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RICS at Parliament Square
Catering & Drinks Menus
Spring/Summer 2016
Roux Catering
Catering is provided by Roux at Parliament Square fronted by Michelin-starred chef,
Michel Roux Jr. and Head Chef Steve Groves.
Our menus are designed to reflect seasonality so you receive the best quality of food available for your event. We
have a produced a selection of menus suitable for conferences, formal dinners, meetings and drinks receptions.
Refreshments
Tea & coffee
£2.95 per person
Tea, coffee & biscuits
£3.50 per person
Tea, coffee & cakes
£6.50 per person
Still & Sparkling bottled water
£3.50 750ml
Sliced Fruit Platter
£20.00 per platter, serves 8
Fruit Bowl
£16.00 per bowl, serves 8
Pineapple Mule
Pineapple, apple, ginger 1 L
£9.50 per jug, serves 5
Mango Breeze
Mango & Cranberry 1 L
£9.50 per jug, serves 5
Elderflower Sparkle
Apple, elderflower & lime 1 L
£9.50 per jug, serves 5
Freshly Squeezed Juice 1 L
£7.50 per jug, serves 5
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
Breakfast Buffet
Rise & Shine
Gravadlax salmon, & light cream cheese, sesame bagel
French yoghurt with fruit compote
Pumpkin & sunflower seed bars
Fresh mixed berries
Tea & coffee
Fresh Fruit Juice
£15.50 per person
Hot Breakfast Rolls
Wiltshire cured streaky bacon rolls
Tomato and mature cheddar rolls
Tea & coffee
Fresh Fruit Juice
£8.50 per person
Waffle Breakfast
Warm waffles
Mixed berries and sliced fruits
Nutella, maple syrup, fruit compote
Tea & coffee
Fresh Fruit Juice
£12.50 per person
Mini Breakfast
A selection of freshly cooked mini pastries
Tea & coffee
Fresh Fruit Juice
£8.00 per person
Full English breakfast available upon request
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
Something to celebrate? Then why not add some bubbles to your morning
Sparkling wines from £29.00 per bottle
Working Lunches
* Gourmet Sandwich Lunch
Smoked salmon, cream cheese,
cucumber, granary loaf
Smoked chicken, basil mayonnaise,
iceberg, wraps
Cheddar Ploughman’s, onion bloomer,
Honey roast ham, mustard mayonnaise,
cos lettuce, tomato bloomer
Kettle chips, vegetable crisps
Praline & caramel brownie,
Berry butter crumble bites
Fresh fruit, fresh fruit juice
£14.50 per person
The Picnic Lunch
Ham hock terrine with piccalilli
Smoked salmon and rocket bagels
Open sandwich selection
Chicken and mushroom ballotine
Black pudding sausage roll
Hummus, baba ganoush, tzatziki,
pitta bread & crudités(v)
Heirloom tomato and mozzarella with fresh basil (v)
Cheese selection
Sticky toffee loaf
Fresh fruit juice
£24.00 per person
minimum numbers of 15
The Business Lunch
Selection of cold meats with pickles and relishes
Salmon, chive and ginger tarts
Courgette and thyme quiche
Nicoise salad with new potato
Quinoa pomegranate and avocado salad
Beetroot and chilli coleslaw
Selection of breads
Chocolate and hazelnut brownie
£17.50 per person
minimum numbers of 15
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
* Sandwich fillings subject to change
Standing Buffet Menu
Cold Fork Buffet
Sun blushed tomato and bocconcini brochettes Pesto dressing(V)
Sweet onions, parmesan with marinated olives
Antipasti of chorizo and Parma ham
Beef carpaccio with rocket and pecorino
Smoked fish platter with pickled ginger crème fraiche
Roast courgette and chick pea salad (V)
Smoked chicken Cesar salad
Ratatouille of vegetables
Garlic and rosemary focaccia
A selection of continental cheeses
Tiramisu
£30.00 per person
Minimum numbers of 15
Hot fork buffet
Lamb, chicken or beef hotpot*
Roast sweet potato with spinach and sunflower seeds
Chargrilled flatbreads with hummus and chilli dips
Israeli cous cous with red peppers & balsamic onions
Fragrant rice with toasted nuts and fruit
Fresh green salad
A selection of continental cheeses
Apple and raisin crumble tarts
£34.00 per person
Minimum numbers of 15
*Please choose one meat option
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
Drinks & Canapé Menu
Cocktail Jugs*
Brasilia Vodka, orange, apple, crème de menthe 1 L
£35.00
Damson Gin Distress Sloe Gin and Gin stirred with apple juice 1 L
£37.00
Mocktail Jugs*
Pineapple Mule Pineapple, apple, ginger 1 L
£9.50
Mango Breeze Mango & Cranberry 1 L
£9.50
Elderflower Sparkle Apple, elderflower & lime 1 L
£9.50
Appetisers
Selection of savoury straws
Wasabi nuts, cashews & almonds
Selection of olives
Vegetable crisps
£9.50 per person
Cold
Poached salmon with fennel and cumin, pine nut crumble
Ham hock with pickled Vegetables and tea soaked raisins
Red mullet escabech with tomato dressing
