on the james may 2018.pdf · wednesday,june13, 2018 social – 6:00 p.m. • dinner – 6:45p.m....

MAY 2018

James River Country Club1500 Country Club Road, Newport News, VA 23606

Clubhouse ............ 595-3327Golf Shop .............. 596-3112Tennis Shop ........... 595-9121Cabana ................ 223-0570

EXECUTIVE COMMITTEE

Mr. John R. Lawson II ...............................PresidentMr. Jeffrey C. Verhoef .................... Vice PresidentMs. Kathi DeRyder ............. Secretary & Treasurer

BOARD OF DIRECTORS

COMMITTEE CHAIRMEN

Mrs. Rebecca S. AmanMr. Michael G. ArchuletaMr. John F. BiagasMr. Randolph P. BryantMs. Lindsey A. CarneyMr. Joshua A. DornanMr. W. Andrew JordanMr. John R. Lawson II

Mr. Jeffrey L. MendelsohnMr. D. Wayne MooreMr. William F. PileMr. Brian K. SkinnerMr. Steven C. SuttleMr. Jeffrey C. VerhoefMr. Timothy W. Whitlock

CENTENNIAL COMMITTEEMr. John R. Lawson II

FINANCE COMMITTEEMr. Jeffrey C. Verhoef

GOLF COMMITTEEMr. Steven C. Suttle

HOUSE COMMITTEEMrs. Sandy Schuler

MEMBERSHIP & SOCIAL COMMITTEEMr. Michael G. Archuleta

TENNIS COMMITTEEMr. Timothy W. Whitlock

WATERFRONT & WATER SPORTS COMMITTEEMr. Joshua A. Dornan

GENERAL MANAGER Conrad Lickel ........ 595-3327

GOLF PROFESSIONAL Jeremy Franks ........ 596-3112

ACCOUNTING & MEMBERSHIP DIRECTOR Jen Hicks ................ 595-3327

TENNIS PROFESSIONAL Brian Hogge ........... 595-9121

DIRECTOR OF GOLF AND GROUNDS MAINTENANCE Robert Wilmans ..... 596-6781

Real spring weather is finally here—it seemed like winter

lasted twice as long this year. Love this time of year when the Bermuda turns green and flowers and trees bloom. Your Club is busy preparing for Memorial Day weekend with improvements to the Cabana, Halfway House, and the patio at Casual Dining. You will notice some nice improvements that have come from your Capital Investment. Menu and décor changes will also be in the near future in Casual Dining. Once again, we had a profitable March, and April is even better! That three-month streak will continue if you support our many activities

and improvements. Increased use of our Club by our younger members is nice to see and the pool, beach, and cabana use will only enhance our bottom line and allow for further changes. This is truly the start of a transformation that was necessary to our long term prosperity. New membership development is healthy and we are headed in the right direction. Everyone wants and needs to be part of a winning team and we have that at James River Country Club, thanks to you. It is truly my pleasure to serve you as your President this year.

President’s Report John R. Lawson II

On the James

Tuesday- Thursday11:30 AM – 9:00 PM

Friday – Saturday11:30 AM – 10:00 PM

Sunday11:30 AM – 9:00 PM

Tuesday-Thursday11:30 AM – 10:00 PM

Friday – Saturday11:30 AM – 11:00 PM

Sunday11:30 AM – 9:00 PM

RIVER ROOM SPRING & SUMMER HOURS

HUNTINGTON LOUNGE/MAIN BARSPRING & SUMMER HOURS

CLOSED MONDAY

CLOSED MONDAY

Around the Club

In addition to the capital projects identified below, we are also

moving ahead on revitalizing our River Room patio area. We are planning to install eight, nine-foot Casablanca umbrellas and replace the tables, chairs and seat cushions for added comfort and occupancy. Outside the gated patio we will be relocating some of

the garden material and creating a hardscape patio with the use of pavers. Residential outdoor lounge furniture will be added with a 48” fire pit and swivel rocking chairs in the corner. Most of this work will be done before the Memorial Day weekend. We will keep you posted on the developments.

The Manager’s DeskConrad C. Lickel, General Manager/COO

2—James River Country Club

Burden Building Construction is renovating the exterior of the 10th Tee Snack Bar including a new roof and new siding.

