Endurance activity might include:
Walking
Bicycling, either stationary or
outdoor
Dancing
Vigorous cleaning – mopping,
vacuuming, scrubbing
Group exercise – chair aerobics,
aquatics, low impact aerobics
Climbing stairs
Vigorous yard work – lawn mowing,
raking, pruning
Endurance activity burns calories,
which can help in weight loss and
weight maintenance. Maintaining a
healthy weight and BMI can reduce
the risk of chronic disease.
Weight-bearing endurance activity
can improve bone health by
increasing bone density and reducing
losses in bone mass. Weight-bearing
activities are those in which you are
on you are on your feet, or bearing
the weight of your body. For example,
walking would be weight-bearing, but
cycling would not. The action of the
foot or arm working or pounding
against a force strengthens the bone
by causing new bone tissue to form.
Examples of weight-bearing
activity from the list above would
include:
Walking
Dancing
Low impact aerobics
Climbing stairs
You should get 30 minutes of
moderate-intensity activity on most,
preferably all days, of the week. Begin
with low intensity activities and very
gradually work up to moderate
intensity activity. At a low intensity
level you should be able to carry on a
full conversation without being out of
breath. At moderate intensity, you
should still be able to talk to
someone, but the increase in your
breathing and heart rate begins to
make it difficult to carry on a
comfortable conversation.
It is important to warm up for about 5
minutes before starting an endurance
activity. You can do this by simply
marching. Also, the cooldown period
becomes much more important as
you get older. The risk of blood
pooling in the legs which could result
in a drop in blood pressure and
feelings of dizziness increases in older
adults. Increasing your cool down
time to 10 to 15 minutes can reduce
this risk.
Moving for Health Lesson Series Active Aging Don’t Lose It – Move It!
Family & Consumer Sciences March 2020 - Page 7
Resistance
As the body ages, lean body mass
(muscle mass) is lost each year. Once
in your mid-50s this decrease can be
as much as 1% a year. This loss of
lean body mass is called sarcopenia.
Resistance training is working the
muscles against a force. This force
can be a weight, an exercise band, or
your own body weight. Regular
resistance training can have the
following benefits in relation to
aging:
Increased muscle strength
and endurance.
Reduced risk of falls.
Improvement in overall
ability to move, or mobility.
Ability to perform normal,
daily activities more easily.
Ability to extend years of
living on your own without
assistance.
For safe resistance training:
• Focus on a well-balanced
routine of 8 to 10 exercises that work
each of the major muscle groups.
Resistance training should be done
at least two times a week. At least
48 hours of rest should be taken
between sessions.
Begin with at least one set of 10 to
15 repetitions.
Sessions should be no longer than
20 to 30 minutes.
In addition, daily activities such as
cleaning, gardening, and walking may
keep your muscles strong.
Balance and Flexibility
Balance and flexibility is very
important to maintain overall
function and to perform daily
activities.
When combined with activities that
build muscle strength, balance and
flexibility training can reduce the risk
of falling. Falling and the injuries that
can result from falls can force older
adults to be dependant on others for
their care and normal daily activities.
Other types of activities such as
endurance exercise and resistance
training can result in improvements in
balance and flexibility; however,
activities that focus specifically on
balance and flexibility can also help
you improve these areas and gain
benefits.
Balance exercises may include:
Standing with feet together.
Standing with feet apart.
Standing on one leg.
Standing with feet together and
raising onto your toes.
Walking on a straight line.
Walking heel-to-toe.
These activities can be made harder
by closing your eyes, but be sure you
have support, such as a sturdy chair,
within reach.
Aging and decreased use can cause
joints, and what is connected to them
(muscle, tendons, etc.), to become
tight. This can make movements such
as bending, reaching, and even
walking painful. Flexibility is defined
as the ability of joints to move
through their full range of motion. By
working to maintain flexibility
throughout aging, you can make
everyday movement easier and less
painful.
If you are new to physical activity,
flexibility training may be the best
place to start. Here are a
few tips:
Be sure the body is warmed up
before stretching.
Stretch each of the major muscle
groups.
Focus on static stretches, those in
which you slowly ease into the
movement and hold.
Hold each stretch for 10 to 30
seconds.
Perform each stretch at least
4 times.
Stretching should be
performed 2 to 3 days a week.
If it hurts, stop! Stretch only
to mild discomfort, not pain.
Sources:
• American College of Sports Medicine,
ACSM’s Guidelines for Exercise Testing and
Prescription, 6th ed., Baltimore: Lippincott Williams &
Wilkins, 2000.
