master thesis - scripties
TRANSCRIPT
MASTER THESIS
How to understand brand equity, involving the network of strong, favourable and
unique brand associations, by using visual user-generated content as source of information?
“Visual user-generated content as a measure for brand equity”
A case study on the brand Iamsterdam
University of Amsterdam
Faculty of Economics and Business
Master of Science in Business Studies
Track: Marketing
Under supervision of: B. Rietveld
Student: Sissy Zwienenberg
Student Number: 10003088
Date of submission: 24 June 2016
2
Statement of originality
This document is written by Student Sissy Zwienenberg who declares
to take full responsibility for the contents of this document.
I declare that the text and the work presented in this document is
original and that no sources other than those mentioned in the text
and its references have been used in creating it.
The Faculty of Economics and Business is responsible solely for the
supervision of completion of the work, not for the contents.
3
TABLE OF CONTENTS
1. INTRODUCTION ................................................................................................................ 4 LITERATURE GABS AND RESEARCH QUESTION ......................................................................... 5
SCIENTIFIC AND MANAGERIAL CONTRIBUTION ....................................................................... 6
2. LITERATURE REVIEW .................................................................................................... 9 CUSTOMER-BASED BRAND EQUITY .......................................................................................... 9
Brand awareness .............................................................................................................. 11
Brand image ..................................................................................................................... 12
MEASUREMENT MATTERS...................................................................................................... 13
THE IMPACT OF E-WOM ON BRANDING ................................................................................ 17
VISUAL USER-GENERATED CONTENT AS A MEASURE FOR BRAND EQUITY .............................. 19
Measuring brand equity from a consumers’ perspective ................................................. 20
Measuring associations .................................................................................................... 20
Measuring the consumers’ associative network structure ............................................... 21
Measuring the behavioural component ............................................................................ 22
The measure is quick to conduct ...................................................................................... 22
The measure is objective .................................................................................................. 23
CBBE is measured in an unconscious and un-verbalizable manner................................ 23
The measure is easily applicable on a large sample size ................................................. 23
The measure can measure brand equity of 'non-monetary’ brands ................................. 24
Measuring the social component ...................................................................................... 24
CONCLUSION ......................................................................................................................... 25
3. THE CASE OF IAMSTERDAM ...................................................................................... 26 AMSTERDAM MARKETING ..................................................................................................... 26
THE CITY AS A BRAND ........................................................................................................... 27
BRAND EQUITY OF A CITY ...................................................................................................... 28
RELEVANCE OF THE CASE ...................................................................................................... 30
4. RESEARCH DESIGN ....................................................................................................... 31 DATA COLLECTION PROCEDURE ............................................................................................ 31
REDUCING THE DATASET TO A SUBSET .................................................................................. 32
CONCEPTUAL FRAMEWORK AND OPERATIONALIZING OF THE VARIABLES ............................. 33
5. ANALYSIS AND RESULTS ............................................................................................. 35 DESCRIPTIVE STATISTICS ....................................................................................................... 36
Associations ...................................................................................................................... 36
Strength ............................................................................................................................ 38
Favourability .................................................................................................................... 39
Uniqueness ....................................................................................................................... 41
MAPPING CONSUMER-BASED BRAND EQUITY ........................................................................ 42
6. DISCUSSION ..................................................................................................................... 50
7. CONCLUSION ................................................................................................................... 54
8. LIMITATIONS AND SUGGESTIONS FOR FUTURE RESEARCH ......................... 56 LIMITATIONS ......................................................................................................................... 56
SUGGESTIONS FOR FUTURE RESEARCH .................................................................................. 57
REFERENCES ....................................................................................................................... 59
4
Abstract
Understanding brand equity involves identifying the network of strong, favourable, and
unique associations in a consumers’ mind. This research introduces a methodology, based on
visual user-generated content, for eliciting brand associations and measuring and mapping
brand equity. In this research a model is proposed, that uses visual and textual data from
visual user-generated content, to understand brand equity. It is argued that this new
methodology remedies problems that occur with exciting brand equity measurements. To
illustrate the new method, city branding has been used as an application by measuring brand
equity of the brand Iamsterdam. The analyses show that brand associations and their strength,
favourability and uniqueness are measurable by investigating visual user-generated content.
Based on the conducted analyses, and consequently the mapping of these results, valuable
brand related information can be provided to marketing practitioners.
1. Introduction
Brand equity is regarded as a very important concept in business practice as well as in
academic research. Brand equity is about identifying the value of a brand and therefore it is an
important measure of the brand and a marketeers’ performances. From a consumer’s
perspective, Keller (2003) states that brand equity occurs when the consumer is familiar with
the brand and holds some favourable, strong and unique associations in mind. This network of
associations plays an important role in successfully differentiating a brand and securing
competitive advantages (Aaker, 1991; Keller, 1993, 2003). Many researchers have studied the
impact of brand equity on business performances. They state that high brand equity increases
shareholder value (Madden, Fehle & Fournier, 2006), profit and share prices (Till, Baack &
Waterman, 2011), margins (Keller, 1993), and returns (Barth, Clement, Foster & Kaszkik,
1998). Furthermore, brand equity facilitates price premiums (Starr & Rubinson, 1978), raises
5
levels of customer satisfaction (Pappu & Quester, 2006), improves the efficiency of marketing
efforts (Smith & Park, 1992) and increases loyalty (Taylor, Celuch & Goodwin, 2004),
Several measures of brand equity exist, however considering a dynamic business
environment, new research techniques and new information sources available, it is important
to constantly review existing measures and look for improvement. This study aims to propose
a new measure for brand equity and thereby remedying some of the problems that existing
measures do coop with. One of the main issues with the current survey and interview based
approaches is that these methods are not standardized which makes this type of measurement
prone to subjectivity. Furthermore, most measures are time consuming to conduct, they do not
investigate brand associations as a network and assume that brand equity is formed in
isolation.
The method proposed in this research, aims to understand brand equity, involving the
network of strong, favourable and unique brand associations, by using visual user-generated
content (VUGC) as source of information. In order to illustrate the measure, city marketing
has been used as an application by measuring the brand equity of the brand Iamsterdam. This
research has three general objectives namely (1) investigate a new measure of brand equity,
(2) apply this measure by investigating the brand equity of the brand Iamsterdam and (3)
provide an effective and useful way to map the outcomes of this measure.
Literature gabs and research question
In the literature review in section two, it is outlined what brand equity is and why it is
valuable for companies to get insight in the brand equity of their brand(s) and the associations
that consumers have towards these brand(s). Several brand equity measurements exist, but
this research shows that all of these measures have one or more shortcomings. Therefore, this
6
research proposes a new measure which can remedy some of the problems that exist with
current measures.
By studying visual user-generated content posted on Instagram, this study aims to
investigate a new way of measuring brand equity. It suggests a quantitative approach, which
is undertaken in a standardized, simple and quick manner. Instead of gathering new data,
visual user-generated content that has already been made available by users of the social
media network, is used as source of information in an unconscious manner. To illustrate the
measurement, it is applied by investigating the brand equity of the brand Iamsterdam.
Furthermore, this research provides an effective and useful way to map the outcomes of the
measurement.
With the recent emergence of social media networks, it has become popular to
indirectly leverage user-generated data on online communities. Beneficially, the resources on
such social media are obtainable instantaneously and inexpensively from a large crowd of
potential customers. However, no study has explored visual user-generated content as source
of information when measuring customer-based brand equity. This altogether results in the
following research question: “How to understand brand equity, involving the network of
strong, favourable and unique brand associations, by using user-generated content as source
of information?”
Scientific and Managerial contribution
By developing a new method for measuring brand equity, applying this method to measure
the brand equity of the brand Iamsterdam and finally mapping the results of this measure, the
outcomes of this research have significant scientific and managerial implications.
The new method of measuring brand equity makes a contribution to the literature
regarding earlier identified ways of measuring brand equity by overcoming limitations that
7
existing measures do coop with. Brand equity, from a consumer viewpoint, it is traditionally
measured by analysing consumer responses to a survey. A contribution of this research is to
introduce a novel source of data, namely that of visual user-generated content.
The ubiquitous, dynamic and real-time interaction, enabled by social media, has
changed the landscape for brand management and substantially influenced the performance of
brands (Gensler, Völckner, Liu-Thompkins & Wiertz, 2013). Due to the new dynamic
networks of consumers, and the ease of sharing brand experience in such networks,
consumers have become authors of brand stories and brand managers have lost their pivotal
role as author of these stories (Gensler et al., 2013). This means that brand equity is being
shaped and sculpture by social media more and more. User-generated content now shapes
what a large mass of consumers think about a brand. These customer-generated brand stories
are able to determine a brands image and general associations (Gensler et al., 2013). When
knowing this, it is important to no longer ignore consumer-generated brand stories as source
of information when investigating the value of a brand.
Rather than thinking of consumers as passive absorbers of brand information and
brands as controllable knowledge structures, it is important to understand brands as a
“repository of meanings for consumers to use in living their own lives” (Allen, Fournier &
Miller, 2008, p. 782). Therefore, all stakeholders of the brand, including consumers, are active
co-creators of brand knowledge and brand meanings. The construction of brands can thus be
seen as a collective process involving several brand authors/stakeholders who all share their
brand stories (Gensler et al., 2013).
Corresponding with the second motivation of Keller (1993) as stated later (“a
strategy–based motivation to use the outcome as a strategy to improve marketing
productivity”), marketers are continually under pressure to justify the impact of their
marketing activities. Therefore, there is renewed interest in measures of marketing
8
performance (O’Sullivan & Abela, 2007). The current research aims to show a new way to
give brand managers and marketers strategic, comprehensive and consumer-driven insight
into their brand associations and associative network. By identifying the strength,
favourability and uniqueness of the brand associations, guidelines are provided to
(brand)managers about how to maintain a brands strong image. The measure provides
information about which core associations should be protected from erosion or dilution.
Marketers can exploit this new measure for a variety of purposes. First, it can be used
diagnostically to check brand meaning and the brands overall health. Second, managing the
strength of key associations can also help to ensure that the brand sustains and achieves its
desired position in the competitive market. Third, the measure provides scope to monitor the
effectiveness of communication activities and their impact on how consumers perceive the
brand. Fourth, it is suggested that insights into the consumers’ brand associations can help to
determine the strength of the negative impact on a brand following a crisis situation (Dawar &
Pillutla, 2000). Finally, managers can exploit the insights provided by this new measure to
maintain or adjust their brand management strategy accordingly.
In order to provide a useful and attractive way to present a brand’s brand equity to
marketing practitioner and other stakeholders, the outcomes of the research are visualized.
This visualization includes mapping of the brand associations and the consumers’ associative
network structure. Furthermore, visualizations are created for all the different dimensions of
brand associations as indicated by Keller (1993). Altogether, these insights into the
measurement, and improved understanding of brand associations and their network, strength,
favourability and uniqueness, represents a significant contribution to brand equity literature
and managerial practice.
This research is divided into eight sections. The next section is the literature review
which concludes by outlining why visual user-generated content functions as good source of
9
information when measuring brand equity. The third section introduces the case of
Iamsterdam, which is used to applicate the measure. The fourth section proposes the research
design and the fifth section elaborates on the analysis and results. In the sixth section results
are discussed, the seventh section provides the conclusion of the research and in the last
section, limitations and suggestions for further research are given.
2. Literature review
In order to structure this literature review, it is divided in five parts. The first part of this
literature review provides a comprehensive elaboration about what brand equity is and its
different components. The second part elaborates on brand equity measurement and compares
the different methods. The third paragraph explains the strong impact of eWOM on branding.
The fourth part explains, according to different desiderate for brand equity measurement, why
visual user-generated content serves as good source of information when measuring brand
equity from a consumers’ perspective. The final part provides a summary of the literature
review and gives a sub-conclusion of this research.
Customer-based brand equity
Brand equity is considered as a critical part of brand building (Keller, 1993) and therefore it is
an important concept to outline when doing research in the field of marketing and branding.
Though the terms ‘customer-based brand equity’ and ‘brand equity’ have been used
interchangeably, the present research focusses on customer-based brand equity (CBBE).
Measuring CBBE differs from other type of brand equity measurements since it does not
investigate financial assets or a products performance in the market place. Instead, it involves
investigating customers’ reactions to an element of the brand. So when measuring customer-
based brand equity, managers are able to track brand equity at a customer level.
10
CBBE can be defined in terms of the marketing effects that are uniquely attributed to
the brand (Keller, 1993). Furthermore, customer-based brand equity is the differential effect
of brand knowledge on consumer response to marketing of the brand. Consequently,
understanding the structure and content of brand knowledge is important because this
influences what comes to a consumers’ mind when they think about a brand. The consumer
response to marketing is defined in terms of consumer perceptions, preferences and behaviour
arising from marketing mix activity. Keller (1993) states that building customer-based brand
equity requires the creation of a familiar brand that has favourable, strong and unique brand
association (see figure 1).
Figure 1: Dimensions of Brand Knowledge (Keller, 1993, P. 7)
Another important element in Keller’s (1993) study is understanding the structure of
brand equity. He outlines a node based memory approach, meaning that (brand) knowledge
consists of a set of nodes and links. Nodes are associations stored in memory that are
connected by links that vary in strength. Consequently, the strength between the activated
node and all linked nodes determine the extent of ‘spreading activation’ (Keller, 1993, p. 2),
11
which is a consumers’ retrieval from memory. The same associative network memory model
as outlined by Keller (1993), serves as the basis for determining the consumers’ associative
network according to the new method proposed in this research.
