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CONCEPT PAPER
AN ECONOMIC IMPACT AND EXTERNALITIES OF PESTICIDE
APPLICATION IN AGRICULTURE: A CASE STUDY MYSORE
DISTRICT OF KARNATAKA.
Introduction:
Agriculture is the mainstay of the Indian economy, agriculture and allied sectors
contribute nearly 14.2 percent of the gross domestic product at present, while about 69.7
percent of the population is dependent on agriculture for their livelihood, as per the
economic survey of 2010-11. Agriculture has been undergoing metamorphic change
since the introduction of green revolution techniques and technologies in India.
Agriculture inputs play a crucial role in determining yield levels and in turn augmentation
of level of production in the longrun. Improvement in yield levels depends on application
of technology, use of quality seeds, fertilizers, pesticides, micronutrients and irrigation.
Pesticides are of most significant among various agricultural inputs in boosting
agricultural production and productivity, since pesticide act as protective umbrella for
other inputs. Pesticide constitute the control tactics for management of pests and
diseases. The production and productivity of crops depends on the efficient control of
pests and diseases which are estimated to cause 10-30% losses.
Recently, Pesticide related issues have been extensively highlighted in India and
Stockholm convention held in Geneva in October 2010. India rejected the proposal to
ban endosulfan globally. This should be a cause for concern especially with new cases of
health disorders found in Palakkad of Kerala and Dakshina Kannada in Karnataka. Issues
of indiscriminate and sometimes excessive use of pesticides as claimed not only damaged
environment and agriculture but also entering into food chain.
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In developing countries like India chemical pesticides are used on a large scale, as
they significantly contributed to the enhancement of agriculture production. Indeed as
food and fibre requirements of growing population increased coupled with the need to
generate foreign exchange and market oriented forming system, increasing agricultural
productivity became a vital national concern. An important component of government
strategies is to increase agricultural production has been the encouragement of pesticide
use by the way of liberal subsidies since pests and disease are of the major causes of yield
losses. This was coupled with the adoption of economic policies that facilitated the
access to and domestic industry of Pesticides.
Furthermore, most manufacturers agree that there is a lack of education on the use
of pesticides among farmers, they refuse to believe that the pesticides are carcinogenic.
The International Agency for Research on cancer has not listed any pesticide as
carcinogenic and the manufacturers have been highlighting this. Nevertheless pesticides
that have been banned or restricted to their use in many countries have been liberally
used in India. Mainly due to lacuna in the existing legal framework perhaps the user cost
is less and social cost is more as the farmers incur only buying the pesticides whereas the
government has to spend huge resources on pesticide related public health programs.
Further more, legal aspects for pesticide licensing and marketing are very vague in India
and also interdepartmental co-operation and co-ordination are very poor.
NGOs and social activists say that, pesticides are a major cause of cancer in most
villages across the country. They say that the cotton growing Malwa region of Punjab,
Bhatinda, has been reported to show a rise in the number of cancer cases.
Environmentalist Sunita Narain (CSE) says, pesticides may or may not lead to cancer.
But in malwa, a significant number of cancer patients had high levels of pesticide in their
blood. As per the standing committee of the Ministry of Chemicals, the loss of
agricultural crops due to pests, diseases and weeds is a staggering Rs.90,000 crore per
annum. According to the committee, "A total organic farming is not feasible under high
productive intensive agriculture. Essential elements like nitrogen, phosphorus,
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potassium, calcium, magnesium and sulphur cannot be supplied through organic manure
alone. The productivity goes down by one third in pesticide free farming. Organic
farming is good only for Kitchen gardens.
Improvement in yield, which is key to long term growth, depends on a host of
factors including technology, use of quality seeds, fertilizers, pesticides, micronutrients,
and irrigation. Each of these plays a role in determining yield level and in turn
augmentation in the level of production.
Prior to 1940, the consumption of pesticides was negligible and restricted to a few
inorganic pesticides. During world war II, large-scale use of synthetic pesticides began
with the invention of DDT. Since then, the consumption of pesticides has increased
steadily.
Global Scenario
An estimated 4.5 million metric tons of pesticides are consumed in the world
annually to protect crops and meet the demands of public health. Globally, nearly 45
percent of the total pesticides used consist of herbicides (weedicides) while 30 percent
consists of insecticides. Fungicides and other pesticides account for 20 percent and 5
percent respectively. Out of the total pesticides consumed in the world, as much as
72percent is used in the USA, Europe and other developed countries, while all the
developing countries together consume only 28 percent. Asia, Africa and Latin America
consume 12, 4 and 8 percent respectively. This uneven consumption pattern shows that
perils caused by pesticides are also of different proportion in different parts of the world.
