Meeting Room Food Service Packages

Hampton Inn & Suites Farmington

Hot Hampton Traditional Breakfast $12.95/person

Chef’s choice of Eggs

Bacon or Sausage

Home Fried Potatoes

Bread, Muffins, Bagels, Danish

Make your own Waffles

Hot Oatmeal

Sliced Fruit

Whole Fruit

Yogurt

Assorted Cereal

with Butter & Assorted Jelly

Juices Station

Regular & Decaffeinated Coffee

Assorted Flavored Teas

This breakfast is served in the Hotel Breakfast area.

If attendees wish they can take the

breakfast into the meeting room.

All prices are per person and subject to 18% service fee and 6.35% state tax.*Menu item is available on a seasonal basis and is subject to change.

Tastefully Simple $21.50/person

Fresh Spinach, Portobello Mushroom, & Jarlsburg Cheese Quiche

Carved Roasted Breast of Turkey with Cranberry Relish & Raspberry Mustard

Potato Pancakes with Sour Cream & Granny Smith Apple Sauce

Mesclun Salad with Roasted Eggplant, Bermuda Onion & Dried Fruits

Fresh Fruit Salad with Melon, Pineapple, Grapes & Strawberries

Flavored Breads & Whole Grain Baguettes with Whipped Sweet Butter

New York Deli Sandwich Buffet$13.50/person

A variety of sandwiches, including Roast Sirloin of Beef, Succulent Fresh Roasted Turkey Breast,

Brown Sugar Cured Ham, Emily’s Signature Chicken Salad and

Grilled Vegetable Wraps

Chef’s Selection of Green Salad, Delicious Pasta Salad and Fresh Fruit Salad

Hampton Inn & Suites Farmington

All prices are per person and subject to 18% service fee and 6.35% state tax.*Menu item is available on a seasonal basis and is subject to change.

Farmington Buffet $22/person

Minimum of 10 peopleChoose One Pasta Item, One Chicken Item,

One Potato or Rice Item, One Vegetable Item and a Cold Salad plus rolls & butter

Fully Catered Buffet Includes: Linen Tablecloth on your own Buffet TableDecorative Chafing Dishes, Platters & Baskets, and Dinner Rolls & Butter

SALADS - CHOICE OF ONE INCLUDED IN BUFFETMesclun Salad - Oak Leaf, Green Leaf, Arugula, & Radicchio, With Roasted Eggplant, Fresh Tomato, Cucumbers, & Bleu Cheese

Caesar Salad - Crisp Romaine Tossed with a Traditional Caesar Dressing and Topped with Fresh Garlic Croutons

Tomato, Feta, & Cucumber Salad - Cherry Tomatoes, Feta Cheese, & Sliced Cucumbers tossed in Scallion/Lemon Vinaigrette

Fresh Fruit Salad - A hearty mixture of Cantaloupe, Honeydew, Watermelon, Red Grapes, & Pineapple topped with

Fresh Strawberries

Antipasto Salad - Marinated Eggplant and Mushrooms, Roasted Eggplant, Roasted Red Peppers, Salami, Provolone Cheese &

Olives, Served on a Bed of Fresh Romaine Lettuce

PASTA - CHOICE OF ONE INCLUDED IN BUFFETPenne Alla Vodka - Penne Pasta Sautéed with Marinara, Heavy Cream, Parmesan and Apple Smoked Bacon

Penne Alla Pesto - Penne Pasta Sautéed With Pesto, Cream & Butter Finished with a Touch Of Grated Pecorino Cheese

Eggplant Rollatini - Thinly Sliced Eggplant, Stuffed With Ricotta & Romano Cheese, Finished In a Light Tomato Sauce

Ravioli Alfredo - Cheese Ravioli Sautéed in Light Cream Sauce

Tortellini Carbonara - Cheese Filled Pasta, Sautéed With Bacon & Sweet Onion, Heavy Cream & Romano Cheese

POULTRY - CHOICE OF ONE INCLUDED IN BUFFET Stuffed Breast of Chicken - Breast of Chicken Stuffed with Savory Bread Stuffing, Topped with an Orange & Honey Glaze

Balsamic Chicken with Artichokes - Tender Breast of Chicken Sautéed with Artichokes & Balsamic Vinegar

Grilled Chicken Breast with Tomato/Basil Relish - Tender Breast of Chicken Grilled to Perfection and Topped with our own

Fresh Tomato/Basil Relish

Chicken Francaise - Lightly Battered Breast of Chicken Sautéed in Butter, White Wine & Lemon Juice

Hampton Inn & Suites Farmington

All prices are per person and subject to 18% service fee and 6.35% state tax.*Menu item is available on a seasonal basis and is subject to change.

Farmington Buffet$22/person

Minimum of 10 peopleChoose One Pasta Item, One Chicken Item,

One Potato or Rice Item, One Vegetable Item and a Cold Salad plus rolls & butter

Fully Catered Buffet Includes: Linen Tablecloth on your own Buffet TableDecorative Chafing Dishes, Platters & Baskets, and Dinner Rolls & Butter

POTATO & RICE - CHOICE OF ONE INCLUDED IN BUFFETRice Pilaf with Roasted Garlic & Spinach - Oven Roasted Rice Sautéed with Fresh Garlic & Spinach, Baked in a Rich Chicken Stock

Wild Rice With Dried Fruits - Long Grain Wild Rice Steamed with a Medley Of Dried Fruits.

Baked Stuffed New Potatoes - Twice Baked Red Potatoes, Stuffed with a Blend of Potato, Sour Cream, Romano, & Cream Cheese

Au Gratin Potatoes - Idaho Potatoes Topped with a Light Cream Sauce, Cheese & Bread Crumbs, Baked Until Golden Brown.

Gorgonzola Mashed Potatoes - Freshly Whipped whole Red & Yukon Gold Potatoes Seasoned with Gorgonzola Cheese, Sour

Cream, Sautéed Onions & Butter

VEGETABLES - CHOICE OF ONE INCLUDED IN BUFFETFresh Broccoli & Julienne of Carrot - Fresh Broccoli Spears Steamed with Julienne of Carrot.

Broccoli Au Gratin - Fresh Steamed Broccoli Topped with a Light Cream Sauce, Cheese & Bread Crumbs, Baked Until Golden

Brown

Sautéed Vegetable Medley - Red & Green Bell Peppers, Green & Yellow Squash, and Spanish Onions lightly sautéed with fresh

creamery butter

Roasted Vegetables - Butternut Squash, Fresh Beets, Sweet Carrots, Cauliflower and Sweet Potatoes Roasted until Caramelized

and finished with Roasted Garlic

Additional cost may apply to deviation from the above choices.

Hampton Inn & Suites Farmington

All prices are per person and subject to 18% service fee and 6.35% state tax.*Menu item is available on a seasonal basis and is subject to change.

Simply Scrumptious Basket $4.50/person

Brownies with Chocolate Ganache

Chocolate Chip Cookies

Miniature Cannolis

Distinctively Delicious Basket$6.25/person

Miniature Fruit Tarts

White Chocolate Chunk Brownies

Miniature Cheesecakes

Chocolate Covered Fruits

Ice Cream Bar $9.95/personYour guests may design their own

sundae with the following variety of Toppings:

Chocolate, Vanilla & Strawberry Ice Cream

Hot Fudge

Strawberry Sauce

Whipped Cream

M&M’s

Toffee Crunch

Chocolate Chips

Miniature Marshmallows

Walnuts

Maraschino CherriesBeverages

$2.50 per can or bottle and

billed based on consumption

Coffee & Tea service is available

at $3.50 per person