Brand equity is an important and frequently studied subject, which is not strange if one
considers the consequences of the creation of a strong brand. Dacin and Smit (1994) argue for
example that a brand is one of the firms most valuable assets. Also Keller (2003) listed many
benefits of having a strong brand such as (increased) customer loyalty, increased marketing
communication effectiveness, and being less vulnerable to marketing crises. Furthermore, the
creation of a valuable brand can strongly influence a company’s bottom line result. Fehle,
Fournier, Maddon and Shrider (2008) provide empirical evidence for the fact that strong
brands cause its stock value to increase and therefore brand value may be a useful tool for
fundamental stock analyses. Moreover, Keller (1993) outlines two general motivations for
studying brand equity namely (1) a financially based motivation, to estimate the value of a
brand more precisely for accounting purposes and (2) a strategy–based motivation to use the
outcome as a strategy to improve marketing productivity.
According to Keller (1993), brand equity is conceptualized along two dimensions
which are brand awareness and brand image. The current research mostly focusses on brand
image, nonetheless, for the comprehensive understanding of band equity, both concepts are
outlined in the following sections.
Brand awareness
Brand awareness can be described as the strength of the brand node in memory. It reflects the
consumers’ ability to identify the brand under different conditions (Rossiter & Percy, 1987).
Brand awareness of a brand name relates to the likelihood that the name will come to mind
and the ease by which it does so.
12
According to Keller (1993), brand awareness can be sub-divided in two concepts,
namely brand recognition and brand recall performances of consumers. Brand recognition
can be conceptualized as ‘Have you ever heard of brand x?’. Brand recognition requires that
consumer correctly discriminate the brand as having seen or heard of before. Brand recall is
the consumers’ ability to retrieve the brand when the product category is given. This means
that it requires of consumers to correctly generate the brand from memory.
Brand image
Brand image is the set of ideas, beliefs, and impressions that a person holds regarding an
object (Kotler, 1997, p. 607). Therefore, brand image refers to the set of associations linked
to the brand that consumers hold in memory (Keller, 1993). Understanding this mental picture
is important because people’s attitudes and actions towards a brand are highly conditioned by
this image (Kotler, 1997, p. 607; Jaffe & Nebenzahl, 2006, p. 15). Understanding and
measuring brand image, as the most important determiner of brand equity, is the main focus
of this research.
The key components of brand equity are the associations consumers have with the
brand (Aaker, 1991; Keller, 1993). Brand associations have been called “the heart and soul of
the brand” (Aaker, 1996, p. 8), and “fundamental to the understanding of customer-based
brand equity”. The central role of brand associations in the creation and maintenance of
brand equity is widely accepted (e.g. Hsieh, 2004; Walvis, 2008; Wansink, 2003). Practically,
high equity brands are more likely to have positive brand associations (i.e. brand image) than
low equity brands (Krishnan, 1996). Brand associations serve to differentiate a brand and to
create meaning for brands. These associations (both intended and unintended) give meaning
to the brand and are an important component of brand equity. Therefore, a better
understanding of brand associations is a fundamental role of brand managers (Till et al.,
2011).
13
Brand associations can be captured on different relevant dimensions. Keller (1993)
distinguishes between the following dimensions of brand associations: favourability, strength
and uniqueness. When brand associations are favourable it means that the consumer believes
that the brand has benefits and attributes that satisfy his/her wants and needs in a way that a
positive overall brand attitude is formed (Keller, 1993, p. 5). When a consumers’ brand
associations are mostly favourable, they are more likely to form overall positive brand
judgements. Secondly, strong brand associations can be characterized by the connection to the
brand node. Strength is a function of both the quantity and the quality of the associations
(Keller, 1993, p. 5). A brand association will be stronger, the deeper a consumer thinks about
the association and is able to relate them to existing brand knowledge. Finally, unique brand
associations are associations that are not largely shared with competing brands. Building
brand equity is about positioning the brand in a way that it has unique selling points and
thereby a competitive advantage over the long run (Keller, 1993, p. 6). Strong and favourable
brand associations are critical for brand success, however when these associations are largely
shared with competitors, the brand is not likely to gain a competitive advantage from these
associations.
Measurement matters
Brand equity has become more important over the last 15 years as the key to understanding
the mechanisms, objectives and net impact of the integrated impact of marketing (Reynolds &
Phillips, 2005). Knowing this, it is not surprising that measures capturing brand equity, or
certain aspects of brand equity, have become part of a set of marketing performance
indicators (Ambler, 2003). Therefore, many academic research has been conducted on
identifying measures for brand equity and brand image (e.g. Aaker, 1996; Lasser, 1995).
14
These studies have offered relevant insight into the processes of consumers evaluating and
choosing brands within a given product category.
Academics and practitioners who gathered at an MSI (1999) workshop on brand
equity metrics, summarized the following purposes for measuring brand equity: (1) to guide
tactical decisions and marketing strategy, (2) to determine the extendibility of a brand, (3) to
evaluate the impact of marketing decisions, (4) to track the brand’s health compared with that
of competitors and over time, and (5) to assign a financial value to the brand.
In order to review the current measures of brand equity, use is made of Keller and
Lehmann’s (2001) division into three different categories. The categories between which
these authors distinguish are the following: (1) ‘product-market’, (2) ‘financial market’ and
(3) ‘customer mind-set’ measures. In the next part of this literature review, every category of
measurement is explained. Finally, a table is provided in which the strengths and
shortcomings per measurement are identified.
The first category are measures related to ‘product-market’ variables. These measures
conceptualize product-market-level brand equity as the incremental revenue that the brand
earns over the revenue it would earn if it was sold without the brand name (Ailawadi,
Lehmann & Neslin, 2002). The most common measure within this category is the price-
premium measure; that is the ability of a brand to charge a higher price than a private label
equivalent (Ailawadi, Lehmann & Neslin, 2003). Overall, measures in this category are
simple, intuitive, and easy to calculate from public sources. Moreover, they have a strong
construct and face validity. According to Ailawadi et al. (2003), product-market measures
offer an attractive middle ground between financial and customer mind-set measures in terms
of relevance to marketing and objectivity.
The second category of measures assesses ‘financial market’ variables. From the
perspective of financial markets, brand equity is the capitalized value of the profits that results
15
from associating a certain brand name with particular services or products (Simon & Sullivan,
1993). These measures asses the value of a brand as a financial asset. These type of measures
focus on the outcomes or net benefit that a firm derives from the equity of its brands.
Measures in this category are easy and quick to conduct, however, only financial data is being
considered.
Measures in the final category ‘customer-mindset’ are focusing on assessing the
consumer-based sources of brand equity and investigate a consumers’ brand knowledge.
These type of measures are rich in the way that they asses several sources of brand equity
such as associations, attitudes and awareness. These type of measures can also be used to
predict the potential of a brand. However, these type of measures are mostly based on
consumer surveys. Meaning that these measures are time consuming to compute and they do
not provide an objective and simple measure of brand performance. Measures in this category
have been the focus of much academic research (e.g. Aaker 1991, 1996; Keller 1993, 2003).
In table 1, an overview is provided of brand equity measurements in the three different
categories. Examples within all different categories are given, according to measurement
methods that have been proposed in frequently cited articles. To provide a comprehensive
overview, also industry measurements such as Interbrand and Millward Brown are included.
Exact methodologies of the industry measurements are obviously kept confidential, but broad
parameters have been published. Interbrand’s methodology is based on the net present value
of the earnings the brand is expected to generate in the future (Kumar & Shah, 2015) and
Millward Brown’s method ‘BrandZ’ combines consumer research with financial analyses.
Both the academic and industry measures are rated according to a list of desiderata for
the ideal measure. The table provides further evidence for the idea that visual user-generated
content offers an attractive way of measuring brand equity in comparison to earlier identified
methods.
16
Table 1: Overview of brand equity measurements
The impact of E-WOM on branding
Earlier in this literature review the concept of CBBE has been outlined and the importance of
this concept has been stressed. The existing (categories of) measurement methods of brand
equity have been reviewed and criteria have been stated which are important when creating a
new measure for brand equity. In this paragraph, the impact of electronic word-of-mouth
(eWOM) is discussed and the relationship between eWOM and branding is outlined.
Recently, a strong relationship has developed between electronic word-of-mouth and
branding. This because brand stories are no longer only told by the marketer but social media
gave a strong voice to consumers. Consequently, it is possible for consumers to share their
brand stories with peers. These stories can help to build awareness, comprehension,
recognition, recall, and to provide meaning to the brand (Singh & Sonnenburg, 2012, p. 189).
Firms need to pay attention to these consumer-generated brand stories to ensure a brand's
success in the marketplace (Gensler et al., 2013). The brand stories that are told by consumers
of a brand can determine a brand’s general associations and the image of the brand (Holt,
18
2003). Because of this finding, there nowadays exists a critical question for marketers and
brand managers on how to successfully coordinate consumer-generated brand stories. To
highlight the important relationship between brand equity and eWOM; it is found that eWOM
is one of the most effective factors influencing brand image (Jalilvand & Samiei, 2012).
Peres, Shacher and Lovett (2013) further explore the relationship between branding
and (e)WOM by presenting a theoretical framework whose fundamentals are consumers and
what stimulates them to engage in (e)WOM. They find that brand characteristics, above and
beyond its category or product type, play an important role in generating (e)WOM. They
further argue that consumers spread the word on brands as a result of functional, social and
emotional drivers. On the contrary, this research resonates that this link exists in the opposite
direction since it is argued that eWOM properties make up CBBE.
User-generated content (UGC) has been, and will likely be, increasingly changing the
way that people search, find, read, gather, share, develop, and consume (brand related)
information. UGC is “the media impression created by the consumers, usually informed by
relevant experiences and shared or archived online for easy access by other impressionable
consumers” (Zheng & Gretzel, 2010). UGC may serve as the new form of word-of mouth
(Ye, Law, Gu, & Chen, 2011). Although UGC is closely aligned and often confused with
eWOM, the two differ depending on whether the content is generated by users (UCG) or the
content is conveyed by users (eWOM). To be successful, eWOM depends on the spread of
content, and UGC has less influence without eWOM (Cheong & Morrison, 2004, p.3).
Through the Internet, individuals can make their ideas and opinions more easily
accessible to other Internet users (Dellarocas, 2003). Furthermore, the majority of consumers
reported that they trusted the opinions which were posted online by other consumers (Gretzel
& Yoo, 2008). One of the reason, why this research proposes that UCG is very useful as
information source when determining the brand equity of a brand, is because of the strong
19
influential and persuasive characteristics of UGC.
When talking about user-generated content, a distinction can be made between textual
(words) and visual (photographs, images and video) content. The combination of social media
with the integrated mobile technology makes the capturing of activities easier and more
enjoyable. Therefore, social platforms supporting visual content, such as Instagram
(http://instagram.com), Tumbler (http://tumblr.com), and Pinterest (http://pinterest.com) are
rising to the top of social media channels (Thomas, 2012). Since the current research focusses
on Instagram, the following numbers are useful to illustrate the impact of this specific social
media network: on average, 80 million pictures are posted per day and these pictures are
generating on average 3.5 billion likes per day (Our story, a quick walk through our history as
a company, 2016).
In conclusion, it is proposed that eWOM is becoming one of the main drivers of
consumers (brand related) behaviour. This brand behaviour/purchase behaviour comes forth
from the consequences of the consumers’ brand knowledge which is the consumers’
associative brand network. Therefore, in a brand related context, eWOM is becoming more
relevant than ever.
Visual user-generated content as a measure for brand equity
In this paragraph it is proposed that using visual user-generated content as source of
information when measuring CBBE, fills up a large gap of important desiderata that current
measures do not address. The argumentation is structured according to the most important
desiderata as listed in table 1. In the final conclusion of this literature review, a summary and
conclusion is given about the idea that VUCG is a valuable, new source of information when
measuring CBBE.
20
Measuring brand equity from a consumers’ perspective
Like all other measures in the category ‘consumer-mind set’, this method also aims to
measure brand equity from a consumers’ perspective. Measures in the category ‘customer
mind-set’ might be most appropriate when aiming to measure customer-based brand equity
because these measures investigate awareness, attitudes, associations, and loyalties that
customers have toward a brand. When measuring CBBE, it is believed the value of the brand
resides in the minds of the customers and not in the brand itself. Product-market and
financial-asset based measures are both outcome based measures, meaning that they are a
result of the knowledge structure and its impact on subsequent consumer behaviour. As a
consequence, these measures provide little diagnostic value. By using visual user-generated
content as source of information, the proposed method is able to identify the underlying
processes of consumer-based brand equity and has the ability to predict the brands potential.
Measuring associations
Brand associations can be anything which is seated in the consumers’ mind and related to a
brand. All brand associations together will form the consumers’ overall brand image. To
argue whether visual user-generated content is a good way to understand brand associations, it
first needs to be investigated how consumers actually learn brand associations. Van Osselaer
& Alba (2000) conducted a series of experiments to illustrate a learning process that enhances
brand equity at the expense of quality determining attributes. They argue that when the
relation between brand name and product quality is learned prior to the relationship between
product attributes and quality, inhibition of the latter may occur. This phenomenon is
described as ‘blocking’ of consumer learning. In other words, consumers value brand cues at
the expense of quality cues. This finding provides evidence for the idea that blocking of
consumer learning is a phenomenon that has implications for brand equity. The results of this
21
research are in line with theories that view learning as a forward-looking process. It suggests
that learning associations is dominated by a satisficing process aimed at establishing accurate
prediction of future consumption benefits (van Osselaer & Alba, 2000, p. 13).
It is argued that associations measures can provide diagnostics to practitioners that
other (outcome) measures cannot. Only a few existing methods assess brand associations, all
by using qualitative research techniques. This research aims to introduce a measure that elicits
brand associations by using a standardized and quantitative method.
Measuring the consumers’ associative network structure
While actual purchase behaviour and financial assets may be used as a measure of equity,
delving into consumers’ knowledge structures may provide information on a brand’s potential
that may not be captured by past behaviours (Krishnan, 1996). Delving deeper into
consumers’ association structures may provide new information on the brand’s weaknesses
and strengths. Most of the current measures do not identify brand associations as a network,
which is one of the mayor shortcomings of these measures. Measuring the consumers
associative network structure is desirable since it is believed that consumers store information
in memory in the form of networks (Anderson & Bower, 1973).