Herbicides have a larger share in global pesticide consumption than insecticides.
While developed countries use a higher quantum of herbicides, the share of insecticides
in the total pesticide consumption is lower. This is mainly because acute labour shortage
in these countries makes the use of herbicides inevitable to control the weeds. Contrary
to this, the share of insecticides in most developing countries is higher than that of
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herbicides. This is especially true of India and China where weeds could be better
controlled by human labour.
Indian Scenario
The consumption of pesticides began in India principally for malaria control and
later gradually extended to agricultural and domestic purposes. DDT was the first
synthetic insecticide used in our country. Although the share of non-agricultural
pesticides was gradually reduced (at present more than 75 percent of the pesticide
consumed is mainly for agricultural purposes) the use of DDT and other pesticides has
continued in many programmes of public health. The consumption of pesticides varies
greatly from state to state. Ten states in our country consume 89 percent of the total
Indian pesticide consumption of 43,584 tones.
In summary, Indian pesticide scenario leads to the following conclusions
Three crops (cotton, red gram and rice) receive 80 percent of the total pesticide
consumption.
In general, the pollution due to herbicides is less, while pollution due to
insecticides is very high in India.
The general awareness about pollution due to pesticides is at a very low level, in
urban and rural India.
Karnataka Scenario
In Karnataka the use of pesticides has increased in both irrigated and un irrigated
areas in 2001-02 as compared to 1996-97 survey. The increase from 26.0% to 30.4%
under irrigated area and under unirrigated area from 8.4% to 8.2%. The percentage area
under all crops with pesticides under irrigated area was highest in Kodagu (90.9%),
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followed by Shimoga (70.6%), Raichur (70.5%), Bellary, Mandya and Mysore(55%) of
each districts according to input survey of Karnataka of November 2007.
In Karnataka the coverage of area under pesticides under irrigated area treated
with pesticides of all size class, coffee accounted for higher share of 89.6%, followed by
paddy 57.6%, cotton 54.2%, Tur 42.9%, and groundnut 34.1%. Under un irrigated area
treated with pesticides of all size class Tur accounted for higher share of 68.2% followed
by cardamum 41%, cotton 40.5% , and coffee 38.3%.
The area covered under plant protection measures and consumption of pesticide in
Karnataka from 1970-71 to 2006-07, the area covered under plant protection measures
was 3,010,000hectares under which the pesticides consumption accounted to 2,107
metric tons in1970-71. This went up as high as 43,79000 hectares of area covered under
plant protection measures, under which the pesticide consumption was 4379 metric tons
in 1989-90. Over the years the area covered under plant protection measures came down
drastically to 24,00,000 hectares under which, pesticides accounted to 940 metric tons in
2006-07. Hence there is a continuous decline in both area under plant protection
measures and pesticides consumed after 1989-90 as far as pesticides consumption
scenario of Karnataka State is concerned.
Agriculture has been undergoing metamorphic change since the introduction of
green revolution techniques and technologies in India. Adoption of modern farming
techniques involving improved irrigation, high yielding varieties, agro-chemicals and
farm mechanization have made significant contributions towards raising food production.
At the same time, however, intensive cultivation of high-yielding varieties, monoculture
of commercially important crops, overlapping of cropping seasons and excessive
application of agro-chemicals have resulted in high incidences of pests and diseases.
Increasing crop loss due to pests is a major constraint sustaining agricultural productivity
and production. Chemical pesticide is an essential input for pest control in agriculture
which is defined as any substance or mixture of substances, intended for preventing
destroying or controlling any pest including vectors of human or animal disease,
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unwanted species of plants and animals. In recent past pesticide related issues have been
extensively highlighted in the media including research journals and attracted wider
debate and sharp focus among the interested groups in India and elsewhere too. Issues of
indiscriminate and sometimes excessive use of the synthetic pesticides have claimed not
only damaged environment and agriculture, but also entering in to food chain, thereby
affecting health and development.
In developing countries the main intention of the introduction of pesticides was to
prevent and control insect pests and diseases in the field crops and of course initially the
use of pesticides reduced pest attack and paved the way for increasing the crop yield as
expected. Simultaneously increased use of pesticides has resulted in contaminating the
environment and the long term implication of the society are found multidimensional. In
India pests cause crop loss of more than Rs.6,000 crores annually of which 33 percent are
by weeds, 26 percent by diseases, 20 percent by insects, 10 percent by birds and rodents
and the remaining (11 percent) is due to other reasons. As per the standing committee of
the ministry of chemicals, the loss of agricultural crops due to pests and diseases and
weeds is a staggering Rs 90,000 crore per annum. The magnitude of the problem would
grow further as more and more pests and diseases likely to attack crops and the need to
use pesticides in different farms will be necessitated in the years to come.
