oxidative pinking in white wines

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B.B.A. 240 ALAGAPPA UNIVERSITY, KARAIKUDI REVISED SYLLABUS UNDER CBCS PATTERN (w.e.f. 2011-12) B.B.A. PROGRAMME STRUCTURE Sem Course Cr. Hrs./ Week Marks Total Part Subject Code Name Int. Ext. I I 1BBA111 Language Course – I jkpo;r; nrk;nkhopAk; tzpf kly;fSk; 6 6 25 75 100 II 1BBA121 English Language Course – I Business English 6 6 25 75 100 III 1BBA1C1 Core I Entrepreneurship and Banking Practices 4 6 25 75 100 1BBA1A1 Allied I Financial Accounting 3 6 25 75 100 1BBA1A2 Allied II Managerial Economics 3 5 25 75 100 IV 1NME1A/ 1NME1B/ 1NME1C (1) Non-Major Elective I (a)jkpo; nkhopapd; mbg;gilfs; / (b) ,f;fhy ,yf;fpak; / (c) Communicative English 2 1 40 60 100 Total 24 30 -- -- 600 II I 1BBA211 Language Course II mYtyf Nkyhz;ik 6 6 25 75 100 II 1BBA221 English Language Course – II Business Report Writing 6 6 25 75 100 III 1BBA2C1 Core II – Principles of Management 4 6 25 75 100 1BBA2A1 Allied III – Cost Accounting 3 5 25 75 100 1BBA2A2 Allied IV – Business Law 3 5 25 75 100 IV 1BES2 (3) Environmental Studies 2 2 25 75 100 Total 24 30 -- -- 600 III III 1BBA3C1 Core III Environment of Business 4 6 25 75 100 1BBA3C2 Core IV Organisational Behaviour 4 7 25 75 100 1BBA3C3 Core V Computer Applications in Business – I 4 7 25 75 100 1BBA3A1 Allied V Business Statistics 4 7 25 75 100 IV 1NME3A/ 1NME3B/ 1NME3C (1) Non-major Elective II (a),yf;fpaKk; nkhopg; gad;ghLk; / (b) goe;jkpo; ,yf;fpaq;fSk; ,yf;fpatuyhWk; / (c) Employability Skills 2 1 40 60 100 1SBS3A1/ 1SBS3A2 (2) Skill Based Subject – I 2 2 40 60 100

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Page 1: Oxidative Pinking in White Wines
Page 2: Oxidative Pinking in White Wines
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