oysters on the alf s mains chef kyle panton€¦ · johnny walker red 7 black 10 blue 28 chivas...

2
One of the Island’s foremost culinary talents and homegrown chefs, Kyle Panton embraces a passion and philosophy that reflects a down-to-earth approach to preparing dishes from the abundance of PEI’s natural ingredients. His love of cooking was ignited at an early age while watching his mother prepare family meals at his home in Belfast, PEI. He graduated from the world-renowned Culinary Institute of Canada and has apprenticed in Toronto under David Lee of Nota Bene and Victor Berry of Splendido and the County General. He has been recognized locally and internationally for his ability to create award-winning dishes using fresh, locally sourced products. In 2012, Chef Kyle was awarded the PEI Flavours Local Food Award, a prize that celebrates and identifies the Island’s food culture at the Savour Food and Wine show. In 2013 he was awarded first place in the prestigious International Seafood Chowder Competition, which is part of the PEI Shellfish Festival. In 2014 he captured PEI’s Most Loved Burger, part of the PEI Burger Love campaign. When the apron is off, Kyle likes spending time with his family and, depending on the season, working on his organic vegetable garden, hunting, or playing hockey. He enjoys being a part of the vibrant culinary culture on the Island and looks forward to helping shape the future of PEI’s food industry. Chef K YLE P ANTON LUNCH MENU APPETIZERS Fried Calamari Cabbage, kale, carrot ribbons, marinara 15 Lobster Dip COWS’ cheddar, naan & chips 22 Sims quite simply offers the best and freshest oysters found right here in PEI. We offer a selection from different bays, coves and points from around our Island, and each offers a unique character and flavour. Please ask your server for our daily selections. Fresh Oysters 3/each House-made cocktail sauce Broiled Oyster 4.5/each Caper lemon butter & bacon ENTRÉES OYSTERS on the HALF SHELL Seafood Bruschetta Shrimp, scallop, goat cheese 16 Roasted Bone Marrow & Tartare Hand-chopped PEI tenderloin 21 Island Shellfish & Finfish Chowder Salmon, halibut, mussels, double- smoked bacon, corn, potatoes. Two-time PEI award-winning! 15 Steak Sandwich Mushrooms, onions, peppers, cabernet jus c/f 16 Mussels & Frites Coconut jerk or white wine & garlic 17 Sims Steak Bread Grilled naan, steak tips, goat cheese, candied onions c/f 18 Sims Burger BBQ pulled pork, chipotle aioli, candied bacon, smoked Gouda, shredded lettuce c/f 18 Fish & Chips Pan-seared or beer-battered haddock, tartar sauce 17 Ribs & Frites Chef Kyle’s award-winning BBQ sauce 18 Beef Stroganoff Beef tips, mushrooms, onions, pickles, mustard jus, egg noodle 17 Chicken Club COWS’ cheddar, tomato, lettuce, aioli, candied bacon c/f 15 Reuben Sandwich Brisket, cheese blend, sauerkraut, Russian dressing, sourdough bread c/f 16 Do you have dietary restrictions or allergies? I f so, ask your server for our Meet Your Needs menu! Want your favourite Sims Corner menu items direct to your door? Download the MHG Delivered app today! c/f = Choice of Caesar salad or fries with balsamic candy & herbed aioli *Dinner menu available upon request Add Caesar salad, greens salad, or frites to any appetizer for $4 The Sims Steakhouse Caesar Spiced walnuts, goat cheese, dried cranberries, buttermilk dressing for one 13 / for two 20 Wedge Salad Herb aioli, double-smoked bacon, blue cheese 15 Greens Salad Spiced walnuts, goat cheese, dried cranberries, buttermilk dressing 13 Chef's Chopped Salad Toasted feta, almonds, kale, cabbage, cherry tomatoes, carrot ribbons, cauliflower, lemon honey dressing 14 Add chicken or haddock $5 Add flank steak or smoked salmon $8 Add shrimp skewer $10 SALADS Fresh Whole Atlantic Lobster Served with baby red potatoes and vegetables Market Price 6oz Tenderloin Served with baby red potatoes and vegetables 39 10oz Striploin Served with baby red potatoes and vegetables 40 14oz Ribeye Served with baby red potatoes and vegetables 44 Oven-Roasted Halibut Chipotle cream, served with baby red potatoes and vegetables 39 MAINS Head Chef Kyle Panton General Manager Kellie MacKinnon

Upload: others

Post on 18-Jan-2021

3 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: OYSTERS on the ALF S MAINS Chef KYLE PANTON€¦ · Johnny Walker Red 7 Black 10 Blue 28 Chivas Regal 12 yr 10 18 yr 18 Bubbly White Cosmo 12 Absolut vodka, Cointreau, lime, white

