poland kotlet schabowy
TRANSCRIPT
pork chop
INGREDIENTS- Joint of pork (1,5kg) - Sour cabbage (1 kg ) - Potatoes ( 1,5 kg ) - Eggs ( 2 )- Bread Crumbs - Flour- Oil - Pepper - Salt - bay leaf - Allspice - Onion
PREPARATION
ADD CABBAGE
ADD BAY LEAF AND ALLSPICE
ADD SALT AND PEPPER
COOK 1 HOUR
PEEL THE POTATOES
COOK POTATOES 30 MINUTES
CUT ONION
FRY ONION WITH FLOUR
ADD ONION TO CABBAGE
SMASH JOINT OF PORK
ADD FLOUR TO BOWL
ADD EGG TO BOWL
ADD CRUMBS TO BOWL
ADD JOINT OF PORK TO FLOUR NEXT EGG AND CRUMBS
FRY JOINT OF PORK
READY BON APPETIT!
Prepared by:
WIKTORIA WLEKŁA
and
MICHALINA MAJRZCHAK