portion distortion pictures from the portion distortion quiz, the national heart, lung and blood...
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Portion DistortionPictures from The Portion Distortion Quiz,
the National Heart, Lung and Blood Institute (USA)
Over the past few decades, portion sizes of everything from muffins to sandwiches have grown considerably.
What sort of effect do you think increased portion sizes has had on
-The amount of food we eat?
-Our body weight?
-Our view of a “normal” meal or snack?
-The amount we’re willing to pay for food?
Pizza
Twenty years ago Today
500 calories 850 calories
Coffee
Twenty years ago Today
Coffee with milk and sugar Grande café mocha with whip, 2%
milk
8 ounces 16 ounces
45 calories 330 calories
Popcorn
Twenty Years Ago Today
5 cups Tub
270 calories 630 calories
Bagels
Twenty Years Ago Today
3-inch diameter 5-6-inch diameter
140 calories 350 calories
Cheeseburgers
Twenty years ago Today’s Burger
333 calories 590 calories
Fries
20 years ago Now
2.4 ounces 6.9 ounces
210 calories 610 ounces
Pasta Dinner
20 Years ago Now
1 cup pasta & sauce 2 cups pasta & sauce,
3 small meatballs 3 large meatballs
500 calories 1025 calories
Muffins
20 years ago Now
1.5oz 4 ounces
210 calories 500 calories
Soda
8-ounce bottle 12 ounce can 20-ounce bottle
97 calories 145 calories 250 calories
Prices
32 ounces 44 ounces 64 ounces
388 calories 533 calories 776 calories$0.99 $1.09 $1.19
(U.S. Prices)
Which one would you choose?
Why?-
What sort of effect does this have
nutritionally?-
How can you avoid
overeating and
overdrinking?