Goats cheese, toasted seeds, celery, honey (v)
Hot
Lamb Kofters with minted cucumber
Cauliflower cheese and golden sultana tart with coriander oil (v)
Crab cakes with lemon mayonnaise
Goats cheese bon bon with orange chicory and walnut (v)
Smoked haddock kedgeree arancini
Dessert
Sea salted caramel chocolate
Berry macaroons
Vanilla cheese cake, poached rhubarb
Lemon meringue pie
6 canapés £26.00 per person
8 canapés £34.00 per person
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available *Serves 5
Wine List
Terre di Chieti Pinot Grigio "Madregale" Pinot grigio
Pinot Blanc Albert Roux Pinot blanc
Roussillon ‘Cuvée Michel Roux Jr & Michel Chapoutier’ Grenache Blanc
VDP du Gard Blanc "Le Lesc" Ugny blanc
* VDP de l’Hérault Blanc "Reserve de Gassac" Viognier, marsanne, roussanne………
Chablis St Martin, Domaine Laroche Chardonnay
Sancerre, Alain Girard Sauvignon blanc
** Afros Vinho Verde Branco Loureiro
* Organic ** Biodynamic
White Wines
Abruzzo, Italy
Eguisheim, Alsace
Côtes du Roussillon, France
South West France
Languedoc, France
Burgundy, France
Loire Valley, France,
Vinho Verde Portugal
2015
2012
2014
2014
2014
2013
2013
2013
£27.00
£32.00
£35.00
£27.00
£31.00
£42.00
£44.00
£37.00
Region Vintage Price Champagne & Sparkling Wine
Prosecco Frizzante Glera
Crémant de Loire Langlois-Château, Chenin blanc, chardonnay, cabernet franc
Ayala Brut Majeur NV Chardonnay
Albert Roux, Grand Cru Blanc de Blancs ‘Lenoble’ Chardonnay
NV
NV
NV
NV
Veneto, Italy
Loire Valley, France
Ay, Champagne
Damey, Champagne
£29.00
£40.00
£79.00
£78.00
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available. Full list available on request
Wine List
Red Wines
* VDP de l’Hérault Rouge "Moulin de Gassac - Classic" Cabernet sauvignon, merlot, syrah
Rosso Piceno "Bacchus" Sangiovese, montepulciano
Roussillon ‘Cuvée Michel Roux Jr & Michel Chapoutier’ Grenache noir , syrah.
* Cahors "Heritage du Cedre" Malbac
* "Hochar Père et Fils" Cabernet sauvignon
Bierzo Tinto, Dodegas Pittacum Mencia
Paddy Borthwick ,Pinot Noir Pinot Noir
Languedoc, France,
Marche, Italy
Côtes du Roussillon, France
South West France
Lebanon
Bierzo, Spain
Wairarapa, New Zealand
2014
2012
2013
2012
2009
2009
2010
£27.00
£27.00
£35.00
£30.00
£45.00
£45.00
£58.00
Rose
2014
2013
* VDP de l’Hérault Rosé Reserve de Gassac Cabernet sauvignon
Domaine Gavoty, Cuvee Clarendon Cinsault, grenache
* Organic ** Biodynamic
Languedoc France
Provence , France
£27.00
£35.00
Region Vintage Price
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
Dinner Menu
Canapés
Starter
Dorset crab panacotta, spiced tomato
dressing and charred asparagus
Pressed ham hock with pickled
vegetables and mustard dressing
Slow cooked heritage carrots miso
glazed seeds boili goats cheese (v)
Smoked chicken caeser salad with baby gems
Main course
Honey five spice glazed chicken with
sesame vegetable, shallot and bacon jus
Braised lamb neck with sweet potato
and charred vegetables
Bean and black olive risotto with confit yolk(v)
Dessert
Croissant and butter pudding with
apricot glaze vanilla cream
Cherry cremeaux pistachio crumble,
Griottine cherries and bitter chocolate
Demerara sugar parfait with
poached figs and ginger short bread
Selection of British and French cheeses
£58.00 per person*
*Please choose one of each course for your party
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available. Full list available on request
Bespoke menus available
AV Packages
Executive Conference AV
Data projector and screen
Laptop
Lectern & Microphone
Microphones
(desktop, handheld, lapel)
Remote Clicker
AV Technician
£520.00 Half Day
£720.00 Full Day
Small Meeting AV
Laptop, plasma screen & conference phone
(meetings for up to 20 people)
£150.00
Conference AV
Data projector and screen
Laptop
Lectern & Microphone
£220.00
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
Day Delegate Package
Arrival tea, coffee and mini pastries
Mid morning tea, coffee & biscuits
Gourmet Sandwich Lunch
Unlimited still and sparkling water
Plasma screen or data projector & screen
Flipchart
Afternoon tea, coffee & cakes
Delegate pads and pencils & Delegate badges
Full day package £67.00 per delegate
Half day package
With lunch £55.00 per delegate
Half day package
Without lunch £35.00 per delegate
Prices exclusive of VAT. Prices valid until November 2016. Bespoke menus are available.
Conferences│Private Parties│Meetings│Filming First class dining provided by Roux at Parliament Square
12 Great George Street
London SW1P 3AD
+44(0) 20 7334 3785| [email protected]
www.parliamentsquare.org
@ricsaps