one pot beef and rice skillet

7/14/2019 One Pot Beef and Rice Skillet

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2014-04-03 11:One Pot Beef and Rice Skillet

Page ttp://www.kraftcanada.com/recipes/one-pot-beef-rice-skillet-89867

RECIPE TAGS: Beef

PREP: 0 hr(s). 5 min / Total: 0 hr(s). 20 min PHOTOS: 1 Add your photo

SERVINGS: 4

Combining great flavour and easy prep, this all-in-one hearty dish is so easy to make you can enjoy it even on the busiest night of the week.

Courtesy of:kraft

One Pot Beef and Rice Skillet

What you needWhat you need

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Make ItMake It

Brown meat in large skillet; drain.

1 lb. extra lean ground beef

1/4 cup Kraft GoldenItalian Dressing

1/2 tsp. dried oregano leaves

3 cups chopped broccoli

1-1/2 cups instant white rice , uncooked

1/2 cup KraftDouble Cheddar Shredded Cheese
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Ratings & Reviews

Add 1-1/2 cups water, dressing and oregano. Bring to boil.

Stir in broccoli and rice; cover. Reduce heat to low; simmer 5 min. or until rice is tender. Sprinkle with cheese.

Kraft Kitchen TipsKraft Kitchen Tips

SUBSTITUTEFor a different flavour base, substitute KraftGreek with Feta and Oregano Dressing for the Italian dressing and Kraft Feta with Oregano, SunDried Tomatoes and Cracked Peppercorns Cheese for the cheddar cheese.

RatingsRatings

AVG. 4.0 STARS BASED ON 12 RATINGS

3

6

3

0

0

ReviewsReviews

Very bland, needed extra seasoning

[email protected] Sat Dec 03 2005 12:53:10 GMT-0700 (MST)

The meal was a little bit blande, but if you work with the spices it and add some of your own flavors, it makes for a quick and easy meal that works for

everyone.

[email protected] Sat Aug 05 2006 20:50:38 GMT-0600 (MDT)

This is an amazing recipe, I use it all the time.

thomas_k30 Tue Sep 05 2006 16:52:07 GMT-0600 (MDT)

Wasn't too exciting. Yes, I too felt it was too bland even after I added onions, garlic, and other seasonings. Don't think I will make it again.

Joskea Wed May 16 2007 19:04:59 GMT-0600 (MDT)


3/4



My husband and kids love this meal! This meal is so easy to adapt to suit your family's tastes -- just substitute the broccoli for the vegetables that your

family prefers.

ABCDonna Mon Nov 26 2007 08:52:28 GMT-0700 (MST)

it was quick and easy to make and it was easy pleasing, even my picky daughter loved it

VickyMiller Fri Oct 17 2008 12:56:10 GMT-0600 (MDT)

I added a bit of montreal steak spice to give it some extra flavor. Delicious & easy, great for a weeknight dinner.

[email protected] Thu Nov 05 2009 11:41:37 GMT-0700 (MST)

very good

[email protected] Sun Jan 24 2010 11:06:31 GMT-0700 (MST)

[email protected] Wed Mar 10 2010 15:29:18 GMT-0700 (MST)

awsome! quick and easy.I make it all the time.

whatsfordinner69 Sun Nov 21 2010 10:13:06 GMT-0700 (MST)

This was my first time making it and it was delicious! After reading previous reviews of it being bland I made some changes. After browning the beef I

added some spices: Onion powder, garlic salt, italiano, and steak spice. Then instead of water I used Beef Broth. and since I LOVE cheese I doubled up

Shawnda85 Thu Feb 24 2011 18:01:56 GMT-0700 (MST)

This was so easy and tasty! I already had sauted ground beef with some onion. Added some pepper and doubled the cheese. Everybody loved it!

kraftical Sat Oct 15 2011 18:51:15 GMT-0600 (MDT)

SERVINGSSERVINGSMakes 4 servings.

Nutrition InfoNutrition InfoServing Size 1/4 recipe

AMOUNT PER SERVING


4/4



Calories 427

Calories From Fat 176.4

Total Fat 19.6g

Saturated Fat

Cholesterol

Sodium 353mg

Total Carbohydrates 29.9g

Dietary Fiber 2.1g

Sugars

Protein 31.8g

Vitamin A 12%

Vitamin C 82%

Calcium 12%

Iron 24%

* Although every effort is taken to ensure theaccuracy of ingredient and nutritional informationrepresented on our website, we recommend tocheck the product package for the most currentand up to date information. Please note that not allproducts may be available in your area. Check

with your local retailer for details.

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one pot beef and rice skillet

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