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LET US CATER YOUR NEXT GROUP EVENT

At your home or ours. See our Catering Menu on the back panel of this menu, or book at Bertuccis.com.

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Every morning we make our dough from scratch. The ritual continues

as we roast the first small batch of fresh hand-sliced vegetables.

With this vegan foundation, our chefs use quality fresh

ingredients to create artisanal pizzas and handcrafted pastas from

Bertucci’s Italian recipes... and your special requests.

WWW.BERTUCCIS.COM

Grilled Chicken MarengoOven-roasted zucchini, fresh tomatoes

and field greens with olive oil, Pecorino Romano and roasted red pepper aioli.

Chicken MilaneseCrispy sautéed chicken topped with arugula,

fresh tomatoes and homemade lemon-herb dressing.

Eggplant Parma Brick oven-roasted eggplant layered with pomodoro

sauce, fresh basil and melted mozzarella. Finished with a blend of four shaved cheeses.

Delicato ItalianSalami, prosciutto and rosemary ham layered with

provolone cheese, lettuce, tomatoes, cherry peppers and roasted red pepper aioli.

Chicken ParmaBreaded chicken breast with pomodoro sauce,

fresh basil and melted mozzarella. Finished with a blend of four shaved cheeses.

Sausage, Roasted Peppers & OnionSweet Italian sausage with roasted peppers and

sautéed onions, garlic and chopped cherry peppers.Add Provolone .50

The best sandwiches and pizzas start from scratch. Freshly baked bread and dough, crafted with fresh, high-quality ingredients and craveable flavors.

Polpette (Meatballs) Chef Rosario’s handcrafted meatballs, Bertucci’s own pomodoro sauce,

Pecorino Romano and mozzarella.

Flatbread Pizzas. A smaller version of our signature brick oven pizza with our housemade tomato sauce.

Margherita Fresh mozzarella, tomato sauce,

Pecorino Romano and fresh basil.

SporkieSweet Italian sausage and ricotta

with tomato sauce and mozzarella.

Cheese Tomato sauce with mozzarella.

PepperoniPepperoni, tomato sauce and mozzarella.

Roasted Eggplant Oven-roasted eggplant, tomato sauce

with mozzarella.

Pesto Chicken Roasted chicken, tomato sauce and basil pesto,

finished with mozzarella.

Prepared on our housemade rosemary focaccia. Served with your choice of Bertucci's Classic Soup.

Served with your choice of Bertucci’s Classic Soup.

Chicken Caesar WrapGrilled chicken tossed with crispy romaine lettuce

and Pecorino Romano in Caesar dressing, served in a grilled flour wrap. 8.99

Fire-Roasted Tuscan Vegetable Wrap

Eggplant, zucchini, peppers, artichokes and tomatoes roasted in olive oil, garlic and spices and served

with fresh arugula and roasted red pepper aioli in a grilled flour wrap. 8.99

Lunch-sized portions of Bertucci’s favorites.

Spaghetti & Polpette (Meatballs) 9.99

Rigatoni Abruzzi 9.79

Rigatoni Del Rosario 9.49

Four Cheese Ravioli w/pomodoro 9.49 | w/Bolognese 9.99

Chicken Parma 11.99

Sautéed Chicken Piccata 11.99

Rigatoni, Broccoli & Chicken w/cream sauce 10.49 | w/white wine sauce 10.49

Hot Delicato Served with arugula and tomatoes drizzled with a sweet balsamic fig glaze.

Our housemade dough is filled with salami, rosemary ham, prosciutto, cherry peppers, flavored oil and a blend of mozzarella, provolone and Pecorino Romano. 9.99

Prices and selections subject to change and may vary by location.

