new year’s eve 2016 - banff park lodge resort hotel and ... · desserts assorted cakes, pastries,...

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New Year’s Eve 2016 Gourmet Celebraon Dinner Buffet Assorted fresh baked buns, baguees & buer Salads Select arsan greens with pink ginger grapefruit dressing Grape tomato & bocconcini salad with pesto dressing 7 Grain pasta salad with Okanagan dried fruits Thai noodle & shrimp salad Brish Columbia seafood salad Cold Appezers Brish Columbia smoked salmon Select smoked seafood plaer Alberta beef carpaccio with smoked paprika aioli Southwestern chicken breast with peach salsa Snow crab legs with cocktail sauce Grilled Italian vegetables with balsamic reducon Marinated olives, pickles & condiments Hot Entrees Saffron white wine poached sole filet Braised lamb shanks gremolata Grilled chicken breast with wild mushroom sauce Roast baby Yukon potatoes Fresh mixed vegetable medley Carving Staon Alberta prime rib of beef Slow cooked smoked pork loin with port wine Jus Flambé Dessert Staon Flambéed spiced apples in Calvados with Vanilla Ice cream and gingersnap bowls Desserts Assorted cakes, pastries, & mousses Also featuring our decadent chocolate fountain with fresh fruit & bisco Coffee or Tea 6pm-10pm New Year’s Eve Saturday December 31st $65.00 per person $55.00 seniors $38.00 child (6-12) 5 & Under Free

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Page 1: New Year’s Eve 2016 - Banff Park Lodge Resort Hotel and ... · Desserts Assorted cakes, pastries, & mousses Also featuring our decadent chocolate fountain with fresh fruit & biscotti

New Year’s Eve 2016

Gourmet Celebration Dinner Buffet Assorted fresh baked buns, baguettes & butter

Salads

Select artisan greens with pink ginger grapefruit dressing Grape tomato & bocconcini salad with pesto dressing

7 Grain pasta salad with Okanagan dried fruits Thai noodle & shrimp salad

British Columbia seafood salad

Cold Appetizers British Columbia smoked salmon

Select smoked seafood platter Alberta beef carpaccio with smoked paprika aioli

Southwestern chicken breast with peach salsa Snow crab legs with cocktail sauce

Grilled Italian vegetables with balsamic reduction Marinated olives, pickles & condiments

Hot Entrees

Saffron white wine poached sole filet Braised lamb shanks gremolata

Grilled chicken breast with wild mushroom sauce Roast baby Yukon potatoes

Fresh mixed vegetable medley

Carving Station Alberta prime rib of beef

Slow cooked smoked pork loin with port wine Jus

Flambé Dessert Station Flambéed spiced apples in Calvados with Vanilla Ice cream and gingersnap bowls

Desserts

Assorted cakes, pastries, & mousses Also featuring our decadent chocolate fountain with fresh fruit & biscotti

Coffee or Tea

6pm-10pm New Year’s Eve Saturday December 31st

$65.00 per person

$55.00 seniors

$38.00 child (6-12)

5 & Under Free