phloem transports sugar and amino acids

Upload: pinkgirlcrystal

Post on 10-Apr-2018

221 views

Category:

Documents


0 download

TRANSCRIPT

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    1/10

    Phloem transports Phloem transportssugar and amino acids.sugar and amino acids.How do you knowHow do you know

    that?that? CrystalCrystalSaeamSaeam

    Wei XuanWei XuanChang HuiChang Hui

    Alisia Alisia

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    2/10

    So what are we testing for?So what are we testing for?

    The presence of aminoThe presence of amino

    acids in the phloem,acids in the phloem,through the use of acylthrough the use of acyl

    chloride and biuretchloride and biuretsolution.solution.

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    3/10

    Apparatus and materials Apparatus and materialsMaterialsMaterials30 ml of Diluted30 ml of Dilutedblack inkblack ink60 ml of Benedict s60 ml of Benedict ssolution (Copper (II)solution (Copper (II)Sulphate)Sulphate)20ml of distilled20ml of distilledwaterwater20ml of acyl chloride20ml of acyl chloride(eg. CH3COCL)(eg. CH3COCL)10ml of sodium10ml of sodiumhydroxidehydroxide

    Apparatus Apparatus5 beakers5 beakers3 portions of the3 portions of thestalk of celerystalk of celeryTripod standTripod standBursen burnerBursen burner

    LighterLighter

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    4/10

    proceduresproceduresStep 1Step 1 : Remove 3 portions of the stalk of celery: Remove 3 portions of the stalk of celeryand place them in a beaker of 30ml of dilutedand place them in a beaker of 30ml of dilutedblack ink. This is to differentiate between theblack ink. This is to differentiate between thexylem tube and the phloem tube .xylem tube and the phloem tube .

    Step 2:Step 2: Cut a portion of the stalk of celery intoCut a portion of the stalk of celery intotwo to show the phloem and xylem tubes. Thetwo to show the phloem and xylem tubes. Thetube that remains colourless is the phloem tube.tube that remains colourless is the phloem tube.

    Step 3:Step 3: Place them in a beaker of 20ml ofPlace them in a beaker of 20ml ofBenedict s solution containing copper(II)Benedict s solution containing copper(II)

    sulphate and shake the mixture. This is to test forsulphate and shake the mixture. This is to test forthe presence of sugars in the phloem tube.the presence of sugars in the phloem tube.

    Step 4Step 4 : Leave the test tube in a beaker of boiling: Leave the test tube in a beaker of boilingwater for 5 minutes.water for 5 minutes.

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    5/10

    Step 5:Step 5: As a control experiment, repeat As a control experiment, repeat

    step 2, 3 and 4 using 20ml of distilledstep 2, 3 and 4 using 20ml of distilledwater and 20ml of Benedict s solution.water and 20ml of Benedict s solution.Step 6:Step 6: Observe the results.Observe the results.Step 7:Step 7: Cut another portion of the stalk ofCut another portion of the stalk ofcelery into two to show the phloem andcelery into two to show the phloem andxylem tubes. The tube that remainsxylem tubes. The tube that remainscolourless is the phloem tube.colourless is the phloem tube.Step 8:Step 8: Place them in a beaker of 20ml ofPlace them in a beaker of 20ml ofacyl chloride (eg. CH3COCL). This is theacyl chloride (eg. CH3COCL). This is theallow polypeptides to be formed throughallow polypeptides to be formed throughcondensation reaction.condensation reaction.

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    6/10

    Step 9Step 9 : Place the solution and the: Place the solution and the

    celery into another beaker of 10ml ofcelery into another beaker of 10ml ofsodium hydroxide solution for Biuretsodium hydroxide solution for BiuretTest.Test.Step 10:Step 10: Add 1% of copper (II) Add 1% of copper (II)sulphate solution, drop by drop,sulphate solution, drop by drop,shaking after every drop, till aboutshaking after every drop, till about20ml of copper (II) sulphate is20ml of copper (II) sulphate ispoured inside the solution.poured inside the solution.Step 11Step 11 : Shake well and allow the: Shake well and allow themixture to stand for 5 minutes.mixture to stand for 5 minutes.Observe the changes.Observe the changes.

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    7/10

    E xpected ResultsE xpected Results

    Biuret test:Biuret test: the solution turns fromthe solution turns fromblue to pink. Amino acids in theblue to pink. Amino acids in the

    phloem tube of the celery is convertedphloem tube of the celery is convertedto polypeptides through condensationto polypeptides through condensationreaction which can be tested for Biuretreaction which can be tested for Biurettest which will turn the blue solution,test which will turn the blue solution,containing sodium hydroxide andcontaining sodium hydroxide andcopper(II) sulfate into pink to indicatecopper(II) sulfate into pink to indicatethe presence of polypeptides.the presence of polypeptides.

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    8/10

    Benedict s solution test:Benedict s solution test: The solutionThe solutionchanges its colour from blue to brickchanges its colour from blue to brick- -

    red. Glucose in the phloem tube of thered. Glucose in the phloem tube of thecelery can reduce the copper (II) incelery can reduce the copper (II) inBenedict s solution to copper (I). TheyBenedict s solution to copper (I). Theyproduce a brickproduce a brick- -red precipitate ofred precipitate of

    copper (I) oxide when boiled withcopper (I) oxide when boiled withBenedict s solution.Benedict s solution.

    E xpected ResultsE xpected Results

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    9/10

  • 8/8/2019 Phloem Transports Sugar and Amino Acids

    10/10

    THE EN DTHE EN D