Polpette (Meatballs) 28.50

Antipasto 45.50

Classic Bruschetta 30.00

Grilled Tuscan Chicken Wings 30.00

Farmhouse Salad 41.50 With Chicken 56.75 | Shrimp 60.50 | Salmon 72.00

Insalata 26.50With Chicken 37.99 | Shrimp 45.50 | Salmon 56.75

Caesar 26.50With Chicken 37.99 | Shrimp 45.50 | Salmon 56.75

Arugula 34.00With Chicken 49.25 | Shrimp 53.00 | Salmon 64.50

Pasta & Polpette (Meatballs) 48.50 Rigatoni with Pomodoro Sauce 37.99 Rigatoni with Bolognese 43.50

Chicken Domani 50.99

Rigatoni Abruzzi 45.50

Lasagna Rustica 49.50

Rigatoni Del Rosario 37.99

Rigatoni, Broccoli & Chicken With Chicken 47.50 | Shrimp 50.99

All Large Pizzas are available for catering orders. Please see our Pizza Menu panel for offerings.

Roasted Eggplant Pomodoro 49.00 With broccoli or rigatoni

Chicken Anna Maria 56.99

Chicken Parma 55.99

Grilled Chicken Marsala 56.99

Chicken Piccata 55.99

Shrimp Rossini 57.99

Salmon 72.00

Scampi Chicken 55.99 | Shrimp 57.99

Fire-Roasted Tuscan Vegetables 18.99

Roasted Rosemary Potatoes 18.00

Traditional Cannoli Half-Dozen 34.00 Dozen 68.00

Fresh-Baked Assorted Cookies*

Chocolate Chunk or Butter Sugar 8 Large Cookies 15.50 16 Large Cookies 30.99* Our cookies are baked to order. Please allow 90 minutes for cookie orders so that we can bake, cool and package them fresh for you.

Served with Insalata.Focaccia Sandwich Sampler 79.99 Sampler tray includes two each: Chicken Parma, Eggplant Parma, Grilled Chicken Marengo, Polpette, Delicato Italian

Specialty Wraps 89.99 Create your own tray of ten specialty wraps. Choose from all Chicken Caesar, all Fire-Roasted Tuscan Vegetable or a combination of both.

SANDWICH PLATTERS & BOX LUNCHES AVAILABLE DAILY TIL 3 P.M.

Minimum of 8 Box Lunches per Order.

Focaccia Sandwich Box Lunch $10 per person Choice of one Focaccia sandwich, a side Insalata or cup of Bertucci’s Classic Soup, and a fresh-baked Chocolate Chip Cookie.

Specialty Wrap Box Lunch $10 per person Choice of one specialty wrap, a side Insalata or cup of Bertucci’s Classic Soup, and a fresh-baked Chocolate Chip Cookie.

2 Liter ,® Diet Coke,® Sprite.® 20 oz ,® Diet Coke,® Sprite,® Dasani® and vitaminwater.®

For our Carryout-only Party Pizza Menu, including our Everyday Pizza Deal, visit Bertuccis.com.

BERTUCCIˇS BRINGS ON THE FLAVOROffice Meetings • Training Sessions • Corporate Events • Holiday Parties Family Gatherings • Reunions • Sporting Events • Bridal & Baby Showers

Place your catering orders with a recommended 24-hour lead time by calling your local Bertucciˇs.

Menu items serve 6-8 people.Most pasta dishes will include rigatoni unless by special request. While we serve many varieties

of pasta from our fresh-prep kitchens, we have found rigatoni to hold the best for carryout and catering. It's delizioso!

MAIN 10/17

Polpette (Meatballs)All-beef handcrafted meatballs are Chef Rosario’s Italian family recipe, made daily in-house from simple ingredients: high quality ground beef, milk, eggs, aged cheeses and fresh focaccia bread crumbs. 5 meatballs 8.99 | 8 meatballs 12.99

Arancine Di Fontina Risotto bites with a creamy Fontina center and a light bread crumb coating. Garnished with shredded Pecorino Romano and a drizzle of seasoned cream over a bed of pomodoro. 7.99

AntipastoRoasted eggplant, peppers, artichoke hearts, ripe tomatoes and mozzarella topped with sweet balsamic fig glaze, Pecorino Romano, rosemary ham, salami and stuffed green olives. Prosciutto rolled around fresh mozzarella, then grilled. Served with our grilled rosemary focaccia. 11.99

Classic Bruschetta Fresh, diced Roma tomatoes tossed with garlic, balsamic vinegar, basil and olive oil. Served with our grilled rosemary focaccia. 7.99