One of the Island’s foremost culinary talents and homegrown chefs, Kyle Panton embraces a passion and philosophy that reflects a down-to-earth approach to preparing dishes from the abundance of PEI’s natural ingredients. His love of cooking was ignited at an early age while watching his mother prepare family meals at his home in Belfast, PEI. He graduated from the world-renowned Culinary Institute of Canada and has apprenticed in Toronto under David Lee of Nota Bene and Victor Berry of Splendido and the County General. He has been recognized locally and internationally for his ability to create award-winning dishes using fresh, locally

sourced products. In 2012, Chef Kyle was awarded the PEI Flavours Local Food Award, a prize that celebrates and identifies the Island’s food culture at the Savour Food and Wine show. In 2013 he was awarded first place in the prestigious International Seafood Chowder Competition, which is part of the PEI Shellfish Festival. In 2014 he captured PEI’s Most Loved Burger, part of the PEI Burger Love campaign. When the apron is off, Kyle likes spending time with his family and, depending on the season, working on his organic vegetable garden, hunting, or playing hockey. He enjoys being a part of the vibrant culinary culture on the Island and looks forward to helping shape the future of PEI’s food industry.

ChefKYLE PANTON

LUNCH MENU

APPETIZERSFried Calamari Cabbage, kale, carrot ribbons, marinara15

Lobster DipCOWS’ cheddar, naan & chips22

Sims quite simply offers the best and freshest oysters found right here in PEI. We offer a selection from different bays, coves and points from around our Island, and each offers a unique character and flavour. Please ask your server for our daily selections.

Fresh Oysters 3/each House-made cocktail sauce

Broiled Oyster 4.5/eachCaper lemon butter & bacon

ENTRÉES

OYSTERS on the HALF SHELL

Seafood BruschettaShrimp, scallop, goat cheese16

Roasted Bone Marrow& TartareHand-chopped PEI tenderloin21

Island Shellfish & Finfish ChowderSalmon, halibut, mussels, double- smoked bacon, corn, potatoes. Two-time PEI award-winning!15

Steak SandwichMushrooms, onions, peppers, cabernet jus c/f 16

Mussels & Frites Coconut jerk or white wine & garlic17

Sims Steak BreadGrilled naan, steak tips, goat cheese, candied onions c/f 18

Sims BurgerBBQ pulled pork, chipotle aioli, candied bacon, smoked Gouda, shredded lettuce c/f 18

Fish & ChipsPan-seared or beer-battered haddock, tartar sauce17

Ribs & FritesChef Kyle’s award-winning BBQ sauce18

Beef StroganoffBeef tips, mushrooms, onions, pickles, mustard jus, egg noodle 17

Chicken ClubCOWS’ cheddar, tomato, lettuce, aioli, candied bacon c/f 15

Reuben SandwichBrisket, cheese blend, sauerkraut, Russian dressing, sourdough bread c/f 16

Do you have dietary restrictions or allergies? I f so, ask your server for our Meet Your Needs menu!Want your favourite Sims Corner menu items direct to your door? Download the MHG Delivered app today!

c/f = Choice of Caesar salad or frieswith balsamic candy & herbed aioli

*Dinner menu available upon request

Add Caesar salad, greens salad,or frites to any appetizer for $4

The Sims Steakhouse CaesarSpiced walnuts, goat cheese, dried cranberries, buttermilk dressingfor one 13 / for two 20

Wedge SaladHerb aioli, double-smoked bacon, blue cheese15

Greens SaladSpiced walnuts, goat cheese, dried cranberries, buttermilk dressing 13

Chef's Chopped SaladToasted feta, almonds, kale, cabbage, cherry tomatoes, carrot ribbons, cauliflower, lemon honey dressing14

Add chicken or haddock $5Add flank steak or smoked salmon $8Add shrimp skewer $10

SALADS

Fresh Whole Atlantic LobsterServed with baby red potatoes and vegetablesMarket Price

6oz TenderloinServed with baby red potatoes and vegetables39

10oz StriploinServed with baby red potatoes and vegetables40

14oz RibeyeServed with baby red potatoes and vegetables44

Oven-Roasted Halibut Chipotle cream, served with baby red potatoes and vegetables 39

MAINS

Head Chef Kyle Panton General Manager Kellie MacKinnon

Page 2: OYSTERS on the ALF S MAINS Chef KYLE PANTON€¦ · Johnny Walker Red 7 Black 10 Blue 28 Chivas Regal 12 yr 10 18 yr 18 Bubbly White Cosmo 12 Absolut vodka, Cointreau, lime, white

DRINKS

Donald McIsaac erected this beautiful three-story brick building in 1862-1864 on Sims Corner, so called because the property had been in the possession of Thomas and

Charlotte Alchorn Sims from 1806.

