red rice yeast and lowering ldl cholesterol

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RED RICE YEAST AND LOWERING LDL CHOLESTEROL. By Elise LEfteriou

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Red Rice Yeast and Lowering LDL cholesterol. By Elise LEfteriou. Background. Red Yeast rice is a product of the Monascus purpureus, grown on rice. It is a dietary staple in some Asian countries. This certain yeast contains “monacolin k” which is a potent inhibitor of HMG-CoA reductase. - PowerPoint PPT Presentation

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Page 1: Red Rice Yeast and Lowering LDL cholesterol

RED RICE YEAST AND LOWERING LDL CHOLESTEROL.

By Elise LEfteriou

Page 2: Red Rice Yeast and Lowering LDL cholesterol

Background Red Yeast rice is a product of the

Monascus purpureus, grown on rice.

It is a dietary staple in some Asian countries.

This certain yeast contains “monacolin k” which is a potent inhibitor of HMG-CoA reductase

Page 3: Red Rice Yeast and Lowering LDL cholesterol

What is HMG-CoA reductase?

Also known as mevinolin or lovastatin. “Statin “ drugs work to inhibit cholesterol

synthesis by blocking action of the enzyme HMG-CoA reductase.

The commercial drug name is Mevacore Red rice yeast is sometimes extracted

and sold as a natural over-the-counter supplement.

Page 4: Red Rice Yeast and Lowering LDL cholesterol
Page 5: Red Rice Yeast and Lowering LDL cholesterol

Cardiovascular disease

Plaque in the arteries

What causes the disease? High circulating LDL cholesterol in the blood that causes plaque build upWho is at Risk? Males and Females from the age of 55 upwards

LDL becomes oxidized and comes in contact with the artery wall. it sticksOur body then sends out an immune response to fight this problem.

What it results is swollen macrophages who develop into foam cells all along the artery wall.

Page 6: Red Rice Yeast and Lowering LDL cholesterol

Dosage 1,200 milligrams of concentrated red

yeast powder capsules have been taken two times per day by mouth with food. Adults (18 years and older)

Or In Asian countries consumption ranges

from 14 to 55 grams a day

Page 7: Red Rice Yeast and Lowering LDL cholesterol

Dosage Adults (18 years and older) 1,200 milligrams of concentrated red

yeast powder capsules have been taken two times per day by mouth with food.

The average consumption of naturally occurring red yeast rice in Asia has been reported as 14-55 grams per day.

Children (younger than 18 years) There is not enough scientific evidence to

recommend red yeast for children.

Page 8: Red Rice Yeast and Lowering LDL cholesterol

Scientific studies

*Key to grades A: Strong scientific evidence for this use; B: Good scientific evidence for this use; C: Unclear scientific evidence for this use; D: Fair scientific evidence against this use; F: Strong scientific evidence against this use.

Uses based on scientific evidence Grade*

High cholesterol A

Coronary heart disease C

Diabetes C

Page 9: Red Rice Yeast and Lowering LDL cholesterol

Drug and herb info can be found

http://www.drugdigest.org

http://www.nlm.nih.gov/medlineplus/druginfo/natural/patient-redyeast.html

Page 10: Red Rice Yeast and Lowering LDL cholesterol

Health precautions while using supplements

Pregnancy Surgery Other medications Risks for bleeding

Page 11: Red Rice Yeast and Lowering LDL cholesterol

Herb drug interactions Red Rice yeast should

not be taken if you are on these drugs

Altocor Altoprev Crestor Lescol Lipitor lovastatin pravastatin simvastatin

•Allergy drugs such as fexofenadine

•Antifungal drugs such as itraconazole and ketoconazole

•Cancer drugs such as etoposide, paclitaxel, vinblastine, or vincristine

•Oral contraceptives

Page 12: Red Rice Yeast and Lowering LDL cholesterol

Side Effects and Warnings Side effects may be similar to those for

the prescription drugs Heartburn, gas, bloating, muscle pain or

damage, dizziness, asthma, and kidney problems are possible & Jaundice

People with liver disease should not use red yeast products

**theory, red yeast may increase the risk of bleeding**

Page 13: Red Rice Yeast and Lowering LDL cholesterol

Culinary uses It is also traditionally used in the

production of several types of Chinese wine, Japanese sake (akaisake), and Korean rice wine (hongju), imparting a reddish color to these wines

Page 14: Red Rice Yeast and Lowering LDL cholesterol

RecipiesIngredients1 cup lentils 2 beef bouillon cubes 4 cups water 2 stalks celery 1 small chopped onion 1-2 tablespoon of minced garlic 2 carrots, sliced 4-5 sprigs fresh parsley 1 cup red yeast rice 2 cups water salt and pepper

Directions 1 Rinse and then soak the lentils in enough water to

cover for at least 20 minutes. Drain off any rinse. 2 Put lentils into a saucepan with water for cooking. 3 Add the other ingredients, except for the parsley,

to the sauce pan. 4 Cook until the lentils are tender which takes about

30 minutes. 5 Cool and put into a blender to combine. 6 Add fresh parsley and blend. 7 Add water to taste. 8 Rinse rice and cook in a saucepan with 2 cups

water for about 25 minutes. 9 Serve over red yeast rice.

0 total cholesterol !

Page 15: Red Rice Yeast and Lowering LDL cholesterol

conclusion Always check with your doctor first

This supplement is powerful!

Correlations give strong evidence for this over the counter Cholesterol lowering fungus!

Page 16: Red Rice Yeast and Lowering LDL cholesterol

Sources http://www.mayoclinic.com/health/red-yeast-rice/NS_patient-redy

east/DSECTION=evidence

http://www.nlm.nih.gov/medlineplus/druginfo/natural/patient-redyeast.html

http://images.google.com/imgres?imgurl=http://www.taylor-madeak.org/media/blogs/tmblog/RedYeastRice.JPG&imgrefurl=http://www.taylor-madeak.org