Brick Oven Spinach & Artichoke Dip Our homemade recipe — spinach, roasted artichokes, mozzarella, and aged Italian cheeses, baked in the brick oven. Served with crispy flatbread. 9.29

Bertucci’s SamplerTuscan Chicken Wings, Mozzarella Fritta and homemade Meatballs with pomodoro. 11.99

Mozzarella Fritta Breaded mozzarella, pan-fried in olive oil and served over pomodoro sauce with fresh basil. 7.99

Grilled Tuscan Chicken Wings Bertucci’s own spicy wings marinated in lemon and rosemary, grilled til juicy and crisp. 8 pieces 10.79 | 12 pieces 13.99

Pan Sautéed Mussels (Cozze in Padella) P.E.I. mussels sautéed with your choice between: red sauce with chopped garlic, onions, cherry peppers, chunky tomatoes and Italian parsley, or our garlic herb white wine sauce. 12.99 Served with grilled focaccia for dipping.

Choose from the toppings below to create your own flavor combination.

Bistecca* Grilled bistro steak medallions basted with extra virgin olive oil and herbs, and served with sautéed spinach and roasted rosemary potatoes. 18.99 | Add mushroom Marsala sauce 2.99

Roasted Eggplant Pomodoro Brick oven-roasted eggplant, layered with Bertucci’s own pomodoro sauce, finished with melted mozzarella and served with broccoli or spaghetti. 12.99

Traditional CannoliChef Rosario’s scratch-made buttery rich whipped ricotta filling, Ghirardelli® chocolate and a heavy infusion of crave. 5.99

Cannoli Chips & Cream Chef’s handcrafted whipped ricotta filling and Ghirardelli® chocolate chips served for sharing with crispy golden cannoli triangles. 6.99

Flourless Chocolate Cake Dense, rich, decadent and moist... a chocolate lover’s dream! Topped with a dollop of whipped cream. 6.99 Gluten-sensitive.

Five-Layer Chocolate Cake Sinfully rich layers of dark chocolate cake and chocolate filling finished with rich chocolate ganache. 6.99

TiramisuLayers of espresso-drenched lady fingersdivided by mascarpone cream and dustedwith cocoa powder. 6.99

Limoncello Mascarpone Cake A return of a guest favorite; light, delicate and refreshing with aromatic limoncello. 6.99

An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to “rest” at a controlled temperature for 48 hours to develop optimal flavor and texture.

Once proofed, stretched and finished with a blend of fresh toppings, our pizza is kissed by flames and cooked by the intense heat stored in the bricks of our oven.

Choose among our Signature Handcrafted Pizzas or Craft Your Own!

Cheese Pizza Sm 11.29 | Lg 15.99

1 Topping Sm 11.59 | Lg 18.99

2 Toppings Sm 12.29 | Lg 20.29

3 Toppings Sm 12.79 | Lg 21.99

4 Toppings Sm 13.99 | Lg 24.99

VeggiesSliced Cherry Peppers | Broccoli | Mushrooms | Bell Peppers | Onions

Diced Plum Tomatoes | Sliced Tomatoes | Spinach | Arugula

Brick Oven RoastedGarlic | Black Olives | Zucchini | Bell Peppers | Artichokes | Eggplant | Caramelized Onions | Button Mushrooms

Meats & CheesesSalami | Pepperoni | Sweet Italian Sausage | Chicken | Meatballs | Rosemary Ham

Prosciutto | Ricotta | Provolone | Asiago | Fresh Mozzarella Goat Cheese

From the Brick Oven | Vegetarian | Chef’s Specialty

Spaghetti & Polpette (Meatballs) Four handcrafted all-beef meatballs served atop spaghetti with pomodoro or Bolognese sauce. 15.49 Spaghetti w/pomodoro 10.49 | Spaghetti w/Bolognese 10.99

*This item may be served undercooked. Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase

your risk of foodborne illness, especially if you have certain medical conditions. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces

the risk of foodborne illness. For more information about foodborne illness, please refer to www.fda.gov or www.cdc.gov. Before placing your order, please

inform your server if a person in your party has a food allergy.

12.29Dip in Bertucci’s own pomodoro sauce.