Moreover, an influential network model is developed by Collins and Loftus (1975).
These authors provide evidence for the concept of spreading activation, meaning that when
someone is reminded of a stimulus, the activation of the nodes (associations) corresponding to
this stimulus occurs. Also this theory investigates the importance of analysing the consumers’
associative network structure, rather than investigating isolated brand associations.
Moreover, the hashtags used can be seen as the description and/or the categorization
of the content (Nam & Kannan, 2014). Therefore, user-generated content does not only give
insights into the brand associations as isolated concepts, it also allows to see relationships
22
between these associations and gain information about the consumers’ associative network.
In this research, brand associations are analysed by the use of network analytics
techniques. It is believed that these analyses yield rich information about the linkages and
relationships between brand associations. A part of the analysis that is conducted determines
the centrality of associations within the network. Some nodes are more connected than others.
According to the spreading activation theory, the most connected nodes are the strongest since
these nodes facilitate a better spreading.
Measuring the behavioural component
It is argued that the new method is capable of measuring the behavioural component of
customer-based brand equity. Most methods only measure consumer attitude towards a brand
(i.e. ‘What do you think of a brand?’), and thereby not measuring actual consumer behaviour.
When using VUGC as a source of information, not only intentions but the actual behaviour of
consumers is measured.
The measure is quick to conduct
Surveys are time consuming to conduct and therefore the proposed method aims to provide a
quick alternative to elicit brand associations from a consumers’ perspective. Furthermore,
strength, favourability and uniqueness of the associations is also investigated by using
systemized, quantitative techniques. For most existing measures (especially in the consumer
mind-set category), it will cost additional time to enlarge the investigated sample. For the
proposed measure, this is not the case and the sample can be as large as all VUCG available.
Instead of obtaining new information for the purpose of brand equity measurement, the
proposed measure makes use of already available information. There is no need of collecting
new data, which makes the measure less time consuming to conduct.
23
The measure is objective
Almost all measures in the ‘consumer mind-set’ category use interviews and surveys to elicit
consumers’ brand associations. These techniques are sensitive to several types of bias due to
the social nature of these methods. Three major types of bias that are likely to occur are
interviewer bias (i.e. the interviewer can have prejudices), respondent bias (i.e. the respondent
may lie) and the actual interview situation (i.e. the social setting). The new measure, as
proposed in this research, is standardized and does not make use of any interview technique in
order to elicit brand associations. Therefore, the outcomes will not depend on the competence
of the interviewer which makes that the newly proposed is more objective than existing
‘customer mind-set’ methods, while still measuring brand equity from a consumers’
perspective.
CBBE is measured in an unconscious and un-verbalizable manner
Methods that measure brand equity in an unconscious and un-verbalizable manner all make
use of financial or product-market related data and therefore do not investigate brand equity
from a consumers’ perspective. However, measuring brand equity in an unconscious way is
important in order to overcome social desirable responses. Therefore, the proposed method
aims to measure brand equity from a consumers’ perspective in an unconscious way. The
VUGC is created without preliminary knowledge of the purpose of brand equity measurement
and therefore it investigates associations that are elicited by consumers in an unconscious
manner.
The measure is easily applicable on a large sample size
Another advantage of the new standardized approach is that it can make use of an extremely
large dataset in order to investigated brand associations. All brand related VUCG is taken into
24
account and used as source of information. Moreover, enlarging the sample will not cost extra
time but only extent the amount of information.
The measure can measure brand equity of 'non-monetary’ brands
Many of the existing brand equity measurements make use of a monetary approach by
investigating actual purchase behaviour or the company’s revenues and/or profit. It needs to
be realized however, that brands can be much more than selling branded products or services
at a (fixed) price. Think for example of personal brands (e.g. celebrities), place brands
(destinations), NGO’s or media brands. By investigating consumers brand knowledge
(structure) through VUGC, the proposed measure does not make use of any financial data and
can therefore measure brand equity of nearly every brand type.
Measuring the social component
Many existing measures assumes that brand equity is formed in isolation, meaning that
consumers are not socially influenced when determining their opinion about how much they
value a brand. The currently proposed measure rejects on this assumption since for VUCG on
Instagram it is proposed that the hashtags used and the content that is featured, reflect the
social interpretation of the brand (Fu, Kannampallil, Kang & He, 2010).
The description and/or categorization of user-generated content is filtered through the
lens of an individual user’s knowledge structure as well as through the lens of others’ social
tags. This process of assigning particular tags to brand related content provides a social
interpretation of the content. Therefore, it is argued that the hashtags and content of VUGC
provide insight into a person’s beliefs and will therefore be a good representation of the
favourability of consumers’ brand association and thereby of the consumers’ overall
evaluation of the brand (Nam & Kannan, 2014).
25
Nam and Kannan (2014) state that people have motivations in two categories when
engaging in social tagging, namely (1) content organization and (2) social communication.
This latter motivation shows that the social tagging processes provides a social interpretation
of the content which will in turn influence other users in forming their brand associations and
brand related knowledge structures.
Conclusion
This literature review started by explaining the concept of brand equity and the importance it
has gained as a key concept in understanding effects of marketing practice. Capturing and/or
measuring brand equity have become part of a set of marketing performance indicators and
therefore many measures of brand equity have been identified. An overview, including
strengths and shortcomings, is shown of the most important (categories of) brand equity
measurements. As a result of the increased impact of eWOM on branding and the
shortcomings that exist with current brand equity measurements, a new brand equity
measurement is proposed. This new brand equity measurement uses VUCG as a source of
information.
Both qualitative and projective measurement tools offer opportunity in the direction of
assessing brand equity. However, all these measures coop with a mayor downside since they
all make use of questionnaires, surveys, and attitude scales in order to elicit consumer-based
brand equity. This means that most of the time, these measures lack standardization and the
outcomes depend on the competence of the interviewer. Moreover, these methods require a
lot of time and resources, and are usually applied on small samples so the outcomes cannot be
generalized. Furthermore, these methods are measuring consumers’ attitudes instead of
consumers’ actual behaviour. Overall, attitude scales which are considered open methods, as
well as all the closed methods, assume that brand image is a conscious and fully verbalizable
26
construct (Cian, 2011). Consequently, they do not allow for a full investigation of the brand
image, which is in part un-conscious and un-verbalizable (Ballantyne, Warren, & Nobbs,
2006).
On the other hand, product-market and financial asset measurements are mostly
standardized, systemized and thereby more objective. Most of these measures also make use
of already available information which makes that these type of measures are less time
consuming conduct. However, a mayor short coming of these type of measures is that they are
all outcome measures meaning that they provide little diagnostic value from a consumers’
perspective and they do not provide valuable information regarding the brands potential.
The measure that is proposed in this research combines the strengths of all three types
of measurements (i.e. consumer mind-set, product-market and financial assets) by accessing
brand equity from a consumers’ perspective and using a standardized, quantitative approach.
3. The case of Iamsterdam
The new measure is applied and illustrated by measuring the brand equity of the brand
Iamsterdam. In this section, an introduction about Amsterdam Marketing and their mission
and vision is provided. Furthermore, it is described whether a city can be regarded as a brand
and consequently how brand equity of a city(brand) is formed. Lastly, it is elaborated on the
relevance of the case as illustration for applying the proposed brand equity measurement.
Amsterdam marketing
This study is undertaken in collaboration with ‘Amsterdam Marketing’, the city marketing
organization of the Amsterdam metropolitan area. Their ambition is to put the Amsterdam
metropolitan region on the map as one of the five most attractive metropolitan areas of
Europe and therefore they aim to positively influence the city’s public image internationally
but also for local residents, boosting their sense of civic pride and appreciation (Who we are,
27
2016). Recently, Amsterdam Marketing is moving from a ‘sales’ to a ‘guide’ function,
focussing on reputation management. This will enable them to emphases different aspects in
the city marketing activities that benefit the balance in the city. Amsterdam marketing helps
facilitating the distribution of visitors in time and space, with a focus on different type of
visitors (Strategic plan 2016-2020, 2016, p. 13). Amsterdam Marketing will guide residents
and tempt visitors to visit unknown neighbourhoods in the city and metropolitan area
(Strategic plan 2016-2020, 2016, p. 14). Amsterdam marketing owns the motto ‘Iamsterdam’
and uses this motto to brand the city.
The city as a brand
According to the definition of Hankinson and Cowking (1993) a brand is defined as ‘a
product or service made distinctive by its positioning relative to the competition and by its
personality, which comprises a unique combination of functional attributes and symbolic
values’. Furthermore, these authors state that the key to successful branding is to establish a
relationship between the brand and the consumer, such that there is a close fit between the
consumer’s own physical and psychological needs and the brand’s functional attributes and
symbolic values. Like brands, cities satisfy symbolic, functional and emotional needs
(Rainisto, 2003). Another comparison between cities and brands is that the attributes that
satisfy those previously mentioned needs, need to be orchestrated into the city’s unique
proposition (Ashworth & Voogd, 1990). Moreover, Morgan and Pritchard (2000) state that
‘the battle for customers in the tourism industry will be fought not over price but over the
hearts and minds — in essence, branding . . . will be the key to success’.
The previous mentioned definitions of branding and brands outline a strong
comparison between branding versus the goals of city marketing and managing the city’s
image as identified in the literature (e.g. Ashworth & Voogd, 1990, 1994; Kotler et al., 1999).
28
Therefore, it is stated that branding provides a good starting point for city marketing (Kotler
et al., 1999) and as a consequence, cities can be considered as brands.
Brand equity of a city
In the previous paragraph, it is established that there exists a strong overlap between
product/service branding and city branding. Because of this, it is accepted to consider a city as
a brand, and cities or destinations as the product category. Consequently, it is stated that like
it is possible to measure the brand equity of a product/service related brand, it is also possible
to measure the brand equity of a city or city brand (e.g. Iamsterdam).
Initially, brand equity was conceptualized as consisting of consumers’ brand
associations that include brand awareness, knowledge and image (Keller, 1993; 2003). From
all these elements, a crucial role within the city marketing mix is played by image formulation
and image communication (Kavaratzis, 2004). This because it is accepted that encounters
with the city take place through images and perceptions. The probability of including and
choosing a specific destination in the process of decision making will get higher when people
have a strong positive image about the destination (Alhemoud & Armstrong, 1996). City
image is consecutively the starting point for developing the city’s brand (Kavaratzis, 2004).
The approach of image marketing in the field of city branding also emerges from the
realisation that images can be effectively marketed while the products to which they relate
remain vaguely delineated (Ashworth & Voogd, 1994).
In order to communicate a city’s image and evoke brand associations, Kavaratzis
(2004) outlines three forms of communication, namely primary, secondary and tertiary
communication. Primary communication relates to the communicative effects of a city’s
actions (actions in four areas namely: (1) landscape (2) structure (3) infrastructure and (4)
behaviour). Secondary communication is the formal, intentional communication that most
29
commonly takes place through well-known marketing practices like indoor and outdoor
advertising, public relations, graphic design, the use of a logo etcetera (Kavaratzis, 2004, p.
68). Finally, tertiary communication refers to word-of-mouth.
Figure 2: Image communication (Kavaratzis, 2004, p. 67)
Whereas primary and secondary communication are both partially controllable by
marketeers, tertiary communication is not. As can be seen in figure 2, the entire branding
process, including the two controllable types of image communication, have as goal to evoke
and reinforce positive tertiary communication. Frequently, tourists trust more in the images
and opinions of other tourists than in those provided by companies and destinations
management organizations (Tussyadiah & Fesenmaier, 2009).
Previous findings further stress the importance of word-of-mouth when determining,
measuring and/or influencing a city’s image. Traditionally, destination management
organizations and private sector businesses controlled the formation and dissemination of a
desired destination image (Lo, McKercher, Lo, Cheung, & Law, 2011). However, through the
internet, destination management organizations and industry marketing bodies are now also
being advised to consider the implications of Web 2.0 and independent user-generated content
created on their activities. The rapid grow of the use of social media networking creates a new
30
phenomenon in promoting and creating awareness on the existence of the destination (Hanan
& Putit, 2013).
Relevance of the case
It is proposed that this new measure of brand equity can be used for measuring brand equity
of nearly every brand in every product category as long as consumers engage in creating
visual brand related content. However, in this section it is outlined why the new measure is
particularly relevant in the case of destination/city branding.
Destination photography has a strong influence on potential visitors and residents of a
city and therefore it is valuable to study the brand image that is created by visual user-
generated content. Especially in tourism, visual content (i.e. photography) plays a dominant
role because tourism is a uniquely visual experience (MacKay & Fesenmaier, 1997).
Moreover, photos have the ability to ‘tell’ desired stories about a place or destination
(Jenkins, 2003). The development of marketing through posting a photo on a social media
network influences (new) interests to social media users to travel to the specific destination
(Hanan & Putit, 2013). The advent and rise of a range of online photo and image sharing
media has democratized the image creation and dissemination process of destinations and
places (Lo et al., 2011). Destination management organizations must now compete with a
wide range of non-commercial content, posted by users. These information providers are now
felt to exert a significant influence on the tourist’s decision-making behaviour (Akehurst,
2009).
For example, Instagram, the photo sharing social media network which is the focus of
this research, initially only served as a medium for online photography. Recently it evolves
effectively in advertising, promotion, marketing, distributing ideas/goods and providing
information services fast, precise and accurate (e.g. Doolin, Burgess & Cooper, 2002;
31
Sweeney, 2000). The function of the postcard as the traditional tool of marketing continuous
by photo sharing on Instagram, where the traveller can easily upload pictures and share the
experience on the place of interest that lead to the development of express marketing for the
tourist destinations (Hanan & Putit, 2013, p. 472). The contribution of user-generated content
shows an increasing tendency in shaping a destination brand (Bronner & de Hoog, 2011).
4. Research design
In this section it is first outlined how the data collection is undertaken. Thereafter, it is
explained how the total dataset is reduced to a representative subset to conduct analyses.
