roots lawrence guest beer list december 17, 2015.docx

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Cahoots No S'More Chicago, IL; 10.0% ABV; 9oz draft for 8 Imperial stout aged in Buffalo Trace Off Color Dinos’mores Chicago, IL; 10.5% ABV; 9oz draft for 8 Imperial stout brewed with graham 3 Sheeps Hoedown! Sheboygan, WI; 10.0% ABV; 9oz for 7 Imperial black wheat ale brewed with cherries, ancho chilies, and Pollyanna Acclamation Lemont, IL; 7.7% ABV; 16oz draft for 7 Belgian-style golden strong ale with BuckleDown Fritzicuffs Lyons, IL; 5.0% ABV; 16oz draft for 6 BuckleDown’s tap-room only & easy- Ten Ninety Half Wit Chicago, IL; 5.7% ABV; 16oz draft for 6 Belgian-style white wheat ale brewed Half Acre Big Hugs Chicago, IL; 10.0% ABV; 9oz draft for 7 Russian-style imperial stout brewed Revolution Deth’s Tar Chicago, IL; 6.1% ABV; 9oz draft for 12 Russian-style imperial oatmeal stout Goose Island Bourbon County Stout Chicago, IL; 14.1% ABV; 9oz draft for 12 Arcade Winter Slayer Chicago, IL; 9.1% ABV; 9oz for 7 Oat wine with a delicate flavor profile layered w/ oats & fruity Arcade Chiberian Warmer Chicago, IL; 7.7% ABV; 9oz for 7 Caramel malts, orange peel, & distinct cranberry tartness for a Aquanaut The Search ESB Chicago, IL; 5.4% ABV; 16oz for 6 English-style ale with warm caramel aromas and bready malts with a Destihl Abbey's Single Bloomington, IL; 4.9% ABV; 16oz draft for 6 Belgian-style pale ale that’s easy Destihl Blueberry Gose Bloomington, IL; 5.2% ABV; 9oz draft for 8 Sour ale w/ blueberries for a tart, Destihl Flanders Red Bloomington, IL; 6.1% ABV; 9oz draft for 6 Belgian-style sour ale with notes of Pipeworks Lizard King Chicago, IL; 6.0% ABV; 16oz draft for 7 American pale ale brewed with juicy Pipeworks Ninja vs Unicorn Chicago, IL; 8.0% ABV; 9oz draft for 7 Pipeworks’ flagship: American Pipeworks Close Encounter Chicago, IL; 7.0% ABV; 16oz draft for 7 Hoppy American stout with roasted Moody Tongue Steeped Emperor's Lemon Chicago, IL; 6.3% ABV; 16oz for 7 Belgian-style saison with flavors of Moody Tongue Chocolate Churro Chicago, IL; 7.0% ABV; 9oz for 7 Baltic porter with flavors of Moody Tongue Sliced Nectarine IPA Chicago, IL; 5.9% ABV; 16oz for 7 American IPA that carries the Surly Darkness Minneapolis, MN; 11.5% ABV; 9oz for 7 Russian-style imperial stout w/ Surly Overrated West Coast IPA Minneapolis, MN; 7.3% ABV; 16oz for 7 Surly Damien IPA Minneapolis, MN; 8.0% ABV; 16oz for 6 Imperial black IPA with flavors of Founders Backwoods Bastard Grand Rapids, MI; 11.6% ABV; 9oz for 8 Bourbon-barrel aged Scotch ale with