CREATED FROM DESIRE, GROWTH

STEMMING FROM DEDICATION AND

A PASSION THAT NEVER ENDS.

THIS IS OUR LEGACY.”

MO.CA s.p.A, has over 60 years of experience

and is a company that was born in a small

home style laboratory in idyllic Morciano di

Romagna, Italy.

“

OUR BRANDS AND AREAS OF EXPERTISE.

SEMI-FINISHED PRODUCTS AND RAW MATERIALS TECHNOLOGY FURNITUREMACHINERYEQUIPMENT AND SYSTEMS or gelato parlours, pastry shops, bakeries, industrial kitchens

This is the eclectic world of products and services that MO.CA can offer to professionals in the fields of:

GELATO, PASTRY, BAKERY, CATERINGWe offer a meticulous selection of manufacturers and a wide diversified range of products, as well as timely

service and support. MO.CA combines attention to detail and craftsmanship. This is the same precision that

has always distinguished our company.

PANTONE 4975 C PANTONE 1655 U

PANTONE 2767 U PANTONE 1795 C PANTONE 348 C

PANTONE 2767 U

PANTONE 2767 U

PANTONE 2767 U

IL GELATO BIOLOGICO

ACCADEMIAITALIANADOLCE ARTE

MACCHINARI E ARREDI

Among the range of MO.CA products we supply, the Delizia

brand absolutely stands out. DELIZIA IS A FULL PRODUCT

LINE OF SEMI-FINISHED PRODUCTS which all reflect the

characteristics of QUALITY, AUTHENTICITY AND FLAVOUR.

It perfectly integrates with the requirements of GELATO MAKERS,

PASTRY CHEFS, BAKERS AND COOKS.

PANTONE 2767 U

OUR MOST APPRECIATED FLAVOUR IS QUALITY”

Backed by the experience gained in over half a century of business, to satisfy even our most demanding

customers, we created the popular branded line Delizia. We continually develop Delizia to satisfy the market

needs for a product that is natural, wholesome and without formulas containing additives or vegetable fats.

It is a complete range of semi-finished products fulfilling the strictest quality criteria that can be easily used

within gelato shops. The products include:

BASES, PASTES CONCENTRATES, CONES, SYRUPS, TOPPING, CRUMBLE PIECES, SEMI-FINISHED INGREDIENTS FOR SEMIFREDDO DESSERT……

In addition, even pastry chefs, bakers and cooks who are constantly in search of better can appreciate the

simple genuine goodness of specific products within Delizia - which is of course conceived and exclusively

distributed by MO.CA.

“

ORGANICGELATO

In response to a trend increasingly rooted in the world of organic foods we created BIO BIO. This gelato parlour

FORMAT IS CERTIFIED ORGANIC BY MO.CA AND INCLUDES; a revolutionary product certified organic, a HIGHLY

INNOVATIVE AND FUNCTIONAL DESIGN, set-up materials and eco-friendly packaging and accessories. These

are the main traits of this format, created and inspired by a philosophy in which gelato can become synony-

mous with a good quality of life and more.

Turn-key project: layout design, technical equipment on-site installation, coaching and training before and after shop’s opening.

Top quality certified organic products supply.

Worldwide consolidated business format.

Welcoming enviroment, in line with BioBio brand value.

Web marketing activity support.

Over 60 years experience of MO.CA in the “gelato business”.

WHY A BIOBIO GELATO SHOP?

NO FRANCHISING - NO FEE DI INGRESSO - NO ROYALTIES

OUR PARTNERS IN THE AREAS OFICE CREAM, PASTRY, BAKERY

PANTONE 2767 U

PANTONE 2767 U

WANDY & CO was created in 2008.

It is dedicated to window dressing,

gifts, the art of decorating, presen-

ting and packaging products, there

is a showroom which is open to the

public. Specializing in fittings, home

decorations, giftware, fine home furni-

shings, bonbons and ideas for every

special occasion in addition to wed-

ding items collection.

PANTONE 4975 C PANTONE 1655 U

The icing on the cake! A highly qualified education with the profes-

sional school A.I.D.A. - “ Italian Sweet Art Academy”.

Created in 2008 A.I.D.A. addresses needs for training, updating and

specialization in the fields of bakery, pastry, gelato, cuisine and pro-

duct packaging. Courses are formulated taking into consideration all

the latest news and trends in the relevant sectors, along with training

performed by Grandi Maestri (expert teachers) renowned nationally

and internationally.

The experience gained by MO.CA in the field of

equipment and systems permits us to propose

the leading companies in their respective sec-

tors (from consultation in choosing equipment,

system maintenance and laboratory equipment).

This is the relevance of MO.CA’s equipment and

machine division, it combines the ability to offer

integrated advice relating to furniture solutions

and functional layout, to follow step by step the

creation of workshops and premises.

EQUIPMENT AND MACHINES

CONSULTATION

DESIGN

SALES, INSTALLATIONAND TESTING

TECHNICAL ASSISTANCE

WE TURN EACH COG TO PERFECTION

MoCa S.p.A.

via Modena, 22 - 47853 Coriano (RN) ITALY

T. +39 0541 657874 F. +39 0541 657900

www.moca.it

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