• American College of Sports Medicine, ACSM Fit
Society Page, Fall 2001, available online at
www.acsm.org/pdf/fitsc401.pdf.
• Judge JO. Balance training to maintain mobility and
prevent disability. Am J Prev Med. 2003; 25(3Sii): 150-
156.
• Stewart KJ. Physical activity and aging. Ann NY Acad
Sci. 2005; 1055: 193-206.
• Cress ME, Buchner DM, Prohaska T, Rimmer J, Brown
M, Macera C, DiPietro L, Chodzko-Zajko W. Best
practices for physical activity programs and behavior
counseling in older adult populations. J Aging and
Physical Activity. 2005; 13:61-74.
• Heyward, Vivan H., Advanced Fitness Assessment &
Exercise Prescription, 3rd ed., Champaign: Human
Kinetics, 1998.
• U.S. Department of Health and Human Services,
Public Health Service, National Institutes of Health,
National Institute on Aging – Exercise: A Guide from
the National Institute on Aging (2001) pages 45-54,
available online at http://www.niapublications.org/
exercisebook/ExerciseGuideComplete.pdf
Prepared by:
Lori L. Rice, M.S., C.N.
Extension Associate for Health
University of Kentucky Cooperative Extension HEEL
Program
May 2006
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F o o d & N u t r i t i o n
B read machines are a true
kitchen convenience.
They automatically mix the
ingredients, knead the
dough, allow the dough
to rise, and then bake the
loaf of bread — all in the
same unit. There are more
than 15 brands and over
50 models available for
sale. Basically, all bread
machines are the same: they
have a motor, bread pan,
kneading blade, and built-in
computer that controls the
essential operations. The recipe
ingredients are all added to a
nonstick canister, which becomes the
mixing bowl, baking pan, and oven.
Be sure to follow the manufacturer’s
instructions for adding and layering
ingredients. If you love the flavor and
aroma of freshly baked bread, but
don’t have the time to spend on the
art of bread baking, maybe a bread
machine is for you.
BREAD MACHINE BASICS
Bread machines are generally
available in three size capacities: 1
pound, 1½ pound, and 2 pound.
Some machines can produce all three
sizes by varying the amount of flour
in the recipe. A 1 pound loaf of bread
will feed an average family of one to
three people, so a larger family will
need a machine that produces a 1½-
to 2-pound loaf. The shape of the loaf
is not the traditional loaf. Once the
bread is freed from the bread pan,
the finished loaf will have a small
paddle-shaped indentation or hole in
the bottom. The shape may be a
vertically- or horizontally-oriented
square or cylindrical loaf.
Most bread machines have different
cycles for different kinds of dough.
They may include white bread, whole
grain, French, fruit/nut signal (which
allows the addition of fruit or nuts at
the appropriate time), and dough/
manual (which is designed for pizza
dough and shaped loaves to be
baked in the oven). Some bread
machines allow you to wake to the
smell of freshly baked bread. The
ingredients are simply placed in the
bread machine and a programmable
timer is set so a fresh loaf can be
ready for breakfast. If you wish to
make 100 percent whole-grain
breads, be sure to buy a heavy-duty
model. All bread machines can make
breads using a mixture of white and
whole-grain flours, but not all
machines can handle heavier dough.
Some whole-grain models can also
be used to make wheat- or gluten-
free breads for those who have
dietary restrictions. Once you decide
what features are right for you, check
to see what brands and models with
these features are available in your
area.
ADAPTING YOUR RECIPES TO A
BREAD MACHINE
There are commercial bread machine
mixes and cookbooks with specially
formulated recipes just for the bread
machine, but many of your family's
favorite bread recipes can be
made in a bread machine.
The following tips will assist
you in adapting those
recipes.
Always follow the
manufacturer's
instructions to determine
the proper order in which
to add the ingredients.
Never use more than the
maximum amount of flour
specified by the
manufacturer. You can
however, use 3 cups of flour in
1-, 1½- and 2-pound bread
machines when using the dough/
manual setting.
A basic yeast, liquid, and flour ratio
is 1½ teaspoons of active dry yeast
and ¾ cup plus 1 tablespoon of
liquid to 2 cups of flour OR 2¼
teaspoons active dry yeast and 1¼
cups of liquid to 3 cups of flour.
Use large eggs only. One large egg
is equal to ¼ cup of liquid. Egg
substitutes will work, too.
