MOKASOLquality coffee roaster

certificationsand awards

We started our journey into the world of Coffee in 1950 whenroasting coffee required experience and intuition, and it was atotally manual job.

Since then, 3 generations of roasters have turned a craftbusiness into a well established roasting company with exportsall over the world.

What has not changed is the artisan spirit on which ourhistory is based: every bag of coffee is carefully selected, everyroasting batch is controlled throughout the entire process,each Customer is assisted personally.

We are true Coffee lovers and provide all our partners withsupport, assistance and training to sell and serve the bestcoffee possible.

In a commercial scenario madeof coffees that differs only fortheir brand, we at Mokasoldecided to focus on quality. Thedesire to make accessiblepremium coffees to anyone whois curious and passionate,encourages us to design blendsthat stand out for theirquality, their freshness andtheir uniqueness.

Our Vision

Bring to the baristas a freshand selected product withdefined organolepticcharacteristics, which allowsthem to serve the customer aunique and unforgettable tasteexperience. All this with an eyeto price, which must reflects thequality of our work and ouroffer.

Our Mission

our coffee

6 premium blends

9 selected single-origins

Gran Bar

Arabica Blend

Gran Bar is our historic blend 80% Arabica and 20% Robusta. Awarded withthe Gold Medal by the International Institute of Coffee Tasters (IIAC) in the"Italian Espresso" category of the 2018 edition of the International CoffeeTasting, it is made up of only coffee of first choice from all over the world.Itrepresents our idea of Italian espresso coffee and stands out for the warm notesof toasted and nuts. The aftertaste is fruity and persistent.

Arabica Blend is our blend of Arabica coffee with a refined aromaticcomplexity. The selection of fine natural and washed Arabica coffees gives theblend character and persistence without sacrificing creaminess. Awarded withthe Gold Medal by the International Institute of Coffee Tasters (IIAC) in the"Italian Espresso" category of the 2019 edition of the International CoffeeTasting.

Moderno

Organic

Made with Arabica Coffee from Costarica, Brasil and Mexico. It is the bestexpression of a modern style in blending coffee. Acidity and sweetness are themain characteristics of this blend that can be used for espresso as well as filtercoffee. Its bag is 100% recyclable plastic and made only with CO2 neutralprocess.

100% arabica from Mexico. The coffee we use grows without the use ofchemicals, and is grown with the aim of preserving biodiversity, safeguardingnatural resources and promoting the well-being of the populations andanimals that live in the cultivation areas.

Forte

Decaf

A strong and creamy blend made with 50% premium arabica and 50% finerobusta. it is characterized by notes of cocoa, toasted and nuts combined witha high body and thick cream.

A selection of the best decaffeinated coffees, carefully roasted and mixed.Thanks to the craftsmanship, the result is a creamy and aromatic coffee,suitable for any time of the day. The caffeine content is guaranteed less than0.1%

Brasile Santos

notes of cocoa, chocolate and nuts

arabica - dry process

Colombia Supremo

notes of honey, fresh fruits, nuts

arabica - washed process

Guatemala Antigua

notes of caramel, cocoa, honey

arabica - washed process

Honduras shg

notes of cocoa, nuts, ripe fruits

arabica - washed process

India Plantation aa

notes of roasted, cocoa, ripe fruits

arabica - washed process

India Cherry aa

notes of roasted, cocoa, wood

robusta - dry process

Vietnam Blue Dragon

notes of wood, roasted, spice

robusta - washed process

Cameroun

notes of wood, spice, dark chocolate

robusta - dry process

Indonesia Java

notes of roasted, nuts, spice

robusta - washed process

Accessories and more...

Private Label

For those who want a personal blend to be distributed with their own brand,we provide assistance and advice in creating the blend suitable for every need.

Capsules, Pods and Ground coffee

We have a wide range of compatible capsules (standard and compostable) forthe most common single dose coffee machine system, single and double dosepaper pods, ground coffee bags.

MOKASOL

roasting coffee since 1950

Address: Via Benedetto Castelli 51,25064 Gussago (BS)Italy

Tel.: +39.0302770963Email: info@mokasol.itInstagram: @torrefazione.mokasol