Founders Mosaic Promise Grand Rapids, MI; 5.5% ABV; 16oz for 6 American pale ale brewed with juicy Founders Breakfast Stout Grand Rapids, MI; 8.3% ABV; 9oz for 7 Imperial stout with flaked oats, Upland Champagne Velvet Bloomington, IN; 5.5% ABV; 16oz for 6 American pilsner w/ corn & malted Upland Barrel Chested Bloomington, IN; 9.5% ABV; 9oz for 7 American strong ale aged in Willett bourbon barrels for notes of Upland Dantalion Bloomington, IN; 8.5% ABV; 9oz for 12 Very rare dark sour ale with hints Greenbush Delusion Sawyer, MI; 11.7% ABV; 9oz for 12 Rare imperial cream stout aged in Koval whiskey barrels. A must drink. Greenbush Mulehead Sawyer, MI; 7.8% ABV; 16oz for 7 Belgian-style saison with a crisp body, light hops, and a refreshingly Greenbush Jadis Sawyer, MI; 6.1% ABV; 16oz for 7 Belgian-style winter white wheat ale spiced with cloves, cardamom, and 4 Hands Ca$h Mony St. Louis, MO; 8.5% ABV; 9oz draft for 7 American imperial IPA w/ a huge dose 4 Hands Horchata Chocolate Milk Stout St. Louis, MO; 5.5% ABV; 9oz draft for 7 4 Hands Tiki Chocolate Milk Stout St. Louis, MO; 5.5% ABV; 9oz draft for 7 3 Sheeps Goselayheehoo Sheboygan, WI; 3.8% ABV; 16oz for 6 Refreshing tart German-style sour wheat ale that finishes dry with a Unity Vibration Bourbon Peach Kombucha Ypsilanti, MI; 7.0% ABV; 9oz draft for 9 Noon Whistle Face Smack Lombard, IL; 4.0% ABV; 9oz draft for 7 Light & refreshing sour ale w/ Solemn Oath Kidnapped By Vikings IPA Naperville, IL; 6.0% ABV; 16oz draft for 7 Temperance Escapist IPA Evanston, IL; 6.7% ABV; 16oz draft for 7 American IPA w/ 4 types of aromatic Miskatonic Wise Fool IPA Darien, IL; 7.0% ABV; 16oz draft for 7 American IPA w/ Vienna malt & hopped Vander Mill Nunica Pine Cider Spring Lake, MI; 6.9% ABV; 16oz draft for 7 B. Nektar The Dude’s Rug Ferndale, MI; 5.5% ABV; 9oz for 8 Hard apple cider with chai tea spiced with cardamom, clove, Uncle John’s Russet Cider St. John, MI; 6.5% ABV; 9oz draft for 8 Sparkling and dry cider made with Founders Centennial IPA Grand Rapids, MI; 7.2% ABV; 16oz for 6 American IPA with citrus accents 3 Sheeps Seven Legged Cartwheel IPA Sheboygan, WI; 7.3% ABV; 16oz for 8 100% Brett fermented IPA for slight Off Color Scurry Chicago, IL; 5.3% ABV; 16oz draft for 6 Dark ale brewed w/ honey & molasses Begyle Christmas Ale Chicago, IL; 7.0% ABV; 16oz draft for 7 American red ale spiced with bay Middle Brow Hey Citrus Chicago, IL; 5.7% ABV; 16oz draft for 8 Belgian-style saison w/ lemongrass, Off Color Le Predateur Chicago, IL; 6.5% ABV; 16oz draft for 6 Saison with French malts, French