Finally, the conceptual framework of this research is proposed and subsequently, the variables
of the framework are operationalized.
Data collection procedure
In order to obtain data for the research, information is extracted from the social media
network Instagram. It is chosen to make use of the Social media network Instagram since this
network incorporates only visual content, mostly in combination with meta-data such as a
caption, (a) hashtag(s) and a location. Moreover, in contrary to for example Facebook, many
users have a public profile, meaning that the content is publicly accessible and therefore
available to use for the purpose of this research. When analysing the content posted on
Instagram, both visual and textual information are taken into account, meaning the picture
itself (i.e. what is in the picture?) and the hashtags that users use to describe and categorize
the content they post.
All pictures posted on Instagram, referring to the investigated brand by being tagged
with the brand name, serve as the population to make inferences about. The population that is
investigated for this research are images, which are tagged using (at least) the hashtag
32
#iamsterdam. This implicates that the total population of the current research consists of more
than 400.000 pictures.
Data mining techniques have been used to extract the needed content from Instagram.
Once this gathered data is transformed into an understandable structure, visual and textual
analyses are conducted in order to obtain information about the brand associations, the
associative network structure of the brand and the favourability, strength and uniqueness of
the identified associations. Please see table 2 below for an overview of the used methods and
corresponding data collection procedures.
Analysis Method Why?
Data mining Use the Instagram API in order to
extract content from Instagram and
transform this data into an
understandable structure
To collect visual user-generated
content posted on Instagram,
featuring at least the hashtag of the
brand name (#iamsterdam in the
case of the current research)
Concept
analysis
Use a publicly available concept
detection API called ‘ImageNet’
To determine which concepts are
featured in the pictures
Embedding
analysis
Use a tool called ‘word2Vec’ to
analyse the embeddings between the
identified associations
To investigate relationships between
associations and to consequently
determine the consumers’
associative network structure
Sentiment/
favourability
analysis
Use a publicly available sentiment
detection API developed by
‘SentiBank’ to determine the
favourability of the visual
information and ‘SentiText’ is used
to determine the textual favourability
To analyse the favourability of the
brand associations.
Hashtag
analysis
Use a script in order to determine
which hashtags have been used in the
researched dataset
To determine the most frequently
used hashtags in the researched
dataset Table 2: Overview of data collection procedure per method
Reducing the dataset to a subset
The entire dataset consists of more than 400.000 images, therefore, it needs to be reduced in
order to obtain a subset from which analyses can be conducted, which is still representative
for the complete dataset of ‘#iamsterdam-images’ and that aims to measure the behavioural
component of brand equity. Furthermore, SPAM posts (e.g. advertising/promotions) need to
33
be reduced from the dataset, since this content is not considered as being user generated. As a
consequence, the dataset is reduced based on the following two criteria:
(1) Only considering pictures posted between 01/01/2015 – 31/12/2016. The analysis
incorporates pictures posted throughout one year in order to overcome a bias related to
different seasons. However, since this research aims to measure the behavioural
component of brand equity, only the most recently posted pictures are taken into
account.
(2) SPAM posts (advertising, promotions etcetera) are deducted from the dataset. In order
to do so, 2500 images have been categorized manually to indicate whether they are
considered to be a ‘user-post’ or a ‘SPAM-post’. Based on this information, an
algorithm is created to exclude SPAM-posts from the dataset. Approximately 2.5% of
the entire data set is considered to be a SPAM-posts.
When the entire dataset of more than 400.000 pictures has been reduced according to the two
criteria above, a subset containing 88.137 posts is left. This set of 88.137 posts is used for the
purpose of conducting analyses for this research, as described in the next section.
Conceptual framework and operationalizing of the variables
Below, the conceptual framework is proposed. The starting point of the analysis is visual
user-generated content. Both textual (hashtags) and visual (the picture) information is
extracted from the content. This data is used to analyse the different parameters that
determine customer-based brand equity.
34
Figure 2: The conceptual framework
As mentioned throughout this research, Keller (1993; 2003) states that brand equity occurs
when the consumer is familiar with the brand and holds some strong, favourable and unique
associations in mind. In order to measure brand equity according to these variables, the
variables are operationalized/measured according to the following descriptions:
0. Familiarity/awareness: this research proposes that everyone who is using the hashtag
of the brand name (#Iamsterdam), has (good) knowledge of the brand. It is assumed
that the users who post content, and simultaneously using the hashtag of the brand
name, are recognizing the brand and associate it with the right product/service.
Meaning that they are familiar with the investigated brand.
1. Brand associations: in order to determine the brand associations that are evoked by the
investigated brand, the text and picture of the brand related content is analysed. It is
investigated which hashtags consumers are using and which concepts are detected in
order to see which brand associations consumer have.
1a. Consumers’ associative network structure: the relationships between the
35
associations are investigated. Associations are being processed with the
purpose of grouping vectors of similar associations together in a vector space.
Conducting this analysis shows which associations are grouped together and do
consequently determine the consumers’ associative network structure.
2. Strength: The strength of brand associations is determined by analysing most
frequently used hashtags and most frequent identified concepts. Although consumers
may identify many things with a brand, it is the core brand associations that should be
the focus of management efforts (John, Loken, Kim & Monga, 2006). Moreover, the
strength of the associations can also be identified within the consumers’ associative
network structure by investigating the associations’ centrality.
3. Favourability: In order to determine the favourability of brand associations, textual
and visual sentiment analyses are conducted. The visual analysis identifies which
concepts are present on the picture and connects these concepts with the
corresponding sentiment. The textual analysis looks for words in the metadata that
express emotions and feelings (i.e. favourability).
4. Uniqueness: The uniqueness of the brand associations is defined by comparing brand
associations of the investigated brand with associations consumers have with another
brand in the same product category. In this specific case, brand associations of another
destination brand are investigated in order to compare brand associations and
consequently find unique brand associations for the researched city brand.
5. Analysis and results
In this section, the different analyses are conducted and consequently the results of these
analyses are demonstrated. Outcomes of the different analysing techniques are given in order
to provide information regarding the brand equity of the brand ‘Iamsterdam. First the
36
descriptive analyses are being discussed and second the mapping of consumer-based brand
equity is outlined.
Descriptive statistics
Associations
First, as what is earlier explained as the essence of brand equity, the brand associations of the
brand Iamsterdam are investigated. Brand associations need to be investigated first, in order
to later determine whether they are strong, favourable and/or unique. Brand associations are
investigated according to the analysis of the different hashtags used and the concept analysis.
All posts in the researched dataset featured a total number of 1.455.755 hashtags,
meaning that on average users use about 16 hashtags to describe the content they post. Only
103.666 of these hashtags are unique, meaning that the group of 1.352.089 hashtags is
compost of hashtags that are used at least two times. In order to determine the strongest brand
associations, a top 100 is defined for the most frequently used hashtags. In total these top 100
hashtags are being used 654.632 times, explaining that 44.47% of all the hashtags used, is one
of the hashtags that is in the 100 most frequently used hashtags. This finding provides
evidence for the idea that every brand has strong, core association which are shared by a large
group of consumers. The top 100 of most frequently used hashtags can be found in column A
of appendix A.
Number of
posts
Number of
hashtags
Average number of
hashtags per post
Unique hashtags Non-unique
hashtags
88.137 1.455.755 16 103.666 1.352.089
Table 3: Descriptive statistics hashtags analysis
In order to analyse the content of the pictures, use is made of two different types of
analysis, namely ‘ImageNet’ (Deng, Li, Do, Su, Fei-Feiand, 2009) and ‘SentiBank’ (Borth, Ji,
37
Chen, Breuel, & Chang, 2013). First the ‘ImageNet’ analysis is discussed. According to this
analysis, 15.293 ImageNet concepts, which can be present on the picture, are identified.
Therefore, the outcome of this analysis is an 88.137 (pictures) x 15.293 (concepts) matrix. For
all pictures, a nonnegative vector for each dimension is indicated. This value is a probabilistic
estimation of the concept presence in the picture. A script is built in order to identify the most
likely present concept in each picture. This results in 5289 unique concepts which are highly
likely to be on at least one of the pictures. From all these 5289 concepts, it is identified which
100 concepts are detected the most. This results in a top 100 of concept associations which
can be found in column A of appendix A.
A third way to identify brand associations is by making use of SentiBank, a novel
visual concept detector library that is used to detect the presence of 1200 adjective-noun pairs
(e.g. beautiful_flowers, disguising_food) (Borth et al., 2013). These adjective-noun pairs are
used to identify the favourability of the associations in the picture. However, the nouns
detected also provide an identification of the concepts present in the picture. A probability
score is given for the presence of each adjective-noun pair (ANP). A script is built in order to
identify the most likely present ANP. For the purpose of the association analysis, only the
nouns (concepts) have been taken in account. In total the analysis provides scores for 527
different nouns. A top 100 of the most likely present nouns is provided in column A of
appendix A.
Finally, it is proposed that this method is extremely valuable in identifying the
associative network that is in the consumers’ mind. This network is the relationship and
interaction between the different brand associations that consumers have. This network is
identified according to the investigation of the relationships that exists between the different
associations that are identified. Use is made of ‘Word2Vec’ software (Mikolov, Chen,
Corrado, & Dean, 2013). This system can make highly accurate guesses about a word’s
38
meaning based on past appearances. Those guesses are used to establish the relationship
between associations and consequently determine the consumers’ associative network
structure. The Word2Vec analysis is conducted for the 300 most frequent associations, based
on the hashtag, concept and ANP analysis. A score is indicated for the embedding between
one association and another. Later in this section, an elaboration is given on the consumers’
associative network structure by providing visualizations of this structure.
Strength
In order to determine the strength of the brand associations, a frequency analysis of the
concept, ANP and the hashtag analysis is undertaken. It is proposed that a brand association is
strong when the same brand association is highly repetitive in both textual and visual
analyses, and therefore shared by many consumers. From the analyses it results that 92% of
the hashtags used, and 91% of the objects identified, is not unique. Meaning that this brand
association is shared with at least one other user/consumer. When looking at the total dataset,
47% of the hashtags used is one of the hashtags that is in the top 100 most frequently used
hashtags, 43% of the most likely detected concepts is in the top 100 of most likely detected
concepts and 91% of the most likely detected noun is in the top 100 of detected nouns. These
numbers provide evidenced for the idea that certain brand associations are widely shared with
other consumers. For each association, a score for weight is indicated, based on the frequency
of this node. These numbers represent the strength of the individual brand node, relatively to
the other identified associations. An overview of these scores can be found in column C of
appendix A.
Another way of identifying the strength of the associations is within the consumers’
associative network. By investigating the centrality of the brand nodes it is argued which
39
associations are strong based on their central role within the network. The centrality score of
each association can be found in column I of appendix A.
Favourability
The favourability of the brand associations is investigated through the use of sentiment
analysis. The analysis of sentiment is conduct both visually and textually.
The visual content analysis of the pictures is undertaken by making use of SentiBank.
The advantage of using adjective-noun pairs (ANPs), is the capability to turn a neutral noun
into and ANP with a sentiment. This makes concepts more easy to detect and furthermore,
this method provides a useful analysis for the favourability of the concept. All the posts have
been analysed which resulted in an 88.137 (number of posts) x 1.200 (number of ANPs)
matrix. So each image is linked to a 1.200-dimensional vector in which each dimension
shows the probability of the ANP presence in the image. A high probability score therefore
means that the APN is highly likely to be on the picture, whereas a low score indicates that
the ANP is unlikely to be in the picture. For each image, the ANPs with the highest score is
identified and taken into account when conducting the analysis determining the top most
frequently occurring ANPs. From all these ANPs detected, the top 100 of overall highest
scoring ANPs is identified. Every identified ANP has a sentiment score based on the valence
of the ANP (e.g. happy and awesome have a positive score, dirty and bad have a negative
score). The sentiment value of each ANP is created by merging the adjective sentiment value
and the noun sentiment value together. The sentiment values are ranging from -2 (negative) to
+ 2 (positive). The total analysis results in 88.137 sentiment scores of which 32% is negative
(i.e. have a sentiment score below 0) and 68% is positive (i.e. have a sentiment score above
0). Furthermore, the sentiment score of the most frequently identified ANPs is determined.
The top 100 identified ANPs have an average sentiment score of 0,75. From these top 100,
40
69% ANPs have a positive sentiment and 31% a negative sentiment. Finally, the favourability
score of the top 100 nouns is calculated, the score per association (noun) can be found in
column D of appendix A. Please notice that the scores are rescaled to a range from -1 to 1 in
order to be comparable with favourability scores of the other associations.
Positive
sentiment (>0)
Negative
sentiment (<0)
Strong positive
sentiment (>1,5)
Strong negative
sentiment (<-1,5)
Average
sentiment
Total data set
68% 32% 38% 5% 0,66
Top 100 ANP
69% 31% 50% 5% 0,75
Top 100 Nouns
71% 29% 28% 3% 0,61 Table 4: Descriptive statistics visual sentiment analysis
Next to visual sentiment analysis, textual sentiment analysis using ‘SentiStrenght’
(Thelwall, Buckley & Paltoglou, 2012) is conducted. Textual sentiment analysis is a feature
to measure the sentiment evoked in the user posts, based on an analysis of the text from
hashtags associated with the images. The textual sentiment analysis indicates per post a
positive and a negative emotion rating. This because research has revealed that people process
positive and negative sentiment in parallel (Berrios, Totterdell & Kellett, 2015). The positive
emotion rating is indicated on a scale from 1 (neutral) to 5 (strong) and the negative emotion
rating is indicated on a scale from -1(neutral) to -5 (strong). The outcomes of the analysis are
scores for both negative and positive sentiment. Again, all the posts that have been posted
using at least #iamsterdam in 2015 have been analyzed. For all these posts together, an
average positive sentiment of 1.52 and an average negative sentiment of -1.10 is found.
