puntos de ebullición alcanos - on the boiling points of the alkyl halides

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  • 8/17/2019 Puntos de Ebullición Alcanos - On the Boiling Points of the Alkyl Halides

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    textbook forum

    Edited by

    R LPH B~RDWHISTELL

    Universityof West Florida

    Pensscoia. FL 32504

    On the Boiling Points of the lkyl Halides

    John

    orreia

    Saint Mary's College, Moraga,

    CA

    94575

    Most introductory organic chemistry texthooks devote

    some time to the discussion of the ~hv si ca l roperties of

    organic compounds and

    n

    the way in which the-se properties

    aredetermined hv the natureof the functional groups within

    -

    the molecules.A; excellent opportunity is thus provided for

    the presentation of a variety of concepts, particularly those

    -

    that are of value in explaining attract ive forces between

    molecules.

    Amone several different kinds of nronerties and com-

    & .

    pounds, a number of the texts specifically examine the hoil-

    ing points of the alkyl halides. All of them note the general

    increase in hoiling points of the halides relative to the al-

    kanes from which they are derived, hut t he reasons given for

    this t rend are varied and, in some cases, not convincing. For

    example, some of the texts (I , 2) attr ibut e the increase sim-

    ply to the increase in molecular weight that takes place when

    halogen is suhstituted for carbon or hydrogen. Others (3-6)

    -

    emphasize dipole-dipole interactions as major contributors

    to the higher hoiling points (particularly for fluorides and

    chlorides). and there are those

    4 - 7 )

    tha t assien consider-

    ahle impo;tance to the surface area of the halogens and/or

    their nolarizahilities. Which of these factors is reallv of ma-

    jor influence here? Is there perhaps a complex interplay

    amone them tha t chanees from halogen to halogen?

    ~e f; lr e ddressing ti e matter of the halides, let us look

    closelvat the wavin which the properties of molecules deter-

    mine boiling Many em$r;cal relationships exist he-

    tween molecular weights of homologous compounds and

    their twiling points, h;t theessential question iswhether the

    mass of a molecule is important in this regard as opposed to

    other properties that are related to molecular weight. The

    simple kinetic theory of evaporation predicts that, other

    things being equal, the vapor pressure ot a liquid should he

    proportional to the inverhe square of the mass of its mole-

    cules 81; owever, the experimental data do not bear this

    out.

    Comparison of nonpolar compounds that differ in molecu-

    lar weight, yet have a shield of outer atoms with identical

    polarizahilities, shows th at their hoiling points vary less than

    expected (9).For example, (CzHdaC (MW = 128) hoils a t

    146 OC while (CsH6)aSi (MW

    =

    144) boils a t 153 OC;

    Mo(CO)S (MW = 264) has a hoiling point of 156 "C and

    W(C0)6 (MW = 352) hoils at 175 C;and so on.

    When care is taken to compare compounds tha t not only

    have outer atoms of identical polarizahilities hut that also

    have identical surface areas, the surprising result is that

    their hoiling points are not merely similar hut often the

    lower molecular weight molecule hoils at a higher tempera-

    ture

    10).

    Consider, for example, NhFs (MW

    =

    188) hoiling

    at 235 "C and TaFn (MW = 276) boiling a t 229 "C. This

    phenomenon is also known t o exist in certain isotopic mole-

    cules, and i t has been attrihuted to an increased translation-

    al entropy for the heavier molecule in the vapor state and,

    hence, a greater probability of it vaporizing (11).

    The fundamental effect of molecular weight on volatility

    in complex organic molecules is undoubtedly not a simple

    62

    Journal of Chemical Education

    one. However, it is safe to say that its effect is small and that

    it will he outweighed by such things as surface area and

    polarizahility of molecules as well as other molecular proper-

    ties that influence intermolecular attractions.

    The focus of attention then should be on the cohesive

    forces that exist in liquids. For polar, non-hydropen-bonded

    molecules, these loosely termed van der ~ a a l sorces are

    conventionally divided into three parts: (1) dipole-dipole

    interactions (orientation attractions). (2) dinole-induced di-

    , , , .

    pole interactions (induction at trac tions), and (3) induced

    dipole-induced dipole interact ions (dispersion attractions)

    1 7 2 ) ~

    \-- .