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Page 1: Roots LAwrence Guest Beer List December 17, 2015.docx

Cahoots No S'MoreChicago, IL; 10.0% ABV; 9oz draft for 8

Imperial stout aged in Buffalo Trace bourbon barrels w/ vanilla, chocolate &

smoky notes.

Off Color Dinos’mores Chicago, IL; 10.5% ABV; 9oz draft for 8

Imperial stout brewed with graham flour, marshmallow fluff, vanilla, and cocoa nibs.

3 Sheeps Hoedown!Sheboygan, WI; 10.0% ABV; 9oz for 7Imperial black wheat ale brewed with

cherries, ancho chilies, and chipotle chilies.

Pollyanna Acclamation Lemont, IL; 7.7% ABV; 16oz draft for 7Belgian-style golden strong ale with

apricots, Belgian pilsner malts & Belgian candi sugar.

BuckleDown FritzicuffsLyons, IL; 5.0% ABV; 16oz draft for 6BuckleDown’s tap-room only & easy-drinking German-style pilsner that’s

flavorful & crisp.

Ten Ninety Half WitChicago, IL; 5.7% ABV; 16oz draft for 6

Belgian-style white wheat ale brewed with coriander, orange peel and local honey.

Half Acre Big HugsChicago, IL; 10.0% ABV; 9oz draft for 7

Russian-style imperial stout brewed w/ Dark Matter Coffee that comes out once a year.

Revolution Deth’s TarChicago, IL; 6.1% ABV; 9oz draft for 12

Russian-style imperial oatmeal stout aged in Heaven Hill & Old Forester bourbon

barrels.

Goose Island Bourbon County Stout

Chicago, IL; 14.1% ABV; 9oz draft for 12The original Russian-style imperial stout

Arcade Winter SlayerChicago, IL; 9.1% ABV; 9oz for 7

Oat wine with a delicate flavor profile layered w/ oats & fruity esters and a smooth finish.

Arcade Chiberian WarmerChicago, IL; 7.7% ABV; 9oz for 7

Caramel malts, orange peel, & distinct cranberry tartness for a refreshing finish.

Aquanaut The Search ESBChicago, IL; 5.4% ABV; 16oz for 6

English-style ale with warm caramel aromas and bready malts with a crisp, hop

finish.

Destihl Abbey's SingleBloomington, IL; 4.9% ABV; 16oz draft for 6Belgian-style pale ale that’s easy drinking.

Slightly spicy & fruity from its Belgian yeast.

Destihl Blueberry GoseBloomington, IL; 5.2% ABV; 9oz draft for 8Sour ale w/ blueberries for a tart, citrusy, lime-like finish with hints of coriander &

salt.

Destihl Flanders RedBloomington, IL; 6.1% ABV; 9oz draft for 6

Belgian-style sour ale with notes of tart cherries & sour candy. Dry, wine-like finish.

Pipeworks Lizard KingChicago, IL; 6.0% ABV; 16oz draft for 7

American pale ale brewed with juicy Mosaic hops for fruity and tropical citrus notes.

Pipeworks Ninja vs UnicornChicago, IL; 8.0% ABV; 9oz draft for 7

Pipeworks’ flagship: American imperial IPA brewed w/ over 5 pounds of hops per

barrel.

Pipeworks Close EncounterChicago, IL; 7.0% ABV; 16oz draft for 7

Hoppy American stout with roasted barley, chocolate malt, and three hop varieties.

Moody Tongue Steeped Emperor's Lemon

Chicago, IL; 6.3% ABV; 16oz for 7Belgian-style saison with flavors of lemon

Moody Tongue Chocolate Churro

Chicago, IL; 7.0% ABV; 9oz for 7Baltic porter with flavors of Madagascar

Moody Tongue Sliced Nectarine IPA Chicago, IL; 5.9% ABV;

16oz for 7American IPA that carries the flavors of gold

Surly DarknessMinneapolis, MN; 11.5% ABV; 9oz for 7

Russian-style imperial stout w/ chocolate, cherries, raisins, coffee, toffee, & hops

notes.

Surly Overrated West Coast IPA

Minneapolis, MN; 7.3% ABV; 16oz for 7West Coast-inspired IPA with fruity & citrus

Surly Damien IPAMinneapolis, MN; 8.0% ABV; 16oz for 6

Imperial black IPA with flavors of roasted malt, dark brown sugar, tangerine, & pine.

Founders Backwoods BastardGrand Rapids, MI; 11.6% ABV; 9oz for 8

Bourbon-barrel aged Scotch ale with smoky, caramel, roasted malt, and dark

cherry notes.

Founders Mosaic PromiseGrand Rapids, MI; 5.5% ABV; 16oz for 6

American pale ale brewed with juicy Mosaic hops & coveted Golden Promise malts.

Founders Breakfast StoutGrand Rapids, MI; 8.3% ABV; 9oz for 7

Imperial stout with flaked oats, imported chocolates, and Sumatra & Kona coffee.

Upland Champagne Velvet Bloomington, IN; 5.5% ABV; 16oz for 6

American pilsner w/ corn & malted barley. What local beer tasted like before

Prohibition.

Upland Barrel ChestedBloomington, IN; 9.5% ABV; 9oz for 7American strong ale aged in Willett

bourbon barrels for notes of caramel, toffee, & fig.