According to textual sentiment analysis, in 68.88% of the pictures, no positive sentiment is
detected (positive sentiment is 1, is neutral) and in 91,99% of the pictures no negative
sentiment is found (negative sentiment is -1, is neutral). Moreover, when looking at the
strength of the sentiment, 21.31% of the posts is found to have a strong positive sentiment
41
(>2) whereas only 1.94% of the posts in found to have a strong negative sentiment (<-2). The
textual sentiment analysis is also conducted for the top 100 identified hashtags. Please notice
that a large amount of these hashtags have neutral sentiment. The sentiment score per hashtag
can be found in column D of appendix A. The score is rescaled to a range from -1 to 1 in
order to be comparable with the favourability scores of the other associations.
Positive
sentiment
(>1)
Negative
sentiment
(<1)
Strong
positive
sentiment
(>2)
Strong
negative
sentiment
(<-2)
Average
positive
sentiment
Average
negative
sentiment
Total data set
31,12% 8,01% 21,31% 1,94% 1,52 -1,10
Top 100 Hashtags
11% 0% 5% 0% 1,68% - Table 5: Descriptive statistics textual sentiment analysis
Finally, also the concepts detected in the picture are rated according to their
(un)favourability. Use is made of SentiWordNet (Esuli & Sebastiani, 2006), a lexical resource
for opinion mining. SentiWordNet assigns to each of the 15.293 concepts a sentiment score
which is neutral (0), negative (-1) or positive (+1). All the top 100 identified concepts have
been linked to the corresponding favourability score, which can be found in column D of
appendix A.
Uniqueness
The uniqueness of the brand associations is determined through comparison of the identified
associations with associations of another brand in the same product category. In case of the
current research, the brand association of the brand Iamsterdam are compared with the brand
associations of ‘Zaanse Schans’, another destination in the Netherlands. Of course any other
relevant benchmark can be used. The dataset that has been investigated in order to measure
brand equity of the brand ‘Zaanse schans’, contains 39.303 pictures featuring at least the
42
hashtag #zaanseschans. The investigated posts for the brand ‘Zaanse Schans’ are also posted
between 01-01-2015 and 31-12-2015, to ensure overlap with the dataset that has been
researched for the brand Iamsterdam.
Brand associations of the brand Zaanse Schans are determined in order to compare
associations of the two brands, and consequently determine which associations are unique and
which associations not. Brand associations are again investigated by analysing the hashtags
that have been used, and by determining the concepts and nouns that are most likely to be
present in the picture. Again, a top 100 is determined for the three categories of associations.
Consequently, it is possible to indicate for each association of the Iamsterdam brand whether
the association is unique or not in comparison to the brand Zaanse Schans. Each association is
indicated with score representing the uniqueness of the association (0 = unique association or
1 = shared association). An overview of the uniqueness score of each association can be
found in column E of appendix A.
Mapping consumer-based brand equity
In order to visualize the findings of the research, the consumers’ associative network is
mapped. The network and visualization software ‘Gephi’ (Bastian, Heymann & Jacomy,
2009) is used to analyse the structure of the consumers’ associative network. The maps are
based on the 300 brand associations (nodes) as identified before, and their scores for
uniqueness, favourably, strength and embeddedness. When conduction the visualization, the
network is initially created with 300 associations (nodes) and 21115 linkages (edges). But in
order to ensure a meaningful visualization, the data is reduced according to the following
filters:
- Weight of the relationship: a value is indicated for the relationship between each of the
associations. However, this value is really low for some connections meaning that the
43
relationship between these two association is weak. Therefore, only the top 10%
strongest linkages are taken into account, meaning that the filter for edge weight is set
> 0.58.
- Weighted Degree: the number of degrees is the number of linkages an association has
to other associations. Emphasis is placed on the associations with the largest number
of linkages, since these associations are valuable for creating the consumers’
associative network. A filter is set for the value of weighted degree, which is the
number of degrees relatively to the relationship weight. The filter is set for a value >
12.53, meaning that only nodes with a weighted degree value larger than the average
weighted degree are taken into account.
Applying these filters results in a visualization including the 72 strongest associations (nodes)
and 981 linkages (edges). On this dataset, statistics have been run on modularity, degree,
weighted degree, eigenvector centrality, eccentricity, closeness centrality, betweeness
centrality, authority, hub, clustering coefficient and the number of triangles. These statistics
can be found in column F till P in appendix A.
To make brand equity more accessible to marketing practitioners and to provide
further insight in the associative network of brand equity, the data as describe above is
visualized by mapping the associations based on association type, modularity, weighted
degree and the three different dimensions of brand equity (i.e. strength, favourability and
uniqueness). The algorithm ‘ForceAtlas2’ is run to display the spatialization process, and
transforming the network into a map (Jacomy, Venturini, Heymann & Bastian, 2014). The
maps (graphs) all represent the consumer associative brand network based on visual user-
generated content.
44
Graph 1: The consumers’ associative network structure according to type of association
The first graph presents the associative network structure based on the division between type
of association. As mentioned before, the associations result from three different type of
analyses, namely hashtags, and two different types of visual concept analyses. The three
different colours of the nodes all represent one type of association. The red nodes represent
the associations resulting from the ANP analysis, the green associations relate to the hashtag
analysis and the blue associations result from the ImageNet analysis.
45
Graph 2: The consumers' associative network structure divided by clusters
Graph 2 shows how well the associative network structure composes into modular
communities by measuring the strength of division of the network into modules. All the
different communities have been indicated with a different colour, resulting in 6 different
communities of which the ‘light blue’ (31%) and ‘green’ (29%) community are the largest.
46
Graph 3: The consumers’ associative network structure according to the weighted degree of associations.
Graph 3 presents the consumers’ associative network based on the weighted degree of the
associations. The degree is the number of edges (linkages) a node (association) has. The
weighted degree of a node is based on the number of degrees, ponderated by the weight of the
edge. In this graph the weighted degree of an association is indicated by the size of the node;
the bigger the node size, the larger the weighted degree of the association.
47
Graph 4: The consumers’ associative network structure according to the strength of associations
Graph 4 presents the associative network structure based on the strength of the associations.
Based on frequency analysis, each association is indicated with a score for weight. The more
frequent the association is identified, the higher the score for weight. In this graph the strength
of the association is indicated by colour, the darker the colour of the node, the stronger the
brand association is.
Another measure for strength of a brand association is the centrality of an association
48
within the associative network. The score for centrality of the brand association is indicated
by the size of the node; the bigger the size the larger the score for centrality. The centrality is
computed by eigenvector centrality, a score that assumes that each node’s centrality is the
sum of the centrality of the nodes that it is connected to.
Graph 5: The associative network structure according to the favourability of associations
49
Graph 5 features the dimension of favourability of the brand associations. The colour of the
brand node represents whether the brand association is favourable (green), neutral (yellow) or
unfavourable (red). Most of the associations are neutral (64%), about a third of the
associations is favourable (26%) and a small part of the associations is unfavourable (10%).
Graph 6: The associative network structure according to the uniqueness of brand associations
Graph 6 maps the consumers’ associative network structure according to the uniqueness of
the associations. A green node colour indicates that the association is unique whereas the red
50
colour indicates that the association is shared with the brand that is used for benchmarking
purposes. From this visualization, it results that 42% of the associations is unique and 58% of
the associations is shared with the benchmark brand, which is ‘Zaanse Schans’.
6. Discussion
In this section, the results of the data analysis are being discussed and evidence is provided
for the idea that the new measure remedies shortcomings of the existing measurements.
The graphs representing the consumers’ associative network structure are created by
quantitative and standardized techniques, however, they do represent brand equity from a
consumers’ perspective. The method is capable of measuring brand equity from a consumers’
behavioural perspective since user-generated content is used as the information source. In
order to elicit brand associations, three different techniques have been used. Instead of
conducting surveys or interviews, associations are elicited from the brand related content
posted on Instagram and the corresponding meta-data. All three techniques are quantitative
and therefore providing a standardized and objective way of measuring brand associations.
Graph 1 shows that, after partitioning the associations by analysis technique, it is
found that the distribution between the three types of associations is almost even (43%, 31%
and 26%). Furthermore, the different colours are also evenly spread through the network.
These findings provide evidence for the suggestion that the different type of analyses do coop
with each other and together compose and reinforce the consumers’ associative network.
Whereas most qualitative measures result in only a few strong associations, this measure
easily identifies 300 associations.
Most existing measurements do not address brand associations as a network. The new
measure however, identifies linkages between the brand associations and can therefore
compose the consumers’ associative network structure as is visualized by the graphs. By
composing the consumers’ associative network structure, the method is able of identifying
51
strong associations within the network. Graph B1 visualizes the centrality of the associations
by indicating strong associations on the basis of their ability of spreading activation. When
analysing the consumers’ associative network, the new measure goes on step further by
identifying clusters (i.e. communities) within the network. In graph 2, six different
communities are found. The ‘light blue’ community (30,56%), the ‘green’ community
(29,17%), the ‘red’ community (20,83%), the ‘blue’ community (15,28%), the ‘yellow’
community (2,78%), and finally the ‘pink’ (1,39%) community. The first 4 clusters consist of
many associations, the last two (yellow and pink) can hardly be considered as a community
since they only consist of two and respectively one node. Interestingly, the two biggest
clusters overlap with the area’s of primary communication as proposed by Kavaratzis (2004),
earlier in this research. The light blue cluster has ‘landscape’ as an overlapping theme, while
the associations in the green cluster mostly relate to ‘infrastructure’. In branding terms, it is
proposed that complementarity exists between associations in the same cluster (Henderson,
Iacobucci & Calder, 1998, p. 319). When identifying clusters of associations, it is investigated
which complementary combination of associations can be leveraged in order to gain the
greatest success of the brand. To our knowledge, non of the existing measurements identify
clusters within the associative network.
Also graph 3 visualizes important information regarding the consumers’ associative
network structure. This graph indicates the weighted degree, which results in bigger node
sizes for associations with a high weighted degree. A high weighted degree means that these
associations have a lot of linkages to other nodes when also taking into account the weight
score of the embeddedings. Associations with a high weighted degree are found to be more
central in the consumers’ associative network structure. It is proposed that especially these
associations are of great value since they have the ability to stimulate many other brand
related associations. It is proposed by Aaker (1996, p. 234) that centrality is ideal for
52
uncovering the ‘driver’ of a purchase decision. Therefore, it is argued that the associations
central in the network are highly valuable to the brand, since they play a big role in driving
the overall consumers image and consequently valuation and purchase of the brand.
Especially this graph therefore provides high diagnostic value and helps to understand the
underlying process of consumer behaviour in comparison to existing measurement methods.
Besides analysing the associative network, graph 4 till 6 show that the current measure
is capable of identifying the 3 different dimensions of associations (i.e. strength, favourability
and uniqueness) as identified by Keller (1993).
Graph 4 indicates the strength of the association based on two different analyses,
resulting in a graph with different node sizes and different colours. The node colour indicates
the associations’ strength based on the conducted frequency analysis; the darker the colour,
the more frequent the association is identified. The size of the node indicates the centrality of
the node. The bigger the node size, the higher the centrality of the brand associations. This
measurement of centrality uncovers which brand associations are most pivotal to the overall
brand image. Consequently, nodes with both a big size and dark colour are uncovered as most
important in terms of strength.
Graph 5 indicates the consumers’ evaluative judgement per association by colour. The
different colours (yellow, green, red) indicate whether the association is respectively neutral,
favourable or unfavourable. An unfavourable brand association always negatively contributes
to the brands’ overall brand equity. However, the worst combination of dimensions for an
association is to be strong, unique and unfavourable. Therefore, it is suggested to identify the
favourability of nodes relatively to strength and uniqueness. These graphs are found in
appendix B1 and B2. Especially strong and unfavourable associations should deserve a
marketeers’ attention since these associations are harmful to brand equity. Strong and
favourable associations should be protected and supported since these associations make a
53
large contribution to the brands positive image formulation. When looking at appendix B1, it
is found that non of the unfavourable associations score high on centrality (strength), however
the unfavourable association ‘crowd’ and ‘cemetery’ score moderately high. The other way
around it, is advised to reinforce associations that are favourable and strong, such as the
associations ‘sun’ and ‘tourist’.
Graph 6 indicates by colours whether or not the association is unique in comparison to
the brand ‘Zaanse Schans’. As mentioned before, more than half of the associations are shared
with the brand ‘Zaanse Schans’. However, the central associations (e.g. street, city, museum)
are found to be unique. Furthermore, when looking at the graph in appendix B2, the
associative network is presented according to uniqueness and favourability. Combinations of
unique and unfavourable associations can harm the brand whereas a favourable association
can lose its contribution to brand equity when it is largely shared with competing brands. In
the graph in appendix B2, the colours indicate whether the association is favourable (green),
neutral (yellow) or unfavourable (red) and the size of the node indicated whether the
association is unique (big node size) or shared (small node size). It is found that, except for
one association which is ‘sun’, all favourable associations are shared with the benchmark
brand. Furthermore, the associations crowd, cemetery and graveyard are both unique and
unfavourable and therefore need to receive attention from marketing practitioners.
Whereas constructing the consumers’ associative networks structure, according to
graph 1 till 6, would be time consuming using survey and interview data, VUCG can compose
these maps using quick, standardized and objective techniques. Since no use is made of
financial data, the graphs can also be composed for ‘non-monetary’ brands which is the case
for the currently investigated brand ‘Iamsterdam’. Moreover, there is no need of collecting
new data for the purpose of measurement since publicly available content is used. Using this
data saves time and provides a large data-set. Whereas most measures are not very
54
informative when comparing CBBE over time, the created graphs provide important brand
information regarding the impact of planned (campaigns) and unplanned (crisis) events over
time. This because changes in the (visualized) network are detected easily. Moreover, the
outcomes of the new method provide important information to practitioners when determining
the extent to which they should focus on specific associations in their marketing activities.