In developing economies like ours chemical pesticides are used on a large scale, as
they significantly contributed to the enhancement of agriculture production. Indeed, as
food and fiber requirements of growing population increased coupled with the need to
generate foreign exchange, increasing agricultural activity became a vital national
concern.
Theoretically, agro-chemical, are used on large scale for all crops under a market
oriented faming system but under subsistence farming scenario farmers tend to use less
quantum of pesticides as they consider that production is sufficient to meet the domestic
requirements. While intensity of production increases towards market orientation from
subsistence level, invariably farmers use a high dosage of agro-chemicals for generating
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more income via production. Another aspect is that when the land becomes scarce and
the agricultural production moves towards market orientation, more chemicals including
pesticides are required. Now as the as the cultivable land becomes a scarce and inelastic
commodity due to population growth, the situation will be aggravated in the years to
come especially in highly populated countries like India and China.
Another important of government strategies to increase agricultural production has
been the encouragement of pesticide use since pests and diseases are of the major causes
of yield losses. This was coupled with the adoption of economic policies that facilitated
the access to opt domestic industry of pesticides.
The extent of pesticide use in a region rests primarily on the concept of minimizing
production risk or reducing yield variance. In minimising risk farmers will equate
marginal private benefits with marginal private cost to maximise net private benefits of
using pesticides are typically increases in yield, risk reduction in crop output.
Pesticides like herbicides, insecticides and fungicides have been introduced during
mid sixties along with other inputs for propagating green revolution packages in Indian
agriculture. The main intention of the introduction of pesticides was to prevent and
control insect pests and diseases in the field crops on the one hand and on the other as the
use of pesticides has reduced pest attack and paved way for increasing the crop yield as
expected.
Initially pesticides were applied to cereal crops and now due to increase in pests and
diseases on other crops as well they are increasingly used. Three crops (cotton, redgram
and rice) receive 80 percent of the pesticide consumption. It is observed that in India the
annual pesticide business is estimated at around Rs.5,000 crores and in the coming years
this will grow faster and soon will become a major player in the world.
The government was proactive in providing liberal packages to agro-chemical
industries and expectedly, the production increased and in the special circumstances the
government provided subsidies to farmers. For instance, during 2000-01 the union
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government released a sum of Rs.96.2 millions of which Rs. 74 millions was contributed
by the union government alone to combat Eriophyidemite on coconut palms in the state
of Karnataka.
The use of synthetic pesticides has increased significantly from 1950-51 to late 90's.
There is a decline during the latter parts of the reference periods especially 90's. Notably,
a total pesticide used was peak during 80's as the period was undergoing spiral effect of
green revolution. The continuous decrease after 80's in the use of pesticides may be
related to an issue that the farmers are increasingly aware of the adverse effects of such
input in India.
Review of Literature:
The research studies (CSE, 2003 and VHAI 1991) on the ill effects of agro-
chemicals largely report that continuous application of chemical inputs has caused
damage to the environment and the living beings. Across the globe while some empirical
studies like Pagiala (1995) found that, pesticide use actually lowered the yields, others
observed that there was an adverse impact on health (Mencher, 1991 and Antle and
Pingali 1994). Dismally the value of crop loss to pests is invariably lower than the cost
of pesticide related illness (Rola and Pingali 1993) and the associated loss in farmers
productivity (Antle and Pingali 1994) for many Asian countries including India. In India,
the premier Central Food Technological Research Institute's study shows that of 204
samples of cereals, pulses, milk, eggs, meat and vegetables 108 were found to contain
pesticide residues (quoted in Vahab and others 1991).
Similarly a study conducted by Das Gupta and others (2001) observed that, the
application of pesticides has caused environmental and social cost in Brazil, where trade
liberalization encouraged the farmers to use the same more on exportable crops obviously
for economic gains. As observed by Rajendran (2002) indiscriminate pesticide dumping
by a state owned department made serious environment and economic revelation in the
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highly literate state of Kerala in India. As observed by Leela Solomon (2011) new cases
of suspected additional victims of endosulfan have been reported from Mathalamada
Panchayat of Palakkad district. A study conducted by Indira Devi (2009) observed that
one-third of the workers read the label on the pesticide packet either themselves or
seeking help, but 99.5% of them could not understand the toxicity level reading the
colour code on the bottle (2010) while, education was expected to have a negative
impact. The more educated people were expected to be at a lower risk owing to better
awareness. A study conducted by Indira Devi (2009) observed that, pesticide use in most
of the developing countries is reported to be unscientific and unregulated, causing serious
damages to the ecosystem and human health and there is a trade-off between the health
impacts and financial benefits of crop production. As observed by P.K. Shetty and
Marium sabitha (2009), farmers take short-term assessments of pesticide use. In the
process they put their efforts to maximize the net returns by minimizing the crop losses.