As part of the renovation we will remove the screens from the eating area to make it open air as you can see from the rendering above. We will also begin renovating the restrooms and later in the summer we will renovate the serving area. There will be times when we will have to use temporary toilets and times when food service will be suspended, but when finished, this facility will be much improved.

April 20, 2018

Tenth Tee

Construction has begun on two projects with the goal of having full use of these facilities for member use this summer.

Pool Facilities

Other News

Design work continues on the Welcome Center/Pro Shop, but construction will not begin until late sum-mer or early fall when the demand on our facilities is lower.

We have other projects in the works as well and we will keep you updated as we make progress.

EPOC Construction was awarded a contract to renovate the restrooms below the pool cabana.

These facilities are over 20 years old and were in need of major renovations which will include new floors, new lighting, new plumbing fixtures and a new ventilation system. Look out for construction traffic along the first hole as we access the work area.

BRAD LEONARD Brad joined our JRCC team in February of 2017. He quickly proved himself and became an integral part of the golf operation. He has been placed in charge of all outside golf facilities including range and gazebo set up, cart fleet maintenance, bag room and push cart storage. Brad has excelled at increasing the member satisfaction by anticipating needs and being prepared for any situation that could arise. Please join me in congratulating Brad on being selected as our May Employee of the Month.

Employeeof the MonthReport by Jeremy K. Franks, PGA

E-MAIL UPDATES: If you are not currently receiving the Club e-mails about upcoming events, please contact Cynara Colbert at 595-3327or send her an e-mail: [email protected]

May 2018—3

Club EventsIsland Party on the Beach!

Sunday, May 6, 20186:00 – 9:00 p.m.

Music provided by

The Unstoppable Hack Beatsfrom Toms River, New Jersey

Open to ALL Members! Adults: $25.95 • Member Guests: $30.95

Children (4-12): ½ price • Children (3 & under) N/CMember-Member Tournament Players/Spouses: $10

(Does not include tax & service charge)

Whole Roasted PigRolls, Sauces, Vinegar, Coleslaw

Grilled Chicken Kebabsweet and sour sauce

Mahi Mahi Cilantro Baked in Banana Leafsalsa verde

Ginger Roasted Sweet PotatoGrilled Vegetables

Napa Cabbage Salad, peanuts, almonds, soyCoconut Pepper Mango Rice Salad

Quinoa SaladFruit Salad

Assorted DessertsTropical Drinks & “Beachy” Beers Available

To sign up, please call Cynara at 595-3327, ext. 0,or e-mail [email protected]

Saturday, May 5, 2018Kentucky Derby Specials

4:00 – 6:00 p.m.

Kentucky Hot Brown SandwichPimento Cheese, crusty bread

Sticky Fried WingsMac & Cheese, country ham, balsamic tomato, arugula

Wear your best Kentucky Derby Hatand get a complimentary Mint Julep!

Saturday, May 5

Cinco de Mayo Specials5:00 – 9:00 p.m.

AppetizersHouse-made Guacamole, chips and salsa

Grilled Shell-on Cumin-lime Marinated Shrimpchipotle mayoPork Tamales

Mexican Chopped Salad, honey lime dressing

Entrées(Each entreé includes: Soup and Salad Bar, Spanish rice and refried beans)

Blackened Fish Tacossweetcorn, black bean salsa

Gratinated BurritoChoice of: grilled chicken, carnitas, shrimp

Fajitassautéed peppers, onion, tomato, sour cream

Choice of: grilled chicken, carnitas, shrimpMexican Marinated Lamb Chops

red pepper cumin lime salsa

DessertChurros Vanilla Ice Cream

For reservations, please call Cynara at 595-3327, ext. 0, or send an e-mail to: [email protected]

Celebrate Mother’s DaySunday, May 13, 201811:30 a.m. – 2:00 p.m.

Adults: $25.95Children (4 – 12): $9.95 • Children (3 & under): Free

Morning StartsScrambled Eggs • Bacon/ Sausage

Potato Cake, applesauceMonte Cristo Sandwiches, jam

Waffles, syrup, berry compote, chocolate chips, whipped cream

Danish Pastries & Muffins

Soup & Salad Barwith condiments

Soup du Jour • Garden SaladSeafood Salad • Ambrosia Salad

Spinach & Strawberries • Orange Fennel SaladCaesar Salad • Charcuterie

Deviled Eggs • Sliced Melon TrayAssorted Homemade Breads

Carving StationRoasted Turkey • NY Strip Loin • Salmon en Croute

EssentialsHerb Marinated Grilled Chicken Breast, chimichurri

Gratin Potatoes • Spring Vegetable Mix

JRCC Dessert DisplayPLEASE NOTE: Lunch menu is available ONLY AFTER

Mother’s Day Brunch, between 2:00 and 5:00 p.m.