Always use active dry yeast in your
recipe (unless otherwise specified).
Check the expiration date on the
package to assure freshness. Reseal
the yeast tightly. Opened packages
should be stored in the refrigerator.
Always use bread flour as opposed
to all-purpose flour in your recipes.
The higher gluten content (amount
of protein) of bread flour allows the
dough to stretch and rise for a
better-developed loaf of bread.
Spoon the flour into a measuring
cup to avoid the formation of air
pockets. Use the flat edge of a knife
to level off the contents.
The liquid ingredient temperature
should never be higher than 80°F.
Getting the Most from Your Bread Machine
Family & Consumer Sciences March 2020 - Page 11
Carefully measure all ingredients.
All ingredients should be at room
temperature (68-85°F) unless
otherwise specified.
If your bread rises less than
expected or not at all, the yeast
may have been past its expiration
date; the liquid may have been too
hot and killed the yeast; the
ingredients may have been too
cold; or the yeast may not have
been added at all.
If your loaves of bread are wrinkled
on top or collapsed, try lowering
the water or liquid temperature
and/or reducing the amount of
liquid called for in the recipe by 2-
3 tablespoons. If the dough seems
too dry or the bread machine
appears to be laboring during the
kneading process, add additional
water, a tablespoon at a time,
during the first kneading until the
dough appears to be elastic and
smooth.
Flour will absorb excess moisture
during periods of high humidity, so
it may be necessary to lower the
water content when making bread.
Do not use absorbable ingredients,
like oats or coarsely ground whole
grains, when using the
programmable timer.
Homemade bread will not stay
fresh as long as store-bought
bread.
Anyone can become a master baker
with the help of a bread machine and
a good recipe. If you want to shape
your loaf, allow the dough to knead
and rise in the bread machine, then
shape it and bake in your kitchen
oven.
REFERENCES
Hensberger, B. (2000). The Bread Lovers Bread
Machine Cookbook. Boston, Massachusetts: Harvard
Common Press.
ConsumerSearch, Inc. (2010). Bread Machines: Full
Report. Retrieved on February 22, 2010 from http://
www.consumersearch.com/bread-machines/best-
bread-machines.
Shapter, J. (2010). The Ultimate Bread Machine
Cookbook. London, England: Lorenz Books.
Sandra Bastin, PhD, RD, LD, CCE
Extension Specialist for Food and Nutrition
December 2010
This month’s recipe...
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S e a s o n a l
A well-
designed
outdoor living
room can be a
valuable addition
to any home.
With careful
design
consideration,
the living space
can be extended
to allow indoor
activities to take
place outdoors
during the
spring, summer
and fall. During
winter, an
outdoor space
can serve as an
attractive view
and offer
promises of fun and casual living for
the warmer months ahead. Before
electric fans and air conditioning,
families spent many hours socializing
on porches and in yards during the
warm weather months. Now people
are again discovering the joys of
outdoor living. Exterior living spaces,
such as patios, porches and decks,
are natural extensions to indoor
social areas. Gazebos are an
increasingly popular addition for
outdoor social activities. For most
efficient use, these areas should be
located next to and with easy access
to living rooms, family rooms and/or
dining rooms. Meditation gardens,
flower or butterfly gardens, bird baths
and birdhouses can be located away
from the busier outdoor social areas
to provide private views from the
inside sleeping and retreat areas.
Screened porches extend your living
space and provide a buffer and shade
to adjoining walls and windows. Trees
and outdoor ceiling fans furnish
added warm-weather comfort.
Sunrooms and enclosed all-weather
porches are other options to make
areas into all-season rooms.
Consider your many alternatives
when planning outdoor living. Take
full advantage of the site while
accommodating family needs. First,
evaluate the types of activities you
desire, such as outdoor dining,
cooking, entertaining, sunning,
hobbies and children's games. What
is necessary for each specific activity?
Consider the space needed, sun and
shade requirements, location in
relation to other indoor and outdoor
areas, and the time of day and year
the activity is most likely to occur.
Notice, too, whether there are views
you want to hide or screen from view.
The size of deck and patio spaces is
often too small for the expected
activities. For example, a minimum of
12 x 12 feet is needed for eight
people to dine in an outdoor patio. A
patio area 20 to 25 feet across
provides even more space for
circulation and
various activities.
Environmental
conditions play
an important
part in
determining the
location and
design
treatment. Note
how much shade
or sun an
outdoor area
receives over a
period of time
and the location
of this pattern at
varying times of
the year and day.