As observed by Shetty and others (2008) there is always scope for more pesticide
consumption in India in coming decades owing to the growing population. Coupled with
high demand for food grains and intensification of agriculture under the fast changing
climate. As observed by Rajendran (2002), the aerial spraying of pesticides on cashew
plantations in Kerala has now been documented to have taken a heavy toll on human
health and environmental well being. As observed by Suresh Sachdeva (2007), some of
the costs like health risks, loss of money for health care, loss of labours due to sickness,
decreasing potential work, long term health effect of pesticide etc. should also be taken
into consideration before deriving the economic advantage of the use of pesticides. A
study by Shetty (2004) observed that farmers rely heavily on pesticides for pest control.
However, over application and indiscriminate use of pesticides has had several adverse
consequences and deepened agrarian distress.
The above earlier studies reveal that there is difference of opinions among
manufactures of pesticides, researchers, NGO’s, Agriculturists, Environmentalists and
Economists with regard to the use of pesticides. Against this backdrop this study is
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proposed to carried out empirically to explore economics of pesticide use and
externalities associated with pesticide use.
Thus the above studies explained that the environmental terrorism continues to
prevail upon the millions of poor and innocents in the country in the pretext of food-
security. Undeniably food security has to be maintained to overcome the starvation and
food security in the country by all possible means and practical ways. They raises an
important dimension of need for maintaining sustainable agricultural system. Problem of
chemical pesticides is not common in India and developed countries too increasingly
experiencing. According to Mehta (1991) USA, only one in a hundred citizens do not
carry DDT in their bodies and upto 5 lakh illness and 20,000 deaths can be attributed
annually to chemical pesticides worldwide. According to an estimate made by WHO,
each year 30 lakhs cases of pesticide poisoning including 2,20,000 deaths are reported
across the globe (DTE, 2001).
Some pesticides that have been banned in many countries and some pesticides like
DDT whose use has been restricted have also been used in India mainly due to lacuna in
the existing legal framework. Perhaps the uses cost is less and social cost is more as the
farmers incur only for buying pesticides, whereas the government has to incur huge
resources to spend on the pesticides related public health programs.
The above findings give enough evidence to agree that under market economy
regime and consumerism agricultural goods that carry pesticide residues will have poor
demand across the globe. Hence, this issue needs serious attention and quick action for
social, environment and economic consideration in the context of sustainable
development. Thus the continuous application of synthetic pesticides has also contributed
for the extinction of useful organisms present in the soil like earthworms, bees, plants,
and the likely to natural decay, which otherwise would have contributed for preventing
harmful pests and maintaining eco-balance.
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Research Gap:
In recent years there is a policy shift in favour of sustainable agricultural system, the
study is proposed to examine the magnitude and impact of pesticide use on farm incomes,
productivity and the negative externalities associated with it. In addition to this, detailed
study on the economics of pesticides use and externalities of pesticide use in Indian
agriculture is considered to be very relevant due to the ongoing debate relating to the ban
on endosulfan and other pesticides. Studies relating to pesticides application in Karnataka
are limited and there are few Studies pertaining to Mysore district.
Need for the study:
Thus there is a need for a deeper understanding of pesticide application in
agriculture. Issues such as economics of pesticide used and health implications are also of
topical interest, because in our urge to increase the food production, economic stability
and environmental sustainability cannot be forgotten. Broad issues identified in the
course of the debate are kept in mind while framing the following objectives.
Following are the specific objectives of the proposed study;
Objectives :
1. To analyze the growth pattern of pesticide usage in agriculture in Karnataka in
general and Mysore district in particular.
2. To examine the economic viability of pesticide application.
3. To assess the negative externalities of pesticide use.
4. To identify the determinants of pesticide use in the study area given the above
objectives, following the hypotheses have been formulated;
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Hypotheses:
1. Use of pesticides in the long run is not economically viable.
2. Pesticide use results in negative externalities.
3. Income, land holdings and education are the major determinants of the pesticide
use.
Methodology of the Study:
Data Source:
This study depends on both secondary and primary data. Secondary data will be
collected from the Ministry of Agriculture Govt. of India and Karnataka, Economic
Survey of Govt. of India and Karnataka, Dept. of Statistics and program implementation
Govt. of India and other sources. Primary data will be collected from 300 sample
households. Data on crop wise pesticide used across different farm sizes will be
collected. For this, structured schedules will be used. Schedules will be pre-tested from
the farmer households before collecting the data.
