plated dinner - general morgan inn steamed baby carrots maryland crab cakes $29 two lump blue crab...

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Plated Dinner Choice of: Grilled Filet Mignon $34 6 oz. Center cut tenderloin over garlic Yukon gold whipped potatoes topped with a burgundy mushroom demi-glace, and grilled asparagus or Prime Rib of Beef $32 10 oz. Slow roasted beef served au jus and creamy horseradish, roasted garlic Yukon gold whipped potatoes, and steamed broccoli Filet Oscar $37 6 oz. Center cut tenderloin of beef topped with jumbo lump crab, sauce béarnaise, asparagus, and rosti potatoes New York Strip $30 10 oz. Slow roasted and sliced with bordelaise sauce, herb roasted potatoes, and steamed baby carrots Steak Diane $34 6 oz. Beef tenderloin with a mushroom cognac demi-glace, wild rice, and smoked bacon Brussel sprouts Braised Short Ribs $29 Roasted garlic Yukon gold whipped potatoes, gingered baby carrots, and a bourbon horseradish demi-glace Peppercorn Encrusted Bone-in Pork Chops $22 Spicy peach glaze, whipped sweet potatoes, and roasted seasonal vegetables Pork Loin $24 Apple chutney, carrots, and sweet pea risotto Rack of Lamb $32 Dijon encrusted, goat cheese polenta, mint pesto, and roasted tomatoes Wild Mushroom Strudel $22 Wild mushrooms, Brie, cream and rosemary glaze in a layered pastry Stuffed Red Peppers $20 Quinoa, summer squash, grape tomatoes, goat cheese, basil vinaigrette All dinners are served a la carte with freshly baked rolls, butter, and ice tea & coffee beverage service your choice of: Caesar $5, Garden $5, or Brumley’s house salad $7 All prices are based on a per person cost except where noted and a customary 20% taxable service charge and current sales tax will be added. www.generalmorganinn.com | The General Morgan Inn 111 North Main Street, Greeneville, TN 37743 | Sales & Events (423) 787-7510

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Plated DinnerChoice of:

Grilled Filet Mignon $346 oz. Center cut tenderloin over garlic Yukon gold whipped potatoes

topped with a burgundy mushroom demi-glace, and grilled asparagusor

Prime Rib of Beef $3210 oz. Slow roasted beef served au jus and creamy horseradish,

roasted garlic Yukon gold whipped potatoes, and steamed broccoli

Filet Oscar $376 oz. Center cut tenderloin of beef topped with jumbo lump crab,

sauce béarnaise, asparagus, and rosti potatoes

New York Strip $3010 oz. Slow roasted and sliced with bordelaise sauce, herb

roasted potatoes, and steamed baby carrots

Steak Diane $346 oz. Beef tenderloin with a mushroom cognac demi-glace,

wild rice, and smoked bacon Brussel sprouts

Braised Short Ribs $29Roasted garlic Yukon gold whipped potatoes, gingered baby carrots,

and a bourbon horseradish demi-glace

Peppercorn Encrusted Bone-in Pork Chops $22Spicy peach glaze, whipped sweet potatoes, and roasted seasonal vegetables

Pork Loin $24Apple chutney, carrots, and sweet pea risotto

Rack of Lamb $32Dijon encrusted, goat cheese polenta, mint pesto, and roasted tomatoes

Wild Mushroom Strudel $22Wild mushrooms, Brie, cream and rosemary glaze in a layered pastry

Stuffed Red Peppers $20Quinoa, summer squash, grape tomatoes, goat cheese, basil vinaigrette

All dinners are served a la carte with freshly bakedrolls, butter, and ice tea & coffee beverage service

your choice of:Caesar $5,Garden $5,

or Brumley’s house salad $7

All prices are based on a per person cost except where noted anda customary 20% taxable service charge and current sales tax will be added.

www.generalmorganinn.com | The General Morgan Inn 111 North Main Street, Greeneville, TN 37743 | Sales & Events (423) 787-7510