Then compare
this to the
intended activities to determine the
amount of sun and shade you need.
For example, in Kentucky dining
outside can be very comfortable as
early as April and as late as October.
However, you will need shade during
the hot summer months. Either a
natural or architectural overhead
element can satisfy the varying
shading requirements.
Summer breezes also play an
important role. The proper location of
shade combined with cooling
summer breezes makes the difference
in whether you enjoy an open-air
living area during the hot summer
months or retreat into an indoor air-
conditioned environment.
The location of indoor rooms plays a
major role in locating an outside
living area. This outdoor room should
have easy access to an indoor living
area and should ideally be considered
a physical extension of the indoor
room. If there is no direct access from
an indoor living room, consider
converting a window into a door. The
Planning Space for Outdoor Living
Family & Consumer Sciences March 2020 - Page 15
addition of sliding glass or French
doors provides both visual and
physical access to the outdoors.
Options Available. . .
Exterior living spaces, such as patios,
porches and decks, are natural
extensions to indoor social areas.
Gazebos are an increasingly popular
addition for outdoor social activities.
For most efficient use, they should be
located next to and with easy access
to living rooms, family rooms and/or
dining rooms. Meditation gardens,
flower or butterfly gardens, bird baths
and birdhouses can be located away
from the busier outdoor social areas
to provide more private views from
the sleeping and retreat areas inside
the home.
Screened porches effectively extend
your living space and provide a buffer
and shade to adjoining walls and
windows. Trees, as well as outdoor
ceiling fans, can provide added
comfort during warm weather.
Sunrooms and enclosed all-weather
porches are other options that make
areas into all-season rooms.
Options for outdoor spaces include
decks, patios and gazebos. Decks are
one of the most popular outdoor
living areas since they can be built
level with the floor of the adjoining
indoor space. When located directly
off a kitchen or dining room, a deck
provides an area for outdoor
entertaining and a place for the
barbecue. Decks can be any size, are
easy to get to and, since they are
above ground level, water naturally
drains from them.
If you have the yard space and see an
open air living space as a retreat from
household activities, consider a
gazebo. Gazebos originated in
Victorian England as freestanding
buildings in a formal garden. They
offered a place to rest and view the
surrounding scenery. Although many
people still think of gazebos as
elegant little eight-sided structures
with ornate latticework, the term
today is used to describe any
freestanding backyard structure that
provides a sheltered place outdoors.
It actually performs the same function
as the screened porch of forty-fifty
years ago.
The simplest and least expensive
option is a patio that is built on-
grade. Floors can be brick, stone or
poured concrete and landscaping
features can include planting beds
and retaining walls. Shapes and sizes
are limited only by your imagination
and space available. A patio can be
designed into the overall landscaping
and gardening plan to enhance the
backyard beauty.
Planning the Space . . .
Outdoor rooms have the same basic
elements as indoor spaces: walls,
ceilings and floors. Although few
people would consider an indoor
living room successful if it contained
only a floor and an occasional chair,
design development in an outdoor
space is often that limited. Walls and
ceilings serve to create privacy, define
space, control sun, shade and wind,
frame views and give human scale to
outdoor spaces. Walls and ceiling can
be composed of plant materials,
wood or masonry. Pergolas, trellises,
fences and walls are all architectural
elements that can define walls and
ceilings. A combination of both plant
and natural materials can define the
outdoor space as well as provide a
link and transition between the
outdoor and indoor living areas.
Live with a space for a while before
deciding what you will do. Although
the obvious purpose of gardens and
landscaping is aesthetic, a yard also
serves as an outdoor living room. It
must function for you.
Storage…
Storage is important for both
entertaining supplies and the tools
and implements for yard
maintenance. While most people
never buy everything that's on the
market, what they do buy usually
takes up more storage space than is
available. Practical storage areas
make an excellent outdoor
remodeling project.
The most common place to keep yard
tools is a freestanding shed. Many are
prefabricated for easy assembly and
can be placed directly on the ground
or on a cement slab or pad of dry-laid
bricks. They are not terribly attractive,
however, and will need occasional
maintenance.
More attractive and functional
storage can be integrated into a deck
or patio area. A raised deck provides
some shelter from the weather and is
a good location for keeping tools
under cover. Hanging rakes, hoes and
other long-handled tools from either
the back wall or brackets mounted on
the support posts is a good way to
keep them neat and ready to use. On
the deck itself, consider an enclosed
bench with a lid or shelving. Enclosed
storage areas can be built into privacy
walls and around the cooking areas.