Please call Cynara at 595-3327, ext. 0,to make your reservations by Wednesday,

the 9th of May, or send an e-mail to:[email protected]

Cancellations required 24 hours priorto the event to avoid billing.

Club Events


Saturday Night Spring Fever Winning Couples

Best ’70s Hippy Attire: Mike and Melissa Link

Best ’80s Attire: Steve and Teana Ferguson

Best ’70s Disco Attire: Best ‘70s Disco Attire,One-half of Collier Couple, Ivonne Collier on far right, Craig MIA

Best Overall Attire:Scot and Brigette

Wucher

Club Events

Featuring live music

Adults: $14.95 • Children (12 & under): $9.95Pulled Pork BBQ • Hot Dogs

Grilled HamburgersPotato Salad • Tomato/ Cucumber Salad

Coleslaw • Macaroni SaladFruit & Vegetable Tray

Watermelon • Cookies, Brownies & Cupcakes

BAR IS AVAILABLE

PLEASE NOTE: CLUB CLOSED Tuesday, May 29

Please call Cynara at 595-3327, ext. 0,or [email protected]

to make your reservations by Friday, the 25th of May.

Cancellations required 24 hours priorto the event to avoid billing.

May 2018—5

Monday, May 28, 201812:00 – 3:00 p.m.

Sunday, June 3, 20186:00 p.m. Social • 7:00 p.m. Show

Bring your beach blanketsand concert chairs to

JRCC for an incredibleevening on the river!

Tables available on afirst-come, first-served basis.

Bars and beverage tubs and itemsavailable off the grill.

(Fresh, local OYSTERS!)

For more information, check out the band’s website and sound bites:

https://www.thelongrun.info

This group actually played forThe Eagles at one of their private

parties. They are FANTASTIC!

Husband & Wife Tournament Participants: $15Members: $20

Member Guests: $25(Does not include food or beverages)

For reservations, please call Cynara at 595-3327, ext. 0,or [email protected]

The Long Run–The Eagles Premier

Tribute Band!

Club Events

K•E CAMPSJames River Day Camp!

Dear Campers and Families,

Get your summer calendars ready! The special experience of a well-rounded summer day camp will be at our Club! James River Day Camp, geared toward campers’ ages 4 to 10, offers all the aspects of a traditional day camp experience, and yet is provided in our Club’s convenient and familiar setting. Summer days will be spent learning golf and tennis, splashing around in the pool, dressing up for Wacky Wednesday theme days, participating in Thankful Thursday community service projects, creating arts and crafts projects, taking on STEM challenges, and so much more. Your child will make new friends, gain self-confidence, and have a truly, wonderful time!

Please visit www.kecamps.com for information about weekly sessions and to enroll. Space is limited so be sure to sign up today. We can’t wait to see you!

Sincerely, Kimberly Petrie Camp Director

James River Day CampSign up to secure your spot today!

WEEKLY SESSIONS: JULY 9 – AUGUST 3

The Country Club Summer Camp • www.kecamps.com • 877.671.2267

Campers ages 4-10

http://www.kecamps.com/http://www.kecamps.com/http://www.kecamps.com/http://www.kecamps.com/

Ashton/Aratas Cigar Dinner on the PatioWednesday, June 13, 2018

Social – 6:00 p.m. • Dinner – 6:45 p.m. • $95 per person (limited to40 participants)

MENU1st Course ~ Tuna and Octopus Carpaccio

bean sprout salad, papaya chili salsa ~ 2015 Carneros Chardonnay

2nd Course ~ Slow Roasted Smoked Pork Bellybacon grits, balsamic macerated strawberries, house stretched mozzarella

~ 2012 Napa Valley Petite Sirah

Entrée ~ Coco and Fennel Crusted Sirloin Medallionhay smoked potatoes, charred cabbage, shallot jus ~ 2012 Shake Ridge Ranch Petite Sirah

Dessert ~ Chocolate Cigar~ 2011 Veneration Petite Sirah/Sirah Blend

Do you see a pattern here?!