    The approximate expressions for the potential energies of

    the interactions between identical molecules are V(orienta-

    tion) = -2p4/3kTR6, V(induction) = -2ap2/R6, and V(dis-

    persion)

    =

    -3a21/4R6, where p is the dipole moment,

    k

    is the

    Boltzmann constant, T is the absolute temperature, R is the

    distance between the interacting portions of the molecules,a

    is the polarizahility of the molecule, and is its ionization

    potential. I t should be noted tha t only the orientation energy

    has a dependency on temperature, and i t is such tha t higher

    temoeratures will decrease the average attractive enerev of

    twohipoles. Thus, the relative contri ktion of dipole-dipole

    interactions to the total enerw will he less at hieher than a t

    .

    lower temperatures.

    Furthermore, in those common organic molecules whose

    polarity is due to the presence of a small polar functional

    group amid several methyl and methylene groups, the dis-

    .

    tance between interarting dipoles in neighboring molecules

    should he relatively largeand dependent upon the sizeof the

    molecule. Since the van der wails energies show an inverse

    dependency on the 6th power of R one would expect the

    orientation enerw then to fall off ra~idlvs the molecule

    .

    increases in size.

    The induction enerw should also decrease with size in

    these kinds of molec& since the dipole of one molecule

    must effectivelv "contact" a neiehhorine molecule so tha t a

    dipole can he iiduced. ow ever ;^ the interaction can occur

    anywhere on the neighboring molecule (as opposed to di-

    pole-dipole interact ions), induction energies should not de-

    crease as drastically as the orientation energies in larger

    molecules.

    By study of heats of vaporization, Meyer (13a, b ) has

    developed a method for estimating the percent contrihution

    of each of the three types of interactions t o the total cohesive

    enerev for certain oreanic liauids (snecificallv. ketones. ni-

    trileGand chlorides)."~riefl~;e finds t hat thk'contribution

    of the dispersion enerev is dominant in all cases, the induc-

    tion energy makes asmall hut significant and persistent

    contrihution as the molecules aet laraer, and the orientation

    energy sta rts out small then r>pidl;he'comes insignificant.

    For example, the contribution of dispersion, induction, and

    orientation to the total energy of attraction is calculated to

    he 73%, 21% and 6%, respectively, for methyl chloride; 8490,

    1270, and 470, respectively, for 1-chloropropane; 91%, 9%,and

    070,

    respectively, for 1-chlorohexane; and 9570, 5'3, and

    096

  • 8/17/2019 Puntos de Ebullición Alcanos - On the Boiling Points of the Alkyl Halides

    2/3

    respectively, for l-chlorododecane

    13b ) .

    t should be men-

    tioned tha ithese calrulations are done at different tempera-

    tures lor the different chlorides, paralleling roughly the de-

    creased volatilitv with molecular size.

    With all uf the above ideas in mind, let us return to the

    consideration of the boiline points of the halides. The fi rst

    question to ask is, to whaishould the boiling points be

    comoared? Because molecular weight effects are small and

    dispersion effects paramount, it seems appropriate to make

    comoarisons between halides and alkanes of similar size and

    shape rather than between those of similar molecular weight

    as is often done. Th e surface areas of the halide groups can

    be estimated from their van der Waals radii, and, when this

    is done, one finds that the chloro group is 19%smaller than

    the methyl group, the hromo group is only 5% smaller, and

    the iodo group 16% larger. On thi s basis, i t would seem

    helpful to compare the boiline points of these halides (R-X)

    to those of R - ~ H ~ .

    On the other hand. the small fluoro group has less than

    half of the surface area of a methyl

    bu t i t is only 25%

    larger than hydrogen. In addition, fluorine and hydrogen

    have similar group polarizabilities (14) so it is more informa-

    tive here to compare the boiling points of R-F to those of

    R-H.

    The hoiling points of the normal alkanes and the l-haloal-

    kanesare given in Table 1 The figure illustrates their appro-

    priate differences (i.e., R X ompared to R-CH3 for

    X

    =

    CI,

    Br. and I: and R-F comoared to R-H) as the number of

    carbons in th e halide increases.

    The chlorides can be looked at first since Mever's data ar e

    directly applicable here. T o a good approximation, the cohe-

    sive energy of a liquid is equal to its energy of vaporization,

    which is directly proportional to the hoiling point in absolute

    temperature. Assuming that the percent contribution of

    each interaction calcul&d by ~ e ~ e rs approximately valid

    at the normal boilinn point, then, in a sense, the percent of

    the hoiling point du e t o that interaction can be estimated.

    Thus, for l-chlorohexane boiling at 134 C (407

    K

    nd

    having 91 dis)~ersion nergy and 9% induction energy at 56

    O C

    the percent contribut ionulinduction to the boilingpoint

    w d d he 3:   C.