7. Conclusion
The conducted research had three general objectives namely (1) investigate a new measure of
brand equity, using visual user-generated content as the data source, (2) applying this measure
by investigating the brand equity of the brand Iamsterdam and (3) providing an effective and
useful way to map the outcomes of this measure.
The research starts with the literature review in which the concept of brand equity is
explained. Capturing and/or measuring brand equity has become part of a set of marketing
performance indicators and therefore many measures for brand equity have been identified.
An overview is shown of the most important (categories of) brand equity measurements. As a
result, it is proposed that all of these measures have (several) shortcomings which can be
remedied by measuring customer-based brand equity according to visual user-generated
content.
In order to illustrate the measure in an actual branding application, the case of
Iamsterdam, the city marketing organisation of Amsterdam, is investigated. An introduction
to city branding is given and the relevance of the case is outlined. Furthermore. It is explained
how the Iamsterdam related VUGC is collected and how this data is analysed in order to
measure CBBE.
The introduced measurement method uses different quantitative analysing techniques
in order to determine brand association and the associative network that consumers have in
55
mind. Associations are analysed through the means of visual and textual analyses.
Furthermore, different techniques are used to determine whether these associations are strong,
favourable and/or unique. The proposed method provides a manner to unconsciously elicit
brand association, without making use of customer surveys and therefore not requiring a large
time commitment from respondents. Furthermore, the proposed method is easy to administer
and does not require a trained interviewer or any other time and/or resource consuming
investigation. The method is able to capture the network of brand association underlying
consumer perceptions of a brand. Moreover, the used approach measures consumer-based
brand equity using a structured and systematic procedure. Standardized measurements are
important for eliciting brand equity as they provide assurance that the method measures what
it intends to measure. The method is unique among other brand equity measurement
techniques by using visual user-generated content as the source of information and thereby
analysing brand equity from a consumers’ perspective, without making use of survey or
interviewing techniques.
In order to make brand equity measurement more accessible for marketing
practitioners and to allow for a holistic brand diagnosis, the brand associations of the focal
brand are mapped according to the consumers’ associative network knowledge. The
consumers’ brand network offers a rich opportunity for understanding brand equity and helps
to provide a clear understanding of the perceptions consumers have. The visualizations help to
get an immediate overview of the dimensions of brand equity which are strength,
favourability and uniqueness. Furthermore, the brand equity maps will help marketing
practitioners when determining the extent to which they should focus on specific associations
in their marketing activities.
Altogether, the VUCG method provides a new way of measuring brand equity. The
method provides added value by addressing shortcomings that existing measures do coop
56
with. The method delivers brand maps which identified core associations and the network of
these associations. Furthermore, it investigates the associations according to different
dimensions. The new measure combines the diagnosticity and investigation of a brands’
potential from the consumer mind-set approaches with the objectivity and standardizations of
the outcome measures.
8. Limitations and suggestions for future research
Although there remains work to be done in this area, it is believed that the new method of
measuring brand equity holds promise and is worthy of further research. This section
elaborates on the limitations of the research and suggestions for further research are given.
Limitations
The first and probably most important to understand is that the outcomes of this research are
all seen through the perspective of the social media network Instagram. This of course has
several advantages as described before, however it can also cause limitations. One of the main
disadvantages is that the users of this network are probably not representative for the average
world population, and consequently not for the (potential) consumers of the brand, which may
cause a respondent bias.
Second, the method cannot be used to investigate the brand equity for every single
brand. The proposed method requires that a brand is sufficiently present on Instagram. Brands
for which brand equity is probability not measurable through this method are less familiar
brands such as B2B brands and private label brands.
Third, only investigating images that are tagged using #[brand name], might not
provide a complete overview. It needs to be taken into account that some pictures are wrongly
tagged, so that the brand name does not relate to the picture and therefore noise is included in
the dataset. On the other hand, content might be omitted; filtering on hashtags might not
57
include all the brand related posts, since posts can be about the brand while the hashtag is not
included.
The fourth limitation of this research is that of external validity as the measure is not
compared to a secondary outcome measure (for example a brand ranking). Validation of the
research is difficult since this research is the first that uses VUCG as a source of brand equity
measurement and the associative network structure of the brand Iamsterdam has never been
investigated before.
Finally, this research assumes that the associative network created by VUCG equals
the associative network in the consumers’ mind. This assumption can be considered as a
limitation since the comparison between the two networks has not been investigated.
Suggestions for future research
First it would be useful to evaluate how well this measurement operates for different type of
brands. It is shown that this method is feasible for measuring customer-based brand equity of
a city brand, however it is suggested to also applicate this measure to other type of brands
such as a product-, person- or service brand. When the brand equity of a different type of
brand is measured according to the method, it can be stated whether the measurement
protocol is generalizable to other type of brands or not.
Second, it will be valuable to measure brand equity over time. As soon as a baseline is
created, practitioners will be able to see shifts in the consumers’ associative network
structure. This allows them to assess the impact on the structure of the consumers’ associative
network of planned (e.g. marketing campaigns) and unplanned (e.g. crisis) events.
Third, it is argued that brand equity is a pluralistic concept. Meaning that brand equity
and thereby brand associations, will differ for every individual consumer or consumer group.
Since effective brand communication is based on eliciting positive images of the brand, it is
58
valuable to assess the existing brand associations of the different target groups and highlight
the distinctive advantages of the brand. Visual user-generated content on Instagram can meet
the need of determining CBBE on an individual level since a personal profile of the Instagram
user can be obtained. This means that brand associations can be linked to characteristics such
as gender, age and country of origin. However, due to the limited scope of this research brand
equity is not investigated for different consumers (groups).
Finally, it needs to be recognized that techniques that have been used in this research,
such as visual concept detection, are relatively new. These techniques are constantly
improving and will provide even more accurate results in the future, and thereby improving
the measure.
59
References
Aaker, D. A. (1991). Managing brand equity: Capitalizing on the value of a brand name.
New York: The Free Press.
Aaker, D. A. (1996). Measuring brand equity across products and markets. California
management review, 38(3), 103.
Ailawadi, K. L., Lehmann, D. R., & Neslin, S. A. (2002). A product market-based measure of
brand equity (Cambridge, Working Paper). Marketing Science Institute.
Ailawadi, K. L., Lehmann, D. R., & Neslin, S. A. (2003). Revenue premium as an outcome
measure of brand equity. Journal of Marketing, 67(4), 1-17.
Akehurst, G. (2009). User generated content: the use of blogs for tourism organisations and
tourism consumers. Service Business, 3(1), 51-61.
Alhemoud, A. M., & Armstrong, E. G. (1996). Image of tourism attractions in
Kuwait. Journal of travel Research, 34(4), 76-80.
Allen, C. T., Fournier, S., & Miller, F. (2008). Brands and their meaning makers. Handbook
of consumer psychology, 781-822.
Ambler, T. (2003). Marketing and the Bottom Line: Creating the Measures of Success.
London: Financial Times/Prentice Hall.
Anderson, J. R., & Bower, G. H. (1973). Human associative memory. Washington, D.C.: V.
H. Winston.
Ashworth, G. J., & Voogd, H. (1990). Selling the City: Marketing Approaches in Public
Sector Urban Planning. London: Belhaven Press.
Ashworth, G. J., & Voogd, H. (1994). Marketing and place promotion. J.R. Gold and S.V.
Ward (eds) Place promotion: the use of publicity and marketing to sell towns and
regions, Chichester: Wiley, 39-52.
Ballantyne, R., Warren, A., & Nobbs, K. (2006). The evolution of brand choice. The journal
of brand management, 13(4), 339-352.
Barth, M. E., Clement, M. B., Foster, G., & Kaszkik, R. (1998). Brand Values and Capital
Market Valuation. Review of Accounting Studies, 3, 41-68.
Bastian, M., Heymann, S., & Jacomy, M. (2009). Gephi: an open source software for
exploring and manipulating networks. ICWSM, 8, 361-362.
60
Berrios, R., Totterdell, P., & Kellett, S. (2015). Eliciting mixed emotions: a meta-analysis
comparing models, types, and measures. Frontiers in psychology, 6.
Borth, D., Ji, R., Chen, T., Breuel, T., & Chang, S. F. (2013). Large-scale visual sentiment
ontology and detectors using adjective noun pairs. Proceedings of the 21st ACM
international conference on Multimedia, 223-232.
Bronner, F., & de Hoog, R. (2011). Vacationers and eWOM: who posts and why, where and
what?. Journal of Travel Research, 50(1), 15-26.
Cian, L. (2011). How to measure brand image: a reasoned review. The Marketing
Review, 11(2), 165-187.
Cheong, J. C., & Morrison, M. A. (2008). Consumers’ reliance on product information and
recommendations found in UGC. Journal of Interactive Advertising, 8(2), article 4.
Collins, A.M., & Loftus, E.F. (1975). A spreading-activation theory of semantic processing.
Psychological Review, 82 (6), 407–428.
Dacin, P. A., & Smith, D. C. (1994). The effect of brand portfolio characteristics on consumer
evaluations of brand extensions. Journal of Marketing research, 229-242.
Dawar, N., & Pillutla, M.M. (2000). Impact of product-harm crises on brand equity: the
moderating role of consumer expectations. Journal of Marketing Research, 37(2),
215–226.
Dellarocas, C. (2003). The digitization of word of mouth: Promise and challenges of online
feedback mechanisms. Management science, 49(10), 1407-1424.
Deng, J., Li, K., Do, M., Su, H., & Fei-Fei, L. (2009). Construction and Analysis of a Large
Scale Image Ontology. Vision Sciences Society.
Doolin, B., Burgess, L., & Cooper, J. (2002). Evaluating the use of the web for tourism
marketing: a case study from New Zealand. Tourism Management, 23(5), 557–61.
Esuli, A., & Sebastiani, F. (2006). Sentiwordnet: A publicly available lexical resource for
opinion mining. Proceedings of LREC, 6, 417-422.
Fehle, F., Fournier, S. M., Madden, T. J., & Shrider, D. G. (2008). Brand value and asset
pricing. Quarterly Journal of Finance and Accounting, 47(1), 3-26.
Fu, W. T., Kannampallil, T., Kang, R., & He, J. (2010). Semantic imitation in social tagging.
ACM Transactions on Computer-Human Interaction (TOCHI), 17(3), 12.
61
Gensler, S., Völckner, F., Liu-Thompkins, Y., & Wiertz, C. (2013). Managing brands in the
social media environment. Journal of Interactive Marketing, 27(4), 242-256.
Gretzel, U., & Yoo, K. H. (2008). Use and impact of online travel reviews. In P. O'Connor,
W. Höpken & U. Gretzel (Eds.), Information and Communication Technologies in
Tourism 2008 (pp. 35-46). New York: Springer Wien.
Hanan, H. & Putit, N. (2013). Express marketing of tourism destination using Instagram in
social media networking. In Norzuwana Sumarjan, Mohd Salehudin Mohd Zahari,
Salled Mohd Radzi, Zurinawati Mohi, Mohd Hafiz Mohd hanafiah, Mohd Faeez
Saiful Bakhtiar & Atinah Zainal (Eds.), Hospitality and Tourism: Synergizing
creativity and innovation in research (pp. 471-474). Croydon, Great Britain: Taylor &
Francis Group.
Hankinson, G., & Cowking, P. (1993). Branding in action: Cases and Strategies for
Profitable Brand Management. London and New York: McGraw-Hill.
Henderson, G. R., Iacobucci, D., & Calder, B. J. (1998). Brand diagnostics: Mapping
branding effects using consumer associative networks. European Journal of
Operational Research, 111(2), 306-327.
Holt, D. B. (2003). Brands and branding. Boston, MA: Harvard Business School.
Hsieh, M. H. (2004). Measuring global brand equity using cross-national survey data,
Journal of International Marketing, 12(2), 28-57.
Jacomy, M., Venturini, T., Heymann, S., & Bastian, M. (2014). ForceAtlas2, a continuous
graph layout algorithm for handy network visualization designed for the Gephi
software. PloS one, 9(6).
Jaffe, E. D., & Nebenzahl, I. D. (2006). National Image and Compatitive Advantage: The
Theory and Practice of Place Branding. Copenhagen: Copenhagen Business School
Press, 2nd ed.
Jalilvand, M. R., & Samiei, N. (2012). The effect of electronic word of mouth on brand image
and purchase intention: An empirical study in the automobile industry in
Iran. Marketing Intelligence & Planning, 30(4), 460-476.
Jenkins, O. (2003). Photography and travel brochures: the circle of representation. Tourism
Geographies, 5(3), 305-328.
62
John, D. R., Loken, B., Kim, K., & Monga, A. B. (2006). Brand concept maps: A
methodology for identifying brand association networks. Journal of Marketing
Research, 43(4), 549-563.
Kavaratzis, M. (2004). From city marketing to city branding: Towards a theoretical
framework for developing city brands. Place branding, 1(1), 58-73.
Keller, K. L. (1993). Conceptualizing, measuring, and managing customer-based brand
equity. The Journal of Marketing, 57, 1-22.
Keller, K. L. (2003). Brand synthesis: The multidimensionality of brand knowledge. Journal
of consumer research, 29(4), 595-600.
Keller, K. L. & Lehmann, D. R. (2001). The Brand Value Chain: Linking Strategic and
Financial Performance. Truck School Working paper, Dartmouth College, NH:
Hannover.
Kotler, P. (1997). Marketing Management: Analysis, Planning, Implementation and Control.
Upper Saddle River, NJ: Prentice-Hall International Inc.
Kotler, P., Asplund, C., Rein, I., & Heider, D. (1999). Marketing Places Europe: Attracting
Investments, Industries, Residents and Visitors to European Cities, Communities,
Regions and Nations, London: Pearson Education.
Krishnan, H. S. (1996). Characteristics of memory associations: A consumer-based brand
equity perspective. International Journal of research in Marketing, 13(4), 389-405.
Kumar, V., & Shah, D. (2015). Handbook of Research on Customer Equity in Marketing.
Chaltenham: Edward Elgar Publishing Limited.
