WHO WE ARE

Pastificio Carmiano has been founded from the combination of

passion for taste and tradition, with wisdom and the feeling of those

who each day works and creates the pasta. The fair and balanced

mix of emotions and experience takes shape in the different profiles

of pasta coming out daily by our workshop.

Our commitment is to create products that satisfy the absolute

pleasure of the most refined and demanding palates, in order to

make unique the gatherings of the lovers of good taste and good

food.

Our duty is to operate following a natural link with the past, of which

we are meticulous custodians of the secrets of wheat's

manufacturing, handed down from generation to generation, in over

500 years of history of art of making pasta in Gragnano.

WHAT WE DO

Pastificio Carmiano devotes its attention to the production of

special pasta shapes in durum wheat semolina, bronze drawn and

slowly dried.

Our product range consists of long and short pasta and more of

some special productions flavored addicted.

The durum wheat semolina used is one of the high quality product

made by Mininni Spa, company based in Altamura (BA) and italian

leader in the production and wheat processing.

The dies used are all in bronze and drying is carried out in static

cells at moderate and controlled temperature for a period never

lower than 14 hours.

Daily production is about 800 kg to ensure the high end of our

pasta. We prefer to make a few items but excellent!

HOW WE DO

Pastificio Carmiano sets its own processing phases calling the

dictates of experience and methods of Gragnano pasta tradition:

the dough and the kneading take place under the strict

supervision of the chief pasta maker that regulates the basic

ingredients, the water sources of Gragnano and semolina selected,

so that the compound is present at the touch elastic and compact,

ready to "put into shape "of the pasta.

the bronze drawing guarantees the roughness and irregularity of

refined products, traditional craftsmanship, to facilitate the perfect

match between the pasta and its dressing.

the manual spreading of the product is achieved by spreading the

dough on special rods of steel, for long pasta, or on frames made of

fir wood, for short pasta. The "spannatore" performs unique

movements with precision and mastery, taking care to put wires or

different formats pasta close to each other, avoiding the danger of

fusion during the next drying phase.

the drying process once adjusted by opening windows or with

exposure to the sun, to find the right balance of temperature and

humidity, it is now left to the task of modern static cells, that allow

you to replicate, in key technologically advanced the experience of

the past. The process takes a min. of 14 hours up to a max. 60

hours, depending on the shapes, and the temperature is contained,

between 40 ° and 60 °.

AWARDS AND PARTNERSHIPS

Pastificio Carmiano is included in the list of the operators of the

circuit "Pasta of Gragnano PGI”, as approved by European

Commission on October 11, 2013, to guarantee the consumer

about the origin of the product as well as from counterfeiting and

abuse.

Pastificio Carmiano is a partner member of the consortium,

"Gragnano Città della Pasta”, founded in 2003 with the aim of

protecting and enhancing the product "Gragnano pasta PGI” in Italy

and worldwide, as well as be an ambassador of Made in Italy and of

a sustainable, healthy and natural way of life.

