raw chocolate coconut cream torte

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7/21/2019 Raw Chocolate Coconut Cream Torte http://slidepdf.com/reader/full/raw-chocolate-coconut-cream-torte 1/4 Raw Chocolate Coconut Cream Torte By Eric Rivkin Bottom Layer Crust 1 cup raw almonds or pecans, soaked 2 hours, rinsed 1 cup fresh or dried nely shredded unsweetened coconut 12 cup pitted dates 12 cup raw cacao powder ! tsp cinnamon "ash of cayenne #n a food processor with the $ %lade, mi& until a crum% te&ture is reached' $et aside' Coconut Cream (illin) 2 cups rm youn) coconut pulp * %ananas 1+ cup coconut oil +* pitted med-ool dates . tsp vanilla e&tract or caviar scraped from 1 %ean Blend in)redients until creamy' $et aside and refri)erate' Top Chocolate Layer 1 cup youn) coconut pulp / T%sp coconut oil . cup raw cacao powder / pitted med-ool dates / %lack mission )s . tsp vanilla e&tract or caviar scraped from 1 %ean ! tsp cinnamon "ash of cayenne Blend in)redients until thick and smooth, addin) -ust enou)h coconut water to turn over in %lender' $et aside' 0arnish 1 cup assorted %erries rasp%erry, %lue%erry, sliced straw%erries 1 tsp )ave ectar or other ve)etal sweetener 3$tevia e&tract, maple syrup, etc'4 5int leaves 3optional4 Blend the ve)etal sweetener with a%out a few of the straw%erries to make a )la6e' Toss )ently with the %erries and mint and refri)erate until ready to serve' 78 lar)e rm straw%erries, destemmed and sliced 189 thick ssem%ly: 1' ;ress crust recipe evenly into a <9 sprin)form torte pan with a remova%le side )reased with a little coconut oil' 2' "estem, then slice the straw%erries the lon) way and press the lar)e pieces a)ainst the inside of the torte pan' =se the smaller heels in the )arnish'' /' ;our in and spread the Coconut Cream (illin)'

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Page 1: Raw Chocolate Coconut Cream Torte

7/21/2019 Raw Chocolate Coconut Cream Torte

http://slidepdf.com/reader/full/raw-chocolate-coconut-cream-torte 1/4

Raw Chocolate Coconut Cream TorteBy Eric Rivkin

Bottom Layer Crust

1 cup raw almonds or pecans, soaked 2 hours, rinsed1 cup fresh or dried nely shredded unsweetened coconut1 2 cup pitted dates1 2 cup raw cacao powder! tsp cinnamon"ash of cayenne#n a food processor with the $ %lade, mi& until a crum% te&ture is reached' $et aside'

Coconut Cream (illin)2 cups rm youn) coconut pulp* %ananas1 + cup coconut oil+ * pitted med-ool dates. tsp vanilla e&tract or caviar scraped from 1 %eanBlend in)redients until creamy' $et aside and refri)erate'

Top Chocolate Layer1 cup youn) coconut pulp/ T%sp coconut oil. cup raw cacao powder/ pitted med-ool dates/ %lack mission )s. tsp vanilla e&tract or caviar scraped from 1 %ean

! tsp cinnamon"ash of cayenneBlend in)redients until thick and smooth, addin) -ust enou)h coconut water to turn over in%lender' $et aside'

0arnish1 cup assorted %erries rasp%erry, %lue%erry, sliced straw%erries1 tsp )ave ectar or other ve)etal sweetener 3$tevia e&tract, maple syrup, etc'45int leaves 3optional4Blend the ve)etal sweetener with a%out a few of the straw%erries to make a )la6e' Toss)ently with the %erries and mint and refri)erate until ready to serve'

7 8 lar)e rm straw%erries, de stemmed and sliced 1 89 thick

ssem%ly:1' ;ress crust recipe evenly into a <9 sprin) form torte pan with a remova%le side )reasedwith a little coconut oil'2' "e stem, then slice the straw%erries the lon) way and press the lar)e pieces a)ainst theinside of the torte pan' =se the smaller heels in the )arnish''/' ;our in and spread the Coconut Cream (illin)'