Upland DantalionBloomington, IN; 8.5% ABV; 9oz for 12

Very rare dark sour ale with hints of ginger, dark chocolate, star anise, & black pepper.

Greenbush Delusion Sawyer, MI; 11.7% ABV; 9oz for 12

Rare imperial cream stout aged in Koval whiskey barrels. A must drink.

Greenbush Mulehead Sawyer, MI; 7.8% ABV; 16oz for 7

Belgian-style saison with a crisp body, light hops, and a refreshingly tart finish.

Greenbush Jadis Sawyer, MI; 6.1% ABV; 16oz for 7

Belgian-style winter white wheat ale spiced with cloves, cardamom, and orange zest.

4 Hands Ca$h MonySt. Louis, MO; 8.5% ABV; 9oz draft for 7American imperial IPA w/ a huge dose of pungent hop flavor for juicy citrus notes.

4 Hands Horchata Chocolate Milk Stout

St. Louis, MO; 5.5% ABV; 9oz draft for 7Rare variant of 4 Hands’ Chocolate Milk

4 Hands Tiki Chocolate Milk Stout

St. Louis, MO; 5.5% ABV; 9oz draft for 7Rare variant of 4 Hands’ Chocolate Milk

3 Sheeps GoselayheehooSheboygan, WI; 3.8% ABV; 16oz for 6

Refreshing tart German-style sour wheat ale that finishes dry with a hint of salt.

Unity Vibration Bourbon Peach Kombucha

Ypsilanti, MI; 7.0% ABV; 9oz draft for 9Sour ale brewed with kombucha & aged in

Noon Whistle Face SmackLombard, IL; 4.0% ABV; 9oz draft for 7Light & refreshing sour ale w/ acidic &

bready aroma on the nose lactic & sour bite finish. tongue

Solemn Oath Kidnapped By Vikings IPA

Naperville, IL; 6.0% ABV; 16oz draft for 7American IPA with caramel malt sweetness,

Temperance Escapist IPAEvanston, IL; 6.7% ABV; 16oz draft for 7

American IPA w/ 4 types of aromatic hops for the right amount of bittering. Smooth

finish.

Miskatonic Wise Fool IPADarien, IL; 7.0% ABV; 16oz draft for 7

American IPA w/ Vienna malt & hopped w/ Styrian, Warrior, Cascade, & Centennial.

Vander Mill Nunica Pine CiderSpring Lake, MI; 6.9% ABV; 16oz draft for 7Hard apple cider provides the fruit & acidity

while Columbus hops give it earthy bitterness.

B. Nektar The Dude’s RugFerndale, MI; 5.5% ABV; 9oz for 8

Hard apple cider with chai tea spiced with cardamom, clove, cinnamon, ginger &

vanilla.

Uncle John’s Russet CiderSt. John, MI; 6.5% ABV; 9oz draft for 8

Sparkling and dry cider made with Russet apples. Sharp fruit & an earthy finish.

Founders Centennial IPAGrand Rapids, MI; 7.2% ABV; 16oz for 6American IPA with citrus accents from

copious dry hopping. Sweet, yet balanced.

3 Sheeps Seven Legged Cartwheel IPA

Sheboygan, WI; 7.3% ABV; 16oz for 8100% Brett fermented IPA for slight

Off Color ScurryChicago, IL; 5.3% ABV; 16oz draft for 6

Dark ale brewed w/ honey & molasses based on the obscure German Kottbusser beer style.

Begyle Christmas AleChicago, IL; 7.0% ABV; 16oz draft for 7

American red ale spiced with bay leaves, cinnamon, and sassafras. ’Tis the season.

Middle Brow Hey CitrusChicago, IL; 5.7% ABV; 16oz draft for 8

Belgian-style saison w/ lemongrass, lemon & lime juice, lemon & lime zest, & light

hops.

Off Color Le PredateurChicago, IL; 6.5% ABV; 16oz draft for 6Saison with French malts, French saison yeast, & Australian Nelson Sauvin hops.

Page 2: Roots LAwrence Guest Beer List December 17, 2015.docx

Pipeworks Killer Queen

Chicago, IL; 9.5% ABV; 22oz bottle for 18American imperial IPA brewed with wildflower honey and blueberries.