Lassar, W., Mittal, B., & Sharma, A. (1995). Measuring customer-based brand
equity. Journal of consumer marketing, 12(4), 11-19.
Lo, I. S., McKercher, B., Lo, A., Cheung, C., & Law, R. (2011). Tourism and online
photography. Tourism Management, 32(4), 725-731.
MacKay, K., & Fesenmaier, D. (1997). Pictorial element of destination image formation.
Annals of Tourism Research, 24(3), 535-567.
Madden, T. J., Fehle, F., & Fournier, S. (2006). Brands matter: An empirical demonstration of
the creation of shareholder value through branding. Journal of the Academy of
Marketing Science, 34(2), 224-235.
63
Mahajan, V., Rao, V. R., & Srivastava, R. K. (1994). An approach to assess the importance of
brand equity in acquisition decisions. Journal of Product Innovation
Management, 11(3), 221-235.
Mikolov, T., Chen, K., Corrado, G., & Dean, J. (2013). Efficient estimation of word
representations in vector space. arXiv preprint arXiv:1301.3781.
Morgan, N., & Pritchard, A. (2000). Advertising in Tourism and Leisure, Oxford:
Butterworth-Heinemann.
MSI (1999). Value of the Brand. Workshop at Marketing Science Institute Conference on
Marketing Metrics, Washington, DC (October 6–8).
Nam, H., & Kannan, P. K. (2014). The informational value of social tagging
networks. Journal of Marketing, 78(4), 21-40.
O’Sullivan, D., & Abela, A.V. (2007). Marketing Performance Measurement Ability and
Firm Performance, Journal of Marketing, 71(2), 79-93.
Our story, a quick walk through our history as a company. (n.d.). Retrieved April 25, 2016,
from https://www.instagram.com/press/?hl=en.
Pappu, R., & Quester, P. (2006). Does customer satisfaction lead to improved brand equity?
An empirical examination of two categories of retail brands. Journal of Product &
Brand Management, 15(1), 4-14.
Peres, R., Shachar, R., & Lovett, M. J. (2013). On brands and word-of-mouth. Journal of
Marketing Research. 50(4), 427-444.
Rainisto, S. K. (2003). Success factors of place marketing: A study of place marketing
practices in northern Europe and the United States. Doctoral dissertation, Helsinki
University of Technology, Institute of Strategy and International Business, Finland.
Reynolds, T.J. & Phillips, C.B. (2005). In Search of True Brand Equity Metrics: All Market
Share Ain’t Created Equally, Journal of Advertising Research, 45(2), 171-186.
Rossiter, J. R., & Percy, L. (1987). Advertising and promotion management. New York:
McGraw-Hill Book Company.
Simon, C. J., & Sullivan, M. W. (1993). The Measurement and Determinants of Brand
Equity: A Financial Approach. Marketing Science, 12(1), 28–52.
Singh, S., & Sonnenburg, S. (2012). Brand performances in social media. Journal of
Interactive Marketing, 26(4), 189-197.
64
Smith, D. C., & Park, C. W. (1992). The effects of brand extensions on market share and
advertising efficiency. Journal of Marketing Research, 29(3), 296.
Starr, M. K., & Rubinson, J. R. (1978). A loyalty group segmentation model for brand
purchasing simulation. Journal of Marketing Research, 15(3), 378-383.
Strategic plan 2016-2020. (2016). Retrieved March 24, 2016, from Strategic plan 2016-2020.
(2016). Retrieved March 24, 2016, from
https://issuu.com/iamsterdam/docs/strategic_plan_2016-2020_7c1aaa13584b87
Sweeney S. (2000). Internet marketing for your tourism business: proven techniques for
promoting tourist-based businesses over the Internet. Gulf Breese: Maximum Press.
Taylor, S. A., Celuch, K., & Goodwin, S. (2004). The importance of brand equity to customer
loyalty. Journal of product & brand management, 13(4), 217-227.
Thelwall, M., Buckley, K., & Paltoglou, G. (2012). Sentiment strength detection for the social
Web, Journal of the American Society for Information Science and Technology, 63(1),
163-173.
Thomas, L. C. (2012). Think visual. Journal of Web Librarianship, 6(4), 321-324.
Till, B. D., Baack, D., & Waterman, B. (2011). Strategic brand association maps: developing
brand insight. Journal of product & brand management, 20(2), 92-100.
Tussyadiah, I. P., & Fesenmaier, D. R. (2009). Mediating tourist experiences: access to
places via shared videos. Annals of Tourism Research, 36(1), 24–40.
Van Osselaer, S. M., & Alba, J. W. (2000). Consumer learning and brand equity. Journal of
consumer research, 27(1), 1-16.
Völckner, F., Liu-Thompkins, Y., & Wiertz, C. (2013). Managing brands in the social
media environment. Journal of Interactive Marketing, 27(4), 242-256.
Walvis, T.H. (2008). Three laws of branding: neuroscientific foundations of effective brand
building. Journal of Brand Management, 16(3), 176-94.
Wang, H., Wei, Y., & Yu, C. (2008). Global brand equity model: combining customer-based
with product-market outcome approaches. Journal of Product & Brand
Management, 17(5), 305-316.
Wansink, B. (2003). Using laddering to understand and leverage a brand’s equity.
Qualitative Market Research, 6(2), 111-118.
65
Who we are. (2016). Retrieved March 26, 2016, from
http://www.iamsterdam.com/en/amsterdam-marketing/about-amsterdam-
marketing/who-we-are
Ye, Q., Law, R., Gu, B., & Chen, W. (2011). The influence of user-generated content on
traveler behavior: An empirical investigation on the effects of e-word-of-mouth to
hotel online bookings. Computers in Human Behavior, 27(2), 634-639.
Zheng, X., & Gretzel, U. (2010). Role of social media in online travel information search.
Tourism Management, 31, 179-188.
Appendix A
Associations Type Strength
(0 - 1)
Favourability
(-1 - 1)
Uniqueness Modularity
Class
Degree Weighted
Degree
Eigenvector
Centrality
Eccentricity Closeness
Centrality
Betweenness
Centrality
Authority Hub Clustering
Coefficient
Number
of
triangles
column A B C D E F G H I J K L M N O P
icerink Concepts 0,067 0,000 1 18 17 12,469 0,315 2 0,559 8,442E-04 0,009 0,009 0,733 88
tourist 0,058 -1,250 0 0 58 66,331 0,876 2 0,826 5,357E-02 0,030 0,030 0,388 620
waterfront 0,044 0,000 0 0 33 30,823 0,570 2 0,640 6,659E-03 0,017 0,017 0,641 318
ghat 0,035 0,000 1 18 14 11,170 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
palace 0,035 0,000 1 0 27 21,742 0,463 2 0,607 4,435E-03 0,014 0,014 0,646 210
bicycle 0,027 0,000 1 18 14 13,753 0,257 2 0,546 4,587E-04 0,007 0,007 0,756 59
canalboat 0,022 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
rowhouse 0,020 0,000 1 18 11 9,958 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
street 0,019 0,000 1 18 69 117,059 0,999 2 0,947 8,478E-02 0,035 0,035 0,345 786
city 0,019 0,000 1 0 70 114,527 1,000 2 0,959 9,236E-02 0,036 0,036 0,331 777
kremlin 0,019 0,000 1 30 14 10,412 0,255 2 0,546 2,350E-04 0,007 0,007 0,846 66
graffito 0,017 -0,125 1 18 15 11,201 0,205 0 0,000 0,000E+00 0,000 0,000 0,000 0
guard 0,017 0,000 1 1 5 3,120 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
lakefront 0,017 0,000 0 0 25 22,516 0,471 2 0,597 1,892E-03 0,013 0,013 0,772 213
crowd 0,015 0,000 1 14 22 26,198 0,357 2 0,582 4,041E-03 0,011 0,011 0,586 123
sister 0,015 0,000 0 2 14 9,163 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
towpath 0,015 0,000 0 18 28 23,018 0,478 2 0,612 5,462E-03 0,014 0,014 0,635 223
harbor 0,014 0,000 0 0 24 22,718 0,460 2 0,592 7,558E-04 0,012 0,012 0,854 216
fleetstreet 0,013 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
pushbike 0,013 0,000 0 18 13 11,529 0,200 0 0,000 0,000E+00 0,000 0,000 0,000 0
tenement 0,013 0,125 1 0 9 7,846 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
churchbell 0,013 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
guildhall 0,012 0,000 1 0 31 25,063 0,503 2 0,628 7,390E-03 0,016 0,016 0,570 248
bobsledding 0,012 0,000 1 8 3 2,512 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
lifepreserver 0,012 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
trailertruck 0,012 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
businessdistrict 0,011 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
watercourse 0,011 0,000 0 18 23 18,814 0,393 2 0,587 2,777E-03 0,012 0,012 0,680 157
brownstone 0,010 0,000 1 18 13 11,312 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
riverbank 0,010 0,000 0 18 36 32,041 0,626 2 0,657 8,872E-03 0,018 0,018 0,615 366
67
gondolier 0,010 0,000 1 18 23 18,088 0,433 2 0,587 1,450E-03 0,012 0,012 0,771 178
lock 0,009 0,000 0 3 2 1,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
skateboarder 0,009 0,000 1 18 13 9,939 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bicyclerack 0,009 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
skilodge 0,009 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
rotatingmechanism 0,009 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
satellitetelevision 0,009 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
punt 0,009 0,000 0 4 2 1,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
billboard 0,009 0,000 0 18 14 11,611 0,217 0 0,000 0,000E+00 0,000 0,000 0,000 0
parisian 0,008 0,000 1 5 15 10,339 0,215 0 0,000 0,000E+00 0,000 0,000 0,000 0
marina 0,008 -0,125 0 0 31 29,779 0,540 2 0,628 4,935E-03 0,016 0,016 0,685 298
choochoo 0,008 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bridge 0,007 0,000 0 18 49 61,521 0,784 2 0,747 2,593E-02 0,025 0,025 0,454 512
cinema 0,007 0,000 1 0 11 9,423 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
marcher 0,007 0,000 1 18 9 7,087 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
face 0,007 0,000 0 14 11 12,434 0,174 2 0,534 6,203E-04 0,006 0,006 0,622 28
waterside 0,007 0,000 0 0 29 24,898 0,529 2 0,617 3,344E-03 0,015 0,015 0,722 273
buddy 0,007 0,125 0 17 12 8,522 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
iceskate 0,007 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
tulipagesneriana 0,007 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
rink 0,007 0,000 1 18 13 11,282 0,203 0 0,000 0,000E+00 0,000 0,000 0,000 0
ferriswheel 0,006 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
goggles 0,006 -0,250 0 36 16 12,419 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
mountie 0,006 0,000 1 6 7 4,511 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sluice 0,006 0,000 1 7 11 7,913 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
apartmentbuilding 0,006 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
displaywindow 0,006 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bobsled 0,006 0,000 1 8 9 6,409 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
unicyclist 0,006 0,000 1 18 13 9,445 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
demonstrator 0,005 0,250 1 18 6 4,303 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
riverboat 0,005 0,000 1 18 20 16,910 0,381 2 0,573 8,149E-04 0,010 0,010 0,813 139
cloud 0,005 -0,125 0 14 7 6,753 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
gondola 0,005 0,000 1 18 22 16,919 0,395 2 0,582 2,246E-03 0,011 0,011 0,729 153
block 0,005 0,000 1 18 7 5,126 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
stage 0,005 0,000 1 14 9 6,603 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cabincar 0,005 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
commuter 0,005 0,000 1 0 13 11,253 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sunglasses 0,004 0,000 1 36 13 11,872 0,161 0 0,000 0,000E+00 0,000 0,000 0,000 0
banner 0,004 0,000 1 18 13 9,949 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
double 0,004 0,000 1 0 4 5,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
mortarboard 0,004 0,000 0 17 14 9,290 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
resort 0,004 0,000 0 0 16 13,143 0,266 2 0,555 9,137E-04 0,008 0,008 0,743 78
controltower 0,004 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
motel 0,004 0,000 1 0 20 16,949 0,335 2 0,573 1,790E-03 0,010 0,010 0,731 125
pedestriancrossing 0,004 0,250 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
68
lifejacket 0,004 0,000 1 18 10 8,090 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
chador 0,004 0,000 1 18 12 7,854 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
jinrikisha 0,004 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
containership 0,004 0,000 1 18 8 6,236 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
church 0,004 0,000 1 0 51 56,386 0,770 2 0,763 3,497E-02 0,026 0,026 0,407 498
chateau 0,004 0,000 1 0 23 16,710 0,400 2 0,587 2,694E-03 0,012 0,012 0,684 158
flowerbed 0,004 0,000 1 17 22 19,227 0,345 2 0,582 2,685E-03 0,011 0,011 0,648 136
fountain 0,004 0,000 1 18 27 21,950 0,472 2 0,607 3,879E-03 0,014 0,014 0,652 212
megaphone 0,004 0,000 1 14 5 3,861 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
florist 0,004 0,000 1 17 10 10,175 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
playground 0,004 0,000 0 18 21 16,562 0,332 2 0,577 3,278E-03 0,011 0,011 0,600 114
willow 0,004 0,000 0 17 12 9,068 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
triptych 0,004 0,000 1 17 12 8,076 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
trafficlight 0,004 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
station 0,004 0,000 1 0 12 9,523 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
schoolmate 0,004 0,000 1 9 8 5,570 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
freightcar 0,004 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
mascot 0,004 0,000 1 10 11 7,277 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sun 0,004 0,125 1 14 46 52,464 0,715 2 0,724 2,797E-02 0,023 0,023 0,423 419
signboard 0,003 0,125 0 18 16 12,494 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bicyclebuiltfortwo 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
lakeside 0,003 0,000 0 0 35 28,124 0,599 2 0,651 9,815E-03 0,018 0,018 0,581 326
scoreboard 0,003 0,000 1 14 12 9,003 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
pictureframe 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
dugout 0,003 0,000 1 14 12 8,447 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
iamsterdam Hashtags 0,211 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
amsterdam 0,150 0,000 0 14 12 8,280 0,198 0 0,000 0,000E+00 0,000 0,000 0,000 0
netherlands 0,045 0,000 0 14 11 8,056 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
holland 0,044 0,000 0 14 10 8,152 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
travel 0,031 0,000 0 17 15 12,178 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
igersamsterdam 0,019 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
rijksmuseum 0,018 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
amsterdamcity 0,017 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
europe 0,016 0,000 0 14 12 9,058 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
love 0,011 1,000 0 17 11 7,938 0,144 0 0,000 0,000E+00 0,000 0,000 0,000 0
instagood 0,011 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
instatravel 0,010 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
city 0,010 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