    It

    is found that the difference between the

    ~~ ~~

    boiling points of l-chlorohexane and n-heptane is 36 OC. I t

    seems that. in this case. the boiline point increase of the

    halide is di e essentially'to th e induciion interactions tha t

    are present in the halide and not in the alkane.

    Table 1. Normal Bolllng Polnts

    of

    l-Haloalkanes CJi2,,X)*

    Boiling Poi m. C

    n

    x

    =

    H

    F Ci Br I

    Taken horn Oreisbaa.

    R. R.

    mysIcalP1opertiasofcbmica lcompwnm: Amarican

    chemical

    society

    washington.

    DC

    1959: VOI 2:

    and 1967

    v o ~

    .

    ~ o i ~ i n goints are

    rounded to th nearest

    degree.

    The argument holds only insofar as the dispersion forces

    in the alkane are the same as those in the chloride. This

    appears to be reasonable. The surface area of l-chlorohex-

    ane issliehtlvsmaller than that oin- hept ane,but the moler-

    ular pol&z&ility, as calculated from the refractive indices

    via the Lorentz equation (15), is slightly larger for the chlo-

    ride (1.377

    X

    mL) than for n-heptane (1.370 X 10W3

    mL). Furthermore, the ionization potentials of R-CH3 and

    R-CI should he quite similar (e.g., they ar e 11.28 eV and

    11.65 eV for CH3CI and CH3CH3, respectively (16)) so we

    expect tha t the dispersion forces of the two compounds will

    indeed not be very different.

    Use of Meyer's data for other alkyl chlorides with similar

    calculations shows that their higher hoiling points are also

    due essentiallv to induction interactions except for the

    smaller compounds where the orientation interartion makrs

    a small contrihution. Even for methyl chloridr; hou,erer, it

    appears t o be responsible for only abbut 20% of th e increase.

    The other halides can be examined only in a qualitative

    sense. Even though R-Br and R-I do not have appreciably

    different dipole moments from R-C1(17), their polarizabili-

    ties are much greater (14). The induction energies in the

    bromides and iodides will be greater than in the chlorides

    but so also will he the dispersion energies. And since the

    dispersion energy depends on the square of the polarizabili-

    tv. its percent contribution to the total cohesive enerav is

    . .

    greater a s wellas itsabsolutevalue. l hus, the large increases

    in boiling oointsuf It-Hrand

    R-I

    nredue toacombinatiunuf

    an induciion contrihution (a very significant one by analogy

    to the chlorides) and larger dispersion interactions. In this

    sense, the high polarizabilities of Br and I can be said to he

    responsible for the high boiling points of the bromides and

    iodides.

    5 10

    15

    2 0

    CARBONS N HALIDES

    Bailing

    point

    elevationsof 1-haloalkanes i.e.. R-X compared

    to

    R-CHS for

    X =

    CI, Br. and

    I;

    and R-F compared to

    R-H)asa

    function

    of

    me umber of carbons

    in

    the

    halides.

    Volume 65 Number

    1

    January

    1988

    63

  • 8/17/2019 Puntos de Ebullición Alcanos - On the Boiling Points of the Alkyl Halides

    3/3

    The alkyl fluorides show the most dramatic changes in

    boiling point relative to their parent alkanes; they s tar t out

    boiling much higher tha n R-H and eventually boil a t a lower

    temperature. I t is reasonsable t o suppose th at the high boil-

    ing point of CH3F relative to CH4 is probably due to several

    factors-the larger size of F, the usual induction contribu-

    tion, and a significant orientation energy. As the carbon

    number increases, we expect the orientation contribution to

    decrease as in R-Cl and the size differential to become less

    important. Th e low polarizability of fluorine (somewhat less

    than th at of hydrogen) then becomes the key determinant of

    the fluorides' behavior. This results in small induction ener-

    gies and, eventually, smaller dispersion energies for R-F

    than for R-H so th at their boiling points become more alike.

    It is important to note also that the low boiling point

    increases of R-F provide evidence for th e lack of dipole-

    dipole interactions in the medium and large size alkyl ha-

    lides. If, for example, these interactions were primarily re-

    sponsible for the elevated boiling points of R-C1, then one

    would certainly expect them to exert th is ef fect for the fluo-

    rides and lead t o comparable boiling point elevations.