North Shore Aquavit Private Reserve, Chocolate Bitters,

Orange Bitters, Sugar, Orange Peel … 9

The Spirit:North Shore Aquavit Private Reserve is

spicy, savory and complex. It sports rich caraway, cumin, and coriander

notes. As a result of the aging process in fresh American oak, it also has hints of caramel and a rounded, rich finish.

Aquavit is most common in Scandinavia, with hundreds of versions

produced in Sweden, Norway, and Denmark.

The Distillery:North Shore was the first craft distillery in Illinois when it opened in 2004. North

Shore focuses on using Midwestern grains, fresh citrus fruits, wild-

harvested herbs, and more to bring artisanal flavors to cocktails. North Shore specializes in gins, vodkas,

Join us starting at 6pm on Tuesday, January 19 for a Founders tap takeover featuring the super rare Canadian Breakfast Stout along with

other Founders standout beers including Project PAM, Azacca IPA, Mosaic Promise, Pale Joe, and Centennial IPA on nitro.

NORTH SHORE DISTILLERYNORDIC OLD FASHION

Dark Horse 4 ElfMarshall, MI; 8.75% ABV; 12oz bottle for 7Dark brown “winter warmer” spiced with

aromas of cinnamon and clove.

Pipeworks Close EncounterChicago, IL; 7.0% ABV; 16oz can for 8

Hoppy American stout with roasted barley, chocolate malt, and three hop varieties.

Pollyanna Lexical Gap IPALemont, IL; 7.3% ABV; 16oz can for 7

West Coast-style IPA w/ massive amounts of Citra, Centennial, Simcoe, & Columbus

hops.Revolution FistmasChicago, IL; 6.1% ABV; 12oz can for 6Red ale brewed for the holiday season

steeped with ginger root and orange peel.

Middle Brow RobynChicago, IL; 6.9% ABV; 12oz bottle for 8

Belgian-style saison/blonde hybrid w/ fruity & honey notes up front and crisp & spicy

finish.Half Acre GoneAway IPAChicago, IL; 7.0% ABV; 16oz can for 7

Gold medal-winning West Coast-style IPA. Formerly named both Heyoka and Senita.

Destihl Flanders RedBloomington, IL; 6.1% ABV; 12oz can for 8

Belgian-style sour ale with notes of tart cherries & sour candy. Dry, wine-like finish.

Three Floyds Robert The Bruce

Munster, IN; 6.5% ABV; 12oz bottle for 7Scottish ale with a malty body derived from

Unity Vibration Moscow MuleYpsilanti, MI; 8.0% ABV; 13oz bottle for 15Sour ale brewed with kombucha & Moscow Mule cocktail notes of ginger, lime, & mint.

Great Lakes Christmas Ale Cleveland, OH; 7.5% ABV; 12oz bottle for 7Insanely popular spiced holiday ale brewed

with honey, fresh ginger, & cinnamon.

Perennial Jack RoseSt. Louis, MO; 8.0% ABV; 22oz bottle for 23

A beer-cider hybrid inspired by the Jack Rose cocktail. Fermented w/ lime &

pomegranate.

Uncle John’s Apple Cherry Cider

St. John, MI; 6.5% ABV; 16oz can for 8Uncle John’s hard apple cider blended with

Metropolitan Generator Doppelbock

Chicago, IL; 8.0% ABV; 12oz bottle for 6Dark German-style strong lager with a

Off Color Le Woof Chicago, IL; 7.3% ABV; 12oz bottle for 7A Biere de Garde with strong Munich and Vienna malt presence & a hop bite finish.

Lagunitas Brown Shugga’Chicago, IL; 10.0% ABV; 12oz bottle for 7Strong ale with 200 lbs of brown sugar in each batch. Dry & sticky with hoppy citrus

notes.Tyranena The Devil Made Me Do It

Lake Mills, WI; 7.5% ABV; 12oz bottle for 8Imperial oatmeal coffee porter that sports

Two Brothers Northwind Naperville, IL; 9.1% ABV; 12oz bottle for 7Russian imperial stout w/ roasty maltiness

balanced against a generous helping of hops.