Study Area and Sample Design:
In Mysore district three taluks will be selected. One is Periyapatna Taluk which is
a key tobacco growing region and consumes huge quantity of pesticides. Another is
T.Narsipura Taluk which is a paddy growing region and also consumes fairly huge
quantity of pesticides and Mysore Taluk, where the area under vegetables is large and the
consumption of pesticides is quite large. Hence, the present study will be conducted in
these taluks. Appropriate sample farmers are selected according to probability random
technique.
Relevance and Scope of the study:
When the entire agriculture spectrum is reeling under stress, the present study
assumes great significance. Also in the context of sustainable agriculture the present
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study is expected to provide alternative strategies thereby it is hoped to contribute a great
deal to the development economics. The methodological and analytical style of the
proposed study might serve as a model for further research. Finding out an alternative
system of farming in the place of chemical agriculture is the order of the day. In this
regard, the proposed study has more relevance as the entire agriculture system requires
alternative production strategies. The outcome of the study would be highly useful not
only to the farmers but also to the policy makers. The study would provide feedback to
the scientists and the results would be an eye opener to environmentalists to reorient their
approaches for popularizing eco-friendly, cost effective, socially acceptable and highly
sustainable pesticide free production practices among the farming community, keeping
food security in mind.
Limitations:
The present study mainly relies on the data collected from the farmers of tobacco,
paddy and vegetables through survey method using a pre-tested schedule. Therefore,
some amount of recall bias is likely to be associated with the collected data, since farmers
do not maintain proper records about their cultivation expenses, input costs and returns.
However, efforts would be made to minimize the bias through cross checks at the time of
data collection.
Chapter Scheme:
First chapter of the study deals with introduction where, a detail of importance of
agriculture in the Indian Economy was discussed.
The Second chapter deals with the review of literature and research gap.
The Third chapter deals with a brief introduction to Karnataka Economy.
The Fourth chapter deals with macro level analysis of pesticide consumption at
national and state level in detail.
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The chapter Five deals with core analysis which includes profile of sample farmers,
economics of pesticide use and externalities of pesticide use etc.
The last chapter summarizes the major findings and suggests measures for policy
formulation.
BIBLIOGRAPHY
Antle J M and P L Pingali (1995) Pesticides, Productivity and Farmer Health :
A Phillippines Case Study, American Journal of Agricultural Economics, 76(3): 418-30.
FAO (Food and Agriculture Organisation), (1997) Statistics on Pesticide Use
(Internet Copy), Statistical Analysis Service, Statistics Division, Via delle Terme de
Caracalla, Rome, Italy.
GOI (Government of India), (1999) Agricultural Statistics at a Glance,
Directorate of Economics and Statistics, Department of Agriculture and Cooperation,
Ministry of Agriculture, New Delhi.
GOK (Government of Karnataka), (2002) Economic Survey – 2001 -2002,
Planning Statistics and Science and Technology Department, Bangalore.
Mencher J P (1991) Agricultural Labor and Pesticides in Rice Growing
Regions of India: Some health Considerations, Economic and Political Weekly,
XXXVI(39)2263-68.
Rajendran S, (2002) Pesticide Spraying in Kerala- Human Cost and
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Rola A C and P L Pingali (1993) Pesticides, Rice Productivity and Farmers,
Health – An Economic assessment, World Resources Institutes and IRRI, Los Banos,
Laguna, Philippines.
Swaminathan M S (1968) Keynote Address in the India Science congress held
(January) at Varanasi.
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WHO (1990): : Public health impact of pesticides used in agriculture”,
Geneva: World Health Organisation.
Leela Solomon (2011) Endosulfan: Centre in Denial, Economic & Political
weekly Vol XLVI p.g 21-24
THE HINDU (2011) Eliminating Endosulfan May 4th 2011
Indiara Devi P (2010) Pesticides in Agriculture – A Boon or a Curse? : A Case
Study of Kerala, Economic & Political Weekly Vol XLV NOS26&27.
Shetty.P.K, M Murugan and K G Sreeja (2008): “Crop protection stewardship
and in India: wanted or unwanted”, Current Science, 95(4):457-463.
Indira Devi. P (2009) “Health Risk Perceptions, Awareness and Handling
Behaviour of Pesticides by Farm Workers” Agricultural Economics Research Review
Vol.22 July-December 2009 pp 263-268.
THE WEEK (2010) Innocent pestilence ? Jan 13,2008 PP 30-32.
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39, No.49 pp.5261-5267.
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