LONG SHAPES

LONG SHAPES

PL 413

20

10 - 12 min

FRESINE

PL 411

20

10 - 12 min

LINGUINE

PL 414

12

10 - 12 min

MAFALDE

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE PL 409

BAGS PER CARTON 20

COOKING TIME 10 - 12 min

PAPPARDELLE

ID. CODE PL 401

BAGS PER CARTON 20

COOKING TIME 8 – 10 min

SPAGHETTI

ID. CODE PL 446

BAGS PER CARTON 20

COOKING TIME 8 – 10 min

SPAGHETTI

CHITARRA

LONG SHAPES

PL 412

12

7 – 8 min

TRIPOLINE

LONG SHAPES

ID. CODE

BAGS PER CARTON

COOKING TIME

SHORT SHAPES

PL 426

12

12 min

CALAMARI

PL 427

12

10 - 12 min

CANDELE

TAGLIATE

PL 429

16

10 - 12 min

CASARECCE

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

SHORT SHAPES

PL 428

12

10 - 12 min

CONCHIGLIONI

PL 432

16

10 min

MACCHER. RIGATI

PL 433

12

10 - 12 min

MEZZI

PACCHERI

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

SHORT SHAPES

PL 440

12

6 – 7 min

O’ DOLLAR

PL 434

12

12 min

PACCHERI

PL 435

16

12 min

PENNE RIGATE

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

SHORT SHAPES

PL 437

12 min

RIGATONI

PL 441

12 min

TORCHIETTI

PL 436

10 - 12 min

TORTIGLIONI

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

SHORT SHAPES

PL 439

16

10 - 12 min

TUBETTONI

LISCI

PL 444

16

10 - 12 min

TUBETTONI

RIGATI

PL 430

12

10 - 12 min

FUSILLI

CASERECCI

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

SHORT SHAPES

FLAVORED

FLAVORED

PA067

20

10 - 12 min

FRESINE

NERO SEPPIA

PA069

20

10 - 12 min

LINGUINE

NERO SEPPIA

PA070

16

10 - 12 min

PENNE RIGATE

NERO SEPPIA

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

PA069

20

10 - 12 min

LINGUINE

AL LIMONE

PA071

16

12 min

SCIALATIELLI

AL LIMONE

PA068

12

12 min

PACCHERI

AL VINO

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

ID. CODE

BAGS PER CARTON

COOKING TIME

FLAVORED

TECHNICALSID

ITEMITEM

SELL

UNIT

ITEM X

SELL

UNIT

NET

WEIGHT

(KG)

GROSS

WEIGHT

(KG)

LENGHT

(mm)

HEIGHT

(mm)

DEPTH

(mm)CRT x PLT LAYERS

CRT x

LAYERS

HEIGHT

(mm)

S.L.

(month)

PL413 Fresine CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PL411 Linguine CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PL414 Mafalde CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PL409 Pappardelle CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PL401 Spaghetti CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PL446 Spaghetti Chitarra CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PL412 Tripoline CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

ID ITEM ITEMSELL

UNIT

ITEM X

SELL

UNIT

NET

WEIGHT

(KG)

GROSS

WEIGHT

(KG)

LENGHT

(mm)

HEIGHT

(mm)

DEPTH

(mm)CRT x PLT LAYERS

CRT x

LAYERS

HEIGHT

(mm)

S.L.

(month)

PC426 Calamari CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PC427 Candele Tagliate CARTON 12 6 6,5 575 260 235 42 7 6 2100 24

PC429 Casarecce CARTON 16 8 8,5 575 250 235 42 7 6 2100 24

PC428 Conchiglioni CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PC430 Fusilli Casarecci CARTON 12 6 6,5 575 250 235 42 7 6 2100 24

PC432 Maccheroncello Rigato CARTON 16 8 8,5 575 260 235 42 7 6 2100 24

PC447 Mezze Maniche Rigate CARTON 16 8 8,5 575 260 235 42 7 6 2100 24

PC433 Mezzi Paccheri CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PC440 O'Dollar CARTON 12 6 6,5 575 260 235 42 7 6 2100 24

PC434 Paccheri CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PC435 Penne Rigate CARTON 16 8 8,5 575 260 235 42 7 6 2100 24

PC437 Rigatoni CARTON 12 6 6,5 575 260 235 42 7 6 2100 24

PC441 Torchietto CARTON 16 8 8,5 575 260 235 42 7 6 2100 24

PC438 Tortiglioni CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PC439 Tubettoni Lisci CARTON 12 6 6,5 575 260 235 30 5 6 2100 24

PC444 Tubettoni Rigati CARTON 12 6 6,5 575 260 235 42 7 6 2100 24

ID

ITEMITEM

SELL

UNIT

ITEM X

SELL

UNIT

CARTON

WEIGHT

(KG)

GROSS

WEIGHT

(KG)

LENGHT

(mm)

HEIGHT

(mm)

DEPTH

(mm)CRT x PLT LAYERS

CRT x

LAYERS

HEIGHT

(mm)

S.L.

(month)

PA067 Fresina al Nero Seppia CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PA069 Linguine al Limone CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PA066 Linguine al Nero Seppia CARTON 20 10 10,5 575 260 235 42 7 6 2100 24

PA068 Paccheri al Vino CARTON 12 6 6,5 575 390 235 30 5 6 2100 24

PA070 Penne Rigate al Nero Seppia CARTON 16 8 8,5 575 260 235 42 7 6 2100 24

PA071 Scialatielli al Limone CARTON 16 8 8,5 575 260 235 42 7 6 2100 24

PASTA SECCA CORTA IGP confezione 500 GR. PALLETCARTON

CARTON PALLETPASTA AROMATIZZATA confezione 500 GR.