Page 2: Raw Chocolate Coconut Cream Torte

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+' (ree6e for 2 hours to rm up'*' ;our on and spread the top chocolate layer mi&' Refri)erate or free6e a)ain until rm'7' >hen ready to serve, rst arran)e the fruit )arnish on top'

#t looks complicated, it?s not@ Ance you have assem%led all the in)redients, this )oes veryuickly, and what a reward at the end@@

3Recipe ori)inally posted %y Eric Rivkin' #t was edited in order to make it suita%le forve)etarians and ve)ans' The ori)inal was endorsin) honey, which is an animal product'

e)etarians and ve)ans may use a)ave nectar, maple syrup, stevia e&tract or any otherplant %ased sweetener instead'4

aw Chocolate Coconut Cream Torte"e Eric Rivkin

$tratul de -os Crusta

1 canD mi)dale crude sau nuci pecan, m%i%ate de 2 ore, clDtite

1 ceasca proaspete sau uscate de nucD de cocos neindulcit n mDrunFitD

1 2 ceasca curmale fDrD sGm%uri

1 2 cana crud pudrD de cacao

! lin)urita de scortisoara

"ash de Cayenne

Hntr un procesor de alimente cu lama $, se amestecD pGnD cGnd se a-un)e la o te&tura mie6de pGine' Retrase din circuitul a)ricol'

CremD de nucD de cocos de umplere

2 cesti rma tineri pastD de nucD de cocos

* %anane

1 + cana ulei de cocos

+ * fDrD sGm%uri, datele med-ool

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. lin)urita de e&tract de vanilie sau de caviar fra)mentat de la 1 fasole

mesteca in)redientele pana devine o crema' Retrase din circuitul a)ricol Ii fri)ider'

$tratul de sus Ciocolata1 canD pastD de tineri de nucD de cocos

/ lin)uri de ulei de nucD de cocos

. ceasca prime pudrD de cacao

/ fDrD sGm%uri, datele med-ool

/ misiune ne)ru smochine

. lin)urita de e&tract de vanilie sau de caviar fra)mentat de la 1 fasole

! lin)urita de scortisoara

"ash de Cayenne

#n)redientele se amesteca pana se in)roasa, adDu)Gnd su cientD apD de nucD de cocospentru a transforma peste n %lender' Retrase din circuitul a)ricol'

0arniturD

1 canD de fructe asortate 6meurD, a ne, capsune

1 lin)urita de )ave ectar sau alFi ndulcitori ve)etale 3e&tract de $tevia, sirop de artar,etc4

(run6e de menta 3optional4

mestec indulcitor ve)etal cu privire la cGteva dintre cDpIuni pentru a face o )la6ura'runcD uIor cu fructe de padure si menta si %a)ati la fri)ider pGnD la )ata de a servi'

7 8 cDpIuni mari ferme, de a derivat Ii felii de 1 8 J)rosime

dunarea:

1' pDsaFi reteta crusta uniform intr o Jti)aie torte < primDvarD formD, cu o parte detaIa%ilDuns cu un ulei de nucD de cocos putin'

2' "e stem, apoi felie cDpIuni drum lun) Ii apDsaFi %ucDFi mari faFD de interiorul vasuluitorte' =tili6aFi tocuri mai mici din )arnitura ''

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/' $e toarnD n Ii rDspGndirea cremD de nucD de cocos'

+' (ree6e timp de 2 ore la rma sus'

*' $e toarnD pe Ii rDspGndi mi& de sus strat de ciocolatD' Ba)ati la fri)ider sau con)ela dinnou, pGnD la rmD'

7' CGnd este )ata de a servi, or)ani6a prima )arnitura de fructe n partea de sus'

$e pare complicat, nu e@ "upD ce aFi adunat toate in)redientele, acest lucru mer)e foarterepede, Ii ceea ce o recompensD la nal@

3Reteta scris iniFial de cDtre Eric Rivkin' cesta a fost editat n scopul de a face potrivitpentru ve)etarieni Ii ve)ani' Ari)inalul a fost favora%il cu miere, care este un produs deori)ine animalD' e)etarieni Ii ve)ani pot folosi nectar de a)ave, sirop de arFar, e&tract destevie sau de orice altD planta ndulcitor %a6D de schim%'4