ASHTON CIGARSRevelation–San Cristobal Revelation features a lovely milk chocolate-hued Ecuador Sumatra wrapperalong with a rich vibrant blend of well-aged Nicaraguan tobaccos. Medium-bodied and very complex, these cigars offer a rich, earthy bouquet of flavors extenuated by decadent notes of leather, cedar, nuts and spice.

La Aroma de Cuba–La Aroma de Cuba is an original Cuban brand from the late 1800s, once a favorite ofWinston Churchill. Reborn in Nicaragua in the house of legendary cigar-maker, Jose 'Pepin' Garcia, La Aroma de Cuba has quickly grown into a mega-brand and one of the hottest cigars on the market.

For reservations, please call Cynara at 595-3327, ext. 0, or send an e-mail to:[email protected] are required 24 hours prior to the event to avoid billing.

Elegancia–Golden, silky Equador Connecticut wrappers enclose a perfectly aged pairing ofNicaraguan binder and filler tobaccos. Flavors of white pepper and toasted walnuts with hints of cocoa and are presented with a mild to medium-bodied, creamy texture. Elegancia's enticing balance unveils a touch of cedar and a lush room note which conclude in a velvety finish that both occasional and regular cigar enthusiasts favor.

La Aroma de Cuba EE–La Aroma de Cuba Edicion Especial is a 93-rated masterpiece blended by theesteemed cigar-maker, Jose 'Pepin' Garcia, and handcrafted by master rollers at his state-of-the-art cigar factory in Esteli, Nicaragua. Edicion Especial presents an elegant blend of reddish-hued Ecuador Habano wrappers over well-aged Nicaraguan long-fillers to reveal an elaborate, complex and very Cubanesque flavor profile.


WEEKLY SESSIONS ARE ALMOST HERE!

WEEKLY SESSIONS:Members: $190 / Guests of Members: $225

A one-time non-refundable $40 registration fee includes two camp t-shirts.

Monday – Friday, 9:00AM – 3:30PM

Activities:Golf, Tennis, Swimming, Wacky Wednesdays, Thankful Thursdays,

Fun with Foods, STEM, Arts & Crafts, & More!

July 9 – August 3 • Campers ages 4-10

The Country Club Summer Camphttp://www.kecamps.com www.kecamps.com · 877.671.2267

http://www.kecamps.com/http://www.kecamps.com/http://www.kecamps.com/http://www.kecamps.com/

May 2018—7

Golf NewsA Note from the Pro Jeremy Franks, PGA

May is one of the best golfing months for JRCC. The summer

heat is not yet upon us but the course is coming out of hibernation and the spring flowers and foliage are beautiful. We encourage you to come out and play! The golf events are in full swing with our Men’s Member-Member kicking off this month’s tournaments on May 5 and 6. This two-man team event, covered by the Tournament Fund, provides for great competition over two days. Prizes are awarded for both gross and net and there is an awards banquet and Island Party on the beach. The One-Day Member-Guest will be played on Friday, May 25, at 1:00 p.m. This event provides our members with a great opportunity to showcase the Club. Members can play with a guest at a reduced guest rate of $55 or pair up with another member. This two-person team event has been one of the most popular events on the calendar and we encourage you to take advantage. The second Twilight Golf of the season will be played on Sunday, May 27. Twilight Golf is perfect for all levels. The 9-hole Captain’s Choice format allows for beginners and low handicappers to play

together. The field is split into two divisions by combined team handicap to provide players of all levels a chance to win! Call the golf shop to sign up. Memorial Day Sweeps is open to all golfers who would like to participate. If you plan to play golf on Memorial Day and have a handicap, you can pair up with anyone in your group as a two-person team and play against the field. A player can pair up with all partners in the foursome to provide a bigger pot and increase their chances of winning. Simply let the golf shop know you are interested in playing and we will provide you with a team scorecard. Scores will be tabulated at the end of the day. Are you interested in ladies’ golf at JRCC? May is a great month to get started. If you already play golf, our Ladies’ League is played on Tuesday mornings. If you are interested in learning the game, joining the ladies’ golf group provides you with a clinic every Tuesday at 11:00 a.m. that is designed around getting on the course. For more information on joining our Ladies’ Golf Program, contact the Golf Pro Shop. We’re looking forward to seeing everyone out on the course.

