GROUPS MENU

WINESMar Endins D.O. EmpordàFurot Criança D.O. Empordà

Bread, still and sparkling water and coffee included.

The final number of diners will reconfirm 48 hours before the event as the chosen dishes.Minimum service for 8 people. VAT included

M E N U M A S

S T A R T E R

Mas de Torrent garden salad

F I S R T C O U R S E

Traditional meat cannelloni with bechamel sauce

M A I N C O U R S E T O C H O O S E

Fricandó with scotch bonnet mushrooms and aubergineor

Ray fish à la Meunière with celery and swiss chard

D E S S E R T

Pineapple carpaccio

60 € / pax (VAT included)

WINESMar Endins D.O. EmpordàFurot Criança D.O. Empordà

Bread, still and sparkling water and coffee included.

The final number of diners will reconfirm 48 hours before the event as the chosen dishes.Minimum service for 8 people. VAT included

M E N U H E R E N C I A

S T A R T E R S

Marinated de-boned sardines

Roasted meat croquettes

Cod fritters with onion from Figueres and tapenade

M A I N C O U R S E T O C H O O S E

Confit cod fillet like at Freixa Tradicióor

Confit porcelet with mushrooms

D E S S E R T

Lemon cream with sweet coca bread from Torroella

70 € / pax (VAT included)

WINESMar Endins D.O. EmpordàFurot Criança D.O. Empordà

Bread, still and sparkling water and coffee included.

The final number of diners will reconfirm 48 hours before the event as the chosen dishes.Minimum service for 8 people. VAT included

M E N U E M P O R D À

S T A R T E R

Braised artichokes with squid slices

F I S R T C O U R S E

Mushroom puff pastry with chopped herbs and nuts and Sichuan pepper

M A I N C O U R S E T O C H O O S E

Roe deer sausage with mushrooms à la bordelaiseor

Monkfish tail in burnt-garlic sauce

D E S S E R T

The “xuixo” that went to Cuba

80 € / pax (VAT included)