Polpette (Meatballs) Signature handcrafted meatballs, Pecorino Romano, ricotta and mozzarella and a touch

of pomodoro sauce.

Craft Your Own Add up to three ingredients from our pizza

toppings to a Pecorino Romano, ricotta and mozzarella filling. Served with Bertucci’s

own pomodoro sauce.

Silano Roasted chicken, marinated broccoli,

lemon pepper cream sauce, Pecorino Romano, ricotta and mozzarella.

Tuscan Vegetables Brick oven-roasted eggplant, zucchini, artichokes,

tomatoes and a blend of Pecorino Romano, ricotta and Asiago.

Chicken Domani Breaded chicken medallions tossed in a white wine sage sauce with artisanal fresh cavatelli and spinach, finished with Asiago. 15.99

Rigatoni AbruzziRoasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce. 14.79

Lasagna Rustica Handmade layers of pasta, Bolognese meat sauce, ricotta and mozzarella cheeses, baked in our brick oven. 14.99

Four Cheese Ravioli Homestyle ravioli stuffed with ricotta, parmesan, Pecorino Romano and Fontina cheeses. Tossed with Bertucci’s own pomodoro sauce with Pecorino Romano and fresh basil. 13.99 | w/Bolognese 14.29

Rigatoni Del Rosario Al dente rigatoni tossed with sautéed zucchini and mushrooms in a light fresh tomato-basil sauce with white wine and a touch of garlic and hot pepper. 13.99

Baked Chicken Gratinati Tri-color cheese tortellini tossed with chicken, tomatoes, cream, ricotta, mozzarella and Pecorino Romano, then baked in our brick oven. 14.99

Fettuccine Alfredo Egg fettuccine tossed in a Pecorino Romano cream sauce. 12.99 | Grilled Chicken 15.79 | Shrimp 16.29 Rigatoni, Broccoli & Chicken Breaded chicken medallions, fresh broccoli and rigatoni tossed in a lemon garlic cream sauce. (Lighter option: white wine garlic sauce) 15.29 | Shrimp 17.29

Farmhouse Perfect for sharing Our signature salad: chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, finished with a sweet balsamic fig glaze. 10.99 With Grilled: Chicken 14.98 | Shrimp 15.98 | Salmon 18.98

Insalata Mixed leaf lettuce, tomatoes, cucumbers, sliced red onion and black olives topped with Pecorino Romano. 6.99 With Grilled: Chicken 10.98 | Shrimp 11.98 | Salmon 14.98

CaesarRomaine lettuce and shaved Asiago tossed in our own Caesar dressing with housemade garlic croutons. 7.99 With Grilled: Chicken 11.98 | Shrimp 12.98 | Salmon 15.98

Arugula Light and crisp baby arugula, gently tossed in our homemade lemon-herb dressing and topped with artichokes, grape tomatoes and diced cucumbers. 8.99 With Grilled: Chicken 12.98 | Shrimp 13.98 | Salmon 16.98

Zuppa Del Giorno Ask our Carryout team for today’s soup of the day.Cup 4.79 | Bowl 6.49

Cup 3.79 | Bowl 5.49

Lentil Carrots, caramelized onions, sautéed garlic, extra virgin olive oil, balsamic vinegar, hand-chopped parsley and spices.

Tuscan Minestrone Soup Topped with a sprinkle of Pecorino Romano.

Sausage SoupTopped with a dab of melted mozzarella.

Fire-Roasted Tuscan Vegetables Fire-roasted zucchini, artichokes, peppers, garlic focaccia crumb-topped broccoli, spinach, and eggplant finished with a touch of pomodoro and Pecorino Romano, fresh basil and olive oil. 5.99

Polpette (Meatballs)Chef Rosario’s meatballs (3), homemade in-house. 5.29

Broccoli Roasted and topped with garlic focaccia crumbs. 4.99

Sautéed Spinach Fresh spinach with a touch of garlic and lemon. 4.99

Roasted Rosemary Potatoes Oven-roasted with rosemary, salt and olive oil. 4.99

Insalata 4.99

Caesar 4.99

Arugula 5.99

Shrimp Rossini Sautéed shrimp in a tomato cream sauce with capers and a hint of hot pepper, tossed with spaghetti and finished with a sprinkle of shaved cheeses. 16.99