The most colourful owner and occupant of the building was Mr. P.P. Gillis, who ran the “Red Pharmacy”

between 1895 and 1910.

A drug-store in the front half of the building and areputed conviviality shop in the rear proved very popular with local businessmen while prohibition was in effect.

This location has also been a large family home, apartments, and a barber shop.

In the fall of 2005, local restaurateur Kevin Murphy purchased the building and began the process of

renovating to create what you are experiencing today.

Murphy Hospitality Group is proud to present you with Prince Edward Island’s first authentic Steakhouse, and

“Atlantic Canada’s Premier Steakhouse Experience”. Kevin and Kathy Murphy, along with operating partner Craig

MacMillan, hope that you enjoy your stay at Sims Corner and welcome you to join us in our philosophy that a

relentless commitment to great steaks, big wine, and PEI hospitality come together to create the

ultimate dining experience.

TheSIMS STORY

BEERMIXED COCKTAILS SINGLE MALT SCOTCHBalvenie Double Wood 10 yr 16

Bowmore 12 yr 10

Laphroaig 12 yr 17

Highland Park 12 yr 14

12 yr 10

Macallan 12 yr 15

Cragganmore 12 yr 15 Oban 14 yr 17

Dalwhinnie 15 yr 15

Lagavulin 16 yr 20

Highland Park 18 yr 29

Glenlivet 12 yr 12 15 yr 19 18 yr 25

PREMIUM RUMRon Zacapa 23 yr 18

Mount Gay 6.25

Plantation 5 yr 6

Flor de Cana 12 yr 8.75

Bacardi 8 yr 6

Cruzan Black 5.75

El Dorado 15 yr 10

BLENDED SCOTCHJohnny WalkerRed 7 Black 10 Blue 28

Chivas Regal12 yr 10 18 yr 18

Bubbly White Cosmo 12Absolut vodka, Cointreau, lime, white cranberry,sparkling wine

Winter Rye Sour 12Wiser's whiskey, Campari, buttered brown sugarsyrup, lemon juice, allspice dram, bitters

Red Lion 12Jim Beam bourbon, allspice dram, lime juice,cranberry juice

Festive Negroni 12Bombay gin, Campari, sweet vermouth, mulled wine

Grapefruit Margarita 12Cazadores tequila, triple sec, lime juice,grapefruit juice, chile salt

Orange Brandy 12VSOP brandy, Grand Marnier, orange bitters

Cinnamon Spiced Old Fashion 12Jim Beam bourbon, cinnamon simple syrup,orange bitters

Spiced Cranberry Mojito 12Havana Club dark rum, cranberry juice, lime juice,mint leaves, ginger beer

NON-ALCOHOLICCranberry Fizz 7Cranberry juice, lime juice, simple syrup, ginger ale

Grapefruit Honey Ginger Soda 7Grapefruit juice, lime, honey, ginger beer

Spiced Apple Juice 7Apple juice, all spice, lemon

Non-Alcoholic Beer 5.5Budweiser Prohibition

CANS & BOTTLESColliding Tides Gin Twist 10Charlottetown, PE

Colliding Tides Hard Seltzer 10Charlottetown, PE

Twisted Tea 6Cincinnati, OH

Red Island Father Walker's Dry Cider 8Charlottetown, PE

Angry Orchard 7.25Walden, NY

DRAUGHT 16oz.Gahan Sir John A's Honey Wheat Ale 6.95Charlottetown, PE

Gahan 1772 IPA 6.95Charlottetown, PE

Gahan Island Red Ale 6.95Charlottetown, PE

Heineken 8Zoeterwoude, Netherlands

PEI BREWING COMPANYBeach Chair Lager 7.25473ml / Charlottetown, PE

Gahan Blueberry Ale 7.25473ml / Charlottetown, PE

Gahan Vic Park 7.25473ml / Charlottetown, PE

Gahan Sydney Street Stout 7.25500ml / Charlottetown, PE

Gahan Snowbird Juicy IPA 7.25473ml / Charlottetown, PE

Lone Oak Fixed Link Maritime Pilsner 8473ml / Borden, PE

DOMESTICCoors Light 5.25355ml

Coors Banquet 5.25341ml

Miller Lite 5.25355ml

Miller Genuine Draft 5.25355ml

Canadian 67 5.25341ml

Sol 5.25355ml