References:
■ Deck and Patio Upgrades. Monsanto Company. The
Solaris Group, San Ramon, CA 94583. 1991.
■ Patios and Decks. Lane Publishing Company, Menlo
Park, CA 94025, 1988.
■ Garden, Deck & Landscape, Winter 2001, Vol.5,
Issue 4. Better Homes and Gardens, Publishing.
Group of Meredith Corp., 1716 Locust St., Des Moines,
Iowa.
■ Complete Patio Book, Sunset Books, Inc., Menlo
Park, CA. 1998.
_______________________________________________
Linda Adler, M.A.
Extension Specialist for Home Furnishings
Outdoor Living FS1.wpd
1.2002
Page 16 - March 2020 Family & Consumer Sciences
H e a lt h y R e l at i o n s h i p s
Enhancing Mental Health through
Life Story
A life story is an account of the series
of events that make up our life and
describe who we are. The story of our
life is important because it helps
illustrate where we have been, how
we got there, where we are now, and
even where and what we will be
doing in the future. Documenting our
life story encourages us to
constructively think about and
examine both positive and negative
personal experiences, the meaning
and emotions we attach to our
experiences, and the lessons we have
learned over time. This process can
improve well-being, prevent late-life
despair, and also help us plan for the
future.
Health history, a component of life
story, is an account of our personal
and family medical story including
information about existing diseases,
previous health problems, injuries,
medications, surgical procedures, and
physical/mental conditions that run in
our family. Health history is important
because it helps us, those we care
about, and our health care providers
to better understand our medical
concerns and conditions. Because
mental health is shaped by
experiences, including biological and
genetic factors, the knowledge
gained from life story, including
health history, nourishes personal
characteristics, defines identity,
creates community, bonds and
relationships, and helps future
generations understand their genetic
risk factors.
Life story promotes mental health in
several ways.
"Me time." A life story is
personal and meaningful, and the
process of writing it uses our brain
and challenges our memory and
creativity. It can also provide a
sense of purpose and importance.
Reflection. Writing and sharing
our life story forces us to think
about both the good and the bad
times in our life. It provides us with
opportunities to examine the
underlying meaning we have
attached to specific events and
experiences. We can recognize
patterns among our emotions,
choices, and behaviors when we
identify and reflect upon events
and experiences that bring us down
as well as those that bring us joy.
Sometimes reflecting on the past
can be difficult; however, coming to
terms and growing from our life
story can promote mental health.
Reflection can also encourage us to
think about the future in regard to
upcoming plans, decisions, dreams,
and aspirations.
Awareness. By examining our life
story, we may discover patterns
among events and experiences that
appeal to our senses—sight, smell,
sound, taste, and touch. For
example, does the smell of a baking
apple pie remind you of a happy
family tradition? Does a certain
song lift your mood?
Problem solving and stress
management. A written
document of life experiences allows
us to track the ways in which we
handled past situations. An
examination of what we did well or
not so well can help us resolve
issues and stress more effectively
and be a better problem-solver in
the future.
Supportive relationships.
Supportive relationships are the
foundation of emotional health.
Sharing our experiences, the
meaning behind them, and why
those experiences are important
brings new insights and inspiration
Enhancing Mental Health through Life Story Amy Hosier Family Sciences; Brian Downer, Faika Zanjani, and John Watkins, Graduate Center for Gerontology
Mental health refers to overall emotional well-being, including how we think, feel, and act as we cope
with life. People who are emotionally healthy are better able to cope with life's challenges, build strong
relationships, and lead productive, fulfilling lives. Mental health affects more than just emotions. It can
also affect physical health, sleep, appetite, concentration, and recovery from illness and disease. Like
physical health, mental health is important at every stage of life, from childhood and adolescence
through adulthood. Unfortunately, too many people take their mental health for granted, focusing on it
only when they sense problems. Devoting time to promote our mental health will make it stronger and
healthier. Documenting and sharing life story is one way to promote emotional health.
Good mental health helps us
look at life's good and bad
times through a constructive
lens so that we can use our
focus, flexibility, and creativity
to solve problems.
Family & Consumer Sciences March 2020 - Page 17
to a
relationship.
Sharing our life
story provides
friends and
family with an
opportunity to
better
understand and
relate to us.