GolfCommittee Steven C. Suttle, ChairmanReport by Rob Wilmans, Director of Golf & Grounds Maintenance

Looks like the eternity of winter has finally come to an end. It has

been at least ten years since the Bermuda grass has been this slow to come out of dormancy. The fairways have been mowed down to three eighths of an inch to increase the amount of sun and heat getting to the plants to enhance green up. Unfortunately, we did have some winterkill on the Bermuda grass around the greens. Mainly the high sandy areas took a beating during the cold, windy weather. Sodding will be done around the greens during the first part of May. Fairway turf is still coming out of dormancy but there is undoubtedly some winterkill in them as well. We are monitoring the situation and will work on a recovery program, as needed, to encourage as much green up as early as we can. Greens were aerated on April 9, using the deep tine tractor mounted aerator in conjunction with our normal program. Sand was applied a bit heavier than in the past to ensure that all holes got filled and to help with a smoother surface after healing. Cool temperatures did not help the recovery process to be as speedy as we hoped for, but the process should pay dividends going into the summer season. Seems like abnormal is the new normal for weather patterns but we will try to work with Mother Nature and not against her. Get out and enjoy your course and grounds!


Tennis News Timothy W. Whitlock, ChairmanBrian Hogge, Tennis Pro

Contact Brian: 757.814.5019 | [email protected]

Welcome,Annual Family

Tennis Members

MR. MARCUS CRAWFORD Sponsors:

Mrs. Ana Bossmanand Dr. Henry M. Prillaman

MR. MIKE RAMPMEYER Sponsors:

Mr. John H. Greeneand Mrs. Ana Bossman

May 2018—9

JRCC River RatzJoshua A. Dornan, Chairman Holly Hager, River Ratz Manager

S W I M ! S W I M ! S W I M !RIVER RATZ ICE CREAM SOCIAL/REGISTRATION


WEDNESDAY, MAY 9, 2018 | 4:30 – 6:30 P.M.Sign up for the summer swim team, meet the coach,

get psyched for the season and eat ice cream!THERE IS NO CHARGE FOR THIS EVENT

Anyone interested in joining the JRCC Swim Team is invited. Swimmers must be able to swim the length of the pool by time trials

(June 19) to join the team.

$100 per child; $370 for four or more childrenRegistration Fees are billed to your JRCC account.

v Stroke Improvement v Home Meet Pep Rallies v Doughnutsv Float Party in June v Christmas in July Party v Gift/Trophy

NOT included: 2018 Team Suit or the highly anticipated, End-of-Season Celebration Dinner

Come order your River Ratz team suit from the Swim and Sport Shop. (Parents, please bring your credit card and/or checkbook.) To get your monogrammed suit (optional) in time for the swim season, you will need to place an order at this event. Team Spirit Wear and other FUN items will also be for sale—these items will be charged to your JRCC account.

Come at a time that is convenient for you but please don’t drop off your swimmers. Thank you for your cooperation.

The swim team is open to all children whose parents (not grandparents, aunts, uncles, in-laws or cousins)are in good standing with the Club. To register, a parent must accompany each child. Assistant coacheswill be available to speak with swimmers and their families from 6:00 – 7:00 p.m.

SUMMER SWIM 2018 INCLUDES:

For questions, please contactHolly Hager at:[email protected] call/text: 757-660-0936.

Easter Egg Hunt


Easter Egg Hunt & Kids’ Carnival, Saturday, March 31, 2018

Spring Fever

May 2018—12

Saturday Night Spring FeverSaturday, April 7, 2018

Member News

The weather is finally starting to cooperate! That means lots of

outdoor activities at James River! And, thanks to the efforts of our Capital Projects Management Committee, we will have lots of new upgrades to help enjoy our outdoor activities! The upgrades to the cabana, pool bathrooms, 10th tee food and beverage “shack,” and the back patios have already begun. It won’t be long before we will all be enjoying the pool and beach. And don’t forget that we’ll be able to enjoy the pool seven days a week (with full bar service I might add!) from Memorial Day weekend through Labor Day, and possibly longer. Rob’s grounds crew also developed a new contraption that will enable them to more effectively groom our beach, removing loose and dangerous objects. This year we’ll have two large (8-12 person) floats just off the beach on the James River. I hope to see everyone enjoying all these wonderful amenities with

