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Mountain Top Clubhouse
Bar Snacks DAVE’S BBQ PIZZA $16 Wood-fre baked pizza with Sweet & Zesty® bbq sauce and all white meat chicken, topped with cheddar cheese, red onion, roasted corn and jalapeños for a little kick.
BBQ WINGS $15 Seasoned and tossed in your choice of Rich & Sassy® bbq sauce or Devil’s Spit® bbq sauce.
BBQ NACHOS $13 Crisp tortilla chips topped with house-made cheddar cheese sauce, Wilbur Beans, and your choice of Georgia Chopped Pork or Texas Beef Brisket. Garnished with lettuce, tomatoes, jalapeños, seasoned sour cream and Rich & Sassy® bbq sauce.
SMOKED SALMON DIP $13 Hickory-smoked salmon, cream cheese, capers and chipotle peppers, served with fre grilled pita bread.
HOMEMADE BBQ CHIPS $6
SALADS Served with a corn bread muffn.
GRILLED CHICKEN CAESAR SALAD $15 Crisp romaine lettuce tossed in Caesar dressing, topped with sliced, grilled chicken breast.
SMOKED SALMON CAESAR SALAD $17 Crisp romaine lettuce tossed in Caesar dressing, topped with hickory-smoked salmon.
SASSY BBQ SALAD $15 Choice of Georgia Chopped Pork, Texas Beef Brisket or Grilled Chicken. Served on crisp greens tossed in our homemade Honey BBQ dressing.
Signature Sandwiches & Burgers Served with choice of 1 side.
DAVE’S FAVORITE BURGER $15 Slathered with Rich & Sassy® bbq sauce and topped with melted Monterey Jack cheese and bacon.
DEVIL’S SPIT BURGER $15 Slathered with Devil’s Spit® bbq sauce, topped with melted pepper-jack cheese, bacon and spicy hell-fre pickles.
ULTIMATE BURGER $17 Fresh burger piled high with Georgia Chopped Pork, bacon, sharp American cheese and our Sweet & Zesty® bbq sauce, served with fresh lettuce and tomato.
GEORGIA CHOPPED PORK $14 Award-winning, slow-smoked Georgia Chopped Pork topped with Rich & Sassy® bbq sauce on a toasted bun.
TEXAS BEEF BRISKET $16 Hand-seasoned, hickory-smoked Texas Beef Brisket piled high on a toasted bun.
HICKORY CHICKEN $16 Marinated, grilled chicken breast topped with Monterey Jack cheese and bacon on a toasted bun.
= Vegetarian = Gluten Free
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Mountain Top Clubhouse
Pitmaster FAVORITES Served with choice of 2 sides & corn bread muffn.
award-WINNING RIBS
ST. LOUIS-STYLE SPARERIBS
• 4 BONES $18 • 6 BONES $22 • THE BIG SLAB $30
LIKE YOURS UN-SAUCED? Get ‘Em Naked!
GRILLED CHICKEN BREAST $20 All white meat chicken breast with Dave’s secret marinade and grilled over an open fame.
BURNT ENDS $20 Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® bbq sauce. Served with jalapeño pickled red onions and spicy Hell-Fire Pickles.
CEDAR PLANK SALMON $20 Grilled, glazed and caramelized on a smoldering cedar plank.
SIDES HANDCRAFTED EACH $4 Your choice of: DESSERTS
WILBUR BEANS DAVE’S POTATO SALAD AWARD-WINNING
BREAD PUDDING $9 CREAMY COLESLAW GRILLED DAVE’S PINEAPPLE STEAKS AWARD-WINNING FRESH-STEAMED PECAN PIE $9 BROCCOLI
DAVE’S DAVE’S CHEESY FAMOUS SUNDAE $6MAC & CHEESE FAMOUS FRIES
= Vegetarian = Gluten Free BBQ CHIPS
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