restaurant masters · chocolate and vanilla sauces aioli: oil emulsion with garlic / hoisin sauce:...

3

Upload: others

Post on 12-Oct-2020

4 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Restaurant Masters · chocolate and vanilla sauces AIOLI: Oil Emulsion with Garlic / HOISIN SAUCE: Sweet & Sour Sauce From China and Vietnam / MIÑONETA: Vinegar. Black Pepper. Chalots
Page 2: Restaurant Masters · chocolate and vanilla sauces AIOLI: Oil Emulsion with Garlic / HOISIN SAUCE: Sweet & Sour Sauce From China and Vietnam / MIÑONETA: Vinegar. Black Pepper. Chalots
Page 3: Restaurant Masters · chocolate and vanilla sauces AIOLI: Oil Emulsion with Garlic / HOISIN SAUCE: Sweet & Sour Sauce From China and Vietnam / MIÑONETA: Vinegar. Black Pepper. Chalots