the best views on the Peninsula! If you know anyone who would enjoy all our Club has to offer, please either bring them to the Club or let us know who they are so we can follow up. Remember that all prospective members are posted for 30 days before the Board can vote on them. So, if they want to enjoy the entire summer, now is the time to sign up. And don’t forget that the primary sponsor receives 10% of the new member’s initiation fee in food and beverage and guest fee credits. For those who were unable to attend the Saturday Night Spring Fever event on April 7…you missed quite the event! The “Studio 54” Ballroom and everyone’s outfits looked tremendous! Due to its popularity, this will become an annual event. Prizes were awarded (see page 4). Please keep your comments and concerns flowing! They are helping to make our Club the place to be!

Membership & Social Committees Michael Archuleta, Chairman

MR. EDWARD P. ANDERSONMr. Anderson has been a huge supporter of the Club. You can find him here on a regular basis. Thank you for your continued support!

Member of the Month

Our NewestJRCC Members

MR. DAVE JONES Mr. Dave Jones and his wife,

Shireen, join us as Out-of-TownSocial Members. Mr. Jonesresides in Virginia Beach,

but works locally.Sponsors:

Mr. Michael G. Archuletaand Mr. Eric Kline

MRS. GABY RENGIFOMrs. Gaby Rengifo and her

husband, Carlos, join us as Social Members. Mr. and Mrs. Rengifo

reside in Yorktownand own their own company.

Sponsors:Her sister, Mrs. Charo Aguilar,

and Mrs. Birgit Kingsbury

MR. STEVEN TANKARDMr. Steven Tankard and his

wife, Pamela, join us as Social Members. Mr. and Mrs. Tankard

reside in Yorktown and their daughter will be joining the JRCC

River Ratz Swim Team this year. Sponsors:

Mr. Jeffrey D. Ellingtonand Mr. W. Scott Russell

In MemoriamMr. Robert G. Smola

Spring Wine Market TastingSunday, April 22, 2018

May 2018—13

2018 MEMBERSHIP CLASSIFICATIONS & DUESPlease contact Jen Hicks, Membership Director: 757.595.3327 or [email protected] Initiation fees can be financed at 0% interest @ $200 per month OR receive a 15% reduction if paid at time of signing.

A small Christmas Fund fee is charged annually in November. Membership determines fee ($17 to $35)

James River Country Club | 1500 Country Club Rd. | Newport News, VA 23606 | 757.595.3327 | www.jamesrivercountryclub.com

GREEN 18 Holes 9 HolesSocial Member $55 $33Family Member $55 $33Guest* $70 $42Unaccompanied* $100Green Fees do not include tax

CART $20 $15

Practice Range no charge

* A guest is limited to four visits per year

** Available to Athletic Members

OPTIONALGolf Spouse Fee** Men’s Locker Rental Women’s Locker Rental Bag Storage Pull Cart Storage Handicap Fee

$40/month$70/year single; $90/year double$60/year single$100/year$9.50/month$35/year

Men’s Tournament Fee** $175/yearLadies’ Golf Program** $55/year

OTHER FEESTennis Court Guest* $10Pool Guest* $ 5

GOLF AND OPTIONAL FEES

ATHLETIC MEMBERSHIPSA full membership which allows access to all of our facilities:

dining, pools, tennis, including greens fees.

This membership appeals to golfers and families who would like to take full advantage of the Club and all its amenities and programs.

All initiation fees include a $200 stock contributionrefundable upon resignation.

Dues increase when next age category is met; with no additional initiation fees.

Resident $6,500 $556 Military $1,500 $556Out-of-town* $2,500 $308ExtendedOut-of-town**$2,500 $676


Resident $1,500 $399 Military $ 500 $399Out-of-town* $ 500 $205ExtendedOut-of-town** $ 500 $529

Over40

30-39

29and under

SEMI-ANNUALDUES

MONTHLYDUESINITIATION

SEMI-ANNUALDUES


SEMI-ANNUALDUES


SOCIAL MEMBERSHIPSA full membership which allows access to all of our facilities:

dining, pools, tennis; however, a pay-as-you-go policy isin effect for the golf course.

This membership appeals to families who would like to take full advantage of the Club and all its amenities and programs.