Lobster Ravioli Bertucci’s original saffron basil dough stuffed with sweet lobster chunks in a delicate cream sauce with grape tomatoes, roasted garlic, scallions and a hint of orange. 18.99

Salmon* Grilled and served with sautéed spinach and roasted rosemary potatoes. 18.99

Scampi Fresh herbs, tomatoes, garlic and a hint of hot pepper. Tossed with angel hair pasta in a lemon wine sauce, and garnished with a blend of four shaved cheeses. Shrimp 16.99 | Chicken 15.99

Cod Limone A spin on our classic Piccata, featuring a delicate cod fillet sautéed with lemon, capers, white wine, fresh herbs and Pecorino Romano. Served with angel hair pasta. 15.99

Grilled Chicken Marengo Two juicy grilled chicken breasts on focaccia, with crisp baby arugula, cucumbers and grape tomatoes in our signature lemon-herb dressing. 15.99

Anna Maria Sautéed breaded chicken with fresh sage, brick oven- roasted artichokes, mushrooms and seasoned tomatoes tossed in a cream sauce with egg fettuccine. 16.99

Chicken Parma Sautéed breaded chicken with spaghetti and pomodoro sauce, Pecorino Romano, mozzarella and fresh basil. 16.99

Grilled Chicken Marsala Tender chicken breasts grilled and topped with mushrooms in a Marsala wine sauce with broccoli and roasted rosemary potatoes. 15.99

Chicken PiccataLightly breaded chicken scaloppine sautéed with lemon, capers, white wine, Pecorino Romano and fresh herbs, served with egg fettuccine. 16.99

Our pastas are prepared al dente. Whole wheat linguine available +$1

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BertucciPepperoni, housemade tomato sauce

and extra mozzarella.Sm 12.29 | Lg 20.29

Ultimate BertucciWe top each quarter of our pepperoni pizza

with a different topping – sweet Italian sausage, homemade meatballs, rosemary ham and chicken.

Sm 12.29 | Lg 20.99

Veggie Our housemade tomato sauce topped with mozzarella,

onions, mushrooms, peppers, broccoli and freshly marinated garlic basil tomatoes.

Sm 12.29 | Lg 20.99

Sporkie Sweet Italian sausage and ricotta with

housemade tomato sauce and mozzarella. Sm 12.29 | Lg 20.29

Nolio Parma-style prosciutto and sweet caramelized onions,

lightly seasoned cream, Pecorino Romano and mozzarella.Sm 12.29 | Lg 20.99

SilanoRoasted chicken and marinated broccoli in

a lemon pepper cream sauce with mozzarella. Sm 12.29 | Lg 20.29

Classic Margherita A Bertucci’s favorite. Fresh mozzarella, housemade tomato sauce, Pecorino Romano and fresh basil.

Sm 10.99 | Lg 19.79

VerdeA white-style pizza with fresh mozzarella, prosciutto and arugula topped with a sweet balsamic fig glaze.

Sm 12.29 | Lg 20.29

Pucillo Pepperoni, sweet Italian sausage, mushrooms, peppers,

onions, housemade tomato sauce and mozzarella. Sm 12.29 | Lg 20.29

Spicy SalamiGenoa salami, provolone cheese, spicy cherry

peppers, housemade tomato sauce, finished with mozzarella and Pecorino Romano.

Sm 12.29 | Lg 20.29

Marengo Fresh roasted sweet peppers and brick oven-baked chicken breast with white wine, lemon, spices and herbs, and house-made tomato sauce, Pecorino Romano and mozzarella.

Sm 12.29 | Lg 20.99

Bruschetta Our signature crust baked with basil pesto and fresh mozzarella, then topped with ripe

marinated tomatoes and sweet balsamic fig glaze. Sm 12.29 | Lg 20.29

Try our multigrain dough on any pizza or calzone. Made with whole wheat, barley and rye flours — a great alternative to our classic.

The black live in the center of our pizza is our seal of approval. Buon appetito!