port charlotte pc10 - “tro na linntean” · 2017. 2. 10. · pc10 - “tro na linntean” a...

CHARACTER THE ULTIMATE SPIRIT SIX-PACK.THE HEAT SHIMMERING OVER THE TASTE BUDS AWAKENS THE SENSORY SYSTEM WITH SENSATIONS IT HAS SELDOM EXPERIENCED. MEDIUM WEIGHT, SATIN SMOOTH. COLOUR LUMINOUS, HARVEST GOLD, HONEYCOMB. NOSE THE OPENING IS ONE OF PEAT SMOKE AND LEMON JUICE, WHAT AN AMAZING CONTRAST! ON THE SECOND PASS THE MALTED BARLEY AND SWEET, NUTTY, OAK AROMATICS RISE AS ONE. THE OVER-LAPPING FRAGRANCES ARE INTER- MINGLING WITH THE MARINE FRESHNESS THAT WE KNOW & LOVE, HALLMARK OF OUR ISLAND HOME, DEEP IN THE SPIRIT LIES THE RIPE GUAVA, PINEAPPLE, GOOSEBERRY & HONEY-DEW MELON. THEY’RE ALL COCOONED WITHIN THE CRADLE OF SMOKE. SUBTLE NOTES OF PEPPERMINT, PINE AND ANISE POP UP LIKE CHAMPAGNE BUBBLES. AROMATICALLY, IT’S ABSOLUTE HEAVEN FOR PEAT FANS. THE BRINY ASPECT IS WITH YOU THROUGHOUT, BLOWING IN ON THE WESTERLY SLIPSTREAM - PEATED MALT, SEA AIR, SUCCULENT FRUIT, MELLOW OAK, SUN KISSED BARLEY, AND SOFT DEMERARA SUGAR. PALATE THE POWER SURGES ONTO THE TASTE BUDS, DETONATING ACROSS THE PALATE IN WAVE AFTER WAVE OF FLAVOUR. THE OLFACTORY SENSES FIRST DETECT THE PEAT SETTLING ON THE BACK PALATE, SMOUL- DERING WITH INTENT. THEN THE COMBINATION OF OAK & BARLEY TAKE THE MIDDLE GROUND & VANILLA-DIPPED FRUITS HOLD FAST ON THE FRONT PALATE. WITH A SECOND SIP, THE FLAVOURS INTEGRATE INTO A HARMONIOUS, VIBRANT TASTE EXPERIENCE, WITH THE SWEET, BISCUITY TASTE OF THE MALT SHINING THROUGH TO BRING BALANCE TO THE MID- PALATE. THE NATURAL OILS HOLD ALL THE COMPONENTS TOGETHER GIVING A SMOOTH- NESS THAT CHILL-FILTERED SPIRITS LACK. THE CITRUS, MARINE, MOORLAND FRESH- NESS IS A PERFECT FOIL FOR THE PEAT FLAVOURS, GIVING A TASTE THAT CAN ONLY BE… ISLAY. FINISH THE PEAT-FIRE EMBERS LAST LONG INTO THE NIGHT, CAPT- IVATING ONE’S IMAGINATION OF ANCIENT LIFE & TIMES ON THIS WILD, ATLANTIC COAST. THE PLEASURE OF SHARING TIME WITH A SPIRIT THAT IS EAGER TO PLEASE BRINGS CONTENTMENT, A SOUL- WARMING SATISFACTION. MANNA OF THE WILDERNESS. MOOD EXCITED. EARTHY. PRIMEVAL. CAMP FIRE - THE DARKNESS AND LIGHT, WARM AND COLD, DRY AND DAMP, DANGER AND SAFETY. BOY SCOUT, MORE SAS BEAR GRYLLS THAN PODGY RAY MEARS. PORT CHARLOTTE PC10 - “TRO NA LINNTEAN” A FAMOUS MILESTONE: PORT CHARLOTTE AT 10 YEARS OF AGE. PROGRESSIVE HEBRIDEAN DISTILLERS JIM MCEWAN HEAD DISTILLER THIS LATEST EXPRESSION OF PORT CHARLOTTE SPIRIT IS A SIGNIFICANT MILESTONE – NOW WE ARE 10 YEARS OF AGE. WITH MUCH FASCINATION WE’VE WATCHED THIS SPIRIT MATURE, EACH YEAR BECOMING MORE COMPLEX, MORE PROFOUND, MORE INDIVIDUAL, MORE ROUNDED. IT’S BEEN A FASCINATING JOURNEY AND IT HAS BECOME AN EXCEPTIONAL SPIRIT - THE FINESSE AND ELEGANCE OF BRUICHLADDICH WITH THE LEGENDARY ISLAY PEAT PROFILE.