Social trust and
bonds are
strengthened
when we share
personal
information
about needs,
fears, and
desires. Future
generations can also benefit by
better understanding their genetic
risk factors. Strong personal
relationships can also decrease
feelings of loneliness, hopelessness,
and depression as well as improve
overall self-esteem.
Communication. Life stories help
us share the good and the bad
parts of life and how these events
and experiences affect us. Sharing
helps others better understand who
we are and what is meaningful to
us, including future plans and
decisions.
Mental Health and Well-Being
In order to maintain and strengthen
mental health, it is important to pay
attention to our own needs and
feelings. It is important to not to let
stress and negative emotions take
over our lives. When we take care of
our mental health, we are better
prepared to deal with challenges
when they arise. People who are
mentally healthy can better
experience:
Fun and laughter, and overall
happiness and satisfaction with life
Enjoyment in living—having a
sense of purpose
Stress management
Resiliency (being strong) when
dealing with hardship and difficulty
Balance of positive and negative
personal perceptions
Self-confidence and high self-
esteem
New experiences
Adapting to change
Emotions, by recognizing and
expressing them appropriately
Gratifying relationships
Balance in life (work, play, rest,
activity)
People who are mentally healthy can
and do go through rough periods.
Disappointments, loss, change,
hardships, genetic factors, and
negative experiences happen, and
they can cause stress, anxiety, and
sadness. We should seek professional
help if we still do not feel better after
making efforts to improve our mental
state. Input from a knowledgeable
professional can motivate us to do
things for ourselves that we are
challenged to do on our own.
Lingering behaviors that require
immediate attention include:
Inability to sleep or sleeping too
much
Eating too much or too little
Feeling down,
hopeless,
helpless, nervous,
or worried most
of the time
Concentration
problems that are
interfering with
your work or
home life
Using nicotine,
food, drugs, or
alcohol to cope
with difficult
emotions
Experiencing
negative or self-
destructive
thoughts or fears
that you can't control
Unexpected personality or mood
shifts
Thoughts of death or suicide
Conclusion
No matter what has shaped our
mental health, it is never too late to
make changes that will improve
mental well-being. The process of
creating a life story promotes mental
health because it empowers us to
constructively examine our lives and
the way in which we are living it. It
helps us get to the heart of who we
are and what is important. It provides
us with lessons regarding life's
challenges, reminds us to embrace
the good times, and promotes
planning for the future. The sharing
of life story also promotes supportive
relationships, a foundation for
emotional health.
Documenting life story encourages
mental health because it helps us
recognize meaning and purpose
through the examination of life's
highs and lows.
(continued on next page)
Page 18 - March 2020 Family & Consumer Sciences
Ronda Rex Campbell County Extension Agent for
Family and Consumer Sciences
Kate Vaught Thompson Campbell County Extension Agent for
Family and Consumer Sciences
The Cooperative Extension Service prohibits discrimination in its programs and employment on the basis of race, color, age, sex, religion, disability or national origin. To file a complaint of discrimination, contact Tim West, UK College of Agriculture, 859-257-3879; Terry Allen or Martha Alexander, UK Office of Institutional Equity and Equal Opportunity, 859-257-8927; or the USDA, Director Office of Civil Rights, Room 326-W Whitten Bldg., 14th & Independence Ave. SW, Washington, DC 20250-9410, 202-720-5964.
Dietetic Intern
makes difference
at Extension
Shelly Beck created a Winter
food choices display for the
Supplemental Nutrition
Assistance Program Office as
part of her Internship work at
the Campbell County
Extension Office.
Resources
Kentucky Cabinet for Health and
Family Services
100 Fair Oaks Lane 4E-D
Frankfort, KY 40621-0001
(502) 564-4456
http://dbhdid.ky.gov/dbh/
default.asp
Memory Banking. Contact your
local Extension Agent for more
information about this life story
program. Memory Banking is a 4-
week program designed to increase
participant's knowledge and skills to
collect, document, and maintain life
stories and health histories. The
program is valuable for promoting
an active brain, quality relationships,
mental healthiness, and legacy
building.
Mental Health America of
Kentucky
120 Sears Avenue, Suite 213
Louisville, KY 40207-5072
Telephone: 1-888-705-0463
www.mhaky.org/
National Affiance on Mental
Illness (NAMI)-Kentucky
c/o Somerset Community College
808 Monticello Street
Somerset, Kentucky 42501
(606) 451-6935 or (606) 451-6936;
toll free: 1-800-257-5081
www.nami.org/MSTemplate cfm?
micrositelD=157
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H e a lt h y R e l at i o n s h i p s
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