    Another way of demonstrating the absence of major orien-

    tation effects is to examine the boiling point differences of

    isomeric halides and their parent alkanes. Table

    2

    shows

    these differences for the isomeric chloropentanes and their

    constancy is striking. The or ientation energy in, for example,

    (CH3)2CC1CH2CH3would be expected to be significantly

    less than that in CH3(CH2)3CH2CI because the dipoles in

    neighboring molecules of the tertiary compound must he

    farther apar t as a result of steric interferences. Since even a

    10

    ncrease in the average distance between dipoles would

    nearly halve the orientation energy, large variations in the

    boiling point elevations would be anticipated if dipole-di-

    pole interactions played an important role in these com-

    pounds. The da ta do show small steric effects, and these are

    consistent with either induction or small orientation contri -

    butions. A survey of other isomeric series of chlorides and

    bromides (where their boiling points are available) shows

    tha t their behavior is similar to the chloropentanes.

    In conclusion, the higher boiling points of alkyl halides are

    best explained in terms of induction and, for the bromides

    and iodides, increased dispersion also. The often neglected

    induction interactions play a major role here and undouht-

    edly in other polar organic molecules. They may he responsi-

    ble for some of the effects uncritically at tributed to dipole-

    Table 2. Normal Bolling Points of the Isomeric Chloropentanes

    and Hexanesa

    Boiling Points, 'C

    Boiling

    Polnt

    Structure

    X =

    CH3

    CI

    Elevation

    a ee

    onnote s

    n Table 1.

    aTaken

    from We . R C. CRC m d b & ofChemiswand P h p b 85lh ed ;CRC:

    BDFBRaton. FL.

    1984.

    dipole interactions and they should be given wider exposure

    in organic chemistry texts.

    Acknowledgmeni

    The author wishes to thank Kenneth Brown of Saint

    Mary's College for reading and commenting on the manu-

    script.

    Literature Cited

    1. Fessenden,R J.: Fpssenden.J

    S

    Organic

    Chemistry, 2nd ed.;Grant

    Boston,

    1982;p

    163.

    2. Morrison,

    R.

    T ;Boyd,

    R N Organic Chemistry,

    4th

    4.;

    llyn

    and

    Bacon: Boston,

    1983:

    p 198.

    3. Carey,

    F.

    AOrgonie

    Chemistry.

    MeGrsw-Hill: New York, 1987;p97.

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    Loudon.G.

    M. Organic

    Chemislry;Addison-Wesley:Reading,

    MA,

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    pp

    297-298.

    5. Vollhardt, K.

    P.

    C. Organic Chemistry:

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    H.

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    Randnm, 1987;

    p 190.

    6 Wade, L.

    G.

    Orgonic Chsmlslry; Prentiee-Hsll:Englewmd Cliffs. NJ, 1987;pp 177-

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    7. strcitrieser,

    A ;

    Hel

    millan: New York

    ~thmek, . H. Introduecion

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    : Aduoncod Tmotlse

    on

    Physieol Chemistry, longman's, Green:. Partington, J. R. An

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    9 Rich,

    R.

    J

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    10. Bradley,

    D. C.Natura

    1054.174.323.

    11.

    Bradley,

    D. CNature 1954.173,26 261.

    12. See,

    far sxample.

    Y d e r , C

    H. J Cham. Edur. 1977, 54,

    402-408, or

    any standsrd

    physieslehemietry

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    suehssRramberg.

    J.

    P.

    PhysicolChrmisliy. 2nd

    ed ;

    Allyn

    and Bamn: Baston, 1981'nn RSbRS7

    13. (el

    Meye..

    E. F.; Wlyner,

    -- ~~

    I E.

    J

    Phys. Cham. 1966,70,3162 3168:bl Moyer E. F.;

    >er T

    J Phva

    Chem.

    1971.75.1

    e n r ~ ~ ~

    5 4 2 4 8

    14. Ferguson . NOrganic

    Molecular

    ~ 1 m ~ t ~ r ~ ; G r a n f :aston, 1975;p 55.

    15. See. for rramole.

    Brombere.

    J. P. Phwical Chemialrv, 2nd ed.: Allvn and Bacon:

    Eioston. 198k:

    i p

    85m51:

    16. W a t a n a k , K. J ChamPhya. 1957.26.542517.

    17.

    Ingold, C. K.

    Structure

    ond Mechanism

    in

    O~ganic

    Chemialry,

    2nd

    ed.; Cornell

    University:

    Ithsea, NY,

    1969;p

    123.

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    64

    Journal of Chemical Education