All initiation fees include a $200 stock contributionrefundable upon resignation.

Dues increase when next age category is met; with no additional initiation fees.



Resident $ 500 $289 Military $ 500 $289Out-of-town* $ 500 $160ExtendedOut-of-town** $ 500 $439

Over40

30-39

29and under

SEMI-ANNUALDUES


SEMI-ANNUALDUES


SEMI-ANNUALDUES


* 20-99 miles from Club **100 or more miles from Club

$6 Burger Night

$6 Burger Night

Birthday NightBirthday person’s entrée 1/2

price plus compl. dessert

1/2 Price Wine Bottle(for most wine selections)

with purchase of two entrées

1/2 Price Wine BottleBirthday Night



Pro Play Friday 12:30 p.m.


~ TUESDAY - SUNDAY ~The Huntington Lounge opens for lunch with the River Room.

$7.95 Soup & Salad Bar (DURING DINNER HOURS)

HAPPY HOURTUESDAY - SATURDAY

Discounted drinks from 5:00-7:00 p.m.

$6 Taco Night

ISLAND PARTYon the Beach!

6:00-9:00 p.m.

Mother’s Day

Buffet Brunch

11:30 a.m.-2:00 p.m.

Memorial Day Cookout

Memorial DaySweeps

Supper Club

Sunday NightSupper Club



Sunday Night Supper Club Sunday Monday Tuesday Wednesday Thursday Friday Saturday

1 2 3 4 5

6 7 8 9 10 11 12

13 14 15 16 17 18 19

20 21 22 23 24 25 26

27 28 29 30 31

$6 Stir Fry Night

CLUBCLOSED

CLUBCLOSED

CLUBCLOSED

Golf CourseAerification

CLUBCLOSED

Spring Youth Tennis ClassesTues., Wed., & Thurs. • 4:30-6:00 p.m.




PianistNick Subasic6:00-9:00 p.m.



PASTABILITIESwith Gourmet

Soup & Salad Bar



PASTABILITIES

PASTABILITIES


Soup & Salad Bar


Soup & Salad Bar

~ PICNIC BASKETS ~Full Baskets or 50/50 Baskets with Gourmet

Soup & Salad Bar


Soup & Salad Bar


Soup & Salad Bar


Soup & Salad Bar


Soup & Salad Bar

Oysters on the 1/2 Shell, after 5:00 p.m.




BABYSITTING6:00-10:00 p.m.




ComplimentaryHors d’oeuvres




Cardio Tennis10:30-11:30 a.m.



Ladies’ Spring Fling • 9:00 a.m.(Food Bank Benefit)

CenturyTournament4:00 p.m.

RIVER RATZIce Cream Social &

Swim Team Registration4:30-6:30 p.m.

RIVER RATZAfternoon

Practice Begins

POOLS OPEN!

Fri. & Sat. Specials & Prime Rib12 oz. Queen Cut $22 • 14 oz. King Cut $25

with Gourmet Soup & Salad Bar

Fri. & Sat. Specials & Prime Rib





(757) 595-3327 | www.jamesrivercountryclub.com

M A Y C L U B E V E N T S

MAY 6—GRILLED LAMB CHOPSSpanish rice, mint chimichurri

MAY 13—HAPPY MOTHER’S DAY!TURKEY A LA KING WITH RICE

MAY 20—FRIED FILET OF CATFISH, macaroni and cheese, green beans

MAY 27—INDIVIDUAL COTTAGE PIE with cheddar and thyme mash, buttered broccoli

OMELETSTATION11:30 a.m. - 2:30 p.m.

OMELETSTATION11:30 a.m. - 2:30 p.m.

OMELETSTATION

SPECIAL AS NOTED OR CHEF’S CHOICE.All entrées include choice of soup or salad, roll,

butter & dessert of the day. $14.95Available 5:00-8:00 p.m.

Come early while selections last.

MEN’S MEMBER MEMBER

Sat.-Sun. • May 5-6

MEN’S ONE-DAY

MEMBER-GUEST

MEN’S MEMBER MEMBER

Sat.-Sun. • May 5-6

KENTUCKY DERBY& CINCO DE MAYO

SPECIALS!

on the james may 2018.pdf · wednesday,june13, 2018 social – 6:00 p.m. • dinner – 6:45p.m....

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