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CHARACTER

THE ULTIMATE SPIRIT SIX-PACK.THE HEAT SHIMMERING OVER THETASTE BUDS AWAKENS THE SENSORY SYSTEM WITH SENSATIONSIT HAS SELDOM EXPERIENCED. MEDIUM WEIGHT, SATIN SMOOTH.

COLOUR

LUMINOUS, HARVEST GOLD, HONEYCOMB.

NOSE

THE OPENING IS ONE OF PEATSMOKE AND LEMON JUICE,WHAT AN AMAZING CONTRAST! ON THE SECOND PASS THEMALTED BARLEY AND SWEET,NUTTY, OAK AROMATICS RISEAS ONE. THE OVER-LAPPINGFRAGRANCES ARE INTER-MINGLING WITH THE MARINEFRESHNESS THAT WE KNOW& LOVE, HALLMARK OF OURISLAND HOME, DEEP IN THESPIRIT LIES THE RIPE GUAVA,PINEAPPLE, GOOSEBERRY &HONEY-DEW MELON. THEY’REALL COCOONED WITHIN THECRADLE OF SMOKE. SUBTLENOTES OF PEPPERMINT, PINEAND ANISE POP UP LIKECHAMPAGNE BUBBLES.AROMATICALLY, IT’S ABSOLUTEHEAVEN FOR PEAT FANS. THEBRINY ASPECT IS WITH YOUTHROUGHOUT, BLOWING IN ONTHE WESTERLY SLIPSTREAM -PEATED MALT, SEA AIR,SUCCULENT FRUIT, MELLOWOAK, SUN KISSED BARLEY,AND SOFT DEMERARA SUGAR.

PALATE

THE POWER SURGES ONTOTHE TASTE BUDS, DETONATINGACROSS THE PALATE IN WAVEAFTER WAVE OF FLAVOUR. THEOLFACTORY SENSES FIRSTDETECT THE PEAT SETTLINGON THE BACK PALATE, SMOUL-DERING WITH INTENT. THENTHE COMBINATION OF OAK &BARLEY TAKE THE MIDDLEGROUND & VANILLA-DIPPEDFRUITS HOLD FAST ON THEFRONT PALATE. WITH A SECONDSIP, THE FLAVOURS INTEGRATEINTO A HARMONIOUS, VIBRANTTASTE EXPERIENCE, WITH THESWEET, BISCUITY TASTE OF THEMALT SHINING THROUGH TOBRING BALANCE TO THE MID-PALATE. THE NATURAL OILSHOLD ALL THE COMPONENTSTOGETHER GIVING A SMOOTH-NESS THAT CHILL-FILTEREDSPIRITS LACK. THE CITRUS,MARINE, MOORLAND FRESH-NESS IS A PERFECT FOIL FORTHE PEAT FLAVOURS, GIVINGA TASTE THAT CAN ONLY BE…ISLAY.

FINISH

THE PEAT-FIRE EMBERS LASTLONG INTO THE NIGHT, CAPT-IVATING ONE’S IMAGINATIONOF ANCIENT LIFE & TIMES ONTHIS WILD, ATLANTIC COAST.THE PLEASURE OF SHARINGTIME WITH A SPIRIT THAT ISEAGER TO PLEASE BRINGSCONTENTMENT, A SOUL-WARMING SATISFACTION.MANNA OF THE WILDERNESS.

MOOD

EXCITED. EARTHY. PRIMEVAL.CAMP FIRE - THE DARKNESSAND LIGHT, WARM AND COLD,DRY AND DAMP, DANGER ANDSAFETY. BOY SCOUT, MORESAS BEAR GRYLLS THANPODGY RAY MEARS.

PORT CHARLOTTEPC10 - “TRO NALINNTEAN”

A FAMOUS MILESTONE:PORT CHARLOTTE AT 10 YEARS OF AGE.

PROGRESSIVE HEBRIDEAN DISTILLERS

JIM MCEWANHEAD DISTILLER

THIS LATEST EXPRESSION OF PORT CHARLOTTESPIRIT IS A SIGNIFICANT MILESTONE – NOW WEARE 10 YEARS OF AGE. WITH MUCH FASCINATIONWE’VE WATCHED THIS SPIRIT MATURE, EACH YEARBECOMING MORE COMPLEX, MORE PROFOUND,MORE INDIVIDUAL, MORE ROUNDED. IT’S BEENA FASCINATING JOURNEY AND IT HAS BECOMEAN EXCEPTIONAL SPIRIT - THE FINESSE ANDELEGANCE OF BRUICHLADDICH WITH THELEGENDARY ISLAY PEAT PROFILE.