Plated DinnerChicken Picatta $20

Sautéed with mushroom caper buerre blanc, linguini,and steamed broccoli

Chicken Parmesan $21Rolled in Italian breadcrumbs and pan fried with homemade

marinara, fresh mozzarella cheese, with penne alfredo,and steamed broccoli

Greek Chicken $21Grilled chicken topped with feta cheese, onions, tomatoes,

peppers, and olives over couscous with steamed baby carrots

The General’s Stuffed Chicken $25Stuffed with pancetta bacon, Havarti cheese, asparagus, topped

with maître d’ hotel cream sauce, rice pilaf, and green beans

Chicken Oscar $24Topped with jumbo lump crab, sauce béarnaise, and asparagus

over garlic Yukon gold whipped potatoes

Chicken Saltimbocca $23Topped with prosciutto ham, mozzarella cheese, baby spinach,and served with rosti potatoes and garlic roasted haricot vert

and heirloom tomatoes

your choice of:Caesar $5,Garden $5,

or Brumley’s house salad $7

Chicken Wellington $24Chicken breast stuffed in puff pastry with sautéed mushrooms, spinach

and mozzarella cheese, roasted asparagus, and burgundy demi-glace

Pan Seared Duck Breast $26Yukon gold potato hash, chipotle apricot glaze, and snap peas

with roasted red peppers

Fresh Alaska Salmon $27Over braised baby spinach with pineapple ginger buerre blanc,

and steamed baby carrots

Maryland Crab Cakes $29Two lump blue crab cakes with tomato jam, wild rice,

steamed baby carrots, and zucchini

Steamed Lobster Tail (market price)Steamed with drawn butter, baked Idaho potato,

and grilled corn on the cobAll prices are based on a per person cost except where noted anda customary 20% taxable service charge and current sales tax will be added.

www.generalmorganinn.com | The General Morgan Inn 111 North Main Street, Greeneville, TN 37743 | Sales & Events (423) 787-7510

CakesRed velvet, Chocolate, Carrot, Tennessee cheesecake, Lemon blueberry,

Coconut cream, Black forest, Reese’s, Strawberry cream cheese, Butterfinger,Hummingbird, Italian cream, German chocolate, Peach, Apple or blackberry

cobblers, Hot fudge cake, Chocolate or loaded bread puddingwith Tennessee whiskey sauce

PiesChocolate, butterscotch, coconut, coconut cream, French coconut, Key lime,

Peanut butter, Mounds, Banana split, pumpkin

Gourmet CupcakesGerman chocolate, Key lime, Reese’s, Lemon blueberry, Butterfinger,

Snickerdoodle, Milky Way, Twix, Banana split, Banana filled chocolate,Peanut butter and jelly, Strawberry shortcake, M&M, Strawberry cheesecake,

Cherry cheesecake, Salted caramel, Cracker Jack, Red velvet, OrangeCreamsicle, Pineapple upside down cake, Oreo, Turtle, Coconut cream,

Black Forest, Italian Cream

Choice of 3 flavors$5 per person

Minimum order of 12

Dinner Desserts

All prices are based on a per person cost except where noted anda customary 20% taxable service charge and current sales tax will be added.

www.generalmorganinn.com | The General Morgan Inn 111 North Main Street, Greeneville, TN 37743 | Sales & Events (423) 787-7510

Dinner BuffetPrime Rib Buffet $42

Tossed salad | Caesar saladCarved Prime rib au jus and horseradish sauce

Chicken picattaRoasted garlic Yukon gold whipped potatoes

Steamed green beansBaby carrots

New York cheesecake with strawberry or blueberry topping

Italian Buffet $26Caesar salad | Caprese salad

Sliced rib-eye with a rosemary demi-glaceChicken marsala

FettucciniItalian green beans

AsparagusTiramisu and cannoli or Italian crème cake

Southern BBQ Buffet $24Tossed salad | Cole slaw

Potato saladFried chicken

BBQ pulled porkBaked beans

Corn puddingSouthern style green beans

Strawberry shortcake, cobbler, or banana pudding

California Buffet $30Pasta salad | Tossed cobb salad

Grilled chicken with tomato, corn, and avocado saladGrilled salmon with a pineapple ginger glaze

Roasted Brussels sprouts with pancetta baconHerb roasted potatoes

Roasted corn with herbs and pimentoRed velvet cake

All beef is cooked Medium Rare to Medium unless guests specify otherwise

Ice tea & coffee beverage service

Parties under 50 people will be charged an additional fee.In order to maintain freshness, buffets will be serviced for 2 hours.

All prices are based on a per person cost except where noted anda customary 20% taxable service charge and current sales tax will be added.

www.generalmorganinn.com | The General Morgan Inn 111 North Main Street, Greeneville, TN 37743 | Sales & Events (423) 787-7510