trip 0,010 0,000 0 17 16 12,276 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
dutch 0,009 0,000 0 14 10 9,175 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
picoftheday 0,009 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
architecture 0,009 0,000 0 0 30 30,912 0,512 2 0,623 6,257E-03 0,015 0,015 0,608 247
travelgram 0,009 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
wanderlust 0,009 0,000 0 11 4 2,496 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
holiday 0,008 0,000 1 17 18 15,862 0,271 2 0,563 1,420E-03 0,009 0,009 0,735 100
69
amsterdamworld 0,008 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
photooftheday 0,008 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
iloveamsterdam 0,008 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
nederland 0,008 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
canal 0,008 0,000 1 18 31 29,170 0,536 2 0,628 4,640E-03 0,016 0,016 0,680 296
igersholland 0,008 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
amsterdamlife 0,008 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
vscocam 0,007 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
eurotrip 0,007 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
art 0,007 0,000 1 0 14 10,981 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
museumplein 0,007 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
beautiful 0,006 1,000 0 17 19 15,359 0,359 2 0,568 8,368E-04 0,010 0,010 0,778 119
canals 0,006 0,000 1 18 24 22,307 0,432 2 0,592 1,647E-03 0,012 0,012 0,755 191
thankyouamsterdam 0,006 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
igers 0,006 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
instadaily 0,006 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
igamsterdam 0,006 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
vsco 0,006 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
traveling 0,006 0,000 0 17 12 9,503 0,164 0 0,000 0,000E+00 0,000 0,000 0,000 0
friends 0,005 0,500 0 17 15 10,971 0,191 0 0,000 0,000E+00 0,000 0,000 0,000 0
museum 0,005 0,000 1 0 23 19,310 0,399 2 0,587 1,978E-03 0,012 0,012 0,736 170
vacation 0,005 0,000 0 17 22 17,555 0,315 2 0,582 4,413E-03 0,011 0,011 0,610 128
summer 0,005 0,000 0 14 17 17,725 0,264 2 0,559 1,138E-03 0,009 0,009 0,750 90
amstergram 0,005 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
thenetherlands 0,005 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
fun 0,005 0,500 0 22 17 12,465 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
loves_amsterdam 0,005 1,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
vondelpark 0,005 0,500 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
nofilter 0,005 0,500 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
happy 0,005 0,500 0 12 8 5,308 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
travelling 0,004 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
igholland 0,004 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
holanda 0,004 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bike 0,004 0,000 1 18 14 13,566 0,238 2 0,546 6,270E-04 0,007 0,007 0,731 57
instalike 0,004 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
tourist 0,004 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
instamood 0,004 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
weekend 0,004 0,000 1 14 15 14,702 0,201 2 0,550 9,103E-04 0,008 0,008 0,736 67
amazing 0,004 1,000 0 17 8 5,821 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sky 0,004 0,000 0 14 39 46,149 0,624 2 0,676 1,708E-02 0,020 0,020 0,492 346
nature 0,004 0,000 0 13 6 3,816 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
autumn 0,004 0,000 0 14 37 43,322 0,513 2 0,664 2,124E-02 0,019 0,019 0,425 268
streetphotography 0,004 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
ig_amsterdam 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
instanetherlands 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
70
amsterdam2015 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
gramthedam 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
winter 0,003 0,000 1 14 16 15,269 0,263 2 0,555 4,599E-04 0,008 0,008 0,819 86
netherland 0,003 0,000 0 15 6 3,717 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sun 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
ig_europe 0,003 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
holidays 0,003 0,000 0 17 14 13,060 0,189 3 0,542 3,936E-04 0,007 0,007 0,833 65
instapic 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
tbt 0,003 0,000 0 16 3 1,594 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
mokummagazine 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
water 0,003 0,000 0 18 19 17,427 0,360 2 0,568 5,972E-04 0,010 0,010 0,817 125
keukenhof 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
flowers 0,003 0,000 1 17 42 51,583 0,614 2 0,696 2,538E-02 0,021 0,021 0,433 355
instagram 0,003 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
street 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
selfie 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
vangoghmuseum 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
followme 0,003 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
boat 0,003 0,000 1 18 51 63,451 0,786 2 0,763 3,464E-02 0,026 0,026 0,415 508
wonderful_holland 0,003 1,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
photo 0,003 0,000 0 19 5 3,099 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
амÑ�Ñ‚ÐµÑ 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
streetart 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
redlightdistrict 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
igersnetherlands 0,003 0,000 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
landscape 0,003 0,000 0 0 14 12,332 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sunset 0,003 0,000 1 14 60 67,750 0,896 2 0,845 5,788E-02 0,031 0,031 0,371 634
me 0,003 0,000 1 20 16 11,067 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
loveamsterdam 0,003 1,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
vangogh 0,003 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
tourism 0,002 0,000 0 0 14 12,463 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
ams 0,002 0,000 1 21 6 3,886 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
night 0,002 0,000 1 14 33 42,907 0,479 2 0,640 1,441E-02 0,017 0,017 0,504 250
blackandwhite 0,002 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
heineken 0,002 0,000 1 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
boat Nouns 0,093 0,662 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
city 0,082 -0,182 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
castle 0,077 0,716 0 0 36 28,199 0,595 2 0,657 1,053E-02 0,018 0,018 0,565 336
street 0,045 0,125 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bridge 0,041 -0,610 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
market 0,332 0,224 0 0 5 4,550 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
church 0,022 0,982 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
architecture 0,021 0,770 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
food 0,021 0,707 0 17 11 8,792 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
girls 0,019 0,782 0 22 12 8,915 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
71
car 0,019 -0,621 0 18 16 14,270 0,266 2 0,555 1,283E-03 0,008 0,008 0,695 73
dress 0,018 0,751 0 17 11 7,938 0,135 0 0,000 0,000E+00 0,000 0,000 0,000 0
building 0,015 0,633 0 0 17 14,837 0,300 3 0,555 9,088E-04 0,009 0,009 0,742 89
river 0,014 0,328 0 18 31 30,715 0,554 2 0,628 3,740E-03 0,016 0,016 0,717 312
night 0,014 0,077 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
wedding 0,014 0,800 0 17 16 12,238 0,272 2 0,555 1,148E-03 0,008 0,008 0,705 74
face 0,014 0,104 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
baby 0,014 0,970 0 30 13 10,772 0,160 0 0,000 0,000E+00 0,000 0,000 0,000 0
house 0,013 0,659 0 23 24 21,273 0,405 2 0,592 3,920E-03 0,012 0,012 0,617 156
road 0,013 -0,560 0 18 17 15,440 0,288 2 0,559 1,882E-03 0,009 0,009 0,700 84
monument 0,000 0,855 0 0 27 24,206 0,460 2 0,607 3,738E-03 0,014 0,014 0,683 222
armory 0,000 0,694 1 0 12 8,522 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
party 0,000 0,952 0 0 11 8,111 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cup 0,010 0,148 0 24 7 4,314 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
hair 0,010 0,282 0 14 16 11,593 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
team 0,010 0,755 0 25 6 3,588 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
flowers 0,010 0,855 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
smile 0,009 0,828 0 14 13 10,364 0,163 0 0,000 0,000E+00 0,000 0,000 0,000 0
dog 0,009 -0,365 0 30 13 10,533 0,132 0 0,000 0,000E+00 0,000 0,000 0,000 0
phone 0,009 -0,625 0 26 6 3,791 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
snow 0,009 -0,475 0 14 15 11,832 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
evening 0,009 -0,320 0 14 14 14,529 0,219 2 0,546 3,968E-04 0,007 0,007 0,808 63
festival 0,009 0,881 0 14 16 13,096 0,291 2 0,555 9,800E-04 0,008 0,008 0,714 75
train 0,008 -0,732 0 18 15 12,005 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cake 0,008 0,829 0 17 13 10,186 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
trees 0,008 0,673 0 17 19 17,249 0,339 2 0,568 9,000E-04 0,010 0,010 0,765 117
drink 0,008 0,683 0 18 12 8,880 0,196 0 0,000 0,000E+00 0,000 0,000 0,000 0
wall 0,008 -0,423 0 18 15 11,861 0,196 0 0,000 0,000E+00 0,000 0,000 0,000 0
sign 0,008 -0,234 0 18 9 6,257 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
rose 0,007 0,803 0 27 3 1,676 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
hat 0,007 0,421 0 28 16 11,523 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
driver 0,007 0,809 0 18 8 6,122 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
crowd 0,007 -0,414 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
skin 0,007 0,555 0 14 8 6,581 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
space 0,007 0,273 0 0 8 5,893 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
coke 0,007 0,670 1 29 4 2,514 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cat 0,007 -0,538 0 30 13 11,624 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
race 0,006 0,653 0 31 7 4,306 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
puppy 0,006 0,720 0 30 10 8,372 0,091 0 0,000 0,000E+00 0,000 0,000 0,000 0
autumn 0,006 0,664 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
band 0,006 0,870 0 14 13 9,591 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
tree 0,006 0,197 0 17 21 18,706 0,372 2 0,577 1,706E-03 0,011 0,011 0,716 136
garden 0,006 0,878 0 17 25 22,622 0,399 2 0,597 3,887E-03 0,013 0,013 0,612 169
scene 0,005 0,794 0 18 13 10,211 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
book 0,005 -0,166 1 32 2 1,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
72
statue 0,005 0,343 0 18 24 21,326 0,416 2 0,592 3,727E-03 0,012 0,012 0,668 169
glass 0,005 -0,586 0 36 16 11,407 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cocktail 0,005 0,769 1 33 12 7,746 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
heels 0,005 0,735 1 34 7 4,654 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
office 0,005 -0,739 0 0 9 7,293 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
dance 0,005 0,740 1 18 15 10,593 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
home 0,005 0,308 0 23 16 12,434 0,247 2 0,555 1,393E-03 0,008 0,008 0,705 74
men 0,005 -0,141 1 22 8 5,431 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
king 0,005 -0,676 0 35 5 3,911 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
glasses 0,005 0,752 0 36 10 7,349 0,123 0 0,000 0,000E+00 0,000 0,000 0,000 0
body 0,005 0,685 0 37 10 7,671 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
drawing 0,005 0,448 1 38 6 4,043 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
tattoo 0,005 0,741 0 18 13 9,683 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
view 0,005 0,782 0 39 6 3,706 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
bird 0,005 0,504 0 30 16 11,906 0,223 0 0,000 0,000E+00 0,000 0,000 0,000 0
clouds 0,005 -0,068 0 14 10 9,747 0,137 0 0,000 0,000E+00 0,000 0,000 0,000 0
piano 0,005 -0,408 0 14 16 12,358 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
forest 0,003 -0,755 1 0 17 11,998 0,284 0 0,000 0,000E+00 0,000 0,000 0,000 0
pony 0,003 0,784 0 40 8 5,756 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
concert 0,003 0,897 0 14 16 12,515 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
room 0,003 -0,306 1 18 11 8,727 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cats 0,003 0,523 0 30 12 10,406 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
kids 0,003 -0,584 1 22 14 10,481 0,172 0 0,000 0,000E+00 0,000 0,000 0,000 0
hotel 0,003 0,343 0 0 23 19,564 0,384 2 0,587 3,045E-03 0,012 0,012 0,680 157
paintings 0,003 0,767 0 17 12 9,879 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sunset 0,003 0,827 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
commercial 0,003 0,716 0 41 5 3,217 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
shoes 0,003 0,485 0 36 16 11,690 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
santa 0,003 0,967 1 37 11 8,615 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
cemetery 0,003 -0,949 1 0 29 25,351 0,510 2 0,617 4,300E-03 0,015 0,015 0,659 249
beach 0,003 0,903 0 14 33 29,377 0,583 2 0,640 7,364E-03 0,017 0,017 0,633 314
sea 0,003 0,671 0 14 24 19,828 0,459 2 0,592 1,174E-03 0,012 0,012 0,802 203
meat 0,003 0,682 1 17 6 4,201 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
sky 0,003 -0,113 0 0 0 0,000 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
fan 0,003 0,835 1 14 7 5,252 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
fence 0,003 -0,690 0 18 16 12,514 0,233 0 0,000 0,000E+00 0,000 0,000 0,000 0
graveyard 0,002 -0,956 1 0 19 15,384 0,371 2 0,568 6,097E-04 0,010 0,010 0,797 122
waves 0,002 0,136 0 18 10 7,903 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
lighthouse 0,002 0,633 0 14 37 31,457 0,649 2 0,664 8,266E-03 0,019 0,019 0,625 394
flower 0,002 0,103 0 17 17 17,159 0,307 2 0,559 4,668E-04 0,009 0,009 0,817 98
doll 0,002 0,479 1 17 12 9,867 0,122 0 0,000 0,000E+00 0,000 0,000 0,000 0
farm 0,002 -0,390 0 42 14 9,485 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
loss 0,002 0,683 0 23 5 4,500 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
eyes 0,002 0,350 1 14 12 10,160 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
queen 0,002 -0,641 1 35 13 9,116 0,000 0 0,000 0,000E+00 0,000 0,000 0,000 0
Appendix B
Graph B1: The associative network structure according to favourability and strength (centrality)
Graph B2